References
- Agenbag, H., Prins, M. C., & Du Toit, I. (1992). Influence of girdling on the fruit quality of 'Sunlite' nectarines. Deciduous Fruit Grower, 42, 88-91.
- Agusti, M., Almela, V., & Mingo-Castel, A. M. (1990). Effect of kinetin and ringing on fruit set in the orange cultivar Navelate (Citrus sinensis (L.). Osbeck). Investigacion Agraria, Produccion y Proteccion Vegetales, 5(1), 69-76.
- Agust, M., Almela, V., & Pons, J. (1992). Effects of girdling on alternate bearing in citrus. Journal of Horticultural Science, 67(2), 203-210. https://doi.org/10.1080/00221589.1992.11516238
- Allan, P., George, A. P., Nissen, R. J., & Rasmussen, T. S. (1993). Effects of girdling time on growth, yield, and fruit maturity of the low chill peach cultivar Flordaprince. Australian Journal of Experimental Agriculture, 33(6), 781-785. https://doi.org/10.1071/EA9930781
- Cohen, A. (1984). Citrus fruit enlargement by means of summer girdling. Journal of Horticultural Science, 59(1), 119-125. https://doi.org/10.1080/00221589.1984.11515177
- Dry, P., Botting, D., Loveys, B., & Johnstone, A. (1995). Root pruning as a potential method of vigour controlsome preliminary results. Australian Grapegrower and Winemaker, 378, 15-16.
- Erner, Y. (1988). Effects of girdling on the differentiation of inflorescence types and fruit set in ‘Shamouti’ orange trees. Israel Journal of Botany, 37(2-4), 173-180.
- Fernandez-Escobar, R., Martin, R., Lopez-Rivares, P., & Paz Suarez M. (1987). Girdling ans a means of increasing fruit size and earliness in peach and nectarine cultivars. The Journal of Horticultural Science and Biotechnology. 463-468.
- Ferree, D. C., Erb, A., & Scurlock, D. (1994). Root pruninga potential technique to control growth of grapes, pp.54-57, In: Proc. Ohio grape-wine short course.
- Ferree, D. C., Schupp, J. R., & Warrington, I. J. (2003). Pruning and training physiology. Apples; botany, production, and uses (eds. Ferree, D. C., Warrington, I. J.), pp. 319-344. CABI Publishing, Cambridge, MA, USA.
- Holmes, F. L. (1963). Elementary analysis and the origins of physiological chemistry. Isis, 54(1), 50-81. https://doi.org/10.1086/349664
- Goren, R., Huberman, M., & Goldschmidt, E. E. (2004). Girdling: physiological and horticultural aspects. Horticultural Reviews, 30, 1-36.
- Hackney, C. R., Boshoff, M., & Slabbert, M. J. (1995). Increasing yield of young Hass avocado trees using the cincturing technique. South African Avocado Growers' Association Yearbook (South Africa),18, 54-55.
- Hirano, M. H., Gousagu, S., & Shindo, T. (2002). Influence of the occurrence of scion root on the growth and fruit quality of ‘Amakusa’mandarin. Kyushu Agricultural Research, 64, 207-207.
- Hochberg, R., Monselise, S. P., & Costo, J. (1977). Summer girdling and 2, 4-D effects on grapefruit sizes. HortScience, 12, 228.
- Kang, S. B., Moon, Y. E., Lee, D. H., Kim, Y. H., Han, S. G., & Chae, C. W. (2012). Outbreak of scion root from ‘Shiranuhi’ mandarin hybrid tree in plastic film house. Korean Journal of Environmental Agriculture, 31(4), 313-317. https://doi.org/10.5338/KJEA.2012.31.4.313
- Kang, S. B., Moon, Y. E., & Kim, Y. H. (2013). Effect of scion root occurrence on the flowering, fruit quality and yield of 'Shiranuhi' Mandarin hybrid in plastic film house. Korean Journal of Soil Science and Fertilizer, 46(6), 525-529. https://doi.org/10.7745/KJSSF.2013.46.6.525
- Kawasoe, K. 2007. Countermeasure and outbreak of scion root in 'Shiranuhi' mandarin. Izumi Agricultural Improvement and Advisory Center. p. 1.
- Koller, O. L., Soprano, E., da Costa, A. C. Z., Koller, O. C., & Yamanishi, O. K. (2000). Flowering induction and fruit production in oranges cv. 'Shamouti'. Laranja, 21(2), 307-325.
- Kraus, E. J., & Kraybill, H. R. 1918. Vegetation and reproduction with special reference to the tomato. Corvallis, Orlegon, 149. 5-87.
- Lewis, L. N., & McCarty, C. D. (1973). Pruning and girdling of citrus. The citrus industry (ed. Reuther, W.), pp. 211-229. University of California, Berkeley, USA.
- Monselise, S. P., Brosh, P., & Costo, J. (1981). Off-season bloom in ‘Temple’ orange repressed by Gibberellin [Treatment]. HortScience, 6(1), 786.
- Nii, N. (1989). Fruiting effects on chloroplast structure and starch accumulation in apple leaves. Scientific Reports of the Faculty of Agriculture-Meijo University, 25, 35-39.
- Rammings, D. W., & Tarailo, R. (1998). 'Black Emerald': an early-maturing, black seedless grape for the fresh market. HortScience, 33, 353-354.
- Rivas, F., Erner, Y., Alos, E., Juan, M., Almela, V., & Agustí, M. (2006). Girdling increases carbohydrate availability and fruit-set in citrus cultivars irrespective of parthenocarpic ability. The Journal of Horticultural Science and Biotechnology, 81(2), 289-295. https://doi.org/10.1080/14620316.2006.11512064
- Schaffer, A. A., Liu, K. C., Goldschmidt, E. E., Boyer, C. D., & Goren, R. (1986). Citrus leaf chlorosis induced by sink removal: starch, nitrogen, and chloroplast ultrastructure. Journal of Plant Physiology, 124(1-2), 111-121. https://doi.org/10.1016/S0176-1617(86)80183-3