DOI QR코드

DOI QR Code

Effect of Girdling on the Flowering and Yield in Scion Rooted 'Shiranuhi' Mandarin grown in Plastic Film House

부지화 자근발생 감귤나무의 착화와 수량에 미치는 환상박피의 영향

  • Kang, Seok-beom (Citrus Research Institute, National Institute of Horticultural & Herbal Science, Rural Development Administration) ;
  • Moon, Young-eel (Citrus Research Institute, National Institute of Horticultural & Herbal Science, Rural Development Administration) ;
  • Han, Seung-gab (Citrus Research Institute, National Institute of Horticultural & Herbal Science, Rural Development Administration) ;
  • Lee, Hye-jin (Citrus Research Institute, National Institute of Horticultural & Herbal Science, Rural Development Administration) ;
  • Choi, Yeong-hun (Citrus Research Institute, National Institute of Horticultural & Herbal Science, Rural Development Administration)
  • 강석범 (농촌진흥청 국립원예특작과학원 감귤연구소) ;
  • 문영일 (농촌진흥청 국립원예특작과학원 감귤연구소) ;
  • 한승갑 (농촌진흥청 국립원예특작과학원 감귤연구소) ;
  • 이혜진 (농촌진흥청 국립원예특작과학원 감귤연구소) ;
  • 최영훈 (농촌진흥청 국립원예특작과학원 감귤연구소)
  • Received : 2016.10.17
  • Accepted : 2016.11.11
  • Published : 2016.12.31

Abstract

BACKGROUND: 'Shiranuhi' mandarin is one of the popular citrus cultivars in Jeju Island, Korea. However, the emergence of scion roots since the past few years has altered its flowering, fruiting, and quality. Girdling of branches is one of the methods of increasing flowering in citrus trees. METHODS AND RESULTS: This experiment was conducted to determine the effect of girdling on the flowering and yields of scion rooted 'Shiranuhi' mandarin hybrid. We selected normal trees without scion roots as controls. The trees with scion roots were divided into two groups: trees without girdling and with girdling on main branches. Each group contained five replications and the experiment was conducted in Gosan and Harye of Jeju Island. The scion rooted trees revealed severely decreased flowering and low flowering/leaf ratios; however, the leaf/fruit ratio significantly increased. But, girdling on main branches significantly increased flowering and the flowering/leaf ratio. In the scion rooted trees, yields dropped due to poor flowering; however, girdling of branches efficiently improved the yields of the trees. Fruit quality, fruit size, and fruit weight of scion rooted trees were low in comparison with the control, whereas girdling of the branches improved flowering and the fruit weight to some extent. No significant difference in soluble solid contents was observed. CONCLUSION: Girdling is an effective method to induce flowering of the scion rooted 'Shiranuhi' mandarin trees. In addition, yields of scion rooted trees were improved.

Keywords

References

  1. Agenbag, H., Prins, M. C., & Du Toit, I. (1992). Influence of girdling on the fruit quality of 'Sunlite' nectarines. Deciduous Fruit Grower, 42, 88-91.
  2. Agusti, M., Almela, V., & Mingo-Castel, A. M. (1990). Effect of kinetin and ringing on fruit set in the orange cultivar Navelate (Citrus sinensis (L.). Osbeck). Investigacion Agraria, Produccion y Proteccion Vegetales, 5(1), 69-76.
  3. Agust, M., Almela, V., & Pons, J. (1992). Effects of girdling on alternate bearing in citrus. Journal of Horticultural Science, 67(2), 203-210. https://doi.org/10.1080/00221589.1992.11516238
  4. Allan, P., George, A. P., Nissen, R. J., & Rasmussen, T. S. (1993). Effects of girdling time on growth, yield, and fruit maturity of the low chill peach cultivar Flordaprince. Australian Journal of Experimental Agriculture, 33(6), 781-785. https://doi.org/10.1071/EA9930781
  5. Cohen, A. (1984). Citrus fruit enlargement by means of summer girdling. Journal of Horticultural Science, 59(1), 119-125. https://doi.org/10.1080/00221589.1984.11515177
  6. Dry, P., Botting, D., Loveys, B., & Johnstone, A. (1995). Root pruning as a potential method of vigour controlsome preliminary results. Australian Grapegrower and Winemaker, 378, 15-16.
  7. Erner, Y. (1988). Effects of girdling on the differentiation of inflorescence types and fruit set in ‘Shamouti’ orange trees. Israel Journal of Botany, 37(2-4), 173-180.
  8. Fernandez-Escobar, R., Martin, R., Lopez-Rivares, P., & Paz Suarez M. (1987). Girdling ans a means of increasing fruit size and earliness in peach and nectarine cultivars. The Journal of Horticultural Science and Biotechnology. 463-468.
  9. Ferree, D. C., Erb, A., & Scurlock, D. (1994). Root pruninga potential technique to control growth of grapes, pp.54-57, In: Proc. Ohio grape-wine short course.
  10. Ferree, D. C., Schupp, J. R., & Warrington, I. J. (2003). Pruning and training physiology. Apples; botany, production, and uses (eds. Ferree, D. C., Warrington, I. J.), pp. 319-344. CABI Publishing, Cambridge, MA, USA.
  11. Holmes, F. L. (1963). Elementary analysis and the origins of physiological chemistry. Isis, 54(1), 50-81. https://doi.org/10.1086/349664
  12. Goren, R., Huberman, M., & Goldschmidt, E. E. (2004). Girdling: physiological and horticultural aspects. Horticultural Reviews, 30, 1-36.
  13. Hackney, C. R., Boshoff, M., & Slabbert, M. J. (1995). Increasing yield of young Hass avocado trees using the cincturing technique. South African Avocado Growers' Association Yearbook (South Africa),18, 54-55.
  14. Hirano, M. H., Gousagu, S., & Shindo, T. (2002). Influence of the occurrence of scion root on the growth and fruit quality of ‘Amakusa’mandarin. Kyushu Agricultural Research, 64, 207-207.
  15. Hochberg, R., Monselise, S. P., & Costo, J. (1977). Summer girdling and 2, 4-D effects on grapefruit sizes. HortScience, 12, 228.
  16. Kang, S. B., Moon, Y. E., Lee, D. H., Kim, Y. H., Han, S. G., & Chae, C. W. (2012). Outbreak of scion root from ‘Shiranuhi’ mandarin hybrid tree in plastic film house. Korean Journal of Environmental Agriculture, 31(4), 313-317. https://doi.org/10.5338/KJEA.2012.31.4.313
  17. Kang, S. B., Moon, Y. E., & Kim, Y. H. (2013). Effect of scion root occurrence on the flowering, fruit quality and yield of 'Shiranuhi' Mandarin hybrid in plastic film house. Korean Journal of Soil Science and Fertilizer, 46(6), 525-529. https://doi.org/10.7745/KJSSF.2013.46.6.525
  18. Kawasoe, K. 2007. Countermeasure and outbreak of scion root in 'Shiranuhi' mandarin. Izumi Agricultural Improvement and Advisory Center. p. 1.
  19. Koller, O. L., Soprano, E., da Costa, A. C. Z., Koller, O. C., & Yamanishi, O. K. (2000). Flowering induction and fruit production in oranges cv. 'Shamouti'. Laranja, 21(2), 307-325.
  20. Kraus, E. J., & Kraybill, H. R. 1918. Vegetation and reproduction with special reference to the tomato. Corvallis, Orlegon, 149. 5-87.
  21. Lewis, L. N., & McCarty, C. D. (1973). Pruning and girdling of citrus. The citrus industry (ed. Reuther, W.), pp. 211-229. University of California, Berkeley, USA.
  22. Monselise, S. P., Brosh, P., & Costo, J. (1981). Off-season bloom in ‘Temple’ orange repressed by Gibberellin [Treatment]. HortScience, 6(1), 786.
  23. Nii, N. (1989). Fruiting effects on chloroplast structure and starch accumulation in apple leaves. Scientific Reports of the Faculty of Agriculture-Meijo University, 25, 35-39.
  24. Rammings, D. W., & Tarailo, R. (1998). 'Black Emerald': an early-maturing, black seedless grape for the fresh market. HortScience, 33, 353-354.
  25. Rivas, F., Erner, Y., Alos, E., Juan, M., Almela, V., & Agustí, M. (2006). Girdling increases carbohydrate availability and fruit-set in citrus cultivars irrespective of parthenocarpic ability. The Journal of Horticultural Science and Biotechnology, 81(2), 289-295. https://doi.org/10.1080/14620316.2006.11512064
  26. Schaffer, A. A., Liu, K. C., Goldschmidt, E. E., Boyer, C. D., & Goren, R. (1986). Citrus leaf chlorosis induced by sink removal: starch, nitrogen, and chloroplast ultrastructure. Journal of Plant Physiology, 124(1-2), 111-121. https://doi.org/10.1016/S0176-1617(86)80183-3