• Journal of the Korea Academia-Industrial cooperation Society
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• v.10 no.6
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• pp.1361-1368
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• 2009

This study attempts to present investment priorities and select industry for regional economic reinvigorating by analysing regional inter-industry of Chungchong area(including Chungnam and Chungbuk region) After the regional inter-industry table of Chungchong area has been made using a location quotient(LQ) method based on national inter-industry table of 2006 derived from national inter-industry table of 2003 using RAS method, various kind of impacts to Chungchong area are analysed. Manufacturing has the highest result in the result of production-inducing effect and value-added-inducing effect and hotels and restaurants has the highest result in employ-inducing effect. Sensitivity coefficient is highly analysed in mining and quarrying and influential coefficient is highly analysed in manufacturing.

• Korean Journal of Community Nutrition
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• v.9 no.2
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• pp.191-203
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• 2004

This study was performed to compare the foodservice management practices in the employee feeding operations of Jeonnam and Chungchong area. Questionnaires were developed and mailed to 160 dietitians with management in employee foodservice of Jeonnam and Chungchong area. Completed questionnaires were received from 124 dietitians with a response rate of 77.5%. The results of this study can be summarized as follows:. Age, work experience, concurrent position and work time of dietitians were significantly higher in the Chungchong area than those in the Jeonnam area. Times of meals and amount of meals served per day in the Chungchong area were significantly higher than those in the Jeonnam area. The type of menu by foodservice operation was high non-selective menu in both areas, especially non-selective menu was high in self-operated place whereas selective menu was high in contract management. Period of cycle menu was 10-15 days in Jeonnam area, but that was 7 days in Chungchong area and so cycle menu of both areas was significantly different (p ＜ 0.001). Most considerable factor in menu planning was preference in Jeonnam area and was cost in the Chungchong area. Food purchasing method was used mostly by automatic computerized order in the Jeonnam area whereas telephone or mail order was high in the Chungchong area.

• The Journal of the Korea Contents Association
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• v.7 no.9
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• pp.54-61
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• 2007

Chungchong-namdo area is place that Baekje cultures are straggling. Many ruinses of grant exist and is having special quality of seeing area such as Muryeongwangreung, Busosanseong, Gongsansung as Baekje cultural areas' center with Kongju of Buyeo. More than goods that equip the area's color if see culture goods been selling in tourist resort that there are many resemblant goods that can see in any local and goods development is insufficient misgovernment. Tourists understand history of the area and culture through head relic of having wide knowledge official rank and master basic knowledge. This research proposes culture goods design that apply relic that is excavated in Baekje culture station as a way to based Chungchong-namdo area culture and keep another province station and discrimination. Meantime, interest about Baekje histories was lacking but interest about Baekje histories is decaying through movie or history drama etc. the latest. Hereupon, Chungchong-namdo area culture expects to be activated developing goods design that combine traditional culture and modem thing accomplishes with beauty appropriateness and formative.

• Journal of the Korean Institute of Telematics and Electronics B
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• v.30B no.1
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• pp.29-37
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• 1993

The purpose of this paper is to estimate the attitude and the position of SPOT satellite which are needed in producing DEM(Digital Elevation Model) using SPOT satellite image pairs. DEM extraction is consists of three parts. First part is the modeling of satellite position and atitude, second part is the matching of two images to find corresponding point of them and third part is to calculate the elevation of each point by using the result of the first and second part. For modeling inaccessible area, extended modeling algorithm which removes the GCP(Ground Control Point) most errorneous from the GCPs extracted from map iteratively is proposed According to the experiments using a collinearity equation, the second order polynomials are shown to the optimal for .omega.(pitch), and Zs parameters while the first order ones for .kappa.(yaw) .PHI.(roll), Xs, and Ys parameters. The input images used in this paper are 6000*6000 level 1A panchromatic digital SPOT images of Chungchong-do, Korea. With 30 GCPs, experiments on SPOT images show that the planimetric and altimetric RMS errors are 7.11m and 7.10m, respectively, for test points.

• Nutritional Sciences
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• v.5 no.1
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• pp.26-33
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• 2002

This study was conducted to provide insight into the management and care of the elderly in nursing homes. Eighty-six elderly subjects over 65 years old (38 male, 48 female) in 3 non-fee-paying nursing homes, located in Daejeon and Chungchong areas, were studied. Subjects'dietary intakes by estimated food intake records, and self-perceived health conditions, were studied using questionnaires from July 21 to August 1, 1997. Twenty-one % of the male subjects and 42% of the female subjects were over 80 years. Their predominant past occupation was farming. While 8.3% of the female and no male residents showed a BMI (Body Mass Index) of 27 and above, about 30% of the subjects were underweight and in poor health status in seeing, joint pains, lumbago and shoulder pains. Regarding overall health status, 72.1% of the subjects considered them to be in poor health, and female and male subjects suffered more difficulties from cloudy eyes, joint pains and lumbago and shoulder pains than any other. Neuralgia was the predominant chronic complaint and followed by hypertension in both sexes. Overall, female subjects felt worse off than the male subjects in terms of their health status, that can be attributed to higher average age of the female subjects compared to the male subjects. The elderly were eating a very low fat (about 15 g : 6% of total calorie) diet with low vitamin A and E. Intakes of calories, protein and iron slightly exceeded RDA. The phosphorus intake was more than double the RDA although calcium intake was close to the RDA. From these results, it seems important to doubling the fat intake of the elderly residents in the form of vegetable fat with the object of raising of vitamin E, antioxidant vitamin, and essential fatty acids for the elderly. It is also recommended that the elderly residents should be given adequate calcium and exercise for bone health.

• Journal of Wetlands Research
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• v.4 no.2
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• pp.43-56
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• 2002

About 12 rain gauge stations of Korea, annual maximum rainfall series of before and after 1980 whose durations are 1, 2, 3, 6, 12, 24, 48, 72 hours respectively were composed and statistical characteristics of those time series were calculated and probability rainfall were estimated by L-moment frequency analysis method and compared each other in order to investigate the recent quantitative rainfall variations. And also, distribution curves of each statistical variations for each duration were constructed by using Kigging method to look into spacial rainfall variation aspects. As a result, We could confirm recent rainfall increase in the South Korea. And spatial increase pattern of standard deviation and frequency rainfall appeared analogously each other. 1n the cases of comparatively short rainfall duration, we could see relatively low increase or decrease tendency in Chungchong Province, Cholla-bukdo, Cholla-namdo eastern part, Kyongsang-namdo western part area. While, variations happened great1y in seaside district of east coast, southwest seashore, Inchon area etc. In the cases of longer durations relatively low increase was showed in southern seashore such as Yeosoo area and as distance recedes from this area, showed gradually augmented tendency. The aspect of mean looks similar tendency of above except that the variation rate of almost seaside district are big in the case of shorter durations. In addition, rainfall increases of short durations which became the center of hydrologist and meteorologist are unconfirmed in this study.

• Journal of Environmental Impact Assessment
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• v.12 no.3
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• pp.161-170
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• 2003

To investigate the characteristics of 17 solid waste landfills in the upper drainage basin of Lake Daechong, the landfill sites were surveyed, the leachate of these landfills were analyzed, and the analysis results were assessed from standpoint of water contamination. Sanitary landfills which are now being operated are relatively well equipped with facilities such as leachate collection, daily soil cover and landfill gas treatment devices. But a few of open-dumping landfills were leaking leachate apparently and were supervised improperly and neglectfully by local governments. Some of sanitary landfills exceeded the COD permission criteria of leachate effluent, and some of open-dumping landfills exceeded SS, T-P, Pb, As, Fe, Mn permission criteria of leachate effluent. To improve the water quality of Lake Daechong which is utilized for supplying drinking water, agricultural water, and industrial water to the great part of Chungchong area, the adequate and prompt measures for preventing Daechong Lake water contamination from landfills leachate is necessary.

• Journal of Food Hygiene and Safety
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• v.11 no.2
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• pp.143-147
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• 1996

This study was carried out to determine and confirm of Dapsone in vegetables and fruits which were illegally used for freshness. We have developed a simple, arpid and precise method that Dapsone can be analyzed in the cabbages, grapes and strawberry by HPLC with photodiode array detector. Experimental subjects were included 15 cases of cabbages, 10 cases of grapes and 10 cases of strawberries purchased in Kangwon, Chungchong province and the Seoul area. The results were obtained that Dapsone in the experimental subject was separated completely within 10 min. Detection limit of Dapsone was 0.5 ng. Aberage recoveries from cabbages, grapes and strawberries were 93.3$\pm$0.37%, 91.4$\pm$0.65% respectively. 4 cases of cabbages were detected Dapsone and the amount was below the 0.3 ppm. There was not detected Dapsone in any grape and strawberry samples.

• Journal of the Korean Society of Food Culture
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• v.18 no.4
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• pp.379-395
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• 2003

Regional foods is influenced by weather, local and social environment etc. The purpose of this study was to understand that regional foods in the middle of Chosun Dynasty through Domundaejac. Some of representative dishes of the Hansung and Kyonggi-do Area is duck(rice cake) of seasonally celebrated days, hangua(korea confectionary) and rice wine. Typical foods in Chungchong-do Area is included persimmon, jujube, watermelon and wax gourd. Some of the well-known food in Kangwon-do Area is pear, bangpungchuk(gruel), sukebyung(rice cake), woongjijunggua(korea confectionary) and sanat-kimchi(picked mustard leaves and stem) that is seemed characteristics of mountainous section. Some of the famous dishes in Cholla-do Area is backsanja(korea confectionary), tea, chuksun kimchi(bamboo shoot pickle), citrus fruits and ear shell. Kyongsan-do Area ia famous persimmon, bamboo fruit, dasik(korea confectionary) and yakban(glutinous rice cake). Hwanghae-do Area is famed pear and choshi as assumed the eatly form of gochujang(thick soypaste mixed with red pepper). Representative dishes are deljjuk(blue berry), herring, sangat-kimchi(picked mustard leaves and sterm) in Hamgyong-do Area and daemandu(big dumpling) in Pyongan-do Area. The coast area is famous for using lots of sea food. Fresh seafood is consumed raw, and clams, fish and seaweed are liberally added to soups and other dishes. The East coast is catched salmon, flatfish, codfish, sandfish and mackerel The West coast is catched yellow corvenia, lobster, tiny shrimp and large-eyed herring. The South coast is catched sea mussel, codfish and laver.

• Journal of Korean Society of Rural Planning
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• v.15 no.1
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• pp.89-99
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• 2009

I wish to establish Kwang-shi Han-woo agriculture theme park furtherance plan that take advantage of unique area resource of homebred cattle meat sale restaurant of the Chungchong-namdo Yesan County Kwang-Shi Ran-woo village. Improve regional income that develops Kwang-shi Ran-woo area that is made up a rest and experience space that escapes in sightseeing of Ran-woo meat putting first that is food, and contribute in economy activation by promotes City-Farm exchange, and is behind present, and is expected that contributes in farm village area activation that is stagnated Ran-woo specialization area of whole country scale. Kwang-shi Han-woo agriculture-farm village theme park plan is thought that active participation of thorough environmental protection and local resident is necessary condition as plan that take advantage of peculiar latency resource of area. In plan process, reflected various opinion of local resident representatives to space but there is a little insufficient page, and sees that also thorough environment analysis should be preceded. Hereafter, see that correction' repletion need a little through thorough grasping of latency resource that put together thorough natural environment investigation. in Yesan County with analysis at final design step. But, see that plan of theme park that take advantage of characteristic resource in farm village, especially situation of Ran-woo farmhouses that is suffering now difficulty as plan that do appropriateness of city in area activation and economical income guarantee side of farmhouse inhabitants.