• Title/Summary/Keyword: Chromis

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Seasonal variation and species composition of fish species in artificial reefs in the Shinyang-Ri coastal waters off Jeju island, Korea (제주 신양리 연안 인공어초 주변해역에서 서식하는 어류의 종조성 및 계절변동)

  • Kim, Jae-Woo;Kim, Ha-Won;Huh, Sung-Hoi;Kwak, Seok-Nam
    • Journal of the Korean Society of Fisheries and Ocean Technology
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    • v.47 no.2
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    • pp.118-127
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    • 2011
  • This study was investigated seasonal variation and species composition of fish species at artificial reefs (octangle three-stage compartment type and dice type)and natural rock in the Shinyang-Ri coastal waters off Jeju Island with visual census method in January 2009, April 2009, July 2009, September 2009, December 2009, March 2010, June 2010, and September 2010. A total of 44 fish species was occurred, and the dominant fish species were Apogon semilineatus, Chromis notata, Trachurus japonicus, Sebastes thompsoni and Apogon doederleini. The number of individuals of fishes was higher at April 2009 and March 2010, however, lower at June 2010 and September 2010. The number of fish speices was higher at artificial reefs than those of at natural rock. Apogon semilineatus was dominant at octangle three-stage compartment type and the dice type artificial reefs, whereas Chromis notata was for natural rock. These results indicated that artificial reefs were good habitats for a variety of fish species in the Shinyang-Ri coastal waters off Jeju Island.

STUDIES ON THE MUSCLES OF MARINE ANIMALS ( I ) CONTENTS OF INORGANIC SUBSTANCES IN THE MUSCLES OF FISH AND SHELLFISH FROM CHEJU ISLAND (수산동물육에 관한 연구 (I) -제주도산 어패류의 무기성분에 대하여-)

  • HA Bong-Seuk
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.7 no.4
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    • pp.229-233
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    • 1974
  • The author studied On the inorganic substances in the muscles of Branchiostegus joponicus japonicus, Chromis notatus, Haliotis gigantea mataka, obtaining the following results ; 1) The results of quantitative analysis are shown in Table 3. 2) It is noticeable that the concentration of Cu, P, Fe, Ca, and Na in the muscles of Branchiostegus joponicus japonicus (demersal fish), Chromis notatus (pelagic fish) and Haliotis gigantea mataka (shell fish) are quite different in the three species.

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Male Parental Care, Egg and Larval Development of the Smoky Damselfish, Chromis fumea (Pisces: Pomacentridae) (연무자리돔, Chromis fumea (Pisces: Pomacentridae)의 산란보호, 난발생 및 자어의 형태발달)

  • Kim, Jin-Koo;Kim, Yong-Uk;Park, Jin-Woo
    • Korean Journal of Ichthyology
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    • v.13 no.3
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    • pp.166-172
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    • 2001
  • Parental care of eggs of Chromis fumea (Tanaka) was observed by Skin Scuba gear in August 1995 off Cheju Island. The eggs and larval development were observed in the laboratory at Pukyong National University, Pusan. Eggs were deposited on a flat surface of hard substratum and formed a plain sheet of one layer of eggs. Males showed parental care of the eggs by hovering over the nest and attacking other fishes that approached the nest. The spawned eggs were transparent, elliptical in shape and measured 0.73~0.88 mm in long axis and 0.50~0.56 mm in short axis. An analysis by T-test of the long axis of the egg with time showed a significant difference (p<0.01). However, there was no significant difference in short axis with time. Eggs were reared at water temperatures of $23.0{\sim}25.5^{\circ}C$ and took about 4~5 days from embryonic body stage to hatching. The newly hatched larvae were 1.10~1.61 mm in notochord length (NL) had 21 myomeres, has closed mouth but open anus, preanus length was 45.8% of NL. Melanophores were distributed on the occipital region of head, the eye, the peritoneal region, and along the ventral contour. The larvae absorbed the yolk material and oil globule in 3~4 days after hatching and became postlarvae. On the third day after hatching, the larvae had attained 1.9~2.4 mm in NL, had 25 myomeres, and showed rapid growth. By the ninth day after hatching, the larvae had attained 2.9 mm in NL, had an swimbladder in the dorsal margin of ventral region, the preanus length was 37.9% of NL, and their melanophores were enlarged and reduced in number.

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Effects of Photoperiod Manipulation on Gonadal Activity of the Damselfish, Chromis notata

  • Lee, Chi-Hoon;Park, Young-Ju;Lee, Young-Don
    • Development and Reproduction
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    • v.21 no.2
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    • pp.223-228
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    • 2017
  • This study investigated the effect of different photoperiods (14L: 10D, 12L:12D and 10L:14D) on the gonadal development and GtH mRNA expression in the pituitary of damselfish. The results showed that gonadosomatic index (GSI) was significantly lower in shot photoperiod (10L:14D), in comparison with other photoperiodic group during the spawning season. After 60 days treatment, histological analysis of gonad tissue showed that the gonad of 10L:14D and 12L: 12D treatment groups were resting phase with spermatogonia and perinucleolus stage oocytes but the gonad of 14L:10D treatment group was still ripe phase with spermatozoa and mature stage oocyte. The $FSH{\beta}$ and $LH{\beta}$ mRNA expression in pituitary drastically decreased shot photoperiod treatment from July (spawning period). These results suggest that photoperiod is considered to be the most effective environmental factor in controlling the reproductive cycle of damselfish.

Enrichment of Lactic Acid Bacteria in Salted Fish, Chromis notatus (유산균 강화 자리젓 제조)

  • Ko, Young-Hwan;Kim, Chang-Yong;Kang, Dong-Sub;Ha, Jin-Hwan;Kim, Soo-Hyun;Kang, Young-Joo;Song, Dae-Jin
    • Microbiology and Biotechnology Letters
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    • v.19 no.2
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    • pp.200-207
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    • 1991
  • Jariieot is a local food prepared by fermentation of salted fish, Chromis notatus. Since its NaC' content is around 20% like other fermented seafoods, reduction NaCl concentration is desirable to minimize the risk of health hazard. Addition of KCl and enrichment of lactic acid fermentation were attempted to solve the problems resulting from low salt concentration. NaCl and KCl were added to a fish, Chromis notatus simultaneously at concentrations of 10 to 4% and 5 to 2%, respectively. Lactic acid bacteria and glucose at final concentration of 2% were also mixed with the above-salt treated fish to prepare jarijeot. The jarijeot was examined periodically for chemical changes during aging and compared with reference jarijeot containing only 20% of NaCl to find out an appropriate method for quality improvement. The content of ATP and its related compounds was not affected by the concentration of NaCl or the presence of lactic acid bacteria. Nearly no difference in contents of free amino nitrogen, trimethylamine oxide, trimethylamine and volatile basic nitrogen was observed between the jarijeot containing 20% of NaCl only and that containing 10% of NaCl, 5% of KCl, 2% of glucose and cells of Pediococcus halophilus. Moreover, sensory evaluation of both kinds of jarijeots revealed almost the same scores. The number of cells of P. halophilus was maintained at concentration of $10^5$cell/ml for 60days' fermentation in the above mentioned jarijeot containing 10% of NaCl. Its pH was dropped down to 4.2. Accordingly it is possible to prepare jarijeot enriched with lactic acid bacteria if KCl and glucose are added at concentration of 5% and 2%, respectively, in addition to NaCl at a final concentration of 10%.

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STUDIES ON SANITARY QUALITY OF JARHI-DOM CHROMIS NOTATUS (자리돔의 식품위생학적 연구)

  • AHN Cheol-Woo;HWANG Yun-Hi
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.8 no.4
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    • pp.217-221
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    • 1975
  • This study was carried out to evaluate the sanitary quality of Jarhi-dom, Chromis notatus, and its products, during the period from May to October, 1975. And bacterial density of the sea water in the estuary of Sogwipo was compared. The number of general bacteria and coliform group in the sea water appeared lower than that of other areas. Both Jarhimuchim-hoe and Jarhimul-hoe showed higher bacterial densities than the fresh fish when caught and sold in the market although Jarhimuchim-hoe showed slightly higher density than Jarhimul-hoe. Vibrio parahaemolyticus was detected in some samples of sea water and Jarhi-dom, but it was not regarded for food poisoning. Bacterial densities in total plate counts, coliform group and Vibrio parahaemolyticus was highest in August and September.

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Seasonal variation and species composition of fishes communities in artificial reef unit at marine ranching area in the coastal waters off Jeju island, Korea (제주바다목장 해역 내 인공 어초군에 서식하는 어류군집의 종조성 및 계절변동)

  • Oh, Taeg-Yun;Cha, Hyung-Kee;Chang, Dae-Soo;Hwang, Choul-Hee;Nam, Yun-Ju;Kwak, Seok-Nam;Son, Min-Ho
    • Journal of the Korean Society of Fisheries and Ocean Technology
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    • v.46 no.2
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    • pp.139-147
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    • 2010
  • This study monitored a variety of marine fish communities in artificial reefs unit of the total 5 types (Dice type, Octagonal turtle type, Two-stage tube type, Gazebo type, Tetrapod type) which are located in the marine ranching at Jeju island by scuba diving in May, July, October and December 2009. Underwater photographing was accomplished at total 3 phases (condition of artificial reefs photographing, concentric circle movement photographing and line transect photographing). The preservation condition of artificial reefs facility was very good, and the dominant species were Chromis notatus, Sebastes thompsoni, Oplegnathus fasciatus and Halichoeres poecilopterus. Fish abundance was high in May and June, and low in October and December, 2009. Chromis notatus was dominant at the all types of artificial reefs, Halichoeres poecilopterus for Gazebo type and Tetrapod type of artificial reefs, and Sebastes thompsoni for Dice type, Octagonal turtle type and Two-stage tube type of artificial reefs.

Introduction of bacterial and viral pathogens from imported ornamental finfish in South Korea

  • Choi, Hee Jae;Hur, Jun Wook;Cho, Jae Bum;Park, Kwan Ha;Jung, Hye Jin;Kang, Yue Jai
    • Fisheries and Aquatic Sciences
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    • v.22 no.2
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    • pp.5.1-5.9
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    • 2019
  • Background: Live fish import may lead to the unintended introduction of pathogens. We examined the monthly distribution of microbial pathogens in ornamental finfish imported into South Korea over a 6-month period. Results: Vibrio alginolyticus was detected in one lemon damsel in June and July; V. vulnificus was detected in one lemon damsel, one caerulean damsel, and one pearl-spot chromis and one ocellaris clownfish in July, April, and May, respectively; Photobacterium damselae was detected in one ocellaris clownfish and one caerulean damsel in June and July, respectively; V. anguillarum was detected in one pearl-spot chromis in February; V. harveyi was detected in one ocellaris clownfish and two mandarin fish in February and April, respectively; Yersinia ruckeri was detected in a pearlscale goldfish group in June and July and in two colored carp groups in July; and Lactococcus garvieae was detected in a lemon damsel group and a sutchi catfish group in July and May, respectively. European catfish virus, the only viral pathogen detected, was found in two sutchi catfish groups in May. Conclusion: This study is the first to identify pathogenic species and the presence or absence of pathogens (non-quarantine diseases) in imported ornamental finfish. These results demonstrate that various pathogens with the potential to harm indigenous fish populations can accompany ornamental finfish imported into South Korea.

Studies on the Reproductive Cycle of Damselfish, Chromis notatus (Temminck et Schlegel) (자리돔의 생식주기에 관한 연구)

  • LEE Young Don;LEE Taek Yuil
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.20 no.6
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    • pp.509-519
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    • 1987
  • Annual reproductive cycle of the Damselfish, Chromis notatus collected monthly at the four coastal areas around Chejudo, Korea are studied on the bases of histological observations of gonadal tissue and various quantitative variables including gonadosomatic index (GSI), fatness, egg diameter composition and the first maturity. The ovary consisted of a pair of saccular structure with many ovarian sacs. Oogonia proliferated along the germinal epithelium of the ovarian sac. Young oocytes with basophilic cytoplasm showed several nucleoli along the nuclear membrane. When the oocytes reached about $450{\mu}m$ in diameter, nucleus migrate toward the animal pole, nuclear membrane disappeared and most of cytoplasm were filled with yolk materials and oil drops. After ovulation, residual follicle and growing oocytes remaining in the ovarian sacs degenerated. But early young oocytes without follicle layer were not degenerated, and growing continuously till the next year. The testis consisted of a pair of lobular structures in the right and left were united in the posterior seminal vesicle. Cortex of testis was composed of many sperm ducts connected with lobuli. GSI began to increase from March, starting season of longer day length and higher water temperature, and reached the maximum value between June and August. It began to decrease from September with the lowest value appearing between October and February without any evident variation. The annual reproductive cycle could be devided into five successive stage : growing(April to Many), mature(May to August), ripe and spent (June to August) and recovery and resting stage(September to March). The spawning peak occurred from June to August. According to the frequency distribution of egg diameter, Chromis notatus was a polycyclic species to spawn twice or more in a spawning season. Fatness, correlated with gonadal phases, was remarkably decreased by spawning. Percentage of the first maturity . in femate and male fish ranging from 7.0 to 7.9 cm were $50\%$ and from 9.0 to 9.9 cm in total length $100\%$.

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Feeding Habits of Sebastiscus marmoratus in the Coastal Waters of Jeju Island, Korea (제주 연안에 서식하는 쏨뱅이 (Sebastiscus marmoratus)의 식성)

  • Lee, Seung-Jong;Kim, Byung-Yeob;Cha, Hyung-Kee
    • Journal of the Korean Society of Fisheries and Ocean Technology
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    • v.48 no.4
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    • pp.379-386
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    • 2012
  • The feeding habits of Sebastiscus marmoratus collected from the Western Coastal Waters of Jeju Island between June 2008 and July 2009 were studied based on examination of the stomach contents. A total 254 individuals of S. marmoratus ranged from 13.2 to 29.6cm (mean 20.7cm) in Standard length (SL). S. marmoratus consumed mainly teleosts such as Chromis notata and Sebastes inermis. Its diet also includes shrimps and crabs. The individuals smaller than 15cm SL consumed mainly shrimps, but on the other hand the individuals larger than 25cm SL consumed mainly fishes. The proportion of fish consumption increased with increasing size of S. marmoratus.