• Title/Summary/Keyword: CDW

Search Result 36, Processing Time 0.024 seconds

Spatial distribution of heterotrophic bacteria and the role of microbial food web in the northern East China Sea in summer (하계 동중국해 북부해역에서 종속영양박테리아의 분포 특성 및 미생물 먹이망의 역할)

  • Bomina Kim;Seok-Hyun Youn
    • Korean Journal of Environmental Biology
    • /
    • v.41 no.1
    • /
    • pp.89-100
    • /
    • 2023
  • We investigated the spatial distribution of heterotrophic bacteria associated with different water masses in the northern East China Sea(ECS) in summer. The surface water masses were divided into the Changjiang Diluted Water (CDW) and high salinity water (HSW). In the CDW region, the concentrations of dissolved inorganic nitrogen (DIN) and chlorophyll-a (Chl-a), and micro Chl-a contribution were high; and bacterial abundance (BA) and ciliate abundance (CA) were also high. In the HSW region with relatively low DIN concentrations, Chl-a concentration and micro Chl-a contribution were low, but pico Chl-a contribution was increased compared to those in the CDW region. BA did not show any significant difference from the CDW region, but CA was decreased. BA showed a positive correlation with Chl-a concentration in the CDW region; however, it did not show a significant correlation with Chl-a concentration in the HSW region. The ratio of bacterial carbon biomass/phytoplankton carbon biomass was exponentially increased with a decrease in the Chl-a concentration. Compared to the past (1990-2000s), the surface phosphate concentrations and the size of dominant phytoplankton have recently decreased in the ECS. Considering this trend of nutrient decrease and miniaturization of the phytoplankton, our results indicate that changes in the strength of the oligotrophic water mass could alter the function of the microbial food web.

ARPES Study of Quasi-Two Dimensional CDW System CeTe2 (준이차원 전하밀도파 CeTe2의 각분해 광전자 분광 연구)

  • Kim, D.H.;Lee, H.J.;Kang, J.S.;Kim, H.D.;Min, B.H.;Kwon, Y.S.;Kim, J.W.;Min, B.I.
    • Journal of the Korean Magnetics Society
    • /
    • v.20 no.5
    • /
    • pp.173-177
    • /
    • 2010
  • The electronic structure of charge-density-wave (CDW) system $CeTe_2$ has been investigated by using angle-resolved photoemission spectroscopy (ARPES). The clearly dispersive band structures are observed in the measured ARPES spectra, indicating the good quality of the single-crystalline sample employed in this study. The four-fold symmetric patterns are observed in the constant energy (CE) mappings, indicating the $2{\times}2$ lattice deformation in the Te(1) sheets. The observed CE images are similar to those of $LaTe_2$, suggesting that Ce 4f states have the minor contribution to the CDW formation in $CeTe_2$. This study reveals that the carriers near the Fermi level should have mainly the Te(1) 5p and Ce 5d character, that the Te(1) 5p bands contribute to the CDW formation, and that the Ce 5d bands cross the Fermi level even in the CDW state.

Status of Community Drinking Water in Korea and Implications for Appropriate Management

  • Lee, Jin-Yong;Park, Youngyun;Kim, Nam-Ju;Jeon, Woo-Hyun
    • Journal of Soil and Groundwater Environment
    • /
    • v.18 no.6
    • /
    • pp.56-68
    • /
    • 2013
  • Community drinking water (CDW), mostly naturally flowing groundwater, plays important roles in supplying drinking water for urban and rural residents in Korea. Over 1,600 CDW facilities are distributed throughout the country, many of them situated in the outskirts of metropolitan cities. A large proportion of Korean people have become dependent on CDW for drinking due to a distrust of piped water's quality and a strong belief in the special medicinal effects of some CDWs. However, administrative and official management and the control of CDW facilities have been inadequate when compared with the strict examination and control of commercial bottled water, which is physically treated groundwater from deep bedrock aquifers. In this study, even though signs of anthropogenic contamination were not generally found, the tested chemical compositions of selected CDWs featured high enrichment of some constituents including Ca, Mg, Na, and HCO3 with natural origins such as water-rock interactions. Careless consumption of particular CDWs, which has no scientific basis, will not guarantee health improvement. Consequently, more intensive management of CDW facilities and a long-term interdisciplinary examination of the health effects of CDWs are needed to effectively protect people's health.

Spatial Similarity between the Changjiang Diluted Water and Marine Heatwaves in the East China Sea during Summer (여름철 양자강 희석수 공간 분포와 동중국해 해양열파의 공간적 유사성에 관한 연구)

  • YONG-JIN TAK;YANG-KI CHO;HAJOON SONG;SEUNG-HWA CHAE;YONG-YUB KIM
    • The Sea:JOURNAL OF THE KOREAN SOCIETY OF OCEANOGRAPHY
    • /
    • v.28 no.4
    • /
    • pp.121-132
    • /
    • 2023
  • Marine heatwaves (MHWs), referring to anomalously high sea surface temperatures, have drawn significant attention from marine scientists due to their broad impacts on the surface marine ecosystem, fisheries, weather patterns, and various human activities. In this study, we examined the impact of the distribution of Changjiang diluted water (CDW), a significant factor causing oceanic property changes in the East China Sea (ECS) during the summer, on MHWs. The surface salinity distribution in the ECS indicates that from June to August, the eastern extension of the CDW influences areas as far as Jeju Island and the Korea Strait. In September, however, the CDW tends to reside in the Changjiang estuary. Through the Empirical Orthogonal Function analysis of the cumulative intensity of MHWs during the summer, we extracted the loading vector of the first mode and its principal component time series to conduct a correlation analysis with the distribution of the CDW. The results revealed a strong negative spatial correlation between areas of the CDW and regions with high cumulative intensity of MHWs, indicating that the reinforcement of stratification due to low-salinity water can increase the intensity and duration of MHWs. This study suggests that the CDW may still influence the spatial distribution of MHWs in the region, highlighting the importance of oceanic environmental factors in the occurrence of MHWs in the waters surrounding the Korean Peninsula.

A study of Clinical DW for utilizing analysis of medical treatment information (진료정보 분석 활용을 위한 Clinical DW에 관한 연구)

  • Song, Min-Gu;Kim, Sun-Bae
    • Journal of Digital Convergence
    • /
    • v.11 no.8
    • /
    • pp.293-302
    • /
    • 2013
  • So far, DW(data warehouse) of hospital has been used as tool for analyzing patient-focused data. However, EMR(Electronic Medical Record) is established these days, so informal data which is record and video record could be useful to get some information for patient remedy, not as DW data. This study claims that need of establishing treatment-focused DW, not for hospital administration-focused DW which has been used lots of hospital DW. Also we discussed how CDW can be applied for real medication situation. At last, we deduct a relation past record of sick and wounded patient as Thesaurus searching method by real hospital data for establishing base of early-treatment system.

THE EFFECT OF MOUTH RINSE PRODUCTS CONTAINING DEEP SEA WATER (해양심층수를 이용한 구강청정제의 효과)

  • Kim, Seon-Ah;Jang, Hae-Jin;Yoo, Yung-Geun;Chu, Yong-Shik;Park, Yang-Ho;Park, Jun-Woo
    • Journal of the Korean Association of Oral and Maxillofacial Surgeons
    • /
    • v.33 no.6
    • /
    • pp.601-608
    • /
    • 2007
  • The aim of this study was to evaluate the effect of mouthrinse products containing deep sea water. We used original deep sea water(DSW) and processed deep sea water desalinated by reverse osmosis at one time(DDW-1), by reverse osmosis at two times(DDW-2) and concentrated by reverse osmosis(CDW). We made 2 kinds of mouthrinse products containing CDW and other agents for smell and taste and one product without deep sea water. The negative control was distilled water. In vivo study, the dental plaque index scores and the gingival index scores were reduced after 4 weeks mouthrinsing three times daily with 4 kinds of deep sea water and 3 kinds of mouthrinse products(p<0.05). The pH of dental plaque in 1 minute after mouthrinsing was not higher than 5.5 in all solutions, but the pH in 20 minutes after mouthrinsing was higher than 5.7 in DSW, CDW and 3 kinds of products which had higher mineral contents. In vitro study, the mouthrinse solutions containing the higher mineral contents were also the more effective in reduction of methyl mercaptan which is one of the causes of halitosis. The 2 kinds of products containing deep sea water killed Streptococcus mutans(ATCC 25175) in culture plates in one minute. These results indicate the usability of deep sea water in mouthrinses for oral hygiene management.

A Study on the Origin of Anomalously Low Saline Tsushima Current Water Using $^{228}Ra$ ($^{228}Ra$를 이용한 이상 저염 대마난류수의 기원 추적 연구)

  • Lee, Tong-Sup;Kim, Ki-Hyun
    • The Sea:JOURNAL OF THE KOREAN SOCIETY OF OCEANOGRAPHY
    • /
    • v.3 no.4
    • /
    • pp.175-182
    • /
    • 1998
  • Recently it is reported that anomalously low saline surface waters (salinity < 32) occurred at the Ulleung Basin in the East Sea-Japan Sea, during early September to November 1996. Apparent source of such a low saline watermass seems remotely linked to the Changjiang Dilute Water (CDW), which expands to the vicinity of Cheju Island during a flood season. Based on the assumption that waters passing through the Western Channel of the Korea Strait are formed by a mixing of Kuroshio Water and CDW, simplified two end-member mixing model using $^{228}Ra/^{226}Ra$ as a conservative tracer is applied to calculate the contribution of each end member for the formation of low saline surface seawater. Model calculations show CDW contributes $58{\pm}3%$ in September 1996 (S=32.17) and $10{\pm}3%$ in February 1997 (S=34.53) in the formation of surface water flowing into the Western Channel of the Korea Strait. Although results arc deduced from a simplified model with limited data, this study demonstrates that Changjiang discharge is clearly traceable to the interior of the East Sea-Japan Sea in fall season. Undergoing Three Valley Dam construction in the Changjiang River would invoke inevitable changes in the nature and discharge of CDW and its impacts on the marine environment might be significant in the northern East China Sea and even in the Ulleng Basin for coming decades.

  • PDF

A Development for Sea Surface Salinity Algorithm Using GOCI in the East China Sea (GOCI를 이용한 동중국해 표층 염분 산출 알고리즘 개발)

  • Kim, Dae-Won;Kim, So-Hyun;Jo, Young-Heon
    • Korean Journal of Remote Sensing
    • /
    • v.37 no.5_2
    • /
    • pp.1307-1315
    • /
    • 2021
  • The Changjiang Diluted Water (CDW) spreads over the East China Sea every summer and significantly affects the sea surface salinity changes in the seas around Jeju Island and the southern coast of Korea peninsula. Sometimes its effect extends to the eastern coast of Korea peninsula through the Korea Strait. Specifically, the CDW has a significant impact on marine physics and ecology and causes damage to fisheries and aquaculture. However, due to the limited field surveys, continuous observation of the CDW in the East China Sea is practically difficult. Many studies have been conducted using satellite measurements to monitor CDW distribution in near-real time. In this study, an algorithm for estimating Sea Surface Salinity (SSS) in the East China Sea was developed using the Geostationary Ocean Color Imager (GOCI). The Multilayer Perceptron Neural Network (MPNN) method was employed for developing an algorithm, and Soil Moisture Active Passive (SMAP) SSS data was selected for the output. In the previous study, an algorithm for estimating SSS using GOCI was trained by 2016 observation data. By comparison, the train data period was extended from 2015 to 2020 to improve the algorithm performance. The validation results with the National Institute of Fisheries Science (NIFS) serial oceanographic observation data from 2011 to 2019 show 0.61 of coefficient of determination (R2) and 1.08 psu of Root Mean Square Errors (RMSE). This study was carried out to develop an algorithm for monitoring the surface salinity of the East China Sea using GOCI and is expected to contribute to the development of the algorithm for estimating SSS by using GOCI-II.

선원의료정보 통합관리시스템 구축 방안

  • Gang, Yong-Gi
    • Proceedings of the Korean Institute of Navigation and Port Research Conference
    • /
    • 2013.10a
    • /
    • pp.237-238
    • /
    • 2013
  • 열악한 환경에서 근무하고 있으나 법과제도에 상대적으로 덜 노출되어 불이익을 받고 있는 해상노동자들의 의료관리체제에 대해 간략하게 정리해 보고 육상의료시스템과 비교하여 환자가 발생한 후 신속한 조처를 보장하고, 나아가 예방의학시스템을 도입하고자하는데 그 목적이 있다.

  • PDF

The Buffer Capacity of the Carbonate System in the Southern Korean Surface Waters in Summer (하계 한국 남부해역 표층수의 탄산계 완충역량)

  • HWANG, YOUNGBEEN;LEE, TONGSUP
    • The Sea:JOURNAL OF THE KOREAN SOCIETY OF OCEANOGRAPHY
    • /
    • v.27 no.1
    • /
    • pp.17-32
    • /
    • 2022
  • The buffer capacity of southern Korean waters in summer was quantified using data set of temperature, salinity, dissolved inorganic carbon, total alkalinity obtained from August 2020 cruise. The geographical distribution and variability of six buffer factors, which amended the existing Revelle factor, are discussed their relationship with the hydrological parameters of temperature and salinity. The calculated results of six buffer factors showed the spatial variations according to the distributions of various water masses. The buffer capacity was low in the East Sea Surface Mixed Water (ESMW) and South Sea Surface Mixed Water (SSMW) where upwelling occurred, and showed an intermediate value in the Yellow Sea Surface Water (YSSW). In addition, the buffer capacity increased in the order of high temperature Tsushima Warm Current (TWC) and Changjiang Diluted Water (CDW). This means that the Changjiang discharge water in summer strengthens the buffer capacity of the study area. The highest buffer capacity of CDW is due to its relatively higher temperature and biological productivity, and a summer stratification. Temperature showed a good positive correlation (R2=0.79) with buffer capacity in all water masses, whereas salinity exhibited a poor negative correlation (R2=0.30). High temperature strengthens buffer capacity through thermodynamic processes such as gas exchange and distribution of carbonate system species. In the case of salinity, the relationship with buffer capacity is reversed because salinity of the study area is not controlled by precipitation or evaporation but by a local freshwater input and mixing with upwelled water.