• Title/Summary/Keyword: Bio-index

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The Comparison in Daily Intake of Nutrients and Dietary Habits of College Students in Busan (부산지역 일부 대학생의 식습관 및 영양소 섭취상태에 관한 연구)

  • Ko, Myung-Soo
    • Korean Journal of Community Nutrition
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    • v.12 no.3
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    • pp.259-271
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    • 2007
  • The purpose of this study was to investigate the dietary habits and daily intake of nutrients in college students. This survey was conducted using a self-administered questionaire. The average heights and weights were 173.5 cm and 72.3 kg of male students and 161.8 cm and 57.2 kg of female students. The average of BMI was $24.2kg/m^2$ of male and $21.9kg/m^2$ of female, and the value of male students was higher than the value of female students. The response to the daily meals was 54.6% for '$2{\sim}3$ times/week'. The regularity of mealtime was 41.7% for irregular and the frequency eating after nine was 45.7% for '5-6 times/week', respectively. The repast was 72.2% for 'overeating and little eating' and was a significant difference of male and female students (p<0.05). The eating rate was higher '$10{\sim}20min$'. As for breakfast food eaten, skipping breakfast was 23.6% for 'no/week' and female students were higher than male students (p<0.05). The frequency of snacks was 36.0% for 'nothing' of males students and 34.8% for '3-4 times/week' of female students (p<0.05). The type of snack was a significant difference of males and females students (p<0.01), and was the highest 75.0% for carbonated drinks of males and 37.5% for snacks of females. The eating due to stress solution was a significant difference of male and female students (p<0.01), and was the highest 23.0% for 'frequency' of males and 44.7% for 'sometime' of females. As for food intake of male and female students, the meat intake was 66.7% for 'everything of male and female students. The fish intake was 68.1 % for '1-2times/week'. The milk, milk products, eggs and beans were each 40.3%, 58.3%, 56.9%, 47.2% for '1-2 times/week' (p<0.05). The fat intake was 55.6% for '$1{\sim}2$ times/week'. The average consumption of energy was 58% of male and 67% of female of estimated energy requirement (EER). Their mean ratio of carbohydrate: protein: fat was 57 : 15 : 28 of all subjects. The mean intakes of vitamin C and folic acid were 70% and 51% of males and 62% and 52% of females of recommended intake (RI). The mean intakes of Ca, P, Fe and Na were 71%, 140%, 146% of males and 72%, 122%, 76% of female of RI and 273% of males and 233% of females of adequate intake (AI). Therefore, nutritional education is necessary for college students to establish physicall and mentall optimal health conditions though nutritional intervention.

Effect of Soy Protein Hydrolyzate on Lipid Metabolism and Antioxidant Activity in the Rat (대두단백가수분해물이 흰쥐의 지질대사와 항산화에 미치는 영향)

  • Han, Yoon-Hee;Park, Sang-Kyu;Kim, Hye-Young
    • Journal of Nutrition and Health
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    • v.41 no.2
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    • pp.119-126
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    • 2008
  • This study was conducted to investigate the effect of soy protein hydrolyzate on lipid metabolism and antioxidant activity in the rat. Thirty-eight male rats of Sprague-Dawley strain were divided into five groups: casein, isolated soy protein (ISP), seoritae protein hydrolyzate (SH), soluble soy protein hydrolyzate (SS), and insoluble soy protein hydrolyzate (IS). The control diet (casein group) contained 20% casein protein and experimental diet contained 10% casein and 10% isolated soy-protein or soy-protein hydrolyzate. Fecal lipid content was increased and lipid apparent absorption rate was decreased significantly by the ISP group at the first week of experimental period. Blood triglyceride, total cholesterol, LDL-cholesterol and atherogenic index (AI) were decreased by soy protein hydrolyzate groups than casein group. Liver total lipid, triglyceride and cholesterol were not different among groups, but showed decreasing tendencies in soyprotein hydrolyzate groups. The lipid lowering effect was prominent in the IS group among soy protein hydrolyzate groups. Total antioxidant activity showed increasing tendency in the seoritae hydrolyzate group. Liver superoxide dismutase (SOD), glutathione peroxidase (GPx) and catalase activities also showed higher tendencies in the seoritae hydrolyzate group than other groups. In conclusion, insoluble soyprotein hydrolyzate was more effective in lowering body lipids and seoritae hydrolyzate had higher antioxidant capacity among soy protein hydrolyzates.

Reproductive Cycle of Female Hairychin Goby Sagamia geneionema (바닥문절 (Sagamia geneionema) 암컷의 생식주기)

  • Hur, Sang-Woo;Kim, Sung-Jun;Song, Young-Bo;Lee, Chi-Hoon;Lim, Bong-Soo;Roh, Sum;Baek, Hea-Ja;Kim, Hyung-Bae;Lee, Young-Don
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.39 no.5
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    • pp.404-409
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    • 2006
  • This study investigated the reproductive cycle of the female hairychin goby, Sagamia geneionema, histologically. The fecundity of female hairychin goby ranged from 1,002 to 1,240 eggs when they reached a total length of 9.1-10.0 cm. Fecundity is related to total length. The gonadosomatic index (GSI) increased from December (1.87$\pm$0.46) and reached a maximum in April (11.57$\pm$1.92). The histological changes in the ovary were correlated with the GSI. Oocytes at the chromatin-nucleolus and peri-nucleolus stages were observed in the ovary year-round. In December, oocytes containing yolk appeared in the ovaries of a few fish. Most oocytes appearing in January were at the yolk globule stage. The frequency of oocytes appearing at the yolk globule stage from January to March was higher than in other months. Subsequently, empty follicles and atretic oocytes were observed in the ovaries in May. Based on the histological observations of gonad development and the monthly change in the GSI, the reproductive cycle was classified into the following successive stages: growing (October to November), mature (December to January), ripe and spawning (February to April), and degenerative and resting (May to September) stages. The histological observations of ovaries during the spawning period indicate that this species is a multiple spawner with abbreviated iteroparity based on the developmental pattern of oocytes.

Plant Community Structure Characteristic of the Evergreen Forest, Bijindo (비진도 상록활엽수림의 식물군집구조 특성)

  • Lee, Soo-Dong;Kim, Ji-Seok;Kim, Mi-Jeong;Kang, Hyun-Kyung
    • Korean Journal of Environment and Ecology
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    • v.30 no.2
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    • pp.228-242
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    • 2016
  • This research was conducted for understanding the evergreen forest community structure of the Bijin Island. The island was worth of vegetational value because of the representative warm temperate species such as Castanopsis cuspidata was distribute there. According to the results of community classification by TWINSPAN and DCA, the Bijin Island evergreen forest were classified by 9 communities, such as C. cuspidata, C. cuspidata-Pinus thunbergii, Neolitsea sericea-Camellia japonica, Platycarya strobilacea, Quercus serrata-Decidus broad-leaved, Alnus firma, P. thunbergii. Due to the C. cuspidata, N. sericea, Ca. japonica etc. were still dominated at canopy and under-canopy layer, so the evergreen forest will be sustain current conditions for a while if there is no artificial disturbances that were caused by human. Pl. strobilacea community will be expected to replace N. sericea and also Q. serrata-Decidus broad-leaved community will be changing caused by mutual competition. Normally, in the way of the succession process of the warm temperate forest, P. thunbergii will be expect via deciduous broad-leaved to evergreen forest such as Machilus thunbergii, C. cuspidata var. sieboldii, and N. sericea. In case of species diversity index, P. thunbergii comm.(1.2739), Q. serrata-Decidus broad-leaved comm.(1.2325), Decidus broad-leaved comm.(1.1807), and A. firma comm.(1.0854) are relatively high, while C. cuspidata and N. sericea-Ca. japonica that was dominated by evergreen species at canopy layer and P. thunbergii that was damaged by fire are relatively low(0.7380~0.8416). Soil pH was 4.72~6.33, electric conductance was 0.035~0.128dS/m, and content of organic matter was 3.4~17.4%.

Comparison between QraypenTM Imaging and the Conventional Methods of Visual Inspection and Periapical Radiography for Proximal Caries Detection in Primary Molars: An In Vivo Study (유구치 인접면 우식 병소 진단에 있어 QraypenTM과 시진 및 구내 치근단 방사선의 비교)

  • An, So-Youn;Park, So-Young;Shim, Youn-Soo
    • Journal of dental hygiene science
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    • v.16 no.5
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    • pp.349-354
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    • 2016
  • The purpose of this study was to evaluate the efficacy of the newly-developed $Qraypen^{TM}$ (All In One Bio, Korea) system for the diagnosis of early proximal caries by comparing it with the conventional methods of visual inspection and periapical radiography. This study was carried out from July 2015 to April 2016 targeting 32 children aged 7~12 years who visited Y-Dental Clinic for school oral health examinations. Two investigators selected and examined a total of 153 primary molars that had not undergone restorative treatment. Comparisons were carried out between visual inspections, readings of posterior periapical radiography images, and readings of $Qraypen^{TM}$ images. This study revealed that the percentage of interproximal surfaces of primary molar teeth without caries incidence was 83.7% using $Qraypen^{TM}$ imaging and 84.9% using visual inspection and periapical radiography. The differences between the two methods were not statistically significant. Thus, $Qraypen^{TM}$ is expected to be a useful and convenient auxiliary diagnostic device that can facilitate the detection of hidden proximal caries in primary molars.

Effects of cultivation ages and modes on microbial diversity in the rhizosphere soil of Panax ginseng

  • Xiao, Chunping;Yang, Limin;Zhang, Lianxue;Liu, Cuijing;Han, Mei
    • Journal of Ginseng Research
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    • v.40 no.1
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    • pp.28-37
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    • 2016
  • Background: Panax ginseng cannot be cultivated on the same land consecutively for an extended period, and the underlying mechanism regarding microorganisms is still being explored. Methods: Polymerase chain reaction and denaturing gradient gel electrophoresis (PCR-DGGE) and BIO-LOG methods were used to evaluate the microbial genetic and functional diversity associated with the P. ginseng rhizosphere soil in various cultivation ages and modes. Results: The analysis of microbial diversity using PCR-DGGE showed that microbial communities were significantly variable in composition, of which six bacterial phyla and seven fungal classes were detected in P. ginseng soil. Among them, Proteobacteria and Hypocreales dominated. Fusarium oxysporum, a soilborne pathogen, was found in all P. ginseng soil samples except R0. The results from functional diversity suggested that the microbial metabolic diversity of fallow soil abandoned in 2003was the maximum and transplanted soil was higher than direct-seeding soil and the forest soil uncultivated P. ginseng, whereas the increase in cultivation ages in the same mode led to decreases in microbial diversity in P. ginseng soil. Carbohydrates, amino acids, and polymers were the main carbon sources utilized. Furthermore, the microbial diversity index and multivariate comparisons indicated that the augmentation of P. ginseng cultivation ages resulted in decreased bacterial diversity and increased fungal diversity, whereas microbial diversity was improved strikingly in transplanted soil and fallow soil abandoned for at least one decade. Conclusion: The key factors for discontinuous P. ginseng cultivation were the lack of balance in rhizosphere microbial communities and the outbreak of soilborne diseases caused by the accumulation of its root exudates.

Environmental Evaluation by using Hymenoptera Induced by Bamboo Pipe Traps Indicated by Eumenid Wasp (Hymenoptera: Eumenidae) (대통 트랩에 유인된 벌류를 이용한 환경 평가법 개발)

  • Kim, Jong-Gil;Choi, Young-Cheol;Choi, Ji-Young;Kim, Sam-Eun;Kim, Keun-Young;Kim, Jung-Kyu;Lee, Jong-Eun
    • Korean journal of applied entomology
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    • v.44 no.4 s.141
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    • pp.307-315
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    • 2005
  • In this study we tried to develop a biological method for evaluating environment using the potter wasps as an indicator. Wasp species in family Eumenidae, were collected from 13 locations including agricultural area using nest trap. The wasps collected were classified and selected candidate species as an environmental evaluation indicator. Seven species were collected and the Anterhynchium flavomarginatum was the most dominant species. The number of the nest of potter wasps was 12.8/m both in the non-fertilizer and the non-pesticide areas and 7.2/m in the general agricultural areas. The number of nests was 13.4/m in the location where the Degree of Green Naturality (DGN) was high (4.28) and it was 1.2/m where the DGN was low (1.00), suggesting that the index of both richness and diversity tend to increase in locations with more nests. Based on these results, A. flavomarginatum, Orancistrocerus drewseni (Saussure), Isodontia nigellus and Chalicodoma sculpturalis were selected as indicator species for the evaluation of environment including agricultural ecosystem. And a standard for grading an environment (I to IV) was made based on the occurrence, the total number of nesting and the species diversity of potter wasps.

Ecological Analysis and Environmental Evaluation of Aquatic Insects in Agricultural Ecosystem (농업생태계 내 수서곤충류의 생태분석 및 환경평가)

  • Kim, Jong-Gill;Choi, Young-Cheol;Choi, Ji-Young;Sim, Ha-Sik;Park, Hae-Chul;Kim, Won-Tae;Park, Byung-Do;Lee, Jong-Eun;Kang, Ki-Kyung;Lee, Duck-Bae
    • Korean journal of applied entomology
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    • v.46 no.3
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    • pp.335-341
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    • 2007
  • The main habitats of diving beetles in agricultural ecosystems were identified as ponds, irrigation channels, and reservoirs, where the water system is maintained throughout the year. Four species, Cybister japonicus, Cybister brevis, Hyphydrus japonicus and Noterus angustulus, were selected as biological indicators which can be used to evaluate the healthiness of the agricultural ecosystem. The species number of 4 indicator species, the species number of diving beetle species, and the diversity index were used as factors for environmental evaluation. The evaluation was classified into grades $I{\sim}IV$. The non-fertilizer and non-pesticide agricultural practicing area and the sustainable agricultural practicing area were evaluated as grades $I{\sim}II$, and the general agricultural area to be relatively fine with a grade II. However, the analysis indicated the agricultural areas near a residential area and an industrial complex to be poor with a grade of IV, suggesting that immediate improvement in the agricultural environment is needed.

Quality Analysis and Grading of Sliced-Dried 'Cheongdobansi' Persimmons Marketed in Korea (시판 청도반시 감말랭이 제품의 품질분석 및 등급화)

  • Kim, Gui-Ran;Kim, Mi-Yeung;Chung, Hun-Sik;Park, Hyun-Ju;Moon, Kwang-Deog;Kwon, Joong-Ho
    • Food Science and Preservation
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    • v.16 no.1
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    • pp.40-46
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    • 2009
  • Quality analysis and grading of sliced-dried 'cheongdobansi' persimmons marketed in Korea were investigated by analyzing the correlation coefficients between the quality properties and overall preference of the samples. There were appreciable differences in weight, length, width, thickness, soluble solid, and Hunter' color values of sliced-dried persimmons manufactured by seven different companies. The content of soluble solid was ranged from 43.44 to $47.92^{\circ}Brix$. Hunter values were 41.17-54.09, 5.62-12.36, and 10.51-20.59 for L(lightness), a(redness), and b(yellowness), respectively. In sensory test, no astringency, sourness, and musty were found in all the test samples. Sensory color, hardness and sweetness were different for each manufacturing company, while the overall acceptability was not significantly different among the samples. Qualities of samples graded according to sensory color and hardness revealed differences. The results showed that quality properties of sliced-dried 'cheongdobansi' persimmons were not uniform, however sensory color and hardness could be used as an index for quality grading.

Major Compound Analysis and Assessment of Natural Essential Oil on Anti-Oxidative and Anti-Microbial Effects (천연 에센셜 오일의 주요 구성물질 분석과 항산화 및 항균 효과에 관한 연구)

  • Shin, Yu-Hyeon;Kim, Hyun-Jung;Lee, Jin-Young;Cho, Young-Je;An, Bong-Jeun
    • Journal of Life Science
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    • v.22 no.10
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    • pp.1344-1351
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    • 2012
  • We studied the physical, chemical, biological, and antimicrobial effects of eight types of essential oils used in the cosmetics industry: lavender, tea tree, rosemary, juniper berry, Chamaecyparis obtusa, cypress, cedar wood, and pine. Lavender oil had a linalyl acetate (an ester chemical compound) content of 48% and radical scavenging activity of 22.36% at 5,000 ppm. Tea tree oil had radical scavenging activity of 43.94% at 5,000 ppm and antimicrobial activity against S. aureus, S. epidermidis, S. mutans, and C. albicans in each 6, 3.5, 6.5, and 5 mm, respectively. Chamaecyparis obtusa oil had the highest acidity (pH 2.64) compared with the other oils, and sesquiterpene compounds were found to have 19.20%. Cedar wood oil had the highest specific gravity and refractive index compared to the other oils and had a sesquiterpene content of 99.73%. The radical scavenging activity of cedar wood essential oil exceeded 39.68% at 5,000 ppm. The clear zone, indicating antimicrobial activity against P. acnes, P. ovale, and C. albicans, was 3.5, 6, and 6 mm, respectively, at a concentration of 1% cedar wood oil. Results showed that with a high sesquiterpene content, the antioxidant effect was generally, but not always, high, suggesting that this is determined according to composition of the compound rather than presence of each antioxidant. The results indicate that antimicrobial activity is determined by the existence of each antimicrobial ingredient rather than terpene composition.