Quality Analysis and Grading of Sliced-Dried 'Cheongdobansi' Persimmons Marketed in Korea
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Kim, Gui-Ran
(Department of Food Science & Technology, Kyungpook National University)
Kim, Mi-Yeung (Department of Food Science & Technology, Kyungpook National University) Chung, Hun-Sik (Food and Bio-industry Research Institute, Kyungpook National University) Park, Hyun-Ju (Cheongdo Agricultural Technology Center) Moon, Kwang-Deog (Department of Food Science & Technology, Kyungpook National University) Kwon, Joong-Ho (Department of Food Science & Technology, Kyungpook National University) |
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