• 한국사회복지학
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• 제67권2호
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• pp.33-60
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• 2015

본 연구는 다문화 가족 부부의 이혼을 예방하고 이혼으로 인한 충격들을 완화할 수 있는 방안들을 마련하기 위해 이혼을 경험한 결혼이주여성 15명을 대상으로 국제결혼선택에서부터 결혼생활, 이혼, 이혼 후의 생활까지의 과정을 근거이론으로 분석하였다. 분석결과 중심현상은'어긋난 현실에 대한 저항(탈구)하다'였으며, 인과적 조건은'생존을 위해 탈출하다', '기대와 현실의 격차를 실감하다'였으며, 중재적 조건은'남편 실체 알게 되다','절망하다','마음 추수리지못함'이었으며, 맥락적 조건은'하녀 취급당하다', '가정폭력 피해자 되다', '일단 살고 보자고 결심함', '미래 삶의 담보 마련함', '주변화 되다', '이방인 의식이 들다'였다. 작용/상호작용 전략은'지지체계 구축 하다', '새 삶의 의욕 다지다', '사회 정체성 재구성 하다', 결과는'정착지 마련하다'였으며, 핵심범주는'해체를 통한 안전한 정착지 찾기'였다. 이혼유형은 대처성장형, 해방안주형, 생활눌림형, 유랑지속형으로 분류되었으며 이혼과정과 상황모형이 제시되었다. 이러한 결과를 바탕으로 다문화 가족 이혼예방과 이혼 후 충격을 완화할 수 있는 정책적, 실천적 방안을 제시하였다.

• 한국식품조리과학회지
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• 제30권5호
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• pp.547-555
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• 2014

The purpose of this study is to understand consumer awareness and preference regarding rice cakes by surveying the awareness, preference, and consumption behavior of college students regarding rice cakes, and to survey their perception and usage of rice cakes, thereby using the results as basic data to establish measures to develop Korea's rice cakes. To sum up the study's results, the survey included both male (54.5%) and female (45.5%) subjects. Those aged "20 to 23" accounted for the largest share (67.9%) of total respondents, and those majoring in "humanities and social studies" comprised the largest portion (47.8%). A majority of the respondents resided in "small and medium-sized cities", and most either lived at home or lived away from their families. A majority of the subjects received monthly allowances ranging from 200,000 to 300,000 won. In order of awareness, the most well-known type of rice cake was "injeolmi (rice cake made from glutinous rice and coated with bean flour)", followed by "songpyeon (half-moon-shaped rice cake)", "garaeddeok (bar rice cake)", and "baekseolgi (steamed white rice cake)". The women were better aware of "injeolmi", "baekseolgi", and "garaeddeok" than the men, and "soemeoriddeok" was not commonly known among either gender. In terms of preferences for rice cakes, overall, the subjects liked "injeolmi" and "songpyeon" the most. However, certain differences were found in preferences for rice cakes between the men and women. The women exhibited higher levels of preference for "injeolmi" and "songpyeon" than the men. On the other hand, the men revealed higher levels of preference for "baekseolgi", "jeolpyeon", and "garaeddeok" than the women. The most common answer to important factors for popularizing rice cakes was "a diverse assortment of rice cakes", followed by "the development of creative technologies" and "the taste of rice cakes reflecting consumer needs", in order of importance. Among the important factors to popularize rice cakes, "the development of unique packaging containers for rice cakes" (p<0.05) and "the development of proper packaging materials" (p<0.05) showed statistically significant differences. In the survey of consumption of rice cakes, the most frequent answer to the question "why do you like rice cakes? was "their tastes are good" with 146 respondents, followed by "I have been eating them for long" with 115 respondents. To the question "when do you use rice cakes", the most frequent answer was "I use them in daily life" with 133 respondents, followed by "I use them at special events" with 115 respondents. The women were found to use rice cakes frequently in daily life, whereas the men used them frequently at special events. When asked whether they had the intention to use rice cakes as a meal substitute, 100 men answered that they had no intention, whereas 96 women answered that they had the intention. When asked about the type of rice cake considered suitable for a meal substitute, the most popular answer was "injeolmi" with 108 respondents, followed by "baekseolgi" with 106 respondents.

• Journal of Preventive Medicine and Public Health
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• 제17권1호
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• pp.127-135
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• 1984

Personal and social characteristics, disease status, reason of delay of receiving drug from City Health Center and knowledge and attitude on the pulmonary tuberculosis were compared between the faithful group in treatment and the unfaithful group among the patients for pulmonary tuberculosis registered in a City Health Center in order to analyze the factors which influenced the faithfulness to treatment. Record as well as interview survey was done toward all patients of 247 who were registered and being cared during over 6 months in a City Health Center from April 1, 1982 to March 31, 1983, and results were as follows; 1. There was no statistically significant difference in sex and age distribution between the faithful group in treatment and the unfaithful group. 2. There was no statistically significant difference in marital status distribution between the faithful group and unfaithful group in treatment. 3. The lower education group comprised higher proportion than the higher education group among the faithful group in treatment. 4. The proportion of the emlployed was higher than unemlpoyed among the unfaithful group in treatment. 5. The proportion of mild case was higher than severe case among the unfaithful group in treatment. 6. As for the onset of delay of receiving drug, 'less than 3 month after starting treatment' was 59.5% among the unfaithful group in treatment. 7. The reasons of delay of receiving drug were 'no time' (42.2%). 'being away from home' (25.0%), 'being sick' (13.8%), and 'forgot the appointed date' (12.0%). 8. There was no statistically significant difference in the knowledge on the communicability of the tuberculosis between the faithful groups in treatment and the unfaithful group. 9. There was no statistically significant difference in the knowlege on B.C.G. as vaccination drug of tuberculosis between the faithful group and the unfaithful group in treatment. 10. There was no statistically significant difference in the satisfaction on the treatment of health center between the group of faithful and unfaithful in treatment. 11. There was no statistically significant difference in the belief on the complete recovery of tuberculosis between the faithful group and the unfaithful group in treatment. 12. The rate of consulting on tuberculosis treatment with life partner was higher among the faithful group in treatment than the unfaithful group.

• 한국식생활문화학회지
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• 제10권1호
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• pp.11-17
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• 1995

전통안동식혜를 제조하여 $5^{\circ}C$에서 보관하면서 GC와 GC-MS를 이용하여 향기성분의 원인 물질을 분석, 동정하였고 맛성분의 원인물질인 유기산의 변화를 검토하였다. 안동식혜의 주요 향기성분으로는 camphene, sabinene, 1-(1.5-dimethyl-4-hexyl)-4-methyl-benzene, ${\alpha}-zingibirene$, farnesene, 2.6-b is-(1.1-dimethylethyl)-4-methyl-phenol, ${\beta}-sesquiphellandrene$, calalene, tetradecanoic acid, hexadecanoic acid 및 9.12-octadecanoic acid 등을 들 수 있었다. 안동식혜의 숙성 및 저장중에 있어서 생성된 향기성분은 2.4-undecadienal, 1H-indole, 2.4-decadienal, isoterpinolene 및 D-nerdiol 5종류이었다. 비휘발성 유기산 함량의 변화를 보면 저장 초기에는 젖산 0.49 mg/100 g이던 것이 19.37 mg/100 g으로 증가하였고 다른 유기산들의 함량 변화는 거의 없었다. 안동식혜의 숙성 및 저장 기간중의 pH의 변화는 차차 감소하였고 산도는 차차 증가하여 저장 6일째 0.41이었다.

• 한국식품조리과학회지
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• 제19권3호
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• pp.339-353
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• 2003

The rapid increase in food borne illness outbreaks in Korea has been one of the major threats to the Nation's Health. Foodservice establishments have been identified as the major place for these outbreaks, mainly due to the lack of sanitary management and sanitary facility management practices. The purposes of the study were to develop hospital foodservice facility evaluation tools, based on the general HACCP-based standards and guidelines, for hospital food service establishments, to ensure the safety of these foodservices and to reduce the risk of food home illness. The scope of this study included: 1) an assessment of the current foodservice sanitation practices and managements for 6 general hospitals, with more than 400 beds, and 3 general hospitals, with less than 400 beds; 2) the development of foodservice establishments sanitation evaluation tools and sanitation standards, based on the HACCP system. The survey data showed varied results between the hospitals surveyed. Most of the hospital foodservice operations had many problems with ventilation and the plumbing. The total dimensional mean scores for the hospitals with more than 400 beds and less than 400 beds were 31.5 and 27.0, respectively. The highest dimension scores were for the water supply facility and lighting, with the lowest for insect and rodent control and toxic materials management. The levels of the mean scores were very low, especially for the general hospitals with less than 400 beds. These low mean scores may have arisen from critical problems within the hospital foodservice operations. The most needed facility management items for improvement were: storage shelf should be spaced 6 inches from the floor and walls, the use of three compartment sinks, utility sinks and cleaning facilities, with a floor drain for cleaning mops or liquid wastes, a ventilation hood designed to prevent dripping onto food, cooking facilities should be disassembled for washing and sanitizing, a separated hand washing sink and a sanitized food board for each area should be provided, all toxic material must have warning labels attached, and be stored in an area away from food preparation under padlock. The evaluation tool consisted of 14 dimensions, with 65 check-off items. The results of this study will provide basic facilities' guidelines to regulators, or foodservice industry personnel, wishing to build, or expend, and establish an efficient flow of food. As a result, food borne illnesses will be effectively prevented, and the Nation's health will be promoted for the development of their own sanitation standards, with a checklist for the safe production of foods.

• 의료법학
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• 제9권1호
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• pp.385-411
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• 2008

The goal of medicine is to contribute to promoting national health by preventing diseases and providing treatment. The scope of modern medicine isn't merely confined to disease testing, treatment and prevention in accordance to that, and making experiments by using the human body is widespread. The advance in modern medicine has made a great contribution to valuing human dignity and actualizing a manly life, but there is a problem that has still nagged modern medicine: treatment and healing for terminal patients including cancer patients. In advanced countries, pain care and hospice medicine are already universal. Offering a helping hand for terminal patients to lead a less painful and more manly life from diverse angles instead of merely focusing on treatment is called the very hospice medicine. That is a comprehensive package of medical services to take care of death-facing terminal patients and their families with affection. That is providing physical, mental and social support for the patients to pass away in peace after living a dignified and decent life, and that is comforting their bereaved families. The National Hospice Organization of the United States provides terminal patients and their families with sustained hospital care and home care in a move to lend assistance to them. In our country, however, tertiary medical institutions simply provide medical care for terminal patients to extend their lives, and there are few institutional efforts to help them. Hospice medicine is offered mostly in our country by non- professionals including doctors, nurses, social workers, pastors or physical therapists. Terminal patients' needs cannot be satisfied in the same manner as those of other patients, and it's needed to take a different approach to their treatment as well. Nevertheless, the focus of medical care is still placed on treatment only, which should be taken seriously. Ministry for Health, Welfare & Family Affairs and Health Insurance Review & Assessment Service held a public hearing on May 21, 2008, on the cost of hospice care, quality control and demonstration project to gather extensive opinions from the academic community, experts and consumer groups to draw up plans about manpower supply, facilities and demonstration project, but the institutions are not going to work on hospice education, securement of facilities and relevant legislation. In 2002, Ministry for Health, Welfare & Family Affairs made an official announcement to introduce a hospice nurse system to nurture nurse specialists in this area. That ministry legislated for the qualifications of advanced nurse practitioner and a hospice nurse system(Article 24 and 2 in Enforcement Regulations for the Medical Law), but few specific plans are under way to carry out the regulations. It's well known that the medical law defines a nurse as a professional health care worker, and there is a move to draw a line between the responsibilities of doctors and those of nurses in association with medical errors. Specifically, the roles of professional hospice are increasingly expected to be accentuated in conjunction with treatment for terminal patients, and it seems that delving into possible problems with the job performance of nurses and coming up with workable countermeasures are what scholars of conscience should do in an effort to contribute to the development of medicine and the realization of a dignified and manly life.

• 한국산학기술학회논문지
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• 제11권7호
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• pp.2549-2558
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• 2010

무선 체온 모니터기는 무선으로 체온을 모니터 하기 위해 설계된 건강관리 시스템이다. 무선 체온 모니터기는 낮은 가격과 손쉬운 사용방법으로 병원 장치와 비교할만한 정확도와 몇몇 특성들을 제공한다. 무선 체온 모니터기는 밴드 파트와 모니터 파트로 구성되어 있다. 밴드 파트와 모니터 파트 모두 2.4GHz 직접 시퀀스 확산 스펙트럼 라디오가 내장되어 있는 칩콘2430, 일명 CC2430라는 마이크로 칩으로 사용한다. 이 CC2430은 무선 체온 모니터기가 집안 100피트 반경까지 상호 작동할 수 있게 해준다. 간단한 사용자 환경은 사용자로 하여금 손쉽게 고온과 저온의 한계점을 세팅할 수 있게 되어있다. 만약 사용자의 체온이 고온과 저온의 한계점을 넘어섰을 때 알람이 울리게 되어 있다. 알람은 저전압 오디오 증폭기와 스피커에 연결되어 작동되게 되어있다. 정확한 체온을 계산하기 위해 무선 체온 모니터기는 반드시 정확한 온도 검출장치를 사용해야만 한다. GE Sensing에서 선택된 서미스터는 온도 측정의 예민함과 정확함을 모두 만족시킨다. LCD 화면은 길이 64.5mm 폭 16.4mm의 백라이트 기능을 가추고 있으며 이 기능은 사용자가 어두운 환경이나 밝은 환경에서도 적어도 3피트 거리에서 화면을 모니터 할 수 있게 해준다.

• 교육시설 논문지
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• 제26권4호
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• pp.3-10
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• 2019

In school facilities, space is the basic framework. The structure and arrangement of space will provide the form and feel of school facilities. In order to become a high-quality school facility, it is necessary to focus on the educational, human and ecological aspects of the instructor and learner until the space is conceived, designed and completed. However, even when public education was introduced in the past, it did not become a school space considering this aspect. The school space, which focuses on efficiency and labor production, is a school space that reflects the characteristics of a factory-type school, which has been occupied by a large number until recently. Although efforts to improve the quality of school facilities have been attempted in recent years, there is also a need to pursue more active changes. Future-oriented and progressive school spaces include flexibility, connectivity, individualization, diversity(creativity). In other words, space should be flexible so that it can be used faithfully according to the educational situation, not the fixed and limited school space as in the past. In the future, the school space should be open and securely linked to the place where it is essential to complete community relations with the community. In addition, space should be flexible so that the school can meet the needs of each student as much as possible. And the school space should be transformed from the space design of the past fixed pattern to reflect the close relationship between spatial, psychological, physiological, and behavioral areas. When school space needs to shift away from the past and change in a new future-oriented direction, the remaining tasks should be presented with specific characteristics and content of the direction. And the function of the consignment should be handled by related research. Although the text of this study reveals the characteristics of future-oriented school space, more concrete and empirical research results should be presented by subsequent research at home and abroad. It is necessary to reduce trial and error in creating a future-oriented school space where both professors and learners can be satisfied by analyzing the common points and differences between the results of the study. In order to do this, it is necessary to make efforts to approach such research based on the participation of the subjects who teach and learn directly at the school site.

• 디자인학연구
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• 제17권2호
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• pp.351-362
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• 2004

일반적으로 사람들은 주변에서 일어나는 어떤 현상을 눈으로 보고 그것에 대해 각자 어떤 방식으로든 반응한다. 그리고 보여 지는 것이 무엇인가에 따라 아주 다양한 순차적 행동이 이어진다. 육체적, 지적인 능력과 경험적 교육에 대한 큰 장애가 없는 사람일수록 스스로의 행동에 대해 외부의 물리적 힘에 의한 행위의 교정보다는 보고, 듣고, 느낌에 의해 자발적으로 행동을 규제하는 쪽을 선호한다. 다른 한편으로 우리들이 일상생활에서 편리하게 사용하고 있는 도구들일지라도 사용자 스스로 행동을 규제해야 하는 기능들이 상황에 따라 빈번히 요구된다. 그렇지 않으면 사용자 측면에서 별로 의식하지 않고 사용하고 있으나 무언가 필요성을 느끼면서도 뚜렷한 대안을 찾지 못한 채 현재의 기능에 적응하고 있는 경우일 것이다. 구체적인 예를 들자면 가정에서 요리나 설거지, 혹은 세면이나 목욕 시에 수도꼭지를 틀지만 계몽적인 측면에서 익히 접해온 절약이란 말과 안이한 행동사이를 오가면서 스스로를 제어하지 못한다. 이런 점에서 흐르는 물의 양을 작업 공간내에서 시각적으로 바로 확인 할 수 있는 부가적인 기능을 갖춘 도구가 있다면, 모두에서 언급하였듯이 사용자가 자발적으로 자신의 행위를 조절 할 수 있으며, 또한 정확한 물의 양을 측정함으로써. 여러 가지 후속적인 행동에 아주 요긴하게 이용될 수 있을 것이다. 이와 같이 작업공간에서의 유량측정이 가능한 수전금구는 시대적 조류와 더불어 디지털의 기술을 적용한 유량측정센서를 수도꼭지에 부착하고 부피를 최소화함으로써 구조나 형태를 최적화하는 조형 작업을 통해 시대 조류에 부응하는 제품으로 업그레이드 될 수 있다. 따라서 본 연구는 일상생활에서 꼭 필요로 하는 수전금구에 대해 사회적, 환경적 요구에 부합하며, 이종 기술이 적용된 새로운 개념의 제품을 기능적, 구조적, 조형적 측면에서 연구함으로써 향후 이와 관련된 유사한 제품개발의 참고 자료를 마련 하고자 하였다.

• 인터넷정보학회논문지
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• 제18권4호
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• pp.43-50
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• 2017

내장형 시스템은 터치, GPS, 모션, 가속도 센서 등 다양한 종류의 센서를 탑재하고 있으며, 무선 통신을 수행하여 주변 디바이스와 통신을 할 수 있다. 내장형 시스템을 탑재하고 있는 아두이노는 개발 및 응용이 쉬운 환경을 제공해주기 때문에 개발자, 엔지니어, 디자이너는 물론 예술가 학생까지 큰 관심을 가지고 있다. 그리고 그들은 로봇, 가전, 패션, 문화 등 다방면으로 아두이노를 활용한다. 본 논문에서는 아두이노 내장형 시스템을 활용하여 기존 터치 방식의 1차원적인 게임에서 벗어나 사람의 인체 동작을 인식하는 내장형 시스템을 활용한 게임을 설계하고 구현한다. 개발된 내장형 시스템 게임은 사람의 동작을 자이로센서 기반으로 측정하며, 상대방의 공격 성공 여부는 터치 센서를 활용하여 파악한다. 그리고 게임하는 유저의 체력은 안드로이드 폰 기반 데이터베이스를 통해서 실시간으로 업데이트 한다. 본 논문에서 개발하는 내장형 시스템 기반 게임은 안드로이드 폰 기반의 GUI 를 제공함으로써 관전모드와 대전모드 선택이 가능하며, 최신 블루투스 기반의 통신을 통해 데이터를 주고 받기 때문에 배터리 소비가 적으며 확장이 쉽게 가능하다는 장점을 가진다.