• Title/Summary/Keyword: Agricultural environments

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Development of A Pilot Android Application for Location-based Mobile Agricultural Information System (위치기반 모바일 농업정보시스템 구축을 위한 안드로이드 애플리케이션 시험 개발)

  • Kim, Sang Min;Jang, Min-Won
    • Journal of Korean Society of Rural Planning
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    • v.20 no.4
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    • pp.277-284
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    • 2014
  • Recently the use of smart phones and mobile devices is increasing rapidly, data search and retrieval in the mobile environments are generalized. There are only few mobile applications available in the area of agriculture while huge amount of new applications are developed and uploaded. The purpose of this study was to develop the android based mobile application for providing agricultural infrastructure and disaster information. The mobile application was designed through the database establishment and management system, server management system, and mobile application development. The database is composed of weather data, agricultural infrastructure data, and agricultural disaster data. By developing the mobile application which provides agricultural infrastructure information, it is expected to improve the accessibility to agricultural information and mitigate the agricultural disaster damages.

Greenhouse environment analysis -Distributions and Variations of Temperature , Relative humidity Illumination , Carbon dioxide and Wind Velocity-

  • Kim, Y.B;Park, J.C.;Song, H.K.;Paek, Y.
    • Proceedings of the Korean Society for Agricultural Machinery Conference
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    • 1993.10a
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    • pp.478-486
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    • 1993
  • For satisfactory greenhouse culture, environmental factors must be kept in proper conditions. Therefore, it is important to know relations between environmental conditions and greenhouse systems. In this study, the environment variations and distributions in different types of greenhouses were measured and analyzed. The elements of environment analyzed were temperature , relative humidity, illumination, carbon dioxide and wind velocity. The analyzed greenhouse types were three different types. One of them, A type, was propagation model type by government and the other one, B type, was multiple continuous arches type which was made by farmers himself. The last one, C type, was single arch type which has no environment control system without manual temperature keeping method. The results of this study can be used for reasonable greenhouse environments managements and control.

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Identification of Toxin Gene and Antibiotic Resistance of Staphylococcus Aureus Isolated from Agricultural Product Cultivation Environments (농산물 생산 환경에서 분리된 Staphylococcus aureus의 항생제 내성 및 독소 유전자 확인)

  • Park, Su-Hee;Kim, Jeong-Sook;Kim, Kyeong-Yeol;Chung, Duck-Hwa;Shim, Won-Bo
    • Journal of Environmental Health Sciences
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    • v.39 no.5
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    • pp.465-473
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    • 2013
  • Objectives: This study was undertaken to analyze Staphylococcus aureus from cultivation environments for agricultural products and to confirm antibiotic resistance and enterotoxin genes for the isolated S. aureus. Methods: A total of 648 samples were collected from apple, peach, ginseng and balloon flower farms. S. aureus was isolated from soil, agricultural water, personal hygiene elements (hands, gloves and clothes) and work utensils (boxes). Results: S. aureus was detected in a total of 25 samples and 72 strains were isolated. The resistance rate of the isolated S. aureus strains was confirmed at 33.3%, with 24 resistant strains among the total of 72. Fourteen different patterns types were found, and three pattern types (NV, OX, VA) were confirmed most frequently. As result of the detection of enterotoxin gene type, four gene types (sea: 1, sed: 4, seg: all isolated S. aureus, sei: all isolated S. aureus) were analyzed among a total of nine types. Conclusions: This study demonstrates that personal hygiene techniques should be properly managed, such as washing and sterilization before or after work, because agricultural contamination by S. aureus frequently developed through improper management.

Utilizing Agricultural Data with the Prosumer Concept

  • Se-Yun Tak;Neung-Hoe Kim
    • International Journal of Internet, Broadcasting and Communication
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    • v.16 no.3
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    • pp.329-333
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    • 2024
  • With increasing applications of technologies developed in the Fourth Industrial Revolution, data have come to replace important knowledge and experience in the agricultural field. Although data-based smart agriculture is growing at an average annual rate of 8.57%, research on ways to utilize data produced alongside is remains insufficient. Because such data may considerably help stakeholders involved in agricultural activities, we deployed the prosumer concept to revitalize agricultural data. We systematically structured and defined three relevant entities: the prosumer, which produces and consumes agricultural data; the database, which systematically processes and integrates agricultural data; and the consumer, which utilizes agricultural data in various ways. Our framework is designed to help stakeholders use agricultural data to improve the quality of crops, minimize the failure of agricultural activities, quickly adapt to new environments and methods of crop production, and find effective solutions to relevant issues.

A Critical view on the Agricultural Extension System's reorganization ('지방농촌지도조직의 광역화' 논의에 관한 비판적 고찰)

  • Yang, Seung-Choon
    • Journal of Agricultural Extension & Community Development
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    • v.5 no.1
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    • pp.103-112
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    • 1998
  • This research was carried out to provide the information for the reorganization of County Extension system. In order to develop the extension system, basically we must understand the various characteristics of the extension organization such as farmer`s needs, community environments and its releated organizations. In respose to localization, county extension organization will be changed by the consderation its unique characteristics.

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Issues on Management of Agricultural Corporation and Its Improvement Measures (농업법인체(農業法人體)의 합리적(合理的)인 운영(運營)을 위한 경영전략(經營戰略))

  • Kwon, Yong-Dae
    • Korean Journal of Agricultural Science
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    • v.24 no.2
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    • pp.257-266
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    • 1997
  • Changing environments in agricultural business make it necessary to promote the cooperative farming system so as to scale up farming size, which may contribute to increasing competitive power. Therefore, rural and fishery development program was established in 1990 to encourage individual farmers to jointly form the agricultural company or farming cooperatives. However, while the number of agricultural corporations has rapidly increased through the governmental support, their business achievements become worsening mainly resulting from unplanned and careless management practices. This paper suggested following strategies for management process reengineering to improve the efficiency of agricultural corporations; challenging business initiatives to enlarge volume of sales amounts, maintaining the optimal level of participants and physical assets for cost savings, and proper use of information technology and consulting agencies.

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Development of a Screening Method and Device for the Detection of Escherichia coli from Agri-Food Production Environments and Fresh Produce

  • Yun, Bohyun;An, Hyun-Mi;Shim, Won-Bo;Kim, Won-Il;Hung, Nguyen Bao;Han, Sanghyun;Kim, Hyun-Ju;Lee, Seungdon;Kim, Se-Ri
    • Journal of Microbiology and Biotechnology
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    • v.27 no.12
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    • pp.2141-2150
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    • 2017
  • This study was conducted to develop a screening method using Colilert-18 and a device for the detection of E. coli from agri-food production environments and fresh vegetables. The specificity and sensitivity of Colilert-18 by temperature ($37^{\circ}C$ and $44^{\circ}C$) were evaluated with 38 E. coli and 78 non-E. coli strains. The false-positive rate was 3.8% (3/78) and 0% (0/78) at $37^{\circ}C$ and $44^{\circ}C$, respectively. The detection limit of E. coli at $37^{\circ}C$ at <1.0 log CFU/250 ml was lower than that at $44^{\circ}C$. The efficiency of the developed device, which comprised an incubator equipped with a UV lamp to detect E. coli in the field, was evaluated by measuring the temperature and UV lamp brightness. The difference between the set temperature and actual temperature of the developed device was about $1.0^{\circ}C$. When applying the developed method and device to various samples, including utensils, gloves, irrigation water, seeds, and vegetables, there were no differences in detection rates of E. coli compared with the Korean Food Code method. For sanitary disposal of culture samples after experiments, the sterilization effect of sodium dichloroisocyanurate (NaDCC) tablets was assessed for use as a substitute for an autoclave. The addition of one tablet of NaDCC per 50 ml was sufficient to kill E. coli cultured in Colilert-18. These results show that the developed protocol and device can efficiently detect E. coli from agri-food production environments and vegetables.

A Study on the Growth and Environments of Panax ginseng in the Different Forest Stands (I) (임상별 임간인삼의 생육과 최적환경에 관한 연구(I))

  • 우수영;이동섭
    • Korean Journal of Agricultural and Forest Meteorology
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    • v.4 no.2
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    • pp.65-71
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    • 2002
  • The best environments such as crown density, temperature, light intensity and humidity have to be identified because these factors are strongly related to the growth and several physiological characteristics. The purposes of this study are \circled1 to collect basic data fer growth, \circled2 to identify the best growth environments. to achieve these purposes, oak, pine and mixed forest stands have been selected in this study. forest ginseng seeds were sown in these forest four years ago. Several environmental and growth factors have been surveyed. In general, mean tree age, DBH and average height are 20-25 years old, 14-17 cm and 7-9 m, respectively. The growths of forest ginseng grown in oak stand are better than those of pine and mixed stands.

Genotype-Environment Interaction and Stability Analysis for Yield and Yield Contributing Characters in Soybean(Glycine max L.)

  • Islam, Mohammad Saiful;Newaz, Muhammad Ali;Islam, Md. Jahidul;Heo, Seong-Il;Wang, Myeong-Hyeon
    • Korean Journal of Plant Resources
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    • v.20 no.6
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    • pp.504-510
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    • 2007
  • GE interaction is the expression of differential genotypic adaptation across environments. GE interactions through different stability parameters and performance of the traits of genotypes were studied. The traits were days to maturity, pod length, number of pods/ plant, 100-seed weight and seed yield/plant in ten soybean genotypes across five environments. Significant differences were observed for genotypes, environments and GE interactions. Stability analysis after Eberhart and Russell's model suggested that the genotypes used in this study were all more or less responsive to environmental changes. Most of the genotypes perform better in Env.3. Based on phenotypic indices(Pi), regression ($S^2di$) genotype Garurab was found fairly stable for days to maturity. BS-23 and G-2120 may be considered as stable genotype for pod length. All the genotypes except G-2120 showed that the genotypes were relatively unstable under environmental fluctuation for the number of pod/plant. Genotype BS-23 was found most stable among all the genotypes for 100-seed weight. BS-3 and Gaurab was the most stable and desirable genotypes for seed yield in soybean.

How effective are artificial nests in attracting bees? A review

  • Rahimi, Ehsan;Barghjelveh, Shahindokht;Dong, Pinliang
    • Journal of Ecology and Environment
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    • v.45 no.3
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    • pp.152-162
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    • 2021
  • Background: Recent declines in bee populations, along with increasing demand for pollination services in urban, agricultural, and natural environments, have led to strategies to attract wild bees to these areas. One of these strategies is installing artificial nests adjacent to urban gardens and agricultural farms. Bee hotels and nest boxes are among the artificial nests used by gardeners and farmers to attract pollinators. In this paper, we reviewed 50 studies that reported the efficiency of nest boxes and bee hotels in attracting bees. We considered the maximum occupation rate (percentage) as the main index to evaluate the efficiency of artificial nests. Results: The maximum occupation rate of bee hotels was higher in farms (averaged 44.1%) than in forests (averaged 30.3%) and urban (averaged 38.3%) environments. In the case of nest boxes, most studies reported efficiencies of less than 20%, with an occupation rate of 16% and 5.5% on average in forest and urban environments respectively. However, our meta-analysis results showed that there was no significant relationship between the occupation rate of the nests and their installation place. Regression analysis also showed that the structural features of bee hotels (length and diameter) and nest boxes (volume and entrance size) did not affect their efficiency in attracting bees. Conclusion: Our data showed that the strategy of installing artificial nests to attract pollinators is successful only concerning bee hotels, and the use of nest boxes has not been very successful.