• Title/Summary/Keyword: AW

Search Result 415, Processing Time 0.029 seconds

A Study on the Critical Spans in the Overhead Distribution Lines (가공배전선의 임계경간에 관한 연구)

  • Wang Yoon Chan;Cho Si Hyung;Park Jung Shin
    • Proceedings of the KIEE Conference
    • /
    • summer
    • /
    • pp.503-505
    • /
    • 2004
  • 본 연구의 목적은 가공배전선로의 이도 및 장력 검토업무를 단순화하고 업무효율을 향상하는데 있다. 따라서 EDS(Every Day Stress)하중조건과 $고\cdot저온계$ 하중조건간의 임계경간을 계산할 수 없는 기존임계경간식의 한계점을 해결하기 위하여 다 조건간의 임계경간식을 개발하였으며, 이를 가장 많이 사용하는 알루미늄피복 강심 알루미늄 절연전선(ACSR/AW-OC)에 적용하는 방법을 보여주고 최종적으로 지역별 임계경간 및 적용하중조건 표를 완성하여 설계시 활용할 수 있도록 하였다.

  • PDF

A study for the quality of vegetable dishes without heat treatment in foodservice establishments (단체급식소에서 이용되는 전처리 식품 중 생채소의 품질에 관한 연구)

  • 김혜영;차재맹
    • Korean journal of food and cookery science
    • /
    • v.18 no.3
    • /
    • pp.309-318
    • /
    • 2002
  • The purposes of this study were to estimate the microbial and physicochemical quality of vegetable dishes without heat treatment such as sengchae, a traditional Korean vegetable dish, and to suggest a safer method of preparation. Platycodon sengchae and vegetable salad were monitored from the ingredient to final product before serving while storing at different temperature (4, 10$^{\circ}C$) and period (1, 2, 4, 7 days) at foodservice establishments. The results showed that the storage temperature pH, Aw, moisture content, and microbial loads are the important factors affecting the quality of vegetable dishes without heat treatment, and a thorough hygienic management from the purchase to the preparation of the dishes is needed to secure the quality of prepared foods in the foodservice establishments.

Bibliographic Review, Systematic Status, end Biogeographic Notes on Korean and Far East Russian Stoneflies (Insecta: Plecoptera) with Their New Korean Records

  • Kim, Jong-Sun;Bae, Yeon-Jae;Lidija A. Zhiltzova
    • Animal cells and systems
    • /
    • v.2 no.4
    • /
    • pp.419-425
    • /
    • 1998
  • Comprehensive bibliographic sources of Plecoptera systematics in Korea and Far East Russia were provided. Systematic status and distributional features of stoneflies in those areas were also discussed. Based on comprehensive type and non-type material examinations in those areas, new synonymies of Sweltsa colorata Zhiltzova and Levanidova, 1978 〔= Sweltsa nikkoensis (Okamoto), 1912〕 and Capnia KUa (Yoon and Aw, 1986)〔=Paracapnia recta Zhiltzova, 1984〕 were established; and the following species were newly recorded from Korea: Taenionema aponicum (Okamoto), Paraleuctra cercia (Okamoto), Leuctra fusca (Linnaeus), Eucapnopsis stigmatica Okamoto, Paracapniarecta Zhiltzova, Nemoura jezoensis (Okamoto), Stavsolus japonicus (Okamoto), Isoperla flavescens Zhiltzova and Potikha, Alloperla joosti Zwick, A. rostellata (Klapalek) Sweltsa nikkoensis (Okamoto), and S. lepnevae Zhiltzova.

  • PDF

강우에 의한 부존특성별 지하수위 변화 연구

  • Jang, Yong-Sik;O, Yun-Geun;Jeong, Gwang-Ok
    • Proceedings of the Korean Environmental Sciences Society Conference
    • /
    • 2005.05a
    • /
    • pp.80-81
    • /
    • 2005
  • 제주도는 2004년 12월 말 현재 6,054공의 지하수가 개발되어 있고 개발량은 약 8,600 천톤/일이다. 2001년 1월부터 2004년 12월까지 제주도 광역수자원본부의 관측공과 제주지방기상청의 4개 기상관측소, AWS의 시간강수 자료를 이용하여 강우에 의한 지하수 부존형태별 수위변화 양상을 파악하였다. 강우 영향범위를 결정하기위해서 Thiessen법을 이용하였고, 정확도를 높이기 위해 ArcInfo 프로그램을 이용하였다. 강수량은 2000년, 2001년도에 최근 5년간 평균 강우량보다 적었고 2002년, 2003년 2004년도에 평균 강우량보다 많았다. 특히 2003년도에는 469.9mm나 많아 다른 연도에 비해 높은 수위를 보였다. 상위지하수 지역의 수위는 3.1${\sim}$29.5m 상승하였고, 기저지하수 지역의 수위는0.8${\sim}$4.2m상승하였고, 준기저지하수 지역의 수위는 1.2${\sim}$13.3m 상승하였다.

  • PDF

Assessment of Short-Time Characteristic ACSR-OC Conductor (ACSR-OC 전선의 단시간 특성 평가)

  • Lee, Joong-Kwan;Kim, Dong-Muyng;Yi, Sue-Muk
    • Proceedings of the KIEE Conference
    • /
    • 2002.07c
    • /
    • pp.1446-1448
    • /
    • 2002
  • The short-time permissible temperature of an overhead distribution line conductor is determined by the softening characteristics of ACSR-OC, ACSR AW/OC 160, typical conductors employed in the overhead distribution line. Transient heat transfer equation and Newton's cooling law were applied to analyze the heating and cooling effects of the insulating conductors, respectively, and the error of co-relation was calibrated after simulating the softening test to assess the short-time characteristic of the insulating conductor. In order to verify the softening characteristic, the conductors were tested with heat cycle. The test was totally carried out 200 cycles, and 1 cycle was to heat and cool at 1.1 times permissible current of the conductor, 1.15 times for 120 minutes, respectively. After heating, the tensile strength and surface of the conductor were observed. In case of ACSR-OC, as the result of 100 hour heating test, the tensile strength of the insulator was 0.8 times the initial value. This is equivalent to the value of the conductors which are used for 10 years at sites.

  • PDF

Evaluation of Ground-Truth Results of Radar Rainfall Depending on Rain-Gauge Data (우량계 강우 자료에 따른 레이더 강우의 지상보정 결과 검토)

  • Kim, Byoung-Soo;Kim, Kyoung-Jun;Yoo, Chul-Sang
    • Proceedings of the Korea Water Resources Association Conference
    • /
    • 2007.05a
    • /
    • pp.1948-1952
    • /
    • 2007
  • 본 연구에서는 레이더 강우의 지상보정(ground-truth)을 위해 사용가능한 기상청(KMA), AWS 및 건설교통부(MOCT) 강우자료를 다양한 지상보정 설계에 적용하여 비교 평가하였다. 본 연구에서는 동일 기간의 KMA, MOCT, AWS의 우량계 자료와 관악산 레이더 강우자료를 이용하였으며, 각각 두 관측방법사이의 차이(오차)를 편의(bias)의 유무 및 크기의 관점에서 평가하였다. 추가로 호우 사상의 특성에 따른 차이도 함께 검토하였다. 그 적용 결과 지상우량계 자료별 편의의 차이는 확연하게 부각되지는 않았으나, 통계 특성치에서는 어느 정도의 차이가 존재함을 확인하였다. 전체적으로 보면 MOCT 우량계 자료를 이용하는 경우가 다른 강우자료를 이용하는 경우에 비해 편의의 규모가 제일 작은 것으로 확인되었다. 호우 사상별로는 강우의 공간적 간헐성이 가장 큰 장마 기간의 경우가 태풍이나 대류성 강우에 비해 설계편의가 작게 나타나는 것으로 확인되었다.

  • PDF

Effects of Staphylococcus carnosus on Quality Characteristics of Sucuk (Turkish Dry-Fermented Sausage) During Ripening

  • Kaban, Guzin;Kaya, Mukerrem
    • Food Science and Biotechnology
    • /
    • v.18 no.1
    • /
    • pp.150-156
    • /
    • 2009
  • In this study, Staphylococcus carnosus isolated from traditional sucuk (Turkish dry-fermented sausage) was used in combination with Lactobacillus plantarum as a lactic culture in sucuk production. Sucuk produced with only L. plantarum was evaluated as a control group. Microbiological, physicochemical, and volatile profile characteristics of sucuk samples were investigated during ripening. In both sausages with S. carnosus and control group, pH value decreased to below 5.0 at the $3^{rd}$ day. In all samples, Aw value decreased as the ripening time progressed. Sausages with S. carnosus showed the higher nonprotein nitrogen (NPN) value than control group. However, the highest mean value for thiobarbituric acid reactive substances (TBARS) was observed in control group. Enterobacteriaceae dropped to undetectable levels at the $3^{rd}$ day in both groups. S. carnosus increased approximately 1 log unit within the first 3 days of the fermentation. In the presence of S. carnosus, significant changes were observed in only a few volatile compounds.

Evaluation of Microbial Quality of the Vegetable Salad Used Dressing Added with Prunus mume Extracts (매실 엑기스 첨가 드레싱을 이용한 채소 샐러드의 미생물적 품질평가)

  • Kim, Heh-Young;Jo, Hyun-A
    • The Korean Journal of Food And Nutrition
    • /
    • v.23 no.2
    • /
    • pp.240-246
    • /
    • 2010
  • This study aimed to determine microbiological quality on vegetable salad used dressing added with Prunus mume extracts. For this study, Dressing were blended with Prunus mume extracts to different concentrations of 0, 10, and 20%. Microbiological effects of vegetable salad used dressing added with Prunus mume extracts were assessed during production process by measuring process time, temperature, pH and Aw and determining total plate counts and coliforms. Effects of vegetable salad used dressing added with Prunus mume extracts on total plate counts and coliforms were observed during holding at 3, $25{\pm}1^{\circ}C$ for 12 hours. Dressing added with Prunus mume extracts improved the microbiological quality and showed antibacterial properties when they are added to vegetable salad.

A Study on the Microbial Quality Control of Chicken Meat Salad by Adding Green Tea Extracts in Foodservice Operations (급식소에서 생산되는 닭고기 샐러드의 녹차추출물 첨가에 따른 미생물적 품질 평가)

  • Kim, Heh-Young;Ko, Sung-Hee
    • Journal of the Korean Society of Food Culture
    • /
    • v.20 no.6
    • /
    • pp.675-682
    • /
    • 2005
  • This study was aimed to determine microbiological quality by adding green tea extracts to chicken meat salad. For this study, Chicken meat salad were prepared with two production method. (method 1: addition of green tea extracts to boiling phase, method 2: addition of green tea extracts to salad dressing) Microbiological effects of green tea extracts were assessed during production process by measuring process time, temperature, pH and Aw and determining total plate counts and coliforms. Effects of green tea extracts on total plate counts and coliforms were observed during holding at 3, 10, $25{\pm}1^{\circ}C$ for 12 hours. Green tea extracts improved the microbiological quality and showed antibacterial properties when they are added to chicken meat salad.

A Decentralized Approach to Power System Stabilization by Artificial Neural Network Based Receding Horizon Optimal Control (이동구간 최적 제어에 의한 전력계통 안정화의 분산제어 접근 방법)

  • Choi, Myeon-Song
    • The Transactions of the Korean Institute of Electrical Engineers A
    • /
    • v.48 no.7
    • /
    • pp.815-823
    • /
    • 1999
  • This study considers an implementation of artificial neural networks to the receding horizon optimal control and is applications to power systems. The Generalized Backpropagation-Through-Time (GBTT) algorithm is presented to deal with a quadratic cost function defined in a finite-time horizon. A decentralized approach is used to control the complex global system with simpler local controllers that need only local information. A Neural network based Receding horizon Optimal Control (NROC) 1aw is derived for the local nonlinear systems. The proposed NROC scheme is implemented with two artificial neural networks, Identification Neural Network (IDNN) and Optimal Control Neural Network (OCNN). The proposed NROC is applied to a power system to improve the damping of the low-frequency oscillation. The simulation results show that the NROC based power system stabilizer performs well with good damping for different loading conditions and fault types.

  • PDF