• Journal of Korean Society on Water Environment
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• v.21 no.6
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• pp.569-574
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• 2005

In this study, alginic acid that had an high affinity for a heavy metal and was noted for biological adsorbent was modified by an oxidizer, $KMnO_4$. Chemical modification changed hydroxyl of the alginic acid into carboxyl and compare with alginic acid, modified alginic acid exhibited a characteristics that carboxyl groups are comparatively high. For the use of them as an adsorbent, beads were prepared by dropping alginic acid and modified alginic acid solution in dilute 2 wt% $CaCl_2$ solution for non water soluble. The amount of removed $Cu^{2+}$ and $Pb^{2+}$ by modified alginic acid beads showed 84.7 mg and 90.9 mg per gram of beads, respectively. And it showed the amount of adsorbed heavy metal ions 10~20% higher than that of alginic acid beads in range of pH 4~7. In particular, modified alginic acid have a good adsorption capacity for $Cu^{2+}$ and $Pb^{2+}$ by Freundlich adsorption isotherm. According to this study, it is verified that alginic acid that is a nature high molecular substance improved capacity for actual application by increased heavy metal adsorption capacity by chemical modification.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.43 no.5
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• pp.400-405
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• 2010

This study investigated lead adsorption by carboxylated alginic acid and its application in cleansing cosmetics. Carboxylated alginic acid showed the highest lead adsorptivity after oxidation in a 4-6 mM hydrogen peroxide solution at $20-30^{\circ}C$ for 30-40 min. Carboxylated alginic acid adsorbed $648.1{\pm}2.8-653.0{\pm}2.9$ mg/g of lead dry mass at pH 4-6. Carboxylated alginic acid modified by hydrogen peroxide and potassium permanganate adsorbed $651.3{\pm}3.8$ and $639.9{\pm}4.0$ mg/g of lead dry mass, respectively. Carboxylated alginic acid showed higher lead adsorptivity after modification by hydrogen peroxide than by potassium permanganate, with an increase of ~30% compared with raw alginic acid. To access the potential application of carboxylated alginic acid in cleansing cosmetics, we investigated the lead adsorptivity, conditions of the cosmetics procedure, and cytotoxicity of various concentrations of cleansing cosmetics added to 5% carboxylated alginic acid. The ideal cosmetic concentrations combined with 5% carboxylated alginic acid were 70% for peeling gel, 20% for massage cream, 20% for foam cleansing and 40% for cleansing cream. There was no cytotoxicity in cleansing cosmetics combined with 5% carboxylated alginic acid.

• Preventive Nutrition and Food Science
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• v.3 no.2
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• pp.169-174
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• 1998

Antimutagenic and anticarcinogenic effects of alginic acids extracted from sea mustard(SM) and sporophyII of sea mustard(SSM) were studied by Salmonella typhimurium assay system and cytotoxicity and transformation tests using C3H/10T1/2 cells, respectively. alginic acid-SM andalginic acid-SSM showed antimutagenic effects on aflatoxin B1(AFB1)and N-methyl-N'-nitro-N-nitrosoguanidine(MNNG) in Salmonella typhimurium TA100 strain. The antimutagenic effect showed concentration dependent manner. At the 2.5mg/plate concentration , alginic acid-SSM exhibited 92% antimutagenicity against AFB1 ,while alginic acid-SM revealed 54% antimutagenictity ,s howing effectiveness of the alginic acid-SSM for the antimutagenicity. Alginic acidSSm also significantly decreased the cytotoxicity induced by 3-methylcholanthrene(MCA) and MNNG in C3H/10T1/2 cells (p<0.05). The type II and type IIItransformation foci formation by MCA and MNNG were also decreased when the alginic acid-SSM was treated, indicating that the alginic acid -SSM reduces the carcinogenesis induced by these carcinogens. The MCA-treated culture produced 10.5foci of type II +III in C3H/10T1/2 cells, however, MCA + 0.2mg/ml alginic acid-SSM treated culture formed only 1.8 foci of the types II + III in C3H/10T1/2 cells, however , MCA+0.2mg/ml alginic acid -SSM treated culture formed only 1.8 foci of the types II+ III(p<0.05). While MNNG-treated culture formed 13.0 foci, MNNG + 0.2mg/ml alginic acid -SSM treated one produced 3.0 foci of type II+III(p<0.05). These results suggest that alginic acid-SSM can effectively prevent the mutagenicities and also decrease cytotoxicity and transformation induced by some carcinogens.

• Journal of the Korea Organic Resources Recycling Association
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• v.17 no.4
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• pp.74-80
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• 2009

Effect of dye wastewater on heavy metal removal using carboxylated alginic acid bead was performed. When carboxylated alginic acid bead was used as support, effect of dye wastewater on adsorption of $Pb^{2+}$ and $Cu^{2+}$ ions was very small. Also, when $Pb^{2+}$ was coexisted with dye wastewater, adsorption process was almost completed within 2-3 hrs and $Pb^{2+}$ ions (50 ppm) was almost removed with 0.3g of bead. This result means that carboxylated alginic acid bead has effective adsorbent for heavy metal removal in dye wastewater.

• Korean Journal of Microbiology
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• v.27 no.2
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• pp.124-129
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• 1989

In order to improve the production of bacterial alginate, Azotobacter vinelandii NCIB 8789 was treated with 200.$\mu$g/ml of MNNG for obtaining mutant strain. The mutant HB18 was selected, which produced the highest amount of alginic acid among the survival stains. The HB18 produced 5.4g/l of alginic acid when batch cultured at $30^{\circ}C$ for 160 hrs and its alginic acid showed high molecular weight and simple composition when compared with thoseof wild type.

• Journal of the East Asian Society of Dietary Life
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• v.9 no.1
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• pp.27-34
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• 1999

This study was carried out to investigate the effects of the kinds and the amounts of dietary fiber on serum lipid composition in rats. Seventy-two male Sprague-Dawley rats weighting 160$\pm$10g were fed diets containing 1.0%, 3.6%, 6.0% and 10.0% $\alpha$-cellulose, pectin and alginic acid fer 4 weeks. Daily food intake of experimental groups was significantly higher in the u-cellulose 10.0% group than in the other groups. Increasing the dietary fiber level decreased the food efficiency ratio of the $\alpha$-cellulose, pectin and alginic acid groups. Serum triglyceride concentration was significantly lower in the rats fed the alginic acid diet. Serum total cholesterol concentration showed no significant difference in the kind and the amount of three dietary fibers. Serum HDL-cholesterol concentration was higher in $\alpha$-cellulose and pectin diet. HDL-cholesterol/total cholesterol ratio was higher in u-cellulose and pectin diet than alginic acid diet. In conclusion, alginic acid is good for the serum triglyceride decrease, pectin is good for HDL-cholesterol increase, $\alpha$-cellulose and alginic acid are good for HDL-cholesterol/total cholesterol ratio increase. But the different effects according to the dietary fiber's contents did not show a significant trend.

• Preventive Nutrition and Food Science
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• v.12 no.4
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• pp.191-196
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• 2007

We investigated radical scavenging effects and protective activities of fucoidan and alginic acid, active polysaccharide components from brown seaweeds, against peroxyl radical-induced oxidative stress under in vitro and cellular system. Fucoidan exerted strong radical scavenging effects against nitric oxide (NO) and superoxide anion $(O_2)$. On the other hand, alginic acid did not show inhibitory activity against NO and relatively weak $O_2{^-}$ scavenging effect. Additionally, alginic acid exhibited higher hydroxyl scavenging activity than fucoidan. Both fucoidan and alginic acid significantly enhanced cell viability against oxidative stress induced by 2,2'-azobis(2-amidinopropane)dihydrochloride (AAPH). At $1000{\mu}g/mL$ concentration of fucoidan and alginic acid, the viability was increased from 16.4% to 85.9% and 67.7%, respectively. In addition, fucoidan and alginic acid ameliorated the lipid peroxidation in LLC-PK1 cell induced by AAPH in a dose-dependent manner. In particular, fucoidan showed stronger inhibitory effect than alginic acid in the cellular system. The present study suggests that fucoidan and alginic acid may be promising antioxidants against oxidative stress induced by free radicals.

• Membrane Journal
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• v.30 no.5
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• pp.342-349
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• 2020

In this study, we suggest conditions to reduce fouling in capacitive deionization (CDI) caused by alginic acid sodium salt, one of the most common fouling-causing substances in natural water and wastewater management. First, NaCl is used as feed material, which is selected as the control of the experiment. As expected, fouling phenomena is not observed from NaCl. On the other hand, when alginic acid sodium salt is added to the inlet, the fouling phenomena can be observed. In order to minimize the fouling phenomena, the feed concentration of alginic acid sodium salt, applied potential during desorption process, and duration of applied potential to our CDI cell are controlled. With 7 mg/L of feed stream concentration, CDI performed using 1.2 V for 1 min during adsorption followed by desorption with -2 V for 1 min exhibited the highest alginic acid salt removal efficiency reaching 50.07%.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.33 no.6
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• pp.541-545
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• 2000

This study examines the effects of alginic acid, a source of dietary fiber, in a glucose-derived media. In particular, we examined how the presence or absence of alginic acid affected the differentiation and triglyceride densities of 3T3-L1 cells. We established that the addition of insulin-like growth factor-I (IGE-I) to 3T3-L1 cells results in acceleration of differentiation. We sought to determine the role of alginic acid in the production of fat by adding alginic acid to 3T3-L1 cells and examining its ability to limit or potentiate this stimulatory effects of IGE-I and IGF binding proteins. We have determined that alginic acid restricts 3T3-L1 cell differentiation and the creation of triglycerides, effectively attenuating 3T3-L1 cell metablolism and growth.

• Korean Journal of Materials Research
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• v.32 no.6
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• pp.301-306
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• 2022

This study explored the possibility of forming a coating layer containing alginic acid on the surface of a magnesium alloy to be used as a biomaterial. We formed a coating layer on the surface of a magnesium alloy using a plasma electrolytic oxidation process in an electrolytic solution with different amounts of alginic acid (0 g/L ~ 8 g/L). The surface morphology of all samples was observed, and craters and nodules typical of the PEO process were formed. The cross-sectional shape of the samples confirmed that the thickness of the coating layer became thicker as the alginic acid concentration increased. It was confirmed that the thickness and hardness of the sample significantly increase with increasing alginic acid concentration. The porosity of the surface and cross section tended to decrease as the alginic acid concentration increased. The XRD patterns of all samples revealed the formation of MgO, Mg₂SiO₄, and MgF₂ complex phases. Polarization tests were conducted in a Stimulate Body Fluid solution similar to the body's plasma. We found that a high amount of alginic acid concentration in the electrolyte improved the degree of corrosion resistance of the coating layer.