• Title/Summary/Keyword: 9K 배지

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Effect of MS Medium Strength on the Sprouting Rate and Growth Characteristics in Meristem Culture of Strawberry 'Seolhyang' ('설향' 딸기의 생장점 배양 시 MS 배지 농도에 따른 발아율 및 생육특성)

  • Kim, Hye Jin;Lee, Jong Nam;Lim, Hak Tae;Yeoung, Young Rok
    • Horticultural Science & Technology
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    • v.32 no.1
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    • pp.100-104
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    • 2014
  • This study was conducted to determine the optimal MS medium strength to improve sprouting rate of apical meristem of strawberry 'Seolhyang' in vitro. Strawberry apical meristems at size (0.2 mm to 0.3 mm) with leaf primordials were cultured on the MS media with four strength levels, ($1/4{\times}$, $1/3{\times}$, $1/2{\times}$, and $1{\times}$) and the sprouting rate and growth characteristics were evaluated after eight weeks after cultivation. Shoot rate of 'Daewang' apical meristems was 93.6%whereas 'Seolhyang' apical meristems were sprouted with 31.6% on $1{\times}$ MS medium strength. Different sprouting rates were observed in 'Seolhyang' apical meristem with 31.6% in $1{\times}$ medium, 75.0% in $1/2{\times}$ medium, and 94.4% in $1/3{\times}$ medium. The sprouting rate was improved with the decrease of medium strength, but the shoot rate in $1/4{\times}$ medium decreased up to 54.5%. Shoot length was 0.9 cm in $1{\times}$ medium, 1.2 cm in $1/2{\times}$ medium, 1.6 cm in $1/3{\times}$ medium, and 1.9 cm in $1/4{\times}$ medium. Shoot length was longer as medium strength decreased and numbers of leaves and roots were not significant differences among the medium strengths. As a result, sprouting rate was highest and plant growth was best in $1/3{\times}$ MS medium compared to the others.

Methods of temperature measurement of medium in bottle during sterilization (병재배 배지살균 시 배지내부의 실시간 온도측정 방법)

  • Cheong, Jong-Chun;Jhune, Chang-Sung;Lee, Chan-Jung;Oh, Jin-A;Shin, Pyeong-Gyun
    • Journal of Mushroom
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    • v.9 no.2
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    • pp.74-79
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    • 2011
  • This study was carried out to develop a method related to measuring the temperature of sterile medium in bottle cultivation. When the medium is sterilized, the device is able to be inserted inside of the medium and the temperature can be directly measured in real time although high temperature and pressure are detected in the sterilization. This device can be able to measure the sterilization temperature in short intervals inside of autoclave and medium used in bottle cultivation. As the method were applied to the field cultivation of mushroom, we could produce mushroom in consistent manner through the optimum sterilization of the medium.

Rapid Multiplication of M.9 Apple Rootstocks in vitro (M.9 계통 사과 대목의 기내 급속 번식)

  • Jun, Ji Hae;Chung, Kyeong Ho;Jeong, Sang Bouk;Hong, Kyung Hy;Kang, Sang Jo
    • Horticultural Science & Technology
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    • v.19 no.1
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    • pp.34-38
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    • 2001
  • This experiment was conducted to find out the optimum cultural conditions for the propagation of M.9 apple rootstocks such as EMLA M.9 and NAKB T-337 in vitro. Murashige and Skoog (MS) medium supplemented with $1.0mg{\cdot}L^{-1}$ BA, $0.1mg{\cdot}L^{-1}$ IAA, $30g{\cdot}L^{-1}$ sucrose, and $8g{\cdot}L^{-1}$ agar was suitable for shoot proliferation. Removing of apical meristem and horizontal placing of explants on medium increased shoot proliferation significantly. The best rooting was obtained on 1/2 MS medium supplemented with 0$0.5mg{\cdot}L^{-1}$ IBA, $20g{\cdot}L^{-1}$ sucrose, and $8g{\cdot}L^{-1}$ agar.

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Growth Characteristics and Occurrence Rate of Disease and Pest According to the Forest Field in Panax ginseng C. A. Meyer (인삼 임간재배시 병해충 발생율 및 생육 특성)

  • Cheong, Seong-Soo;Park, Jong-Suk;Yang, Jae-Choon;Ryu, Jeong;Kim, Hee-Jun;Lim, Ju-Rak;Kim, Dong-Won
    • Korean Journal of Medicinal Crop Science
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    • v.15 no.4
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    • pp.261-265
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    • 2007
  • A climatic feature, growth condition and incidence phase of disease and pest in Korean ginseng (Panax ginseng C. A. Meyer) were surveyed, both the conventional cultivation and culture in the forest located in Jinan. The results were as follows. The forest field was lower $1^{\circ}C$ in the air temperature, lower $1.9^{\circ}C$ in the soil temperature and 11.8% lower in the soil temperature compared with the conventional field. The wind velocity of the forest field was three times slower, but the dew condensation time was 3.3 hours longer than the conventional field. Particularly, the amounts of solar radiation in the forest was remarkably lower, while the rainfall was little lower with no significance. The incidence of disease and pest in the forest field was severe compared with that of the conventional field. Among them, Colletotrichum gloeosporioides, Cylindrocarpon destructans, and Alternaria panax was severe in the forest field while, Botrytis cinerea was severe in the conventional field. The growth condition of forest field in Panax ginseng C. A. Meyer was 50% worse in general and the root weight was 87.2% less than the 3-year-old ginseng in the conventional field.

Making yeast culture medium with rapeseed pollen granules (유채 꽃가루 분말을 이용한 효모 배양배지 제조)

  • Lee, Yong-Hwa;Kim, Kwang-Soo;Jang, Young-Seok;Choi, In-Hu;Lee, Kyeong-Bo
    • Journal of the Korean Applied Science and Technology
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    • v.32 no.1
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    • pp.93-99
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    • 2015
  • The aim of this study was to analyze nutritional compositions of rapeseed pollen granules and to determine the possible usage of pollen granules as a yeast culture medium. Rapeseed pollen granules (per 100 g) were consisted of carbohydrate 58.9 g, protein 20.8 g, fat 4.1 g, ash 2.5 g and water 13.7 g. And fructose (13.7 g), glucose (11.1 g), and sucrose (6.6 g) of sugars and K (606.7 mg) and P (603.3 mg) of minerals were highly contained. In addition, free amino acids such as glutamic acid (2,482.4 mg), aspartic acid (2,136.5 mg), lysine (1,648.3 mg), and leucine (1,631.1 mg) were present at a higher level. When liquid medium, which was made from cracked pollen granules (5, 10, 15, 20, 25, 30, and 40 g/L), was tested for yeast culture, liquid medium containing pollen granules over 15 g/L showed higher yeast growth than YPD medium (control). Liquid medium containing both cracked pollen granules (15 g/L) and NaCl (1 ~ 20 g/L) improved yeast growth than the liquid medium without NaCl. In addition, when yeast growth was tested on solid medium made from pollen granules (15 g/L) at $30^{\circ}C$ for 2 days, yeast colonies were equally well-formed like those grown on YPD medium. Overall, rapeseed pollen granules have potential properties on yeast growth and could be used as a primary source for yeast culture.

Elimination of Microorganisms Contaminated in Red Ginseng Powder by Irradiation Processing (감마선 조사를 이용한 홍삼분말의 오염미생물 제거)

  • Yook, Hong-Sun;Kim, Seong-Ai;Byun, Myung-Woo;Kwon, Joong-Ho
    • Korean Journal of Food Science and Technology
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    • v.28 no.2
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    • pp.366-370
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    • 1996
  • Gamma irradiation was applied to red ginseng powder for improving its hygienic quality 7.5 kGy of gamma irradiation completely eliminated the microorganisms contaminated in red ginseng powder. And there was no growth of microorganisms after six months of storage at room temperature. The molds isolated from red ginseng powder were identified as Pen. commune, Asp. niger, Asp. versicolor and Asp. Unguis, the conidia of which showed the decimal reduction dose ($D_{10}$ value) of 0.37-0.50 kGy, 0.24-0.31 kGy, 0.25-0.36 kGy and 0.28-0.41 kGy and inactivation factor of 5.0-6.5, 7.4-9.3, 6.5-9.1 and 6.1-8.4, respectively The radiosensitivity of identified molds' conidia decreased in medium containing red ginseng extract.

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Cultural Conditions for Endotoxin Production by Bacillus thuringiensis serovar. thuringiensis (Bacillus thuringiensis serovar. thuringiensis의 내독소 생산조건)

  • Lee, Hyung-Hoan;Lee, Hee-Moo
    • Korean journal of applied entomology
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    • v.25 no.2 s.67
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    • pp.71-76
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    • 1986
  • Bacillus thuringiensis var. thuringiensis H1 (BTT) strain was cultured in the 4 different fermentation media and then measured their growths and the productions of endotoxin crystals from the culture media. Out of the 4 media, the productions of the endotoxin crystals and spores were maximal in the pH9-M-3 medium. The wet weight of BTT cells grown in the 150ml culture was approximately 3.218g and the number of the viable spores was $3.3{\times}10^{10}/ml$, and the ratio of the endotoxin weight over total cell weight was 20.05%. The generation time of the BTT bacteria in the M-1 was about 47.6 minutes in the M-2, 132.9 minutes in the M-3 and 110.2 minutes in the M-4. The proper pH for the production of the endotoxin by BTT appeared to be pH 6.5.

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Physico-chemical Characteristics and Utilization of Raw Materials for Mushroom Substrates (버섯 병재배 배지재료의 이화학성과 활용)

  • Cheong, Jong-Chun;Jhune, Chang-Sung;Lee, Chan-Jung;Oh, Jin-A
    • The Korean Journal of Mycology
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    • v.38 no.2
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    • pp.136-141
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    • 2010
  • To provide a basic information on the chemical concentrations of different raw materials used in mushroom cultivation, the raw materials were collected from 13 Flammulina velutipes, 14 Pleurotus eryngii, and 8 P. ostreatus farms and analyzed to calculate moisture contents, pH, total carbon(T-C), total nitrate(T-N), total phosphate(T-P) and 13 different cations. In our results, the C : N ratios of cotton seed meal, beet pulp, and corn-cob were 6~17, 12~29 and 56~127, respectively. Depending on the companies which process these materials, the range of C:N ratio of soybean curd residue was approximately either 8~9 or 14~17 with wider range of C : N ratio of the raw materials imported from other countries without the detection of heavy metals. In this study, the formula was provided to calculate the composition of mixed media for mushroom cultivation based on the ingredient chart of different raw materials.

Development of selective media for Enterococci (장구균 검출 배지 개발)

  • Chang, Dong-Ho;Yoon, Jun-Beom;Lee, Keun Heon;Park, Kyeong Ryang
    • Korean Journal of Microbiology
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    • v.52 no.1
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    • pp.25-31
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    • 2016
  • An enterococci selective medium was developed to detect the presence of enterococci for use as a fecal contamination indicator. Among several media which have been known to detect enterococci, the following 9 different kinds of media were selected: Enterococci Confirmatory agar, Azide dextrose agar, Bromocresol-purple azide agar, Esculin bile agar, Citrate azide tween carbonate agar, KF Streptococcus agar, BROLACIN agar, Kanamycin esculin azide agar, and Membrane filter Enterococcus selective agar. Various components from the nine media were mixed to develop a more effective enterococcus selective medium. The newly developed medium named as 'Enterococcus Mixed medium' was more effective than the previous 9 media. Enterococci strains (Enterococcus avium KACC 10788, Enterococcus faecium KACC 11954, Enterococcus saccharolyticus KACC 10783, Enterococcus durans KACC 10787, Enterococcus faecalis KACC 11304, and Enterococcus hirae KACC 10779) and non-enterococci strains (Escherichia coli KACC 10005, Staphylococcus aureus subsp. aureus KACC 10768, and Bacillus subtilis KACC 10111) were used to test the new medium. As a result, the enterococci strains grew well on the Enterococcus Mixed medium whereas the non-enterococci strains did not grow well on it. Additionally, growth of enterococci with freshwater and seawater samples was observed to be good on the Enterococcus Mixed medium. The result of this study confirmed that the Enterococcus Mixed medium was effective in detecting the target enterococci.

Optimization of Culture Conditions for the Yeast and Analysis of Qualities of Makgeolli Brewed with the Yeast Isolated from Korean Traditional Nuruk (전통누룩으로부터 막걸리용 효모의 선별 및 최적 배양조건)

  • Kang, Hyang-Rin;Lee, Ae-Ran;Kwon, Young-Hee;Kim, Jae-Ho;Kim, Hye-Ryun;Ahn, Byung-Hak
    • The Korean Journal of Mycology
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    • v.40 no.4
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    • pp.204-209
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    • 2012
  • In this study, a novel yeast, Y111-5 for Makgeolli manufacture was selected from Nuruk yeasts, and its optimal culture condition were investigated. The Y111-5 strain was identified as Saccharomyces cerevisiae by phylogenetic analysis of 18S RNA sequence. The maximal growth was obtained when the yeast was cultivated at $30^{\circ}C$ for 15 h in the medium containing sucrose 9% and yeast extract 5%.