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Survey on Plant Parasitic Nematodes in Cropping by Controlled Horticulture (시설원예에 있어서 식물기생선충 조사)

  • Choi Dong-Ro;Choi Young-Eoun
    • Korean journal of applied entomology
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    • v.21 no.1 s.50
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    • pp.8-14
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    • 1982
  • Distribution and population of plant parasitc nematodes were investigated using 70 soil and root samples in total collected from six locations in Gyeongbug and Gyeongnam provinces. Among nematodes identified, Meloidogyne spp. was the most prevalent with $91.4\%$ in frequency cf detection. Frequency of detection was $87.1\%$ for Tylenchus sp., $24.3\%$ for Hirschmanniella, $23.3\%$ for Aphelenchus sp., and $20\%$ for Aphelenchoides sp.. Meloidogyne spp. was most abundant from samples collected in Namji and the number of nematodes dectected was 2,104 per $300cm^3$ soil. The number of Meloidogyne spp. detected was 671 from Milyang, 401 from Samrangjin. The number of nematodes was 57 from Samrangjin for Tylenchus sp., 127 from Gupo for Pratylenchus, 26 for Aphelenchoides sp. and 34 for Criconemoides from Samrangjin. Population of Meloidogyne spp. was the highest in Namji and Milyang where pepper and cucumber or pepper and chinese cabbage was cultivated in multiple croppings, however, population of Pratylenchus spp., and Meloidogyne spp. was the highest in Samrangjin where strawberry was cultivated as a single crop. Population in Pratylenchus and Meloidogyne was the highest in Gupo where tomato and chinese cabbage were cultivated alternatively, however, population of nematodes was generally low in Seongju and Yucheon where watermelon-rice or pepper-rice were cultivated in sequence. Meloidogyne spp. and Pratylenchus spp. appear to be economically important nematode species in cropping by controlled horticulture. In this study, 15 species of plant parasitic nematodes were identified.

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The Evolution and Development Strategies of Event Tourism in the Case of Young-deung Festival at Chindo (이벤트관광의 성장과정과 활성화 방안 -전남 진도 영등제를 사례로-)

  • 추명희
    • Journal of the Economic Geographical Society of Korea
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    • v.1 no.2
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    • pp.103-134
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    • 1998
  • This paper examined the evolution and development strategies of Young-deung Festival holding in Chindo since 1978. The Young-deung Festival is a representative event tourism in Korea. The water between Hoidong and Modo in Chindo, a small islet 2.8km off the coast, part to reveal a path 40m wide as a result of the moon influence on the tides. This phenomenon is called “young-deung-sal”on the Chindo. This event began on a small scale highlighting the treasury of traditional folkfore and shamanism peculiar to these islands, various cultural resources, and local place attraction such as young-deung-sal. But, in the early 1990s, with the introduction of systematic management and a variety of programs, the small village festival has steadily evloved in the scale aspects of the program, budget, profit, and the number of visitors participating in festival. In addition, the period of festival was prolonged for three days and visitors from other provinces have steadily increased, in particular visitors from Seoul and Gyoungkee have steadily increased. In order to develop the Young-deung Festival, the followings should be done: creation of local image through place attraction, private organization in supporting festival, adoption of management techniques for the local economic activites, and extension of linkage with tourists places around Chindo, target visitor marketing through a continuous visitor survey.

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Report on Zorka sp. (Homoptera: Typhlocybinae) as a Pest of Persimmon (Diosprosi kaki) in Korea (감나무애매미충, Zorka sp. (매미목: 애매미충아과)에 의한 감 (Diosprosi kaki) 피해 보고)

  • Hwang, In-Cheon;Lim, Tae-Heon;Lee, Suk-Jun;Park, Chung-Gyoo;Choo, Ho-Yul;Lee, Dong-Woon
    • Korean journal of applied entomology
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    • v.48 no.4
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    • pp.479-484
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    • 2009
  • A leafhopper, Zorka sp. was collected from a persimmon (Diospyrosi kaki, cv SangjuDungsi) orchard in Sangju, Gyeongsangbuk-do, Korea on 15 June, 2008. This leafhopper gave a serious damage to persimmon leaves, being a new pest to persimmon. This leafhopper was tentatively identified as Zorka sp., which has not been recorded in the science. White spots of <1mm-circle occurred around the vein of damaged leaves. Most part of leaf was turned to white when heavy infection occurred. The first symptom occurred from 4 days after introduction of Zorka sp. (4 adults/persimmon leaf). We investigated the occurrence of Zorka sp. in the persimmon orchards in Korea from 2008 to 2009. Total 143 orchards from 11 cities in 6 provinces were observed from July to August. The damage caused by Zorka sp. was found in 22 orchards (15.4%) of the investigated. According to locality, 40.7% of orchards were damaged in Yeongdong, Chungcheongbuk-do and 33.3% in Wanju, Jeollabuk-do. However, no damage was observed from the orchards in Gyeongsangnam-do and Jeju-do, south part of Korea. Especially, 9 of 11 orchards in Youngdong were located close to grapevine yards.

Determination and Prediction of the Amino Acid Digestibility of Sunflower Seed Meals in Growing Pigs

  • Liu, J.D.;Li, Q.Y.;Zeng, Z.K.;Li, P.;Xu, X.;Wang, H.L.;Zhang, S.;Piao, X.S.
    • Asian-Australasian Journal of Animal Sciences
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    • v.28 no.1
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    • pp.86-94
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    • 2015
  • This experiment was conducted to evaluate the chemical composition and amino acid (AA) digestibility of sunflower seed meal (SFSM) and to use this data to develop prediction equations for estimating AA digestibility for growing pigs. Ten SFSM were collected from five provinces in China. Twelve barrows ($38.8{\pm}4.6kg$), fitted with ileal T-cannula were allotted into two $6{\times}6$ Latin square designs. Each of six experimental periods comprised a 5-d adaption period followed by a 2-d collection of ileal digesta. The ten test diets contained 50% SFSM as the sole source of AA. Another nitrogen-free diet was used to measure the basal endogenous losses of crude protein (CP) and AA. Chromic oxide (0.3%) was used as an inert marker in each diet. There was considerable variation (CV>10%) among the ten SFSM in chemical composition (dry matter [DM]). The concentration of CP and ether extract (EE) ranged from 29.33% to 39.09% and 0.88% to 11.33%, respectively. Crude fibre (CF), neutral detergent fibre and acid detergent fibre ranged from 21.46% to 36.42%, 38.15% to 55.40%, and 24.59% to 37.34%, respectively. There was variation among the ten SFSM in apparent ileal digestibility (AID) and standardized ileal digestibility (SID) for lysine and threonine, which ranged from 63.16 to 79.21 and 55.19% to 72.04% for AID and 67.03% to 82.07% and 61.97% to 77.01% for SID, respectively. The variation in CP and methionine ranged from 60.13% to 74.72% and 74.79% to 88.60% for AID and 66.70% to 79.31% and 77.16% to 90.27% for SID, respectively. Methionine was a good indicator to predict AA digestibility. These results indicate that conventional chemical composition of SFSM was variable (CV>10%) among the ten SFSM (DM). The results of AID, SID and prediction equations could be used to evaluate the digestibility of SFSM in growing pigs.

A Survey on Calf Weaning Age in Hanwoo (한우 송아지 이유월령 실태 조사연구)

  • Yeo, Joon-Mo;Lee, Sung-Hoon;Ki, Kwang-Seok;Hwang, Jin-Ho;Lee, Sung-Sill;Kim, Wan-Young
    • Journal of Animal Science and Technology
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    • v.53 no.5
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    • pp.497-502
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    • 2011
  • The present survey was conducted to provide basic information on Hanwoo calf weaning age and farmer's understanding of early weaning. Eight hundred and sixty-two Hanwoo breeding farms from all nine provinces were surveyed via personal interviews. The percentages of farms categorized by herd size were 30.5%, 32.8%, 26.0% and 10.7% for <50 heads, 51~100 heads, 101~200 heads and >200 heads, respectively. The percentage of farms weaning calves at three months of age were 39.2% and 12% of farms weaned calves less than two months of age. But the percentage of farms weaning at or over four months of age were still high, being 16.1% at four months of age and 16.6% over five months of age, respectively. The result of the present study showed that calf weaning age in Hanwoo was inconsistent and higher percentage of farms wean calves at three months of age among the surveyed farms. The improvement of cow reproductive performance was answered as the biggest merit of early weaning.

Floristic features of orchards in South Korea (우리나라 과수원에 출현하는 식물상 특성)

  • Kim, Myung-Hyun;Nam, Hyung-Kyu;Eo, Jinu;Song, Young-Ju
    • Korean Journal of Environmental Biology
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    • v.37 no.4
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    • pp.447-466
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    • 2019
  • The orchard flora where perennial fruit trees are grown may be different than in arable fields where annual crops are grown. The study focused on the floristic composition and characteristics of orchards in South Korea. The flora surveys were conducted in 36 areas in nine provinces at two times (May-June and August-September) in 2014. The results showed that the vascular orchard plants in South Korea included 466 taxa, which contained 91 families, 278 genera, 420 species, two subspecies, 39 varieties, four forms, and one hybrid. Among the 91 families, Compositae was the most diverse in species (66 taxa), followed by Gramineae (51 taxa), Leguminosae (28 taxa), Cyperaceae (18 taxa), Polygonaceae (17 taxa), Cruciferae (16 taxa), and Labiatae (14 taxa). Based on the occurrence frequency of each species, Digitaria ciliaris (Retz.) Koel. (100%) was the highest, followed by Acalypha australis L. (94.4%), Commelina communis L. (94.4%), Persicaria longiseta(Bruijn) Kitag.(91.7), Capsella bursa-pastoris(L.) L. W. Medicus(91.7%), Erigeron annuus (L.) Pers. (91.7%), Mazus pumilus (Burm. f.) Steenis (86.1%), Artemisia princeps Pamp. (86.1%), Cyperus microiria Steud. (86.1%), Stellaria aquatica (L.) Scop. (83.3%), Stellaria media(L.) Vill.(83.3%), and Echinochloa crus-galli (L.) P. Beauv.(83.3%). The biological type of orchards in South Korea was determined to be Th-5-D4-e type. Rare plants were found six taxa: Cinnamomum camphora (L.) J. Presl, Aristolochia contorta Bunge, Melothria japonica (Thunb.) Maxim., Ardisia crenata Sims, Gnaphalium hypoleucum DC., and Aster koraiensis Nakai. Eighty-five taxa contained naturalized plants composed of 23 families, 58 genera, 80 species, four varieties, and one form. The urbanization and naturalization indices were 26.3% and 18.2%, respectively.

Studies on the Physiological Characteristics of (Cervus e. canadensis) Velvet Antler in Elk

  • Jeon, Byong-Tae;Thomas, David G.;Cheong, Sun-Hee;Kim, Myeong-Hwa;Kim, Sung-Jin;Sung, Si-Heung;Park, Pyo-Jam;Park, Jae-Hyun;Moon, Sang-Ho
    • Journal of Animal Science and Technology
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    • v.52 no.3
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    • pp.237-244
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    • 2010
  • In order to investigate the physiological properties of velvet antler of elk (Cervus e. canadensis) raised in Korea, antlers (n=378) were collected from deer in 8 provinces including Gyeonggi-do (n=53), Gangwon-do (n=49), Chungcheongbuk-do (n=62), Chungcheongnam-do (n=68), Jeollabuk-do (n=52), Jeollanam-do (n=15), Gyeongsangbuk-do (n=30) and Gyeongsangnam-do (n=49). The exterior characteristics (weight, length, girth and crown) of all antlers were measured, and 18 antler samples were randomly selected for measurement of interior characteristics such as specific gravity, capacity and diameter of cross section. The mean antler weight, length of the main beam and mean length of upper section were $4.87{\pm}1.79\;kg$, $83.7{\pm}13.2\;cm$ and $40.6{\pm}11.4\;cm$, respectively. Mean girth of the top, middle and base of the main beam were $27.1{\pm}5.9\;cm$, $22.1{\pm}3.6\;cm$ and $22.9{\pm}3.6\;cm$ respectively, indicating a slight narrowing in the middle of the antler. In each of the tines, the girth at the base was markedly thicker compared to the top. The depth of the crown at the top of the antler, and the average number of crowns and tines were $14.1{\pm}7.0\;cm$, $2.1{\pm}0.6$ and $3.0{\pm}0.5$, respectively. Although there was no significant difference in mean specific gravity between top and base, mean specific gravity of main beam tended to increase from top to base of the antler with decreasing capacity. Additionally, the inner diameter of the base of the antler was significantly reduced compared to that of the top, indicating a greater integumental thickening due to mineralization. Information on the morphological and physiological properties of elk antlers is scarce. Therefore, these results may be useful in providing basic information for the physiological properties of antler, and encourage further studies on antler morphology in other deer species showing species specific differences.

A Study on the Korean Local Foods for the Construction of a Traditional Korean Food Data Integration System (한국 전통음식 통합 검색 시스템 구축을 위한 향토음식 연구)

  • Shin, Seung-Mee;Joung, Kyung-Hee
    • The Korean Journal of Food And Nutrition
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    • v.21 no.2
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    • pp.227-242
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    • 2008
  • This study was conducted to construct database of Korean local foods, and to investigate the total kinds of local foods using a traditional Korean food classification system. A total of 2,137 kinds of local foods were investigated. The results for 10 local provinces are as follows. Seoul had a total of 116 kinds of local foods that were investigated including 13 main dishes, 41 side dishes, 22 kinds of ttdok lyou, 20 kinds of hangwa lyou, and 19 kinds of emuchong lyou. The Gyeonggi local foods totaled 209 kinds: 37 kind main dishes, 130 kind side dishes, 26 kinds of ttdok lyou, 7 kinds of hangwa lyou, and 9 kinds of emuchong lyou. The Gangwon local foods included a total of 198 kinds: 37 main dishes, 111 side dishes, 35 kinds of tteok lyou, 8 kinds of hangwa lyou, and 7 kinds of eumchong lyou. The Chungbuk local foods included a total of 123 kinds: 19 main dishes, 68 side dishes, 17 kinds of tteok lyou, 14 kinds of hangwa lyou, and 5 kinds of eumchong lyou. The Chungnam local foods totaled 185 kinds: 26 main dishes, 124, side dishes, 16 kinds of tteok lyou, 14 kinds of hangwa lyou, and 5 kinds of eumchong lyou. The Gyongbuk local foods investigated included 314 kinds: 52 main dishes, 170 side dishes, 52 kinds of tteok lyou, 21 kinds of hangwa lyoll, and 19 kinds of eumchong lyou. The Gyongnam local foods totaled 342 kinds: 63 main dishes, 234 side dishes, 16 kinds of tteoks lyou, 15 kinds of hangwa lyou and 14 kinds of eumchong lyou. The Jeonbuk local foods totaled 146 kinds: 25 main dishes, 85 side dishes, 18 kinds of tteok lyou, 14 kinds of hangwa lyou, and 4 kinds of eumchong lyou, The Jeonnam local foods totaled 309 kinds: 32 main dish, 207 side dishes,20 kinds of tteok lyou, 27 kinds of hangwa lyou, and 23 kinds of eumchong lyou. Finally, the Jeju local foods totaled 195 kinds: 36 main dishes, 123 side dishes, 19 kinds of tteok lyou, 10 kinds of hangwa lyou and 7 kinds of eumchong lyou.

A Study on Mercury Exposure Levels among Schoolchildren and Related Factors in High Mercury Exposure Areas in Korea (수은 고노출 지역 초등학생의 수은노출수준과 노출요인 연구)

  • Kim, Dae Seon;Kwon, Young Min;Chung, Hee-Ung;Nam, Sang Hoon;Yu, Seung Do
    • Journal of Environmental Health Sciences
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    • v.41 no.4
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    • pp.231-240
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    • 2015
  • Objectives: Blood mercury levels among adults living in certain areas of the Gyeongsang Provinces have been shown to be very high (Kunwee County $29.6{\mu}g/L$, Yeongcheon-city $26.7{\mu}g/L$). The purpose of this project was to determine mercury exposure levels in schoolchildren and factors related with their mercury levels in high mercury exposure areas identifyed by the 2007 Korea National Environmental Health Survey. Methods: From June to September 2010, 1,097 students from grades 3 to 6 at 19 elementary schools participated in this study, including 294 students from 10 elementary schools in Kunwee County, 529 students from Yeongcheon City, 122 students from two elementary schools in Pohang City, North Gyeongsang Province, and 152 students from two elementary schools in Ulsan Metropolitan City. Biological samples from schoolchildren, including whole blood, urine and hair, were collected to measure total mercury at the time of a health check up. Information about children was collected by questionnaire. Total mercury concentrations in blood were measured using the Direct Mercury Analyzer 80 with the gold-amalgam collection method. Results: The mean mercury levels were $2.70{\mu}g/L$ in 1,091 blood samples, $2.25{\mu}g/g-creat.$ in 820 urine samples and $1.03{\mu}g/g$ in 1,064 hair samples. Blood mercury levels in the schoolchildren was slightly higher than the result of $2.4{\mu}g/L$ from a 2006 survey of elementary school children on exposure and health effects of mercury by the National Institute of Environmental Research. However, 0.3% and 4.5% of participants exceeded the reference level of blood mercury by CHBMII ($15{\mu}g/L$) and the US EPA ($5.8{\mu}g/L$), respectively. The reference level of urine by CHBMII ($20{\mu}g/L$) was exceeded by 0.4% of participants. As factors, residence period in the study areas, residence type, father's education level and income all showed significant associations with mercury level in the biological samples. The number of dental amalgam sides showed an association with urine mercury. Fish intake preference and fish intake frequency were important factors in mercury levels. In particular, intake of shark meat and recent intake of shark meat were associated with higher mercury levels. In this regard, participation in the performance of an ancestral rite showed a relation with higher mercury levels. Conclusion: The intake of shark meat was very important factor to high mercury exposure level. It is recommended to monitor and manage students with high mercury exposures who exceeded CHBM II and EPA guidelines, and include blood mercury testing in the Children's Health check up for this province.

A Comparative Study of Knowledge, Attitude, and Experience towards Dental Tourism between Indonesian and Korean People (한국과 인도네시아의 치과 의료관광에 대한 지식, 태도, 경험의 비교)

  • Deasy, Rosalina;Kim, Jong-Yeon;Hong, Seong-Ae
    • Journal of Digital Convergence
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    • v.12 no.3
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    • pp.299-308
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    • 2014
  • Nowadays, dental tourism becomes phenomenon because of its cost-effectiveness, improvement of quality and technology, dental infrastructure, and attractive tourism. Korea as one of popular destination country had established dental system. On the other hand, Indonesia with high number of population is potential market for dental tourism. The aim of this study is to compare the knowledge, attitude, and experience towards dental tourism among Indonesian and Korean. Two cross-sectional descriptive surveys were conducted to collect the data. This study was used one questionnaire in two different languages due to nature of the study population. Data from a total 923 of Indonesian from 33 provinces in Indonesia was collected during the period from April through July 2010. On the other hand, during May until August 2010 data from a total of 312 Korean were obtained. It was found that the majority of participants in both countries had never heard about dental tourism. Among those who had heard about dental tourism, the most common source was internet. Ownership of dental insurance had significant relationship with knowledge of dental tourism among Indonesian while level of education and monthly internet usage had it among Korean (p<0.05). Attitudes of Indonesian and Korean people about dental tourism were negative due to assumption that dental services in their home country were satisfactory. 100% of Korean had no experience on dental treatment in other countries while 2.4% of Indonesian had experience with it. In conclusion, regarding all these evidences, comprehensive and positive information about dental tourism is needed to enhance people's knowledge, attitude, and experience.