• Title/Summary/Keyword: 2개의 구

Search Result 3,568, Processing Time 0.034 seconds

Effects of Fermented feed with Agricultural by-products on the Growth Performance and Nutrients Utilization in Fattening Korean Black Goats (농산부산물 발효사료 급여가 비육흑염소의 생산성 및 영양소 이용율에 미치는 영향)

  • Choi, Sun-Ho;HwangBo, Soon;Kim, Sang-Woo;Cho, Young-Moo;Yoo, Yeoung-Hee;Kim, Tae-Il;Kim, Maeong-Joung;Lee, Sang-Min;Choi, Chang-Weon;Seo, Byeong-Bu;Jo, Ik-Hwan;Hong, Seonng-Gu
    • Journal of The Korean Society of Grassland and Forage Science
    • /
    • v.32 no.1
    • /
    • pp.49-58
    • /
    • 2012
  • This study was conducted to investigate the feeding fermented agro-industrial by-products on estimating the productivity and nutrient utilization of fattening black goats. Four experimental groups were set up with each of 6 animals for a 30 days feeding trial on growth performance and 12 black goats on nutrient digestibility were allocated to 4 groups of 3 animals each by latin-square design, control (offered concentrate and rice straw) and 3 treatment groups (offered fermentation feed and rice straw). Average daily gain (ADG) showed a significant high in control group, T3 was lower than other groups (p<0.05). DM and OM intake (kg/head) were 718.8, 680.9 g and 634.2~699.2 g, 602.8~660.4 g for control and treatment groups, respectively. As increasing of rice bran content was decreased feed intake. Digestibility of DM and OM for control group were significantly higher than treatment groups (p<0.05), and T3 treatment group with 30% rice bran was the lowest among treatment groups. Nitrogen retention was significantly higher in control and T1 groups. Thus, these results showed that productivity and nutrient utilization were similar between fermentation feeds with agricultural by-products and commercial feeds. However, this study was suggested that it must contain less than 5.0% crude fat because of feed efficient was decreased by increasing of rice bran content.

Cloning and Expression of the Cyclooxygenase-2 gene in the Rock bream, Oplegnathusfasciatus (돌돔, Oplegnathus fasciatus의 Cyclooxygenase-2 유전자의 cloning 및 발현분석)

  • Jin, Ji Woong;Kim, Do Hyung;Kim, Young Chul;Jeong, Hyun Do
    • Journal of fish pathology
    • /
    • v.26 no.1
    • /
    • pp.19-30
    • /
    • 2013
  • Megalocytivirus is a major fish pathogen in marine aquaculture of Asian countries including Korea. Despite of many species affected by this pathogen, little is known interaction between megalocytivirus and the fish immune system. One of the cyclooxygenase isoforms, named COX-2, is playing an important role in immune regulation, and distinct from COX-1 isoform of constitutive activity. COX-2 enzyme is induced by various inflammatory signals, including injection of lipopolysaccharide or infection by pathogenic agents. We cloned COX-2 gene in rock bream using degenerated primers designed from reported sequences of other fish species in PCR followed with 5'- and 3'-end RACE-PCR. The full length of cDNA of rbCOX2 (rock bream COX-2) gene are 2655 bp and that translates into 609 amino acids. The rbCOX-2 genomic organization are found to span 10 exons separated by 9 introns. We also studied if the experimental infection of rock bream with megalocytivirus could affect the expression of COX-2 gene. When injected with LPS, expression of the COX-2 gene was reached peak level at 1 day post injection and showed 13.10 fold increased level compared with that of control. While, when injected with megalocytivirus, we were not able to find significantly increased COX-2 gene expression different from that of control. Cloned and analyzed COX-2 gene in rock bream will help to understand defence mechanisms in fish after viral infection and will also support the development of the measures for treatment and prevention of viral infection.

Changes of Chemical Components during Fermentation of Pear(Pyrus pyrifolia Nakai) Wine (신고배(Pyrus pyrifolia Nakai)를 이용한 배술 제조 과정 중 성분 변화)

  • Park, Hae-Min;Lee, Ka-Soon;Hong, Jong-Sook;Oh, Man-Jin
    • Korean Journal of Agricultural Science
    • /
    • v.36 no.2
    • /
    • pp.199-209
    • /
    • 2009
  • For increasing the consumption of pear, the pear wines were made by using eight different kinds of yeast. The chemical properties, such as pH, acidity, ethanol and sugar contents, and the consumer acceptance of various pear wines were analyzed. In analysis result of chemical properties, the value of pH was decreased and the acidity was increased until few days, and then retained during fermentation. The ethanol content was increased and the sugar content was decreased during fermentation. The pear wine brewed by B yeast (Lalnin, Saccharomyces cerevisiae) among eight different kinds of yeast had the highest content of ethanol, also this wine was represented the most consumer acceptance by the panels who consist of two age groups such as 20's to 30's and 50's to 60's. Therefore, we chose the yeast B for analyzing the effect of additives during fermentation. As the additives, the $K_2S_2O_5$ and ammonium phosphate as the disinfectant and hemicellulase and pectinase as fermenting conditioner were added into the pear wine brewed by yeast B. When additives are added, the chemical properties were the same as followed. Te values of pH was lower than when additives were not added(control). The acidity was he highest when ammonium phosphate was added, but the acidity was not changed after 4 day fermentation. Sugar contents when added $K_2S_2O_5$ 350ppm was shown the fastest deceasing, and it was orderly decreased as control, ammonium phosphate, hemicellulase, pectinase, and $K_2S_2O_5$ 175ppm. The decreasing rate of sugar content of these 6 test groups during fermentation gradually decreased without a big changes and the after 7 day fermentation, sugar contents were seldom decreased and the final sugar content was $9.5{\sim}9.8^{\circ}Brix$. In terms of change of the content of ethanol, all test groups generated 11~12.4% ethanol after 7 day fermentation. The group where ammonium phosphate was added generated 12.4% alcohol, which is the fastest speed and the group, which hemicellulase additive was added, showed generally slow alcohol generation rate. In terms of ethanol contents, the non-additive group and $K_2S_2O_5$ additive group showed 0.05%, which is very low, and hemicellulase and pectinase additive group is more than 0.5% which is rather high.

  • PDF

A Study on the Underdrainage of wet paddy fields by using P.V.C Pipe (P.V.C관을 이용한 저혼답의 이순작에 관한 연구)

  • 주재홍
    • Magazine of the Korean Society of Agricultural Engineers
    • /
    • v.15 no.2
    • /
    • pp.3002-3006
    • /
    • 1973
  • The study on the drainage has been performed for long time in Korea. The 4th attempt of study on under-drainage by use P.V.C. suction pipe were made in 1971. Drainage method, soil temperature, growth of crop and yield were observed and compared with the 3 drained Plots and at the 3 undrained ones. Obtained results were as follows; 1. The soil temperatures in the drained plots were $1.8^{\circ}C$ higher than that in the undrained ones during the irrigation period. 2. 20% of increased yield were resulted from practicing of P.V.C. suction pipe drainage. 3. The annual net income per 1ha of paddy rice field with P.V.C. suction pipe drainge was 82,900 won.

  • PDF

Effects of Dietary Supplementation of Castor Aralia (Kalopanax pictus Nakai) on Physico-chemical Properties and Quality of Chicken Thigh Meat (사료에 엄나무 잎 분말을 첨가 급여한 닭다리 육의 이화학적 특성 및 품질에 미치는 영향)

  • Kim, Young-Jik
    • Korean Journal of Poultry Science
    • /
    • v.38 no.2
    • /
    • pp.105-112
    • /
    • 2011
  • This study were investigated the effects of dietary supplementation of ground Kalopanax pictus leaves powder on pH, total phenol contents, DPPH (1,1-diphenyl-2-picrylhydrazyl) radical scavenging activity, TBARS, WHC, shear force, meat color, sensory evaluation, and fatty acid composition of chicken meat. Broiler chicks were fed diets for five weeks containing 0% Kalopanax pictus leaves powder (Control), 0.5% Kalopanax pictus leaves powder (T1), 1.0% Kalopanax pictus leaves powder (T2), and 2.0% Kalopanax pictus leaves powder (T3). The pH and TBARS were significantly decreased by the supplementation of Kalopanax pictus leaves powder compared to the control (P<0.05). The total phenol contents and DPPH radical scavenging activity were significantly increased by the supplementation of Kalopanax pictus leaves powder compared to those of the control group (P<0.05), and especially, T3 was significantly (P<0.05) more effective in improving freshness compared to other treatment groups. The WHC and shear force were not significantly different. CIE $L^*$ and $a^*$ value of treatment groups (especially T3) showed significantly higher value compare to the control, however, no difference in the CIE $b^*$ values was observed among treatment groups. In fatty acid composition, linolenic acid of chicken meat was increased by the supplementation of Kalopanax pictus leaves powder than compared to those of the non-supplementation group. In conclusion, a supplementation of Kalopanax pictus leaves powder was effective in decreasing pH and TBARS, and increasing total phenol contents and DPPH radical scavenging activity.

A Comparative Study of Geological Characteristics between Traditional Spa and Newly-established Spa (전통온천과 신설온천의 지질학적 특성 비교)

  • Lee, Young-Hee
    • Journal of the Korean Geographical Society
    • /
    • v.42 no.6
    • /
    • pp.851-862
    • /
    • 2007
  • The main reason of environmental pollution and destruction due to an indiscreet development of spa is the law of spa in use. According to the law of spa, the water of spa is ordained not mineral component and its efficacy but water temperature of over $25^{\circ}C$. Therefore this research was to analyze the differences between traditional spa and newly-established spa based on heat flow, geological rock, and fault relating to spa in order to call attention to a revision of the law of spa. According to the results, the location of the traditional spas was in accord with places which are Pohang, Bugok, Dongrae and Haeundae-gu of Busan, Uljin, Chungju, Usung-gu of Daejeon, Yesan, Asan, and Ichon. The heat flow of these places is over 67mW/m2 that is an average of South Korea. Relating to a fault, 92.3% of the traditional spas concurs with a fault and 33.5% of newly-established spa is in accord with a fault. 58.2% of the traditional spas and 42.7% of the newly-established spa are consistent with the granite.

Collision Orbite for Small Mass Ratio in the Restricted Three Body Problem (제한 3체문제에서의 작은 질량비에 대한 충돌궤도)

  • 조중현;박상영;이병선;최규홍
    • Journal of Astronomy and Space Sciences
    • /
    • v.5 no.1
    • /
    • pp.19-30
    • /
    • 1988
  • The existence of the j-type collision periodic orbit is examined on the condition of mass ratio 0.9878449 and Jacobian constant 2.9∼3.4. Using the Birckhoff's regularization method and the 5th order Runge-Kutta variable step-sized numerical roution introduced by Fehlberg (1968). we test their periodicities. As the results, 4 j-type collision orbits and 5 peculiar orbits are represented. There are good agreements in this collision orbits with the relationship between the period and the shape of orbit proposed by Pinotsis Zikides(1984).

  • PDF

Analysis of Two Bottleneck ECN/RED Gateways in Many User TCP Networks (두 개의 병목지점 ECN/RED 게이트웨이의 분석)

  • 이계민;강영경;전종우
    • The Korean Journal of Applied Statistics
    • /
    • v.17 no.2
    • /
    • pp.311-326
    • /
    • 2004
  • We propose a Markov model of two bottleneck ECN/RED gateways experiencing a large number of TCP users. We show that, as the number of users becomes large, the queue sizes per user of the both gateways converge at steady-state to individual fixed points. Also, we derive a computational algorithm to exactly obtain the fixed points and present simulation example showing the limiting behavior of the gateway traffic.

Novel High Voltage Generator Circuit Design for Igniting Xenon Lamp (제논램프 구동을 위한 새로운 기법의 고전압 발생회로)

  • Jeon, Byung-Goo;Cho, Jun-Dong
    • Proceedings of the KIPE Conference
    • /
    • 2008.06a
    • /
    • pp.180-182
    • /
    • 2008
  • 제논램프를 점등시키기 위해서는 램프방전 초기에 수십kV의 고전압펄스를 발생시켜주어야 한다. 고전압펄스의 생성은 주로 transformer의 전자기유도작용을 이용한다. 지금까지는 주로 1개의 고주파 transformer를 이용하여 고전압펄스를 발생시키는 회로가 구성되어 왔다. 이 경우 회로가 단순해지는 이점이 있지만 transformer의 부피가 커지게 되어 상대적으로 보드에서 많은 공간을 차지하게 되는 단점이 있다. 따라서 본 논문에서는 기존의 단점을 해결하고자 고주파 transformer 1개를 사용하는 대신 소형의 고주파 transformer 2개를 2단계 step-up 회로로 구성하였다. 제안된 회로의 구성과 동작에 대하여 분석하였고 실험을 통해 제안된 회로가 유용함을 검증하였다.

  • PDF

홍대용 혼상의(渾象儀)의 복원 연구: 구조와 작동 메커니즘을 중심으로

  • Kim, Sang-Hyeok;Lee, Yong-Sam;Park, Je-Hun
    • The Bulletin of The Korean Astronomical Society
    • /
    • v.37 no.2
    • /
    • pp.92.1-92.1
    • /
    • 2012
  • 홍대용(洪大容, 1731~1783)이 저술한 "담헌서(湛軒書)" 외집 권6의 <주해수용(籌解需用)>에는 수격식 천문시계인 혼상의(渾象儀)에 대한 기록이 나온다. 우리는 홍대용 혼상의에 대한 구조와 작동 메커니즘에 대한 연구를 통해 복원 모델의 개념설계를 진행하였다. 혼상의는 세 개의 환(環)과 2개의 층(層)으로 되어 있다. 외층에 해당하는 환 구조는 자신이 제작한 혼천의인 통천의(統天儀) 구조와 유사하다. 내층에 해당되는 혼상구에는 별자리와 은하수를 그려넣고, 태양과 달의 모습을 구슬 형태로 매달아 천상의 운행 모습을 구현하였다. 통천의는 추동력으로 운행되며, 혼상의는 물에 의한 수격방식으로 운행된다. 홍대용의 수격방식은 조선에서 전통적으로 사용한 동력체계로 중국의 대표적 천문시계인 수운의상대의 동력체계를 간소화시켰다. 혼상의에 대한 기록은 조선시대 수격식 동력체계를 다룬 거의 유일한 문헌기록으로 수격식 작동 메커니즘 연구에 중요한 단서를 제공해 주고 있다.

  • PDF