Nutritive Value and Functional Properties on Fractionated Chloroplastic and Cytoplasmic Protein from Leaves of Acacia(Robinia pseudo-acacia Line) (아카시아 잎에서 분획(分劃)한 엽록체단백질(葉綠體蛋白質)과 세포질단백질(細胞質蛋白質)의 영양가(榮養價) 및 기능적(機能的) 성질(性質))
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- Korean Journal of Food Science and Technology
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- v.15 no.4
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- pp.321-325
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- 1983