• Title/Summary/Keyword: 흡연지식

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A Study on the Smoking Condition and Smoking Related Knowledge and Attitudes in White Color Workers (사업장 근로자의 흡연실태, 흡연지식 및 흡연태도에 관한 연구)

  • Park, In-hyae;Ryu, Hyun-sook;Cho, In-sook;Park, Young-ju
    • Korean Journal of Occupational Health Nursing
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    • v.14 no.1
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    • pp.24-33
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    • 2005
  • Purpose: This cross-sectional study was to find out smoking condition, smoking related knowledge and attitudes of white color workers to provide baseline data which were to develope smoking cessation programs. Methods: The subjects were 303 workers in G-city. Data were collected from July 1st to Aug. 31st 2003 by self-reported questionnaire. Data were analyzed by descriptive statistics, t-test, ANOVA, and Duncan's multiple comparison test, using SAS-pc 8.0 version. Results: Average age of the laborers was 32.3 years, and 50.7% of male were smoking currently, and 2.4% of female were so. Starting age of smokers was average 20.1 and smoking period was average 12.4 years. Majority of smokers smoked more than one pack of cigarettes in a day. Average points of nicotine dependency was 3.9 out of 10 and 12.5% were more than 7. Those who wanted to 'quit smoking very soon' and 'decided to quit smoking right now' were 29.1%. But those who got any helps and advices from professional experts in smoking cessation were 6.4%. 83.5% of the smokers had tried to quit smoking but failed due to their stress(44.6%), lack of will(36.6%) etc. Laborers knowledge related smoking score were average 11points out of 15, and attitudes were average 75.7points out of 125. Smokers showed significantly low knowledge(p=.012), and more allowing attitudes(p=.001). Conclusions: The smoking cessation programs for the workers should consist of stress management skills, and strengthened willingness. And should be run the program for those who want to 'quit smoking very soon' and 'decided to quit smoking right now' first of all.

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The Effects of a Staged Smoking Prevention Program for Primary School Children (초등학생을 위한 단계별 흡연예방 프로그램의 효과)

  • Kim, Jae-Hee;Lee, Yu-Jeong;Kang, Seong-Mi;Oh, Yu-Mi
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.15 no.8
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    • pp.5131-5139
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    • 2014
  • The subjects of this study were 415 children in the first to third grade selected from 4 primary schools. Among them, 212 children belong to the experimental group, and 203 children were in the control group. The program was provided respectively to first, third and fifth grade children for 2, 4 and 6 teaching-hours from 2013.1.1 to 2013.12.19. To measure the effects of the program, the knowledge and attitudes on/toward smoking, self-concept were used as the research tools. Before and after program-implementation, there were significant differences in knowledge of smoking, but no differences in attitudes and self-concept. A smoking prevention program for primary school children should be applied step-by-step in conjunction with the regular education curriculum. In addition, the program should aim for long-term effects rather than short-term effects.

A Study on Nutrition Knowledge, Dietary Habits, Health related Life Style and Health Condition of College Students in Chuncheon (춘천지역 대학생의 영양지식, 식습관, 건강관련 생활습관 및 건강상태에 관한 연구)

  • Kim, Bok-Ran
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.35 no.9
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    • pp.1215-1223
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    • 2006
  • The purpose of this study was to investigate nutrition knowledge, dietary habits, health related life style and health condition of 247 male and 244 female students at K University in Chuncheon. The results of the survey are summarized as follows: The average nutrition knowledge score and dietary habit score were 10.79 and 19.38 for male, and 10.89 and 19.48 for female, respectively. The percentage of those who smoked, drank and exercised regularly were 32.0%, 93.9%, 47.0% for male, and 6.1%, 91.8%, 24.6% for female, respectively. The health scores of the female (43.02) were significantly lower than those of the male (46.26) (p<0.001). On female students, significant correlation was found between dietary habits score and health score (p<0.01). College students are in early stage of adult life and their dietary habits, health related life style and health condition will be continued to their later life. This study may provide basic information on the eating habits and health related life styles of college students.

Developing Framework of Tobacco Curriculum Integrating Related Subjects From Elementary Through High School

  • Song, Myung-Hee
    • The Journal of Korean Society for School & Community Health Education
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    • v.10 no.1
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    • pp.17-34
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    • 2009
  • 연구배경: 최근 청소년 흡연의 저연령화 문제가 심화되고 있어 청소년 흡연 대책마련이 절실히 요구되고 있다. 그 중에서도 흡연예방교육은 근본적인 문제를 해결할 수 있는데, 우리나라의 교육여건상 흡연예방교육을 위하여 할애할 수 있는 시간과 독립성, 교육내용상의 질을 한꺼번에 개선하기는 매우 힘들다. 이과 같은 문제를 해결하기 위하여 본 연구는 기존의 교과 과정의 구조에 체계적인 연계성 이론을 적용하여 통합적인 흡연예방 프로그램을 구상하게 되었다. 연구방법: 수직적/수평적인 연계성 이론에서 통합성, 접합성, 연결성의 3가지 영역을 적용하기 위한 방법은 다음과 같다. 1) 지식, 태도, 기술, 행동에 따른 일반적 가이드 라인을 재조성하였다. 2) 효과적인 흡연예방을 위한 사회/심리적인 요인을 기존 교과와 같이 보완할 수 있도록 개발하였다. 3) 기존 교과서의 내용을 분석하여 흡연예방과 관련된 효과와 단원을 파악하여 2)과 3)을 접합하였다. 4) 연결성은 거시적인 관점에서 지금까지 개발된 모든 요소들이 관련되어 있음을 보여 주어야 하므로, 본 연구는 가이드라인, 강화내용, 각 교과 단원이 모두 연결되어 있음을 보여주는 표 제시로 완성하고자 하였다. 이 연구를 위하여 각 교과를 대표하는 교과서 총 111권이 검토되었다. 연구결과: 청소년 흡연예방에 효과적이라고 알려진 사회/심리적인 모든 요인들은 사회, 윤리, 도덕 등의 교과에서 충분히 다루고 있음을 알 수 있었다. 그러나, 흡연과 직접적으로 관련되어 있지 않기 때문에 흡연예방교육과 상관이 없다고 여겨질 수 있다. 이러한 단점을 보완하기 위하여 각 관련 교과와 단원, 흡연예방관련지도를 제안하는 교사용 보완 지도자료 지침서가 개발되었다. 흡연예방교육에 필요한 모든 교육적인 요소들이 수직적(초중고등학교), 수평적(각 교과간)으로 연계되어 있음을 보여 주었다. 연구결론: 독립적인 흡연예방 프로그램을 개발하기 보다는 이와 같이 기존의 커리큘럼에 구조적으로 통합할 수 있는 흡연예방 프로그램이 비용-효율적일 수 있다.

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The Influence of Knowledge of Smoking and Attitude of Smoking on Smoking Behavior (청소년의 흡연지식과 흡연태도가 흡연행동에 미치는 영향)

  • 고정자
    • Journal of Families and Better Life
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    • v.10 no.2
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    • pp.37-49
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    • 1992
  • The purpose of this study is to examine the realities of knowledge and attitude about smoking among high school students, to analyze the relation among knowledge of smoking attitude about smoking, and smoking behavior. For the data, 1,522 boys' high school students living in Pusan were selected. The data were analyzed with the SPSS PC+ statistical package using t-test, multiple regression and path analysis. The main results are as follows; First, smoking group has lower knowledge of smoking than non-smoking group. Second, smoking group has more positive attitude about smoking than non-smoking group. Third among the demographic variables pecket money, scholastic attainments, grade, SES, and religion influence on smoking behavior directly and indirectly. Fourth, among the smoking environmental variables parents' smoking, sibling's smoking. the number of smoking family. close friends' smoking, the number of smoking friends, family's thought about smoking, knowledge of smoking attitude about smoking influence on smoking behavior directly and indirectly.

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A Study on the Influencing Factors of Smoking and Oral Health in Adult Males, and Necessity of Supporting Smoking Cessation in Dental clinics (성인 남성의 구강건강 흡연영향요인과 치과의료기관의 금연지원 필요성에 관한 연구)

  • Kim, Seol-Hee
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.20 no.11
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    • pp.273-281
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    • 2019
  • The purpose of the study was to analyze smoking impact factors, knowledge about effects of smoking and effects of oral health-related quality of life. The subjects were 165 male dental clinic visitors. The survey was conducted from November to December 2018. The examinations were smoking impact factors, knowledge about effects of smoking on oral health, oral health-related quality of life, and recognition of smoking cessation support in dentistry. Survey data were analyzed using statistical programs of PASW Statistics ver. 18.0. Smoking groups were more stressful than non-smoking groups(13.0, 9.97) and drinking frequency was higher(2/week, 0.96/week)(p<0.05). Smoking had a significant correlation with stress(r= .283, p<0.001) and stress with OHIP(r= -.263, p<0.001). Regression results show that stress and frequency of drinking are significant factors(p<0.05). Smoking cessation support service was recognized by 32.9 %, but experience of service was only 19.4 %. Smoking cessation support of dentistry was answered positively by 65.5 %. The above results reveal the need for stress and drinking control, oral health education, and active support of oral health professionals for smoking cessation.

A Research on the Actual Smoking State and Awareness of some Dental Hygiene Students (일부 치위생(학)과 학생들의 흡연실태 및 인식도 조사)

  • Kim, Hee-Kyoung;Kim, Eun-Ju;Lee, Min-Sun;Um, Mi-Ran;Ma, Deuk-Sang;Choi, Yong-Keum
    • Journal of dental hygiene science
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    • v.9 no.2
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    • pp.241-247
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    • 2009
  • The objective of this research can be found in its use as a basic material to induce students from the department of dental hygiene to quit smoking, by raising the awareness of tobacco cessation as well as the actual smoking state. The graduating undergraduates from 10 universities (including colleges) based on their 61 major departments across the country took pan in this questionnaire. The questionnaire basically consists of the understanding of smoking, a state of smoking or tobacco cessation(5 questions), and the advisory guidance on quit smoking(4 questions). The questionnaire on the awareness of smoking relating to those work for the health and medical services is based upon the papers published from WHO (World Health Organization), which is aimed to find out the smoking rate of those involved in the health and medical services around the world. In addition, an adequate education for smoking students from the department of dental and hygiene should be taken into account in an effort to raise the awareness of smoking and the necessity of tobacco cessation.

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Convergence study of Effects on Oral Health Awareness and Smoking Status (구강건강 인식에 미치는 영향과 흡연여부 연계성 조사)

  • Il-Shin, Kim
    • Journal of Industrial Convergence
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    • v.21 no.2
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    • pp.73-77
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    • 2023
  • This study investigated the level of knowledge about changes in the oral environment according to the presence or absence of smoking in adults in their 20s and 40s. It was conducted to use as basic data for the relationship between periodontal disease and smoking and the importance of concurrent education on smoking cessation during oral health education for adults.In subjective oral condition analysis, 65.4% of non-smokers and 59.0% of smokers thought that it was very good or good. Also, in both the non-smokers and smokers groups, the most common answer was that they thought the cleanliness of non-smokers would be higher. To the question of whether they had ever received anti-smoking education, 63.9% of non-smokers and 76.1% of smokers answered 'yes'. In the education that 'the oral environment changes depending on whether or not there is smoking', the non-smoker group showed 'no' and the smoker group showed 'yes' respectively. As a result, oral health education related to smoking and prevention It is thought that specific and active educational methods should be accompanied for this.