Pre-treatment of the White-Spotted Flower Chafer (Protaetia brevitarsis) as an Ingredient for Novel Foods (흰점박이꽃무지(Protaetia brevitarsis)의 식품원료화를 위한 전처리 조건 확립)
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- Journal of the Korean Society of Food Science and Nutrition
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- v.42 no.3
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- pp.397-402
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- 2013