• Title/Summary/Keyword: 향토

Search Result 331, Processing Time 0.026 seconds

Perception of Native and Prohibitive Foods in Hansan - Do Area (한산도 지역의 향토음식과 금기식품에 대한 인식)

  • 박영선
    • Korean journal of food and cookery science
    • /
    • v.15 no.1
    • /
    • pp.23-36
    • /
    • 1999

  • The purpose of this study was to investigate the kinds of native and prohibitive foods in Hansan-Do area. The kinds of the prohibitive foods and the reason prohibiting those from pregnant or lactating woman, fisherman and sick people were surveyed by using a guestionnaire from 1994 to 1998. The results showed that Chungmu Gimbab was perceived highly as a native foods and the reason for prohibiting specific foods was not based on scientific evidences.

  • PDF

땅이름의 뿌리를 찾아서 (7)-사투리와 땅이름

  • Bae, U-Ri
    • 공원문화
    • /
    • s.76
    • /
    • pp.69-83
    • /
    • 1999

  • 향토 언어를 지키는 일은 고향을 사랑하는 일이며 옛것을 보존하는 일이 된다. 천박하고 듣기 싫다는 사투리에 대한 이미지가 사라지고 아름답고 정겨운 것이라는 재평가 작업이 시작되고 있다.

  • PDF