• Title/Summary/Keyword: 포도당 감지

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Improvement in Sensitivity of Electrochemical Glucose Biosensor Based on CuO/Au@MWCNTs Nanocomposites (CuO/Au@MWCNTs 나노복합재 기반 전기화학적 포도당 바이오센서의 민감도 개선)

  • Park, Mi-Seon;Bae, Tae-Sung;Lee, Young-Seak
    • Applied Chemistry for Engineering
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    • v.27 no.2
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    • pp.145-152
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    • 2016
  • In this study, CuO was introduced on MWCNTs dispersed with Au nanoparticles to improve the glucose sensing capability of electrochemical biosensors. Nano-cluster shaped CuO was synthesized due to the presence of Au nanoparticle, which affects glucose sensing performance. The biosensor featuring CuO/Au@MWCNTs nanocomposite as an electrode material when 0.1 mole of CuO was synthesized showed the highest sensitivity of $504.1{\mu}A\;mM^{-1}cm^{-2}$, which is 4 times better than that of MWCNTs based biosensors. In addition, it shows a wider linear range from 0 to 10 mM and lower limit of detection (LOD) of 0.008 mM. These results demonstrate that CuO/Au@MWCNTs nanocomposite sensors are superior to other CuO based biosensors which are attributed that the nano-cluster shaped CuO is favorable for the electrochemical reaction with glucose molecules.

Fabrication and Characteristics of FET Type Semiconductor Urea and Glucose Sensor Employing Photolithography Techniques (사진식각기술을 이용한 FET형 반도체 요소 및 포도당센서의 제조와 그 특성)

  • Cho, Byung-Woog;Kim, Chang-Soo;Seo, Hwa-Il;Sohn, Byung-Ki
    • Journal of Sensor Science and Technology
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    • v.1 no.2
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    • pp.101-106
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    • 1992
  • pH-ISFETs, the semiconductor pH sensors, were combined with immobilized enzyme membranes to prepare FET type urea and glucose sensors and its operational characteristics were investigated. Photolithography techniques were applied to immobilize enzymes on the $H^{+}$ sensing membrane of the pH-ISFET with photo-sensitive polymers, PVA-SbQ. Fabricated urea and glucose sensors could determine $0.5{\sim}50{\;}mg/dl$ urea concentrations and $10{\sim}1000{\;}mg/dl$ glucose concentrations, respectively.

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The Improvement of Sensing Performance of ISFET Glucose and Sucrose Sensors by Using Platinum Electrode and Photo-crosslinkable Polymers (백금전극과 감광성 고분자를 이용한 ISFET 포도당 및 자당센서의 감지성능 개선)

  • Cho, Byung-Woog;Jang, Won-Duk;Kim, Chang-Soo;Park, Lee-Soon;Sohn, Byung-Ki
    • Journal of Sensor Science and Technology
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    • v.4 no.4
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    • pp.23-28
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    • 1995
  • The ISFET glucose and sucrose sensors containing platinum electrode and photopolymeric enzyme membrane were fabricated. The platinum working electrode was used for the electrolysis of hydrogen peroxide, which was the other product of the enzyme reaction, to improve sensing characteristics of the sensors. In order to improve response time, photo-crosslinkable polymer(PVA-SbQ) was used to the matrix for the enzyme immobilized membrane. The characteristics of glucose and sucrose sensors were investigated according to the variation of platinum electrode area. The response time was about $3{\sim}5$ minutes and determinations of glucose and sucrose in the range of about $30{\sim}300mg/dl$ could be possible.

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An Improvement of Recovery Characteristics of ISFET Glucose Sensor by Employing Oxygen Electrolysis (산소분자의 전기분해법을 도입한 ISFET 포도당센서의 회복특성 개선)

  • Park, Keun-Yong;Choi, Sang-Bok;Lee, Young-Chul;Lee, Min-Ho;Sohn, Byung-Ki
    • Journal of Sensor Science and Technology
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    • v.9 no.3
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    • pp.203-207
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    • 2000
  • The sensitivity of ISFET glucose sensor is improved by employing amperometric actuation method. However, this method takes long time to recover the primary output voltage after measurement because of slow migration of the hydrogen ion between internal and external sensing membranes. Consequently, such a recovery-time delaying problem is one of obstacles to a practical use. In this paper, a new method is proposed to control the concentration of hydrogen ion in internal membrane, which applies a reduction potential to the working electrode for supplying hydroxide ion. Experimental results show that the recovery-time was reduced within 2 minute against decades minute of conventional method.

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Implementation of Bio-Sensor with Coupled Plasmon-Waveguide Resonance Profile (결합된 플라즈몬-도파관 공진 구조로 구성된 바이오센서의 구현)

  • Kwang-Chun Ho
    • The Journal of the Institute of Internet, Broadcasting and Communication
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    • v.24 no.1
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    • pp.109-114
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    • 2024
  • The bio-sensing properties of TE and TM guided modes in the coupled plasmon-waveguide resonance (PWR) configuration are investigated. The modal transmission-line theory (MTLT) is used for numerical analysis. The proposed PWR bio-sensor is composed of multi-layered configuration with N pairs of MgF2-Si3N4 layers to enhance the sensitivity of a conventional Ag-based surface plasmon resonance bio-sensor. The angular sensitivity of bio-sensor is numerically analyzed for a wide range of biological solutions (refractive index 1.33~1.37). Furthermore, the availability of sensor to detect cancer cells and blood plasma concentration is evaluated. Finally, the results indicate that the proposed bio-sensor is capable efficiently to detect various kinds of cancer cells and different glucose concentrations in urine.

Non-invasive Blood Glucose Detection Sensor System Based on Near-Infrared Spectroscopy (근적외선 분광법 기반 비침습식 혈당 검출 센서 시스템)

  • Kang, Young-Man;Han, Soon-Hee
    • The Journal of the Korea institute of electronic communication sciences
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    • v.16 no.5
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    • pp.991-1000
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    • 2021
  • Among non-invasive blood glucose detection technologies, the optical technique is a method that uses light reflection, absorption, and scattering characteristics when passing through a biological medium. It reduces pain or discomfort in measurement and has no risk of infection. So it is becoming a major flow of blood glucose detection research. Among them, near-infrared spectroscopy has a disadvantage in that the complexity increases when analyzing signals detected due to interferences between proteins and acids that share a similar absorption function with blood glucose molecules. In this study, a non-invasive sensor system with multiple near-infrared bands was designed and manufactured to alleviate the deterioration of blood glucose detection function that may occur due to skin absorption of near-infrared rays. A blood survey was conducted to verify the system, and the degree of blood glucose response in the blood was collected as spectral data, and the results of this study were quantitatively verified in terms of correlation between the data and blood glucose.

Improvement on Enzyme Immobilization in Polypyrrole-Glucose Oxidase Enzyme Electrode using Organic Solvent Additive II. Electrochemical Analyses and Glucose Sensing (유기용매 첨가에 따른 Polypyrrole-Glucose Oxidase 효소전극의 효소고정화 향상 II. 전기화학적 분석 및 포도당 감지)

  • 김현철;구할본
    • Journal of the Korean Institute of Electrical and Electronic Material Engineers
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    • v.15 no.7
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    • pp.621-626
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    • 2002
  • In the case of immobilizing of glucose oxidase (GOx) in polypyrrole (PPy) conducting polymer using electrosynthesis, the GOx obstructs charge transfer and mass transport during the film growth. This may lead to short chained polymer and/or make charge-coupling weak between the GOx and the backbone of the PPy. That is mainly due to insulating property and net chain of the GOx. Since being the case, it is useless to increase in amount of GOx mere than reasonable in the synthetic solution. We improved the amount of immobilized GOx into the PPy by adding a little ethanol in the synthetic solution without any more amount of GOx in the solution. We electrochemically analyzed an improvement in the immobilizing event. For the glucose sensing, when ethanol was added by 0.1 mol $dm^{-3}$ in the synthetic solution, the Michaelis constant of the resulting enzyme electrode was about 32 mmol $dm^{-3}$ and maximum current was about $146\mu A$.

Effect of Rhois Galla extract on pancreatic glucokinase and hexokinase activities of interleukin-1β-induced diabetes mellitus mice (Cytokine interleukin-1β로 유발(誘發)된 당뇨병(糖尿病) 마우스의 췌장(膵臟) glucokinase 및 hexokinase 활성(活性)에 대(對)한 오배자(五倍子)의 효과(效果)에 관(關)한 연구(硏究))

  • Choi, Hyung-Il;Jeong, Ji-Cheon;Kim, Cheorl-Ho
    • The Journal of Dong Guk Oriental Medicine
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    • v.7 no.1
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    • pp.65-74
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    • 1998
  • We investigated the in vivo effect of an aquous extract from Rhois Galla (R-G) on glucokinase and hexokinase activities of diabetes mellitus induced by interleukin-$1{\beta}$ ($IL-1{\beta}$). After 1 week of alloxan injection, the levels of serum glucose and insulin secretion were dramatically increased, however, the insulin secretion was decreased with administration of R-G. $IL-1{\beta}$ injection allowed the serum glucose level increased and the level was decreased by R-G administration. Furthermore, we could observe that R-G was effective in recovering the levels of insulin secretion. Enzyme activities of the glucokinase and hexokinase were decreased by $IL-1{\beta}$ treatment In contrast, R-G administration to the mice allowed proportion increasing. Seemingly, when $IL-1{\beta}$ was injected to the mice, enzyme activities of the glucokinase and hexokinase were decreased. But, R-G stimulated induction of enzyme activities of the glucokinase and hexokinase as high as normal group. These results suggested that R-G is highly effective in treatment of diabetes mellitus.

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