• Title/Summary/Keyword: 퇴비화장치

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Changes of Physico-chemical Properties and Maturity Assessment during Composting of Turfgrass Clipping Types from the Golf Courses (골프장 잔디예초물 종류에 따른 퇴비화 과정 중 이화학성 변화와 부숙도 평가)

  • Ha, Seung Myung;Chang, Ki Woon;Han, Ki Pil;Hong, Joo Hwah;Lee, Jong Jin
    • Journal of the Korea Organic Resources Recycling Association
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    • v.13 no.4
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    • pp.89-99
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    • 2005
  • The golf courses more than about 200 are operating in Korea. From the golf courses, a great amount of turfgrass clippings tend to increase, steadily. Materials used in the experiment were Creeping Bentgrass(CB), Kentucky Bluegrass(KB), Korean Lawngrass(KL), rice bran and composted chicken drop. Treatments are CB, KB, and KL. The temperature during the composting of all treatments increased rapidly and reached at the highest temperature($57.9^{\circ}C$, $67.8^{\circ}C$, $74.3^{\circ}C$) within 20 days, and then stabilized to the range of $35.2{\sim}41.6^{\circ}C$ at the 30th day. The pH values of all treatments decreased on the first day. However, they were increased rapidly after three days and decreased again on 10~20 days. The pH values of all treatments at the final day were stabilized to the low alkali levels. The contents of total carbon during the period of composting tend to decrease and total nitrogen was increased for factor of reduction of volume. CEC value of all treatments during the period of composting tends to increase. The round paper chromatogram of extracted solution of KL sample was the sharpest and clearest among all treatments. The G.I. values of CB, KB, and KL in 30th day of composting were about 95.1, 77.7, and 98.7 in germination test using chinese cabbage, respectively. Conclusively, all turfgrass clippings used in this experiment were composted well, suitable as composting products standardized by KSC. The maturity of the final compost samples is best in KL, followed by CB and KB treatments. The turfgrass compost can contribute to the plant cultivation for environment-friendly farm, and the results of this study can become the basic data of turfgrass clippings compost. Further research on the mixing ratio of each material is required to produce compost of good quality.

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Evaluation of Compost Qualities with or without Microbial Inoculation for Food Waste Composting (미생물제 첨가유무에 따른 음식물 쓰레기 퇴비 부숙도 평가)

  • Jeong, Jun-Young;Jung, Kwang-Yong;Nam, Sung-Suk
    • Korean Journal of Environmental Agriculture
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    • v.18 no.3
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    • pp.280-286
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    • 1999
  • This studies were conducted to evaluate efficiency of microbial inoculator for active composting of food wastes. The Microbial inoculators used in this studies were purchased from different comparise to evaluate their effectiveness for composting of food waste in Korea. The number of bacteria growing at $30^{\circ}C$ in commercial inoculator collected were below $91.0{\times}10^8\;CFU/g$ which were counted from well cured compost made by animal manure. The number of bacteria in commercial microbial inoculator, such as FL, VP, B9, CM and GE were higher than that of composted at $50^{\circ}C$ or $60^{\circ}C$ of incubation temperature. Fungi were counted in GR, VP and B9 as over $10^3CFU/g$ at $30^{\circ}C$ of incubation temperature, while fungi of all the commercial inoculator collected could not grown at $50^{\circ}C$ and $60^{\circ}C$. Actinomycetes in most of the these had higher number($10^5CFU/g$) than that of compost : however, it was not detected at $60^{\circ}C$ incubation temperature from all the samples collected. The amount of carbon dioxid production was order to VP>HU>B9>GE>CM>Control>Compost in the lab scale composting test with or without inoculation of commercial inoculators, however, but the difference in carbon dioxide production was similar among each treatments. The effect of inoculation on composting parmeter such as pH changes, temperature increasing and change of chemicals properties were a little among each treatments, with or without inoculation of commercial inoculator in active composting of food waste. Using commercial inoculator did not show any statistical difference in food waste composting process under various condition such as pH changes, temperature changes, etc.

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Recycling Apparatus of Food Wastes by Self Heating (자체 연소열을 이용하는 음식물류폐기물 재활용장치)

  • Han, Doo-Hee
    • Proceedings of the KAIS Fall Conference
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    • 2007.11a
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    • pp.393-396
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    • 2007
  • 본 논문은 음식물류폐기물의 사료화 및 퇴비화 방법이 독성, 염분, 미숙성 등의 이유로 처리 여건이 어려운 데 대하여, 자체 처리열원으로 활용하여 경제성을 높이고 탈리액 처리 문제를 해결할 수 있는 방안을 제시한다. 2011년부터 유기성 폐기물이 해양투기가 금지됨에 따라 탈리액의 처리문제는 해결해야만 하는 문제로 제기되었으며, 2007년부터 시행되고 있는 함수율 95% 유지 조건은 새로운 처리비용의 증가로 이어졌다. 본 논문에서 제시하는 방법은 음식물류폐기물을 건조 후 자체 열원으로 사용하여 연료비를 획기적으로 줄이고, 탈리액 대신 경제적 효용가치가 있는 응축수를 만들어 해양투기에 의한 비용부담을 없애는 방법이며, 이전의 회분식 방법을 연속처리할 수 있도록 개량한 방법을 제시한다. 응축수는 액비로 사용가능하므로 완전 재활용이 가능하다.

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Development of juice extraction and concentrator for agricultural products (농산물 연속 착즙 및 농축장치 개발)

  • Kim, T.W.;Park, K.S.;Lee, S.H.;Lee, H.J.
    • Proceedings of the Korean Society for Agricultural Machinery Conference
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    • 2017.04a
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    • pp.102-102
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    • 2017
  • 제주산 감귤생산량은 51만톤(2016년)으로 수확기에 장마 등과 같은 환경적 요인에 의해 결점과의 비율이 24.9% 정도이다. 결점과로 통칭되는 비상품과는 일부 대기업의 쥬스공장에서 수매하는 량을 제외한 대부분은 자체 농장에서 폐기처분되고 있어 많은 감귤 비상품과 처리에 많은 문제점이 노출되어 오고있다. 성주군에서는 결점과 및 비상품과가 시장에 출하되는 것을 방지하기 위하여 자체 수매하여 액비, 발효퇴비, 사료화 가공 등에 많은 비용을 투자하고 있다. 따라서 본 연구는 당도가 15 Brix에 달하는 고당도 감귤 및 참외의 비상품과를 효과적으로 착즙하여 감귤 착즙액은 생산농자재로 환원하고, 참외 착즙액은 참외조청용 원료로 사용하는 기술을 개발하고자 한다. 착즙장치는 PLATE형 스크류, 테퍼 스크류 하우징, 파쇄된 과즙을 마지막 단계인 압입하는 고깔부 및 동력을 공급하는 구동부로 구성하였다. 개발한 고액분리 착즙장치의 외형은 $W1,000{\times}L2,000{\times}H1,070$이고 사용동력은 0,75kw, 1/30 감속모터를 사용하였다. 일반적인 착즙장치는 1단 분쇄와 동일 원통형의 스크류 압착으로 고액분리를 위한 착즙이 이루어지기 때문에 처리량이 150kg/hr에 불과하지만 개발한 고액분리장치는 2차 분쇄와 원통형과 원추형의 스크류 압착 후 고액분리망을 통과하도록 하여 500kg/hr 이상을 착즙이 가능하도록 개발하였다. 따라서 농산물의 고액분리를 통한 농산물의 가공을 위한 연속 착즙 장치는 2단 분쇄와 원통형 및 원추형 압착 미세망을 이용한 고액분리 착즙기는 기존 착즙기에 비하여 처리량이 3배 이상 증가되었다는 것을 알 수 있었다. 기존 감귤 착즙기의 수율은 60%정도이나 개발 착즙기의 착즙 수율은 66.5%로 나타나 본 연구에서 개발한 착즙기의 수율이 기존 착즙기의 수율보다 약간 높게 나타났다. 기존 착즙기는 원료(농산물의 종류)의 종류나 전처리에 제한이 있어 전용으로 사용하는데 비해 본 연구에서 개발한 고액분리 착즙기는 원료의 종류나 전처리 상태에 관계없이 사용 가능함을 확인하였다.

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Design of waste Sludge/Food Waste Biological Treatment Process using Closed ATAD System (밀폐형 ATAD system을 이용한 하수슬러지/음식물쓰레기 통합처리 공정 설계)

  • Kwon, Hyeok-Young;Ji, Young-Hwan;Song, Han-Jo;Kim, Seong-Jung
    • Journal of the Korea Organic Resources Recycling Association
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    • v.8 no.4
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    • pp.129-137
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    • 2000
  • In this study, biological treatment process of MWWT(Municipal wet-waste Treatment) has been developed through a moduling of the containerized closed ATAD(Auto thermal aerobic digestion) system & closed vertical dynamic acerator, which were used for food waste and cattle manure, respectively. Though biological process has several advantages such as low concentrations of heavy metals and salts, proper and stable C/N ratio and constant reaction rate against the process treating two wastes separately, it has a obstacles of salt concentration and much usage of bulking agent such as wood chip. After rapid oxidation in the boxed tower reactor for 5 days, the content of sewage sludge would be reduced 65% on around, might be mixed with the food waste that had been treated in the static closed reactor during 6 days and put in the secondary static reactor for curing. During composting process, the odor contained in the gas generated from the reactor was removed by passing it through a biofilter as well as the leachate was treated in the wastewater treatment facility. Consequently, it seemed to be possible to compost sewage sludge at mild and stable operating condition and at low cost through the biological ATAD process resulting in the production of organic compost satisfying the specifications regulated by itself.

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Earthworm harvesting efficiency of earthworm(Eisenia fetida) attracting trap in the vermicomposting bed (지렁이 사육상에서 지렁이 유인장치에 의한 줄지렁이(Eisenia fetida) 유인효과)

  • Bae, Yoon-Hwan;Park, Kwang-Ill
    • Journal of the Korea Organic Resources Recycling Association
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    • v.13 no.2
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    • pp.98-106
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    • 2005
  • Population dynamics in the vermicomposting bed was investigated. And harvesting efficiencies of earthworm attracting traps with different attractants, mesh sizes of net and covering materials was evaluated. Peak density of earthworm population was $5kg/m^2$ and therafter its desity kept $4.4{\sim}5.0kg/m^2$. It was evaluated that suitable mesh size of the net was 7mm and proper covering materials of the earthworm attracting trap was cotton quilt. The earthworm harvesting efficiency of trap with attractant was much higher than that of trap without attractant. With more amount of attractant in the trap and with longer setting period of trap onto the vermicomposting bed, the earthworm attracting trap harvested more earthworms. Crushed pear-peel attracted much more earthworms than paper mill sludge, but it was difficult to supply enough amount of crushed pear-peel for practical need. Sugar solution(10%) with tab water was proven to be an alternative to crushed pear-peel because its attracting effect on earthworm was as high as crushed pear-peel and it was easy to prepare and supply in large quantity.

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Effect of Ozone Application on Sulfur Compounds and Ammonia Exhausted from Aerobic Fertilization System of Livestock Manure (가축분뇨 호기적 퇴.액비화시 발생하는 기체 중의 황 화합물과 암모니아에 대한 오존처리 효과)

  • Jeong, Kwang Hwa;Whang, Ok Hwa;Khan, Modabber Ahmed;Lee, Dong Hyun;Choi, Dong Yoon;Yu, Yong Hee
    • Journal of the Korea Organic Resources Recycling Association
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    • v.20 no.4
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    • pp.118-126
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    • 2012
  • In this study, two types of ozone generating experimental instrument were installed in commercial livestock manure fertilization facility, which can treat hundred tons of pig manure in a day. Gas samples to be treated were collected from the upper part of the liquid fertilization system and composting system of the commercial livestock manure fertilization facility. The gas sample was flowed to oxidation reactor through pipe line by suction blower, therefore, contacted with ozone. Ammonia and sulfur compounds of gas samples collected from the inlet and outlet point of the experimental instrument were analyzed. The oxidation effect by the contact with ozone was higher in sulfur compounds than ammonia. Ammonia content was reduced about 10% by ozone contact. Sulfur compounds, on the other hand, reduced significantly while treated with ozone. In case of gas sample collected from liquid fertilization system, the concentrations of hydrogen sulfide ($H_2S$), methyl mercaptan (MM), dimethyl sulfide (DMS), and dimethyl disulfide (DMDS) of inlet gas were 50.091, 4.9089, 27.8109 and 0.4683 ppvs, respectively. After oxidized by ozone, the concentrations of sulfur compounds were 1.2317, 0.3839, 14.7279 and 0.3145 ppvs, respectively. Another sample collected from aerobic composting system was oxidized in the same conditions. The concentrations of $H_2S$, MM, DMS and DMDS of the sample collected from inlet point of the reactor were 40.6682, 1.3675, 24.2458 and 0.8289 ppvs, respectively. After oxidized, the concentrations of $H_2S$, MM, DMS, and DMDS were reduced to 3.013, ND, 8.8998 and 0.3651 ppvs, respectively. By application of another type of ozone, the concentrations of $H_2S$, MM, DMS and DMDS of inlet gas were reduced from 43.397, 1.4559, 3.6021 and 0.4061 to ND, ND, ND, and 0.21ppvs, respectively.

Analysis of Volatile Organic Compounds by GC/MS with the Thermal Desorber and Characterization of the Major Components Attributing to Malodor -An Analytical Example of the Odor Emitted from the Compost of Food Waste- (흡착 열탈착 장치와 GC/MS를 이용한 휘발성 유기화합물의 분석과 악취원인 성분의 예측 - 음식물 퇴비화 과정에서 발생되는 악취분석의 예 -)

  • Yu, Mee-Seon;Yang, Sung-Bong;Ahn, Jeong-Soo
    • Analytical Science and Technology
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    • v.15 no.1
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    • pp.80-86
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    • 2002
  • The simultaneous analysis of the odorous compounds designated by law in Korea and Japan was examined with the thermal desorber gas chromatography-mass spectrometry using one column. The approximate concentrations of trimethyl amine, acetaldehyde, methyl mercaptan and dimethyl sulfide were estimated. Styrene, dimethyl disulfide, propionaldehyde, n-butyl aldehyde, i-butyl aldehyde, n-valeraldehyde, i-valeraldehyde, ethyl acetate, toluene, xylene, methyl i-butyl ketone and i-butanol were detected at concentrations of the detection limits of their threshold values. As a typical example of simultaneous analysis of the odorous compounds, the volatile organic compounds emitted from compost procedure of food waste were concentrated and analyzed with thermal desorber/GC/MSD, and major malodorous compounds were estimated from the concentrations and threshold values of the detected components. From the result of analysis, 34 compounds were confirmed and among them, trimethyl amine, i-valeraldehyde, methyl mercaptan, methyl allyl sulfide, dimethyl sulfide, acetaldehyde, ethanol, n-butyaldehyde were expected to attribute to the odor in order of strength.

Experimental Evaluation and Resident's Assessment of Zero Food Waste System in Multi-family Housing Estates (공동주택단지의 음식물쓰레기 제로하우스 시스템 실용화를 위한 현장 시험운영 및 거주자 평가)

  • Oh, Jeongik;Lee, Hyunjeong
    • Journal of Korean Society of Environmental Engineers
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    • v.37 no.12
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    • pp.674-681
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    • 2015
  • This research conducts both experimental evaluation and resident's assessment of zero food waste system (ZFWS) in multifamily housing estates in order to explore the feasibility of ZFWS embedded in fermentation and extinction technology utilizing wood chips turned into fertilizer. Having been established in a multifamily housing estate, ZEFWS was proved to be functional and effective. During the 3-month experimental period, the weight between infused food waste and its reactor was reduced significantly enough, and the chemical analysis showed that the concentration of organic compounds went from 87.9% to 75.8%, $H_2O$ decreased from 69.7% to 45.5%, NaCl rose from 0.2% to 0.5%, pH increased from 4.6 to 7.8, and ATP escalated from 505.3 nmol/L to 723.5 nmol/L. Also, the chemical analysis of the output in the experimentation indicated adequacy of the organic fertilizer. In the self-administered questionnaire survey for residents participating in the field project, almost all the respondents viewed that ZFWS can compete with conventional food waste disposal methods and an idealistic way to upcycling food waste into fertilizer.

A Study of Foodwaste Treatment Technology Using Eatrhworm (지렁이를 이용한 음식물쓰레기 처리에 관한 연구)

  • Lee, Chang-Ho;Lee, Jong-Min;Bae, Sung-Geun;Jeon, Sung-Kyun;Kim, Jong-Oh
    • Journal of the Korea Organic Resources Recycling Association
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    • v.13 no.1
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    • pp.71-78
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    • 2005
  • This study was performed to obtain the basic data on current situations and challengeable aspects of vermicomposting industries in Korea and to develope foodwaste treatment technology using earthworm. Pre-treatment process of food waste consists of cleaning, grinding, mixing and others, and salinity of food waste was 0.7% on average, thus not suitable for feed of worms. When applying wash water and going through the cleaning process, however, salinity was dropped to 0.38%, indicating that cleaning process applying wash water is necessary to control the proper salinity for growth of worms. In the food waste processing experiment applying worms, it has been presented that smaller particles induce higher processing efficiency. As a result, food waste processing by worms is possible through maintaining the suitable environment for survival of worms from input process to generation of cast. Cast generated after processing food waste was proved to be most suitable for product standard of compost thus cast is presented to be recycled after processing the food waste applying the worms.

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