• Title/Summary/Keyword: 친환경 관리

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The Supply Chain with Environmental Management of Chinese Manufacturing Firms: Focusing on Shanghai and Shenyang (중국 제조업의 친환경공급사슬에 관한 연구: 상해시와 심양시를 중심으로)

  • Zhang, Dong-Zhe;Kim, Jong Soon
    • International Area Studies Review
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    • v.15 no.2
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    • pp.303-328
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    • 2011
  • Over the past 30 years, China has maintained an annual growth rate of approximately 10%. But now China is confronted by an energy shortage and environmental pollution problems. In order to solve these environmental problems, China is not only making environmental laws and regulations to strengthen supervision, but also increasing the relevant budget. Environmental Management of Supply Chain is one of the most important tasks so that Chinese companies may effectively reduce environmental pollutions. Therefore, many empirical researches on environmental management of Chinese companies are very necessary. This study tested the actual effects on SCEM(Supply Chain Environmental Management) variables of Chinese enterprises in Shanghai and Shenyang. The results show that green design, green procurement, and extended producer responsibility have positive impacts on environmental outcomes.

A study on the Improvement of the Korea Green Building Certification Criteria by Assessing the Maintenance Categories (국내 친환경 건축물 인증 제도의 유지관리 부문 개선 방안)

  • Kim, Chang-Sung;Kim, Kyung-Ah
    • KIEAE Journal
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    • v.11 no.5
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    • pp.129-135
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    • 2011
  • Many countries have carried out various policies about sustainable building to protect the earth against the global warming and environmental pollution. Korea government has also executed the Green Building Certification System. In order to keep the performances of certificated buildings sustainable, the effective building maintenance is quite necessary. Meanwhile, the foreign green building certification systems have considered the building maintenance as one of the most important items to keep the building performance effective. However, Green Building Certification Criteria(GBCC) of Korea has not had the sufficient criteria for the maintenance of green building. Therefore, The purpose of this study is to find direction for the improvement of management categories of Korea Green Building Certification Criteria. For this aim, GBCC was compared with the foreign certification systems such as LEED, BREEAM and CASBEE.

건강과 자연농업-제235호

  • Jeong, Jin-Yeong
    • THE HEALTH and ORGANIC FARMING
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    • no.235
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    • pp.1-12
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    • 2007
  • 친환경유기농업 연수교육 신청 쇄도/안동시지회 제21차 정기총회 및 안동시협의회 설립 총회 개최/우리의 산야초/과수 양분의 저장과 집적부위 및 저장시기의 이해가 중요 2-2/제56차 이사회 개최/중국 유기농식품 원료 안전성 관리 강화해야/미,유기농전문매장서 한국산 알로에 주스 판매/경북도,돈 되는 농업위해 5000억원 투입 발표/의류시장서도 유기농 바람/"친환경유기농업 육성정책"의 성공조건/전남도,학교급식 식재료 100% 친환경 농산물 공급/마늘 녹병/미생물을 이용한 토양병해방제/매일 변을 보지 않으면 변비다/옥천'친환경농업'메카/'06유기농인상 유통인상 수상/복제동물육류 '유기농식품'으로 볼수 있나/벼 멀칭재배의 이론과 기술/1월중 새식구 명단/농촌진흥청, 녹비작물 활용 유기농업 재배기술 개발/군위군,품목별 위탁교육 실시/우리고장에서는/GAP(우수농산물관리제도)농가호응높아/올해농업GDP2.7%감소예상/순천시,친환경농업 실천 결의대회 개최/UR 10년에 WTO 10년도 허송세월 하였으니 FTA 후 10년은 어떻게 살아남아야 할까/유기질비료의 이해

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Subject Selection Model of Green VE for Sustainable Design (친환경건축물 설계를 위한 Green VE 대상선정모델)

  • Song, Chang-Yeob;Moon, Hyun-Seok;Hyun, Chang-Taek
    • Korean Journal of Construction Engineering and Management
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    • v.12 no.3
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    • pp.42-52
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    • 2011
  • As environmental issues are rising recently efforts to reduce environmental stress are emerging in all industry segments. Especially environmental impact of buildings occupy a critical portion, so each country is operating green building rating system for life cycle of buildings. Accordingly green building rating system for every facility is operating in Korea. And acquisition of grade I for building energy efficiency is mandatory for every new public buildings since 2010. To design green building efficiently and systematically eco-friendly elements should be considered and checked from the schematic design phase. But in many cases eco-friendly elements are checked at the end of constructed design phase. So applying eco-friendly elements at the value engineering process, which is performing through schematic and constructed design phase, could make a efficient and systematic green building design. Value engineering process is divided into pre workshop, workshop and post workshop stages. And subject selection in pre workshop stage is the step that finds out the subjects which has the great possibility to be improved to perform efficient value engineering workshop. So this study present the Green VE subject selection model to select the most considerable eco-friendly subjects in projects.

건강과 자연농업-제230호

  • Jeong, Jin-Yeong
    • THE HEALTH and ORGANIC FARMING
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    • no.230
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    • pp.1-12
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    • 2006
  • 2006년도 지회장단 연찬회 성료/미국산 유전자조작 쌀 세계로 퍼저나가/우리의 산야초/연속 강우에 따른 과일나무 잎의 갈변에 대하여/벼 멀칭재배의 이론과 기술/06'대구.경북도지부 지회장단 연찬회/생활습관으로 노화를 최소화하라/철원지회,친환경농산물 가공센터 준공/고령.우곡지회,그린수박 선별장 준공/아이들건강과 먹을거리 패러다임의 전환/미국에서 친환경 상품 소비 증가세/미국 LA에 한국인 대상 유기농 마켓 등장/아마존 닷컴 유기농식품 판매에 손길/두가지 비료로 유기농작물의 고품질 다수확 생산을 체계적으로 보다 쉽게 하는 방법/경북,10년간 1조7천억 투입해 친환경농업 육성/벼희잎마름병의 방제는 이렇게/빛을 이용한 해충의 방제/유기농업연수원 매각 한 후 본회 사옥 신축/화성지역 인증자 후기관리교육 실시/국내외 친환경농축산물의 생산 및 인증실태/친환경 유기낙농의 정착 방안/8월중 새식구 명단/2006 지회장단 연찬회 이모저모/유기 및 일반 농산물의 품질 비교에 관한 연구/SK건설, 유기농 주말농장 무상대여 서비스/항공사들, 유기농식단 등으로/중국에도 웰빙바람, 유기농이뛴다/유기질비료의 이해

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Consurmer's Recognition for the Label System and Policy of Environment-Friendly Agricultural Products (친환경 농산물의 인증제도 및 정책에 대한 소비자 인지도 조사연구)

  • Sin, Chul-Ro;Kim, Jin-Suk
    • Journal of agriculture & life science
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    • v.43 no.3
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    • pp.63-75
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    • 2009
  • The purpose of this study is to find out suggestions for government policy and expansion of consumption of environmental-friendly agricultural products(EFAP). For this purpose, we did research on purchasing pattern of EFAP and understanding of government environmental-friendly agricultural policy. First, the purchase of EFAP has been increased, because EFAP is safer. Consumers prefer department store because it is easier than any other marketing. Difficulties which consumers are facing when they purchase EFAP are price and credibility and small number of stores. Most favorable item is vegetable and the price of rice which consumers are willing to pay is really high. Second, not many consumers do recognize the label and system of EFAP. Third, most famous authentication institution agricultural products quality management service and other institutions are not recognized. Consumers recognize the certificate of origin. The government policy for safe food consumption is to intensify government supervision on foods. Suggestions from these results are as follow: First, the urgent problem to expand consumption of EFAP is credibility of EFAP. To make consumers trust EFAP, these are considered as useful solutions, i.e. recall, quality management service, standardization, and better quality. Second, government should be continue public relation, education and supervision of EFAP. Third, quality management should be continued. Not only central government but also local quality management institutions should continue quality management service. Last, local government should help farmers of EFAP to solve the difficulties of marketing.