• Proceedings of the Korean Society for Bio-Environment Control Conference
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• 1999.11a
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• pp.100-103
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• 1999

온풍난방은 우리 나라 대부분의 온실난방지역에서 가장 많이 채택하고 있는 온실난방방법으로 간주되고 있다. 온풍난방은 기본적으로 화석연료를 연소열로 변환시켜 온실난방에 사용하는 방법으로 온수난방, 태양열난방 보다 열효율이 높다. 가장 보편적 온실난방열원으로는 경유나 보일러등유를 연소실에서 연소하여 열교환기를 거친 후 온풍기의 상부에 부착되어 있는 송풍팬으로 강제적으로 온실 내로 온풍을 불어넣는다. (중략)

• 월간 기계설비
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• s.2
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• pp.140-148
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• 1990

우리 고유의 온돌 난방방식의 우수성이 입증됨에 따라 세계 각국에서 연구를 활발히 하고 있다. 서독, 스위스를 비롯한 북유럽에서는 온수온돌 반방방식이 크게 유행하고 있으며 특히 서독에서 최근에 짓는 고급주택에는 온수바닥난방이 필수적이라 할 만큼 선호하고 있는 것으로 알려졌다. 서독의 기존 주택 난방은 대부분 라디에터 방식으로 특히, 집합주택에서 바닥난방을 하는 경우는 드물다. 그러나 최근에는 온수 바닥난방이 집합주택에서도 채용되어지고 있어 머지않아 대중적인 난방방식으로 자리잡을 것으로 보여진다. 본자를 최근 독일에서 연구가 활발히 진행되고 있는 바닥난방에 관한 연구중 바닥난방 시스템을 게재한다.

• 보일러설비
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• s.76
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• pp.100-106
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• 2000

• 월간 기계설비
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• s.1
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• pp.154-157
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• 1990

• 보일러설비
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• s.75
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• pp.104-111
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• 2000

• Journal of the Korea Academia-Industrial cooperation Society
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• v.12 no.3
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• pp.1488-1494
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• 2011

In this paper, we propose an algorithm using linear regression model that forecasts the demand of heated water in winter. To supply heated water to apartments, stores and office buildings, Korea District Heating Corp.(KDHC) operates boilers including electric power generators. In order to operate facilities generating heated water economically, it is essential to forecast daily demand of heated water with accuracy. Analysis of history data of Kangnam Branch of KDHC in 2006 and 2007 reveals that heated water supply on previous day as well as temperature are the most important factors to forecast the daily demand of heated water. When calculated by the proposed regression model, mean absolute percentage error for the demand of heated water in winter of the year 2006 through 2009 does not exceed 3.87%.

• Korean Journal of Air-Conditioning and Refrigeration Engineering
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• v.8 no.1
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• pp.76-87
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• 1996

Energy analysis for the hot water heating control system of apartment house complex is accomplished by computer simulation. Mathematical model of a boiler, pipe network and a unit-house is developed. The effects of heating control methods on the heating performance and energy consumption of the system are investigated. The heating control methods considered in this study are a continuous heating control, and on-off heating control and an intermittent heating control methods. For each control method, the effects of an outdoor temperature, indoor temperature sensing position and the capacities of the boilers and circulating pumps on the heating performance and energy consumption are obtained and "the best" control method is recommended.commended.

• Journal of Bio-Environment Control
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• v.28 no.3
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• pp.204-211
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• 2019

The purpose of this study is to provide basic data for setting environmental design standards for domestic greenhouses. We conducted experiments on thermal environment measurement at two commercial greenhouses where hot water heating system is adopted. We analyzed heat transfer characteristics of hot water heating pipes and heat emission per unit length of heating pipes was presented. The average air temperature in two greenhouses was controlled to $16.3^{\circ}C$ and $14.6^{\circ}C$ during the experiment, respectively. The average water temperature in heating pipes was $52.3^{\circ}C$ and $45.0^{\circ}C$, respectively. Experimental results showed that natural convection heat transfer coefficient of heating pipe surface was in the range of $5.71{\sim}7.49W/m^2^{\circ}C$. When the flow rate in heating pipe was 0.5m/s or more, temperature difference between hot water and pipe surface was not large. Based on this, overall heat transfer coefficient of heating pipe was derived as form of laminar natural convection heat transfer coefficient in the horizontal cylinder. By modifying the equation of overall heat transfer coefficient, a formula for calculating the heat emission per unit length of hot water heating pipe was developed, which uses pipe size and temperature difference between hot water and indoor air as input variables. The results of this study were compared with domestic and foreign data, and it was found to be closest to JGHA data. The data of NAAS, BALLS and ASHRAE were judged to be too large. Therefore, in order to set up environmental design standards for domestic greenhouses, it is necessary to fully examine those data through further experiments.

• 보일러설비
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• s.125
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• pp.130-133
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• 2004

• Journal of Bio-Environment Control
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• v.28 no.4
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• pp.335-341
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• 2019

In order to provide basic data for uniformization of temperature distribution in heating greenhouses, heating experiments were performed in two greenhouses with a hot water heating system. By analyzing heat transfer characteristics and improving pipes layout, measures to reduce the variation of pipe surface temperature and to improve the uniformity were derived. As a result of analyzing the temperature distributions of two different greenhouses and examining the maximum deviation and uniformity, it was found that the temperature deviation of greenhouses with a large amount of hot water flow and a short heating pipe was small and the uniformity was high. And it was confirmed that the temperature deviation was reduced and the uniformity was improved when the circulating fan was operated. The correlation between the surface temperature of the heating pipe and the indoor air temperature was a positive correlation and statistically significant(p<0.01) in both greenhouses. It was confirmed that the indoor temperature distribution in a hot water heating greenhouse was influenced by the surface temperature distribution of heating pipe, and the uniformity of indoor temperature distribution could be improved by arranging the heating pipe to minimize the temperature deviation. Analysis of the heat transfer characteristics of heating pipe showed that the temperature deviation increased as the pipe length became longer and the temperature deviation became smaller as the flow rate in pipe increased. Therefore, it was considered that the temperature distribution and the uniformity of environment in a greenhouse could be improved by arranging the heating pipe to shorten the length and controlling the flow velocity in pipe. In order to control the temperature deviation of one branch pipe within $3^{\circ}C$ in the tube rail type hot water heating system most used in domestic greenhouses, when the flow velocity in the pipe is 0.2, 0.4, 0.6, 0.8, $1.0m{\cdot}s^{-1}$, the length of a heating pipe should be limited to 40, 80, 120, 160, 200m, respectively.