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Feeding Habits of Korean Torrent Catfish, Liobagrus andersoni in a Tributary of the Namhan River, Korea (남한강 지류에 서식하는 퉁가리(Liobagrus andersoni)의 식성)

  • Yoon, Hee-Nam;Kim, Jong-Myung;Bae, Yang-Seop;Chae, Byung-Soo
    • Korean Journal of Ichthyology
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    • v.19 no.3
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    • pp.236-245
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    • 2007
  • Feeding habits of Liobagrus andersoni were investigated in a tributary of the Namhan river from October 2005 to October 2006. L. andersoni was considered as an entirely bottom-feeding carnivore based on it's stomach contents. Because, the diet of L. andersoni was mainly aquatic insect such as Ephemeroptera, Trichoptera, Diptera. The most important prey was Ephemeroptera species. Small sized individuals (<50 mm SL) fed mainly on small prey organisms such as Baetis. However, larger Ephemeroptera and Trichoptera were heavily selected with increasing fish size. The relative proportion of food items was changed with season. The prey materials were more various at summer and autumn than winter. L. andersoni eaten Ephemeroptera intensively in spring and summer but eaten Trichoptera and Chironomidae in winter. Feeding activity of L. andersoni was started after sunset and was most active at midnight, but the activity was reduced after sunrise and during day period. So it was considered that L. andersoni was a nocturnal stalkers.

Effect of Methyl Jasmonate on Ethylene Production in Mungbean Hypocotyls and Leaf Segments (녹두 하배축과 잎에서의 에틸렌 생성에 대한 Methyl Jasmonate의 효과)

  • 이규승
    • Journal of Plant Biology
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    • v.37 no.4
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    • pp.445-452
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    • 1994
  • Effects of methyl jasmonate (MeJA) on ethylene production in mungbean (Phaseolus radiatus L.) hypocotyl and leaf segments were studied. Ethylene production in mungbean hypocotyl segments was decreased in proportion to MeJA concentrations and $450\;\mu\textrm{M}$ of MeJA showed 50% inhibitory effect. This inhibitory effect appeared after 3 h of incubation period and continued for 24 h. Inhibition of ethylene production by MeJA was due to the decrease in 1-aminocyclopropane-1-carboxylic acid (ACC) oxidase activity. However, MeJA treatment had no effect on ACC content and ACC synthase activity. MeJA also inhibited auxin-induced ethylene production in hypocotyls. To investigate the mechanisms of the inhibitory effect of MeJA on the auxin-induced ethylene production, ACC synthase and ACC oxidase activity were examined after MeJA treatment. MeJA decreased the ACC content and ACC synthase activity as weD as ACC oxidase activity in the auxin-treated tissue. These results suggest that the inhibition of MeJA on auxin-induced ethylene production is not due to the direct inhibitory effect of MeJA on the ACC synthase, but to the inhibition of the ability of IAA to promote the synthesis of ACC synthase. In contrast, ethylene production from the detached mungbean leaves was stimulated by MeJA. The rate of ethylene production increased approximately 65% over the control after 12 h of incubation period by $4.5\;\mu\textrm{M}$ MeJA. When MeJA was applied to detached leaves along with IAA, the effect of MeJA appeared to be additive. In an effort to elucidate mechanisms of MeJA action on auxin-induced ethylene production in the leaf tissue, enzyme activities of ACC synthase and ACC oxidase were examined. MeJA stimulated ACC oxidase activity but did not affect ACC synthase activity in leaf tissue. Together, these results suggest that MeJA plays different roles in the ethylene production in the different mungbean tissues.issues.

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The Effective in vitro Anti-dandruff Test Method with Resazurin(alarmar Blue$^{TM}$) (Resazurin(alarmar Blue$^{TM}$)을 이용한 효적인 in vitro항비듬력 측정법)

  • 박병덕;흥선영;정세규;조인식;구형서;한일민;이상명;이완규
    • Journal of the Society of Cosmetic Scientists of Korea
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    • v.25 no.3
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    • pp.47-66
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    • 1999
  • We have tried to measure the anti-dandruff effect of the several kinds of formulations by determining the MIC values of the P. ovale which was determined by resazurin(alarmar Blue$^{TM}$). To get high reproducibility, it was suggested that about 2.6$\times$10$^{5}$ cfu/$m\ell$ of P ovate should be incubated with alarmar Blue$^{TM}$, optimum dilution ratio between alarmar Blue$^{TM}$ and PBS buffer should be 1:1 -1:4, and optimum incubation time should be 16 ~ 24 hours. Even though 1:1 diluted alarmar Blue$^{TM}$ was incubated with P ovale, the metabolic activity of if ovule was not inhibited by alarmar BlueTM. The Minimum Inhibitory Concentration(MIC) values of several kinds of anti-dandruff formulation which were the mixture system between Zinc pyrithione and Climbazole make it possible to determine the optimal anti-dandruff formulation, which show similar results with that of microscopic MIC determination and that of SDDM(Skin-Disk Diffusion Method). It is expected that the anti-dandruff test method which uses alarmar Blue$^{TM}$ could be used as an effective in vitro test method because it was not so much affected by the turbidity of the broth and samples, and it can afford the MIC values of many samples within relatively short time by using microplate reader.te reader.

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Purification of a Protease Produced by Bacillus subtilis PCA 20-3 Isolated from Korean Traditional Meju (전통 메주로부터 분리한 Bacillus subtilis PCA 20-3 유래 Protease 의 정제)

  • Lim, Seong-Il;Yoo, Jin-Young
    • Korean Journal of Food Science and Technology
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    • v.31 no.6
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    • pp.1635-1641
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    • 1999
  • Bacillus subtilis PCA20-3 was isolated from meju and was found to produce a protease. The strain produced the maximum amount of enzyme in the medium containing soytone (0.2%), soluble starch (2%), $(NH_4)_2SO_4\;(0.1%),\;CaCl_2(0.1%),\;yeast\;extract\;(0.01%),\;K_2HPO_4\;(0.1%),\;and\;KH_2PO_4\;(0.1%)$. Protease was first concentrated by ammonium sulfate (80% saturation, w/v) precipitation of culture supernatant. Then the enzyme was purified by column chromatography using CM Sephadex C-50. The collected proteins were rechromatographed using Sephadex G-100 gel filtration column. The fraction with protease active from Sephadex G-100 gel chromatography was found to be pure when examined by SDS-polyacrylamide gel electrophoresis and YMC-pak reverse phase chromatography. Specific activity, yield and purity were 76 U/mg. 2.7%, and 7.6 fold, respectively. The molecular weight of the enzyme was estimated to be 31.5 kDa by SDS-PAGE. The number of amino acids calculated from molecular weight was evaluated about 321 residues. N-terminal sequence of the enzyme was $Val^1-Pro^2-Tyr^3-Gly^4-Val^5-Ser^6-Gln^7-Gly^8-Lys^9-Ala^{10}$.

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Purification and Characterization of Protease Produced by Aspergillus wentti Isolated from Korean Traditional Meju (한국 전통 메주 유래의 Aspergillus wentti가 생성하는 Protease 의 정제 및 특성)

  • Lim, Seong-Il
    • Korean Journal of Food Science and Technology
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    • v.32 no.1
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    • pp.161-167
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    • 2000
  • The protease produced by a newly isolated Aspergillus wentti from Korean traditional Meju was purified and characterized. The optimal medium composition and culture conditions for maximum protease production were ; bran :1% glucose solution =1 : 1, pH 9.0, $30^{\circ}C$, and 4 days of fermentation. Protease was purified by QAE-Sephadex, SP-Sephadex ion exchange chromatography and Sephadex G-100 chromatography. The specific activity and the purification fold of the purified enzyme were 213 unit/mg protein and 27.3, respectively. The molecular weight of purified protease was found to be 32 kDa by SDS-PAGE. Km and Vmax value's for hammastein milk casein were $3.049{\times}10^{-4}\;M\;and\;151.1\;{\mu}g/min$, respectively. Kinetic parameters showed that the enzyme has higher affinity to casein than isolated soybean protein, hemoglobin and bovine serum albumin. Optimal pH and temperature for reaction of the purified enzyme were 9.0 and $50^{\circ}C$, respectively. The enzyme was stable at pH 4.0-11.0, below $40^{\circ}C$, and the activity was not stimulated by metal ions. 1mM phenylmethylsulfonyl fluoride inhibited the enzyme activity by 98.5%. It means that the enzyme is one of serine protease.

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Morphological Characteristics and Occurrence of Yellow Tuft on Zoysiagrass (Zoysia japonica) in Cultivation Fields (들잔디 재배지에 발생한 총생 증상 및 형태적 특성)

  • Cheon, Chang Wook;Han, Jung Ji;Kim, Dong Soo;Kwak, Youn-Sig;Bae, Enu Ji
    • Weed & Turfgrass Science
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    • v.5 no.1
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    • pp.17-22
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    • 2016
  • Yellow tuft symptoms of a dense cluster on zoysiagrass (Zoysia japonica Steud.) occurred extensively at cultivated fields of zoysiagrass sods in Jangsung. The dense cluster of zoysiagrass showed significant morphological changes such as the tufts of shortening of internodes. The disease symptom was spread on a large scale throughout stolon nodes with multiple short leaves and it thrives in broom-like shaped clusters, exhibiting light green or yellow color on their leaves. The dense cluster of zoysiagrass had approximately 5.8 times more leaves on each node of its stolon then healthy zoysiagrass. Also, these zoysiagrass had poorly developed root and stolon caused by the tufts of a dense cluster of shoots. The dense cluster of zoysiagrass were collected for the putative causal agent incubation and upon close observation, it was found that the sporangia took the shape of a lemon, each sporangium was pointed at the end of its axis and was measured to be $60{\sim}96{\times}42{\sim}51{\mu}m$. These findings were analogous to the mycological characteristics of sporangia formed by the pathogen Sclerophthora macrospora. The symptoms of yellow tuft were prevalent in spring and autumn. Therefore, this study aims to present fundamental data in relation to yellow tuft on zoysiagrass in Korea.

Characterization and Selection of Lactic Acid Bacteria Producing ${\beta}-Galactosidase$ (${\beta}-Galactosidase$ 생산 유산균 선별 및 특성 조사)

  • Lee, Young-Ki;Choi, Susanna;Park, Young-Il;Park, Chan-Sun;Yoon, Byung-Dae;Hwang, Yun-Sik;Kim, Hee-Sik
    • Korean Journal of Microbiology
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    • v.42 no.3
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    • pp.216-222
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    • 2006
  • This study was carried out to select the lactic acid bacteria producing ${\beta}-galactosidase$ (lactase) and investigate the properties of the ${\beta}-galactosidase$. About 100 strains of lactic acid bacteria showing blue colony on the MRS agar medium containing X-gal were isolated from several kinds of Kimchi. Among them, 2 strains were selected as potential ${\beta}-galactosidase$ producers. The selected strains, ET-1 and LA-12, were identified as Lactobacillus fermentum and L. acidophilus, respectively by the analysis of 16S rDNA sequences. They showed relatively high ${\beta}-galactosidase$ activity and cellular viability. Their ${\beta}-galactosidase$ showed the highest activity at $55^{\circ}C$. And the optimum pHs of the enzymes produced by ET-1 and LA-12 were pH 5.5 and pH 7.0, respectively. They were also highly resistant to artificial gastric juice and bile. Two selected strains showed little change of viable cell number for 3 hr incubation in artificial gastric juice, and maintained the viable cell number at $10^8CFU/ml$ for 24 hr in 0.3% oxgall after incubation for 2 hours in artificial gastric juice. Based on these results, ET-1 and LA-12 are expected to be applied in dairy industry.

Characterization of heterotrophic nitrification and aerobic denitrification by Alcaligenes faecalis NS13 (Alcaligenes faecalis NS13에 의한 호기성 종속영양 질산화 및 탈질화)

  • Jung, Taeck-Kyung;Ra, Chang-Six;Joh, Ki-Seong;Song, Hong-Gyu
    • Korean Journal of Microbiology
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    • v.52 no.2
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    • pp.166-174
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    • 2016
  • In order to find an efficient bacterial strain that can carry out nitrification and denitrification simultaneously, we isolated many heterotrophic nitrifying bacteria from wastewater treatment plant. One of isolates NS13 showed high removal rate of ammonium and was identified as Alcaligenes faecalis by analysis of its 16S rDNA sequence, carbon source utilization and fatty acids composition. This bacterium could remove over 99% of ammonium in a heterotrophic medium containing 140 mg/L of ammonium at pH 6-9, $25-37^{\circ}C$ and 0-4% of salt concentrations within 2 days. It showed even higher ammonium removal at higher initial ammonium concentration in the medium. A. faecalis NS13 could also reduce nitrate and nitrous oxide by nitrate reductase and nitrous oxide reductase, respectively, which was confirmed by detection of nitrate reductase gene, napA, and nitrous oxide reducase gene, nosZ, by PCR. One of metabolic intermediate of denitrification, $N_2O$ was detected from headspace of bacterial culture. Based on analysis of all nitrogen compounds in the bacterial culture, 42.8% of initial nitrogen seemed to be lost as nitrogen gas, and 46.4% of nitrogen was assimilated into bacterial biomass which can be removed as sludge in treatment processes. This bacterium was speculated to perform heterotrophic nitrification and aerobic denitrification simultaneously, and may be utilized for N removal in wastewater treatment processes.

Characterization of a Fibrinolytic Enzyme Produced by Bacillus subtilis MJ-226 Isolated from Meju (전통 메주에서 분리한 Bacillus subtilis MJ-226이 생산하는 혈전용해효소의 특성)

  • Lim, Sung-Mee
    • Korean Journal of Microbiology
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    • v.45 no.4
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    • pp.377-384
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    • 2009
  • Among 27 Bacillus sp. isolated from Meju, a traditional Korean soybean fermented food, a strain MJ-226 was selected due to its strong fibrinolytic activity, and it was identified to be Bacillus subtilis MJ-226 according to morphological and biochemical characterization and sugar utilization. The fibrinolytic enzyme of B. subtilis MJ-226 was maximally produced by cultivating in the Tryptic Soy Broth (TSB) for 24~26 h at $37^{\circ}C$, and the enzymes activity was promoted with adding glucose, fructose, peptone or yeast extract to TSB. The fibrinolytic enzyme was stable at the range of pH from 6.0 to 8.0, and between 35 and $40^{\circ}C$. Also, when the crude enzyme was exposed to various metal ions and chemical inhibitors for 12 h, the enzyme stability was maintained by $MnSO_4$, $CaCl_2$, KCl, and NaCl. However, the stability was destroyed by treatment with $CuSO_4$, $MgSO_4$, $ZnSO_4$, $FeSO_4$, and $BaCl_2$, and the enzyme was unstable in the presence of chemical inhibitors such as iodoacetic acid, leupeptin, phenylmethanesulphonyl fluoride (PMSF), sodium dodecyl sulfate (SDS), thiourea, trans-1,2-diaminocyclohexane-N,N,N',N'-tetraacetic acid (CDTA) and ethylenediaminetetraacetic acid (EDTA).

Early Larval Growth of Flesh Prawn (Fenneropenaeus chinensis) (대하(Fenneropenaeus chinensis)의 초기 유생성장)

  • Park In-Seok;Hur Jun Wook
    • Korean Journal of Environmental Biology
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    • v.23 no.1
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    • pp.27-31
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    • 2005
  • Early larval growth for total length (TL) and body weight (BW) in flesh prawn (Fenneropenaeus chinensis) was studied from hatching to 25 days after hatching. Mean total length at nauplius and zoea stages was 0.21-0.39 mm and 0.62-1.03 mm, respectively. Mean total length of mysis stage grew from 1.28 mm (9 days after hatching) to 5.98 mm (21 days after hatching). The increase of body weight during experimental period showed step by step growth pattern due to metamorphosis of this species. The relationship between BW and TL from hatching to 25 days after hatching was BW = 2E-5TL/sup 4.1707/ (r²= 0.9746).