• Title/Summary/Keyword: 수확 전

Search Result 682, Processing Time 0.025 seconds

Estimation of the Nitrogen and Base Cation Uptake of South Korean Forest (남한 삼림의 질소와 염기성 양이온의 흡수량 추정)

  • Sim, Jae-Myeon;Park, Sun-Ung
    • The Korean Journal of Ecology
    • /
    • v.24 no.1
    • /
    • pp.51-59
    • /
    • 2001
  • Estimation of the annual net production, nitrogen (N) and base cation (BC=K, Mg, Ca) uptake by stocked forests in South Korea has been done with national statistical data of forestry from 1995 to 1999. The annual net production of stems and branches was about 1.8 ton DM ha/sup -1/ yr/sup -1/. The net productivity of deciduous forests was higher than that of coniferous forests. Total net production of the stocked forests from the whole stocked area of South Korea of 6.246×10/sup 6/ ha, was about 1.13×10/sup 7 ton DM/yr, and the total harvested biomass obtained from timber production data in 1999, was estimated about 6.1×105 ton DM/yr that was equivalent to 98 kg DM ha/sup -1/ yr/sup -1/f. Net growth uptake of N and BC were 350 mol ha/sup -1/ yr/sup -1/ and 296 mol ha/sup -1/ yr/sup -1/ respectively, and the content of N and BC contained in the harvested biomass were 20 mol ha/sup -1/ yr/sup -1/ and 16 mol ha/sup -1/ yr/sup -1/ respectively. Net uptake of N was higher than that of BC. Total net uptake of N and BC from growth and harvest by stocked forests in South Korea were 2.309×10/sup 9/ mol/yr and 1.953×10/sup 9 mol/yr respectively.

  • PDF

Processing Quality of Potato (Solanum tuberosum L.) Tubers as Influenced by Soil and Climatic Conditions (감자의 가공품질에 영향을 미치는 토양 및 기상조건)

  • Jeong, Jin-Cheol;Yun, Yeong-Ho;Chang, Dong-Chil;Park, Chun-Soo;Kim, Sung-Yeol
    • Korean Journal of Environmental Agriculture
    • /
    • v.22 no.4
    • /
    • pp.261-265
    • /
    • 2003
  • In order to examine the difference in processing quality of potato tubers among localities, chemical properties of soils were analyzed and climatic conditions were investigated. Potatoes (Solanum tuberosum L.) were grown at seven localities of Korea during two years from 1994 to 1995. Soil samples and tubers were obtained from 2 to 3 commercial farms per locality with 10 days interval from 70 days before harvesting. As the result of that, higher correlation in processing quality was found with organic material content among soil conditions. On the climatic conditions, minimum temperature and sunshine hours during the period from 30 to 11 days before harvesting exhibited highly significant negative correlations with all quality parameters except reducing sugar content. Additionally, regression equations based on the observed level of these factors showed the relatively high coefficients of determination for dry matter content and chip color. To produce higher quality potatoes for processing, therefore, climatic conditions such as minimum temperature and sunshine hour and soil condition such as organic matter content have to be considered before the selection of areas or fields.

Preharvest Drop Control of 'Tsugaru' Apple with Combined Use of Aminoethoxyvinylglycine and Several Adhesive Agents (Aminoethoxyvinylglycine과 몇몇 전착제의 혼용처리에 의한 '쓰가루' 사과의 수확전 낙과방지)

  • Kang, Chung Kil;Chae, Yun Seok;Kim, Su-Jeong
    • Horticultural Science & Technology
    • /
    • v.17 no.6
    • /
    • pp.750-752
    • /
    • 1999
  • This experiment was conducted to evaluate preharvest drop control in 'Tsugaru' apple with combined treatments of aminoethoxyvinylglycine (AVG) and several adhesive agents. AVG+Silwet L-77 at $75+1,000mg{\cdot}L^{-1}$ was most effective among the tested combinations. Little or no significant difference was observed among the different application times of AVG+Silwet L-77. AVG+Silwet L-77 significantly reduced preharvest drop while increasing fruit weight, fruit length, diameter and fruit firmness. All the tested combinations were generally effective in reducing preharvest drop as compared to dichlorprop and in maintaining better fruit quality.

  • PDF

Effect of Harvesting Time and Making Method on Feed Value and Fermentative Quality in Silage of Whole Crop Barley (수확시기와 조제방법이 청보리 사일리지의 사료가치 및 발효품질에 미치는 영향)

  • Song, Tae-Hwa;Park, Tae-Il;Han, Ouk-Kyu;Park, Hyong-Ho;Cho, Sang-Kyun;Oh, Young-Jin;Kang, Hyeon-Jong;Jang, Yun-Woo;Park, Kwang-Geun
    • KOREAN JOURNAL OF CROP SCIENCE
    • /
    • v.58 no.4
    • /
    • pp.362-366
    • /
    • 2013
  • This experiment was conducted to obtain basic a information on feed value and fermentative quality of whole crop barley with different harvesting time and making method. As a result, in case of feed value, crude protein, NDF and ADF content were decreased with late harvest, but TDN was increased. In the silage, the results were similar and these patterns showed the same before and after the silage making. Thus, there was no significantly difference in bale and chopper. In case of fermentative quality, pH of the silages showed increasing with late harvesting time but the contents of organic acid did lower, and those tendencies were the same in both bale and chopper condition. But the lactic acid content were approximately 23 percent higher in chopped condition. In conclusion, ensiling at yellow ripe stage is better than other stages, chopped ensiling could improve fermentation quality.

Effects of Spacing and Plug Cell Size on Seedling Quality and Yield and Qualities of Tomatoes (토마토 육묘시 공간처리 및 배지부피가 묘소질 및 과실의 수량 품질에 미치는 영향)

  • Kim, Sung Eun;Lee, Moon Haeng;Ahn, Beum Jun;Kim, Young Shik
    • Journal of Bio-Environment Control
    • /
    • v.22 no.3
    • /
    • pp.256-261
    • /
    • 2013
  • The spacing between plug cells and cell volume of each plug cell for nursing tomato seedlings were studied to know the effects on seedling growth and early yield. There were four treatments. The spacing of plug cells was done (OK) or not (NO) in case of cell spacing. The cell number in a plug tray was set to 40 or 50 in case of cell volume. The growth environment and irrigation regime were the same in all of the treatments during the experiment period. The photosynthetic rates, seedling qualities, yield and yield speed were significantly affected by both of the treatments. The photosynthetic rates and seedling qualities were the best in 40S-OK following by 50S-OK, 40S-NO, and 50S-NO while the yield was the best in 40S-OK following by 40S-NO, 50S-OK, 50S-NO. It means the spacing gives more impact than the cell volume in the stage of nursing but the cell volume gives more impact than the spacing after the stage of nursing. In the conclusion the spacing of plug cells in appropriate nursing stage is needed with the appropriate cell volume to make high quality of seedlings and high yield.

Effect of Pre- or Post-harvest Treatment of Calcium-chitosan on Fruit Quality of Hardy Kiwifruit (수확 전후 칼슘-키토산 처리에 따른 다래의 저장성 변화)

  • Shin, Mi Hee;Park, Youngki;Kwang, Dong Il;Kim, Chul Woo;Kim, Sea Hyun;Hwang, Yong Soo;Kim, Jin Gook
    • Journal of agriculture & life science
    • /
    • v.50 no.5
    • /
    • pp.61-68
    • /
    • 2016
  • This study was focused to examine the effects of pre- or post-harvest Ca-chitosan treatment on the shelf-life of 'Daesung' hardy kiwifruit. In the preharvest treatment, Ca-chitosan at 200 mg/L was intensively sprayed to the fruit three times on August 20, 25, and 28 in an order whereas harvested fruits were dipped for 10 sec. at the same concentration of chitosan as the postharvest treatment. Fruits were stored at 17℃ for 9 days and 1℃ for 40 days, respectively. Soluble solid contents, titratable acidity, firmness, respiration rate, and weight loss were examined to configure the qualities of fruits during storage. The changes of fruit quality parameters occurred more rapidly in calcium-chitosan treatment compared to untreated control when fruit were stored at 17℃. Both pre- or post-harvest Ca-chitosan treatment, however, effectively decreases the weight and firmness of fruit stored at 1℃. Fruit respiration rate was also reduced, indicating the increase of shelf-life throughout ripening of the fruit.

Analysis of Theanine Contents in Commercial Green Tea (시판 녹차로부터 Theanine 함량의 분석)

  • Choi, Sung-Hee;Rhyu, Mee-Ra
    • Korean Journal of Food Science and Technology
    • /
    • v.24 no.2
    • /
    • pp.177-179
    • /
    • 1992
  • The theanine contents of commercial green teas manufactured by the different harves times(1st tea, 2nd tea and 3rd tea) and processes(steamed and parched teas) were determined by amino acid analyzer. There were remarkable differences in the theanine contents among teas of the different harvest times. The theanine content in 1st steamed green tea was 2235 mg% and one in 1st parched green tea was 2106 mg%. The theanine contents in 2nd, 3rd tea were gradually decreased. There were slight differences in the theanine contents among teas of the different process.

  • PDF

Eco-Friendly Control of Water Foxtail (Alopecurus aequalis) on Cultivation Fields of Forage Barley Sowed before Rice Harvest (벼 수확전 청보리 파종 재배시 친환경적 뚝새풀 관리)

  • Im, Il-Bin;Im, Bo-Hyeok;Park, Jea-Hyeon;Jang, Jun-Hyeong;Oh, Young-Jin;Jang, Un-Woo
    • Weed & Turfgrass Science
    • /
    • v.3 no.1
    • /
    • pp.13-18
    • /
    • 2014
  • This study was conducted to develop an eco-friendly control method for water foxtail in the field sowing barley seeds before rice harvesting. When sea water was applied pre-emergent, 1 and 2 leaves, little injury was observed on barley. Percent of water foxtail control with sea water (100%) was more than 50% at 1 leaf application timing. When sodium chloride was applied 400, 800 and $1,600kg\;ha^{-1}$, little injury was observed on barley. Percent of water foxtail control with sodium chloride was 36-44% at 30 days after sowing. When ferrous sulfate was applied at 400, 800 and $1,600kg\;ha^{-1}$, emergent injury was observed 35-50% on barley. Percent of water foxtail control with ferrous sulfate was 48-79% at 30 days after sowing. When barley was sowed at 200, 300 and $400kg\;ha^{-1}$, seeding rate standing plants have many of the more crops, water foxtail occurrence was low. And, Forage yield of 300 kg ha-1 seeding in the highest. Based on the results, it is possible to control water foxtail in the field sowing barley seeds before rice harvesting more than 50%.

Study on No-tillage Silage Corn Production with Legume Hairy Vetch (Vicia villosa Roth) Cover II. Changes of yield and nitrogen upake of corn by N fertilizer and hairy vetch cover (헤어리베치 피복을 이용한 옥수수 무경운 재배에 관한 연구 II. 질소시비 및 헤어리베치 피복에 의한 옥수수의 수량 및 질소 흡수량의 변화)

  • 서종호;이호진
    • Journal of The Korean Society of Grassland and Forage Science
    • /
    • v.18 no.2
    • /
    • pp.123-128
    • /
    • 1998
  • Legume winter cover crop hairy vetch(Vicia villosa Roth, HV) can supply mineral nitrogen for silage corn by HV cover killed. The purphose of this study was to understand changes of soil mineral N, yield and N uptake of silage corn by N level (0, 135kgFN/ha) and cover cmp(no cover crop: NCC, hairy vetch cover crop: HVC) at field of Crop Experiment Station in 1996. HV growth decreased soil mineral N concentration before seeding corn, but killed HV cover increased concentration of soil mineral N at surface soil (0~7.5cm) at six-leaf stage of corn. Total dry matter(DM) and N uptake of corn averaged over N level was more decreased in HVC than in NCC at silk stage, but N uptake of corn after silk was more increased in HVC than in NCC by N mineralized fiom HV killed, especially in OkgFNJha. N fertilization increased total DM and and N uptake of corn averaged over cover crop, especially more increased the DM and N uptake before silk stage. Early application of N fertilizer was recommendable in netillage silage corn using hairy vetch cover crop.

  • PDF

방제포커스(2) - 파프리카 주요 해충 방제

  • Park, Hong-Hyeon
    • Life and Agrochemicals
    • /
    • s.283
    • /
    • pp.45-47
    • /
    • 2012
  • 파프리카(Paprika)는 착색단고추로 1995년부터 본격적으로 재배, 수출용으로 소비되었으나 최근에는 피자, 샐러드용으로 국내소비도 많아지고 있다. 재배양식은 여름형과 겨울형이 있다. 여름재배는 3월 중순경 정식, 6월 중순부터 12월까지 수확한다. 겨울재배는 9월 초순정식, 12월 초부터 7월까지 수확하여 연중 재배되고 있다. 시설 내 파프리카 생육적온은 주간 $21-27^{\circ}C$, 야간 $18-19^{\circ}C$이며 습도는 70-80%로서 시설내 발생하는 미소해충들이 번성하기에 좋은 조건이다. 해충 방제는 피해를 정확히 진단하고 발생초기에 적절한 방제수단을 강구하여야 피해를 최소화 할 수 있다. 따라서 재배유형별로 작기 전 기간에 걸쳐 종합적인 해충관리대책이 수립되어야 하며, 어린모 구입시 건전묘 구입, 해충 수시 예찰과 조기방제, 작기 후 포장위생을 철저히 하여야 한다.

  • PDF