• KOREAN JOURNAL OF CROP SCIENCE
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• v.24 no.1
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• pp.57-65
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• 1979

In order to find the physiology of responess In order to find the physiology of responses and mechanisms of the actumlation of free proline at low temperatures and water stress. the temperature range, the effect of prolonged exposure to low temperatures, the light-dependence of proline accumulation in barle was significantly lower than in wheat. Proline accumulation at 5\circ C without water stress was shown to be light-dependent. Proline accumulation by water stress was not light-dependent at 2$0^{\circ}C$ but at 5$^{\circ}C$.

• Proceedings of the Korea Water Resources Association Conference
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• 1994.02a
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• pp.449-456
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• 1994

넓은 지역(Arkansas River Basin)에 대하여 토양 수분을 기본으로한 물 수지 모델이 계절별 년별 시간단위로 연구되었다. 지표면과 대기 수분사이의 상호 작용과 재순환 효과에 대한 연구가 유역의 매개 변수화 과정에서 수행되었으며 대규모의 지표면과 대기사이의 상호 작용에 의하여 넓은 지역의 지표 수문은 장기간의 확률분포함수에 있어서 두가지 즉 건조와 습한 안정상태의 영향을 받는다. 토양수분 균형 방정식에서 추계학적 변동은 주위환경 변동에 의하여 야기되는 안정상태 사이의 변이와 함께 분리된 선호하는 통계학적 안정상태를 초래한다. 과거의 자료를 바탕으로 비선형 물수지 모델이 Arkansas강 유역에 대하여 검정되었다. 모델에서 안정상태 사이의 평균 변이시간이 물리과정의 추계학적 표현과 검정된 모델변수들로부터 계산되었다. 본 연구는 안정상태 사이의 변이시간 혹은 거주시간, 즉 시스템이 주어진 안정상태에 머무는 시간(가뭄이나 홍수상태의 지속기간)의 예측과 밀접한 관계가 있다.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.54 no.2
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• pp.203-209
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• 2009

Yield monitoring is one of a precision agriculture technology that is used most widely. It is spatial variability analysis of yield information that should be attained with yield monitoring system development. This experiment was conducted to evaluate spatial variability of yield and grain moisture content in rice paddy field, and their relationships to rice productivity. It is necessary to minimize sampling interval for accurate yield map making or to control cutting width of rice combine. Considering small rice plots such as $0.2{\sim}0.4$ ha, optimum size of sampling plot was below 15 m more than 5 m in with and length. In variable rate treatment field, average yield was similar, but yield variation was reduced than conventional field. Gap of yield by another plot in same field was bigger than half of average yield than yield variation was significantly big. Therefore yield measuring flow sensor must be able to measure at least 300 kg/10a more than 1000 kg/10a. Variation of moisture content in same field was not big and spatial dependance did not appear greatly. But, variation between different field is appeared difference according to weather circumstance before harvesting. Change of spatial dependence of yield was not big, because of field variation of moisture content is not big.

• Journal of the Korean Geotechnical Society
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• v.16 no.6
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• pp.15-21
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• 2000

본 논문은 체적이 변하는 흙에 대하여 새로운 흙-수분 특성곡선 이론을 제시하고 이를 실험적으로 규명하였다. 그 결과, 점토와 같이 불포화되는 과정중 체적변형이 발생하는 흙의 흙-수분 특성곡선은 간극비와 흡인력의 함수이므로 체적변화를 무시할 수 없음이 밝혀졌다. 따라서 본 논문에서는 체적변화가 있는 경우 흙-수분특성곡선을 구하기 위하여 두가지 실험법을 채택하였다. 그 첫째는 전통적인 압력판 추출시험과, 중량함수비와 간극비와의 관계를 알 수 있는 수축한계시험을 실시하여 조합하는 방법이며, 둘째 방법은 압력판 셀을 새로인 고안하여 추출시험시에 체적 수축도 측정할 수 있는 수정된 압력판 셀 시험방법을 이용하는 것이다. 이 시험결과를 3차원 상의 면(surface)에서 표현하여, 체적변형을 고려한 흙-수분 특성을 규명할수 있도록 하였다.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.28 no.1
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• pp.122-127
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• 1983

Germination and seedling emergence of 40 barley cultivars and lines having been bred in Korea were studied under different water and salt stress conditions containing different sucrose and KC1 concentration in laboratory at Suweon. This study revealed that the barley cultivars and lines differed markedly in their emergence rate index(ERI), total stand(TS), coleoptile length, seedling height, top and root weight. Those characters of the most cultivars were progressively reduced as water and salt stress increased. Jogangbori, Dongbori 1, SB 77460 and SB 77415 were less sensitive to both stress and will be useful for breeding sources. ERI was highly correlated with TS, coleoptile length and seedling height. ERI and TS between two different solutions were correlated each other, and this study indicated that for screening the varieties or lines tolerant to water and salt stress, both ways were available and should be screened genetic materials with a good germination and emergence rate in I stress conditions.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.26 no.2
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• pp.157-166
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• 1981

Laboratory experiements were conducted to evaluate water uptake and osmotic potential of soybean seeds associated with germinability. Bonus, Wayne, Essex and Pickett were selected for this study. Large and small seeds from the four varieties were included in water uptake measurements at $25^{\circ}C$ There were significant differences in water uptake during germination due to seed size and cultivars at optimum moisture condition, -6 and -15 bars soil moisture. As water stress increased, the water uptake of Pickett and Essex were superior to Bonus and Wayne, and small seeds were superior to large seeds. The seed moisture content at germination was 60.8% on a fresh weight basis under optimum moisture condition. The minimum moisture contents necessary for the germination were 50.2% at -6 bars and 50.9% at -15 bars. There were significant differences among varieties in seed osmotic potential during germination, although these differences depended on imbibition time. The average osmotic potential ranged from -32.0 bars after 4 hours imbibition to -11.2 bars at the beginning of germination. The correlation coefficient between seedling length and osmotic potential was not significant after any period of imbibition, suggesting that osmotic potential is not directly associated with seedling growth. However, osmotic potential is closely related to water uptake capacity of soybean seed.

• Korean Journal of Plant Taxonomy
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• v.45 no.4
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• pp.353-361
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• 2015

Spatio-temporal variation in fruit set in orchids would affect long-term population viability and will influence genetic diversity over many generations. The aim of this study was to examine the breeding system of the nectariferous terrestrial orchid Epipactis thunbergii, to specifically determine levels of fruit set in terms of time and space under natural conditions. We examined pollination under natural conditions and conducted hand pollination experiments during a 2-year survey in four populations located along 1.5 km of coastal line in Jinguiri (rual village) [Jeollanam-do (province), southern Korea]. We found that, over a 2-year period, levels of percentage of fruit set were similar within patches of the four populations. By contrast, we detected significant differences in the percentage of fruit set among patches. We also found that plants with larger inflorescence size produced significantly more fruits than plants with fewer flowers. Over a 2-year period, the percentage of fruit set for E. thunbergii was similar but low (14.1%) compared to that averaged for eighty-four rewarding species (37.1%). However, an increase in fruit set was achieved by hand-pollinations: artificial self-pollination (90.5-95.2%), artificial geitonogamy (94.7-95.0%), and cross-pollination (artificial xenogamy, 91.3-91.4%). No emasculated flowers produced fruits and no automatic pollination was found in E. thunbergii. Our findings suggest that E. thunbergii is a self-compatible terrestrial orchid that depends on pollinators (insects) to achieve fruit set in natural habitats, and that local environmental conditions were similar over a period of 2 years in the study area. Our results also highlight the cryptic variation of fruit production in time, but more pronounced variability in space.

• Journal of the Korean Society for Nondestructive Testing
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• v.22 no.4
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• pp.369-376
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• 2002

The dielectric properties of cereal grains such as short-grain rough rice, brown rice and barley with various moisture contents were determined by measuring the attenuation and phase shift of the microwave signal trough the grain samples at 9.5GHz. The microwave free-space transmission measurement system consisted of sample holder, horn antenna and network analyzer. Dielectric constant and loss factor of grain samples increased with moisture content and bulk density and agreed well with previous research results. Moisture density, which is defined as the product of moisture content and bulk density, was proposed as a bulk density and variety compensation factor. The technique for measurement of dielectric properties based on free-space transmission may be useful for other particulate materials.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.31 no.2
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• pp.150-155
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• 1986

An experimental study was undertaken to obtain the basic information on the effect of seed moisture content and cylinder speed of thresher on the mechanical damage and seed germination in soybeans. The moisture content at maturity was the highest in stern and followed by seed and pod-shell for Hwang-keurnkong and also the highest in stern and followed by pod-shell and seed for Danyeobkong in that order. The variation in the moisture contents of stern, seed, and pod-shell in a day on the 7th day after maturity showed gradually decreasing trends from 7 :00 in the morning to 17 :00 in the afternoon. On the 14th day after maturity, the moisture content of pod-shell was higher than that of seeds up until 11 :00 in the morning but it was higher in the seeds after that. The greater the cylinder speed and the higher the moisture content of seeds, the higher the percentage of seeds damaged was resulted. At the same time, the percentage of seeds damaged was higher in Hwangkeumkong large seed sized than in Danyeobkong small seed sized at the same cylinder speed. Considering the seed yield, percentage of seeds damaged, percentage of seeds germinated, threshing efficiency and drying, etc., the appropriate cylinder speed was believed to be about II m per second and the most appropriate moisture contents of seeds for threshing were believed to be about 15-20%.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.62 no.2
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• pp.79-86
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• 2017

This study was conducted to analyze seasonal and annual variations in rice quality and factors affecting the quality, for quality evaluation of the brand rice varieties produced in Jeonnam region. Coefficient of variation (CV) values for the seasonal variation in the rice quality were 3.1% in Toyo value, 2.1% in whiteness, 1.6% in protein content, 1.0% in moisture content, and 0.4% in head rice ratio. Quality characteristics of the brand rice varieties generally showed a decreasing tendency after April, as the months progressed. CV values for the annual variation in the rice quality were relatively high at 5.6% in protein content and 5.2% in Toyo value whereas those for whiteness and head rice ratio were relatively low, at 2.7% and 1.8%, respectively. Palatability and protein content showed high correlations with minimum air temperature, sunshine hours, rainfall, and daily temperature range. Head rice ratio had a negative correlation with daily temperature range whereas chalky rice ratio had a positive correlation with rainfall. Based on these results, we formulated a multiple regression equation to estimate palatability of cooked rice using protein content, whiteness, head rice ratio, and moisture content as follows: y = - 6.71a + 2.27b + 1.29c + 0.51d - 15.34 ($R^2$=0.51*) (y: palatability of cooked rice, a: protein content, b: moisture content, c: whiteness, d: head rice ratio).