• Journal of Korean Society of Forest Science
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• v.99 no.4
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• pp.479-486
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• 2010

We analyzed the relationships between the daily yield and quality of pine-mushroom to predict the annual production pattern and unit price of the mushroom with the records of pine-mushroom trade at Yeongdeok forestry cooperative's market for nine years (2000~2008). Although there were some exceptions due to extreme drought or extraordinary temperature, the production ratio of high quality (first and second grade) was more than 50% in early stage and decreased, while that of low quality (pileus opened and defected ones) showed increasing pattern after the production reached in peak. The ratio of high quality and that of low quality were reversed 1~9 days before the mushroom production reached the acme of daily yield, which allowed us to predict that the mushroom production would be decreased when the ratio of low quality overcomes that of high quality. The ratio of high quality preceded about 3~4 days prior to that of daily yield, and the mushroom yield showed significant correlations with the ratio of high quality mushroom prior to 3~4 days of the day with the coefficient larger than 0.5 (r=0.51 for 3 days and r=0.54 for 4 days). Thus, we concluded that the analysis of grade distribution of pine-mushroom at the market may provide a significant clue to predict production pattern of the mushroom. In addition, the price of high quality pine-mushroom showed clear negative correlations with the yield. Thus, the analysis may take a good role for the trading of pine-mushroom with providing information for predicting the price of pine-mushroom.

• 건강소식
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• v.29 no.9 s.322
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• pp.38-39
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• 2005

옛부터 송이가 나는 자리는 자식에게도 가르쳐주지 않는다고 할 정도로 송이는 귀한 음식으로 통했다. '송이'는 소나무 뿌리에서 자라는 버섯이라 해서 붙은 이름. 지표 온도와 일교차, 습도 등 자생조건이 까다로워 인공재배가 불가능한 것으로 알려져 있는데, 현재 우리나라 자연 송이의 산지는 봉화와 양양을 대표로 꼽는다. 특히 봉화 지영의 마사토라는 토질에서 자라난 송이는 향이 진하고 맛이 쫄깃해 전국 최고로 치고 있다. 가을 초반부터 중반까지만 맛볼 수 있어 이 때를 놓치면 1년을 기다려야 한다.

• Korean journal of applied entomology
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• v.45 no.2 s.143
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• pp.153-159
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• 2006

The pine mushroom fruit body have a harvest only from natural pine forest instead of artificial culture like other edible mushrooms until now on. We investigated the interrelationship between pine mushroom colonies and insect/invertebrates fauna, and changes of their seasonal populations. Two famous pine mushroom producing district were selected on Bong-wha and Gan-sung Eup, and were surveyed on the ground and in the soil with/without pine mushroom hyphae per month from June to November, 2005. There was some difference in collected Insects and invertebrates between two producing districts. Total number of collected species and individuals were 73 and 22, and 63 individuals with 19 species in Bon-wha and Gan-sung area, respectively. Otherwise, there were many mites and nematodes were living in soil with mushroom hyphae. The population densities of mites were Increased to November from June, however, the population of nematodes were fluctuated with low in hot weather and high in cool.

• Journal of Mushroom
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• v.22 no.1
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• pp.22-26
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• 2024

Tricholoma matsutake is a traditional favorite food in East Asia, cultivated in fairy rings called "shiro," which are found near Pinus densiflora. For effective artificial cultivation of Tri. matsutake, microorganisms from symbiotic fairy rings are co-cultivated. In this study, one bacterial isolate (Y22_B35) and two fungal isolates (Y22_F64 and Y22_F68) displayed growth-promoting effects on Tri. matsutake mycelium (158.47, 125.00, and 122.26% enhanced growth, respectively). For identification, 16S rRNA or ITS regions from the microorganisms¡¯ genomes were sequenced. Other sequences, including BenA, CaM, and RPB2 were sequenced in the fungal isolates. The bacterial isolate Y22_B35 was identified as Bacillus cereus. Y22_F64 and Y22_F68 were identified as Umbelopsis nana and Aspergillus parvulus, respectively. To identify the effects of the dominant microorganisms on Tri. Matsutake cultivation, metagenomic analyses were performed. Discovery of these Tri. matsutake mycelium growth-promoting microorganisms and metagenomics analyses are expected to contribute to our understanding of Tri. matsutake fruiting body growth and construction of biomimicry.

• Journal of Korean Society of Forest Science
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• v.87 no.2
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• pp.270-275
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• 1998

The management of pine-mushroom forest means the environmental control for fairy ring of Tricholoma matsutake. Thus, the management demands intensive study for keeping healthy condition of the fairy ring, and that for the measurement of active portion of the soil ecosystem. This study was conducted to investigate the impact of T. matsutake fungus on the soil physicochemical properties and dehydrogenase activity by dividing the fairy ring into 3 regions such as 'zone of decayed mycorrhizae', 'zone of physiologically active mycorrhizae', and 'in front of fairy ring'. The passing of T. matsutake did not result in significant changes in canon contents of soils, but available phosphorus, carbon, and nitrogen contents were different between the soils of active mycorrhizal zone and that in front of fairy ring. The dehydrogenase activity around the fairy ring of T. matsutake was quite lower than that in general forest soils, which indicated that the fairy ring of T. matsutake was built up in the relatively immature soils which contain little organic matter. Thus, the dehydrogenase activity of soil was thought to be used as an index for the management of pine-mushroom forest with considering that the management practically means the environmental control for keeping good conditions for the development of fairy ring of T. matsutake. Especially, the dehydrogenase activity measurement can be recommended as a tool for time-decision of litter removal by floor raking since the activity is a good index of litter decomposition.

• Journal of Korean Society of Forest Science
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• v.86 no.3
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• pp.399-404
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• 1997

This paper is presenting a practical result of environmental manipulation effect on pine mushroom Tricholoma matsutake yield and a discussion of key factor seeking for improving pine mushroom production by analyzing the effects on mushroom yield for 10 years with applying five kinds of environmental control at the pine stands located in Namwon, Chollabuk-do, Korea. The environmental controls included density control and forest floor manipulations, and the treatments were applied during early summer of 1983. The mushroom yield itself did not show statistically significant differences among the treatments. But, we could manifest the treatment effects by calculating the relative yield in percent on the basis of pretreatment yield collected in 1982. The forest floor manipulation with density control may affect pine mushroom yield in short term, and continuous management should be applied to keep and improve the mushroom production. The fine root activity was the most important factor of pine mushroom production at the Namwon research site since the floor raking resulted in the largest effect on the mushroom yield although the environmental condition for the growth of fungi is important for pine mushroom production. In addition, the pine mushroom forest with sandy soils demands adequate litter layer since the litter removal showed relatively detrimental effects on pine mushroom yield compared to that in litter covered plot at the research site. That is, soil texture should be considered for forest floor manipulation, and it is reconfirmed that the environmental control to improve pine mushroom production should be applied differently by each region.

• The Korean Journal of Mycology
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• v.45 no.3
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• pp.188-195
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• 2017

Despite the high commercial value of the pine mushroom (Tricholoma matsutake) around the world, its production still depends upon natural harvesting. In recent years, mushroom researchers in Korea and Japan have been successful in artificially cultivating T. matsutake by producing single mushroom through matsutake-infected pine seedlings. In this study, we determined the minimum seedling height required for the survival of matsutake mycelia in the infected pine seedlings in the field. The survival rate of matsutake mycelia in the matsutake-infected pine seedlings was 50% (14) in two years and 71% (10) in one year after their transplantation. The average height at time of transplantation of the matsutake-infected pine seedlings that bore surviving mycelia after transplantation was 25 cm (minimum 12 cm to maximum 40 cm). In conclusion, the matsutake mycelium of matsutake-infected pine seedlings was able to survive in field conditions if the height of the seedling at the time of T. matsutake infection was at least 12 cm. These results suggest that the height of the host plants used in conventional matsutake-infected pine seedling production should be greatly reduced to improve the matsutake cultivation. Therefore, standardization of the seedling height for artificial cultivation of pine mushrooms by the matsutake-infected pine seedling method is suggested.

• Proceedings of the Korea Water Resources Association Conference
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• 2017.05a
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• pp.158-158
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• 2017

상수관망을 통한 용수 공급에서는 송수펌프, 배수지 등의 수리 시설물이 중요한 역할을 수행한다. 우리나라의 송 배수 방식은 송수펌프를 통해 고지대의 배수지에 물을 확보하고, 이를 자연유하 방식으로 공급하는 것이 일반적이며, 따라서 송 배수시스템의 운영이란 송수펌프의 가동과 그에 따른 배수지의 수위 현황을 관리하는 것을 의미한다. 이 때, 펌프의 가동을 위한 전력소모에 많은 비용이 발생되므로 효율적인 펌프 운영을 위한 최적화 연구의 필요성이 제기되었다. 기존 연구를 통해 송 배수시스템의 운영을 모의하고, 펌프 가동비용을 최소화 하는 실시간 최적 펌프운영 모형이 개발되었으나, 미리 결정된 펌프와 배수지를 바탕으로 송 배수시스템을 모의하기 때문에 계획 및 설계 단계에서 이를 활용할 수 없는 한계점이 존재하였다. 본 연구에서는 최적화 알고리즘 중 하나인 유전자 알고리즘(Genetic Algorithm, GA)을 사용하여, 실시간 펌프운영뿐만 아니라 송수펌프와 배수지의 효율적인 용량을 제시할 수 있는 최적화 모형을 개발하였다. 특히, 개발 모형은 펌프와 배수지의 설계/운영 시, 국내 설계기준, 시설물 비용, 시간별 전력단가 등을 제약조건으로 고려하여 현실적인 결과를 도출할 수 있도록 개발되었다. 본 연구는 실제 운영 중인 S시의 광역상수도 시스템을 바탕으로 개발 모형을 적용하였으며, 또한 송 배수시스템의 계획 및 관리에 활용할 수 있을 것으로 기대된다.

• Proceedings of the Optical Society of Korea Conference
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• 2000.02a
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• pp.22-23
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• 2000

강한 레이저 펄스에 의해 만들어진 플라즈마를 사용하여 연엑스선(soft X-ray, 10-300 $\AA$) 광원을 얻으려는 노력은 주로 고체나 기체 표적에 대한 것이었다. 최근에 이르러 기체의 단열 팽창에서 생기는 원자 송이(atomic cluster)를 표적으로 하는 연구 결과들이 발표되었다. $^{(1).(2)}$ 원자 송이는 국소적으로는 고체에 가까운 밀도를 가지고 있어서 효율적으로 레이저 에너지를 흡수하는 반면, 전체적으로는 기체 상태에 있기 때문에 파편이 적고, 기체의 압력과 온도를 변화시킴으로써 송이의 크기를 조절할 수 있다. (중략)

• Journal of Korean Society of Forest Science
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• v.87 no.4
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• pp.519-527
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• 1998

An economic study of vegetation control to increase production of Songyi (Korean name far pine mushroom, matsutake, Tracholoma matsutake (S. Ito & Imai) Sing.) in red pine (Panes densiflora) stands in Korea was undertaken. In Korea, Songyi grows only in red pine stands. Harvest of this mushroom provides a significant income source to rural people in Korea yielding exports of US$20 million to US$80 million per year. However, hypogeous Songyi colonies and the mushroom production are declining, partly because shade tolerant species are succeeding the shade intolerant red pine. Past research says that it is possible to deep Songyi production increasing by controlling under-story vegetation. But few people are wilting to invest in the necessary control. Our analysis found that the economics of vegetation control appear to be quite favorable, showing an internal rate of return (IRR) of 20.7 percent in 15 years. However, positive returns do not occur for at least eight years and even then, the returns may not appear to the landowner to be a result of vegetation control efforts only because the mushroom production has been greatly variable depending on weather conditions. In a sensitivity analysis, it was found that the number of circular mushroom colonies was critically important for the cash flow. Results of this analysis are also sensitive to assumptions about annual growth length(0.16m radial growth=1.0m/circular length growth) of Songyi colony. However, the primary goal of vegetation control should be to keep the young colonies growing. Further research in the behavior of hypogeous Songyi colonies after vegetation control would help to improve our confidence in the results.