Fortification of dextran and mannitol in sweet pumpkin by fermentation with Leuconostoc mesenteroides SM (Leuconostoc mesenteroides SM 젖산균 발효를 통한 dextran과 mannitol 강화 단호박 발효물 생산)
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- Food Science and Preservation
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- v.23 no.5
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- pp.718-726
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- 2016