• Title/Summary/Keyword: 생산수율

Search Result 970, Processing Time 0.026 seconds

Chlorphenesin Galactoside Production using Immobilized β-galactosidase-producing Escherichia coli (고정화된 β-galactosidase 생산 대장균을 이용한 chlorphenesin galactoside 생산)

  • Jung, Kyung-Hwan
    • Journal of Life Science
    • /
    • v.25 no.10
    • /
    • pp.1164-1168
    • /
    • 2015
  • Previous research showed that chlorphenesin galactoside (CPN-Gal), a preservative in cosmetics, was safer than CPN against human skin cells [9]. To establish a stable and long-term process for CPN-Gal production, we investigated the repeated-batch process. In this process, β-gal-producing recombinant Escherichia coli cells were immobilized in calcium alginate beads, and CPN was converted to CPN-Gal by the transgalactosylation reaction. The process was conducted in a 300 ml flask, which contained E. coli cell-immobilized alginate beads, 33.8 mM of CPN, and 400 g/l of lactose. The pH and temperature were 7.0 and 40℃, respectively. During the repeated-batch operation, four consecutive batch operations were conducted successfully until 192 hr. The conversion yield of CPN to CPN-Gal was 64% during 192 hr, which was higher than the values in previous reports [3, 13]. Thereafter, however, the conversion yield gradually decreased until the operation was finished at 336 hr. Western blotting of immobilized E. coli cells revealed that β-gal gradually decreased after 192 hr. In addition, alginate beads were cracked when the operation was finished. It is probable that, including this loss of E. coli cells by cracks, deactivation, and product inhibition of E. coli β-gal might lead to a gradual decrease in the production of CPN-Gal after 192 hr. However, as the purification of β-gal is not necessary with β-gal-producing recombinant E. coli cells, β-gal-producing E. coli cells might be a practical and cost-effective approach for enzymatically synthesizing CPN-Gal. It is expected that this process will be extended to long-term production process of CPN-Gal for commercialization.

Biogas Production from Sewage Sludge in 30L Microbial Electrolysis Cell (30L 미생물전기분해전지의 하수슬러지로부터 바이오가스 생산 특성)

  • Lee, Myoung-Eun;Ahn, Yongtae;Shin, Seung Gu;Seo, Sun-Chul;Chung, Jae Woo
    • Journal of the Korea Organic Resources Recycling Association
    • /
    • v.27 no.4
    • /
    • pp.25-33
    • /
    • 2019
  • Operating characteristics of a 30 L microbial electrolysis cell (MEC) for producing biogas from sewage sludge was studied. During the 32-day inoculation period, carbon dioxide concentration decreased and methane concentration increased with operating time, and the overall methane content of biogas was 69.1% with a production rate of 171.6 mL CH4/L·d. In fed-batch experiments for 6 operating cycles, CH4 concentration of 66.5~77.2% was obtained at a production rate of 184.9~372.9 mL CH4/L·d, COD, TS and VS removal efficiency ranged from 28.2 to 42.1%, 20.7 to 37.5% and 18.5 to 36.9%, respectively. The MEC system was observed to be stabilized as operating cycles were repeated after inoculation. In the last operating cycle, 5221 mL/L of methane was produced with CH4 yield of 316.7 L CH4/kg CODrem, and the energy recovery was 73%.

Thermophilic Biohydrogen Production from Glucose with a Long-term Operation of CSTR (CSTR의 장기운전을 통한 포도당으로부터의 고온 수소생산)

  • Ahn, Yeong-Hee;Oh, You-Kwan;Park, Sung-Hoon
    • KSBB Journal
    • /
    • v.20 no.6
    • /
    • pp.425-430
    • /
    • 2005
  • Thermophilic $H_2$ was produced for 1 year using a bench-scale continuous stirred tank reactor(CSTR). The CSTR was inoculated with anaerobically digested sludge after heat treatment and fed with a glucose-based medium. The reactor showed relatively short start-up period(30 days) and high maximal $H_2$ yield(2.4 mol $H_2/mol$ glucose). Keeping pH 5.0 or less suppressed methanogenic activity. Bacteria affiliated with Thermoanaerobacterium thermosaccharolyticum kept being dominant from approximately 40 days as determined by DGGE. Environmental perturbation(pH or temperature) caused the decrease of biomass concentration in the reactor and the instability of reactor performance, $H_2$ production rate and $H_2$ yield. The unstable performance was accompanied with high concentration of lactate in the effluent. Taken together, the poor recovery of CSTR after perturbations could be partly explained by low biomass concentration and/or metabolic shift of the major population in the CSTR.

Phenolic Compounds Content and DPPH, ADH, ALDH Activities of Mungbean Sprout Based on Growth Temperature (녹두나물 재배온도에 따른 페놀화합물 함량과 DPPH, ADH 및 ALDH 활성)

  • Kim, Dong-Kwan;Son, Dong-Mo;Chon, Sang-Uk;Lee, Kyung-Dong;Kim, Kyong-Ho;Rim, Yo-Sup
    • KOREAN JOURNAL OF CROP SCIENCE
    • /
    • v.54 no.1
    • /
    • pp.1-6
    • /
    • 2009
  • This study is to analyze the effects of the growth temperature of mungbean sprouts ($15{\sim}30{\pm}1^{\circ}C$) on the yield ratio, content of phenolic compounds and DPPH (1,1-diphenyl-2-picrylhydrazyl), ADH (alcohol dehydrogenase), ALDH (aldehyde dehydrogenase) activities of the sprouts. When the growth temperature of mungbean sprouts was higher, the yield ratio of the sprouts was higher while the hard seed rate was lower, but $25{\pm}1^{\circ}C$ and $30{\pm}1^{\circ}C$ showed no regular tendency. The content of the total phenol from the ethanol extract of the sprouts was higher in the growth temperature of $15{\pm}1$, $20{\pm}1$, and $25{\pm}1^{\circ}C$, while the content of total flavonoid was higher in the growth temperature of $15{\pm}1$, and $20{\pm}1^{\circ}C$. The DPPH radical scavenging activity of the ethanol extract of the sprouts was higher when the growth temperature was lower, while the activity of ADH and ALDH showed no regular tendency according to the growth temperature. Considering the yield ratio, content of phenolic compounds, biological activities of mungbean sprouts, the optimum cultivation temperature of mungbean sprouts may be $20{\sim}25^{\circ}C$.

Effects of Regulate in Feed Intakes on Performance and Meat Quality in Old Laying Hens (산란성계에서 사료 급이량 조절이 생산성과 계육품질에 미치는 영향)

  • Kang, Hwan Ku;Kim, Chan Ho
    • Korean Journal of Poultry Science
    • /
    • v.42 no.3
    • /
    • pp.205-214
    • /
    • 2015
  • This study aimed to investigate the effects of reducing feed intake on performance and meat quality in old laying hens. A total of 200 Hy-Line Brown laying hens (100 weeks old) were randomly allotted to five dietary treatments: control (100% daily feed intake), 90%, 60%, 50%, and 20% daily feed intake. Each treatment was replicated four times with 10 birds per replication and two birds per cage. Ten-bird units were arranged according to a randomized block design. The feeding trial lasted for 4 weeks under a 16L:8D lighting regimen. The results indicated that the daily feed intake correlated with hen-day egg production and feed conversion ratios (P<0.05). The carcass yields and partial ratios were also correlated with daily feed intake (P<0.05). The levels of leukocytes (without basophils) were higher in the 50% and 20% daily feed intake groups than in the other groups. The concentrations of dry matter, crude ash, crude fat, and crude protein, water holding capacity, cooking loss, and fatty acids in the breast meat did not decrease as the daily feed intake decreased. In conclusion, reducing daily feed intake decreased laying performance and carcass yield but had no effect on breast meat quality.

Production of L-Lactic Acid from Soluble Starch by Enterococcus sp. JA-27. (Enterococcus sp. JA-27에 의한 가용성 전분으로부터 L형 젖산의 생산)

  • 김경아;김미경;장경린;전홍기
    • Microbiology and Biotechnology Letters
    • /
    • v.31 no.3
    • /
    • pp.250-256
    • /
    • 2003
  • Lactic acid bacteria with amylolytic and acid producing activities can ferment starch directly to lactic acid thereby producing a monomer for the production of biodegradable poly lactic acid (PLA). In this study, the strain producing L-lactic acid from soluble starch was isolated from Nuruk. The isolated strain was identified as Enterococcus sp. through its morphological, cultural, biochemical characteristics as well as the 16S rDNA sequence analysis, and named Enterococcus sp. JA-27. Enterococcus sp. JA-27 produced exclusively L-lactic acid from soluble starch as a carbon source. The optimal conditions for the maximum production of L-lactic acid from Enterococcus sp. JA-27 were 30 C, pH 8, 1.5 % soluble starch as a substrate and 3.5 % tryptone as a nitrogen source, 0.1 % $K_2$$HPO_4$, 0.04 % $MgSO_4$. $7H_2$O, 0.014 % $MnSO_4$$.$4$H_2O$, 0.004% $FeSO_4$$.$$7H_2$O. Batch and fed batch culture were carried out and the former was more effective. L-Lactic acid production in the optimum medium was significantly increased in a 7 L jar fermenter, where the maximum L-lactic acid concentration was 3 g/L. For the purification of lactic acid in fermented broth, two stage ionexchange column chromatographies were employed and finally identified by HPLC.

Long Term Operation of Biological Hydrogen Production in Anaerobic Sequencing Batch Reactor (ASBR) (생물학적 수소생산을 위한 혐기성 연속 회분식 반응조(ASBR)의 장기운전 특성)

  • Jeong, Seong-Jin;Seo, Gyu-Tae;Lee, Taek-Soon
    • Journal of Korean Society of Environmental Engineers
    • /
    • v.35 no.1
    • /
    • pp.1-9
    • /
    • 2013
  • Long term hydrogen production was investigated in an anaerobic sequencing batch reactor (ASBR) using mixed microflora. Glucose (about 8,250 mg/L) was used as a substrate for the ASBR operation under the condition of pH 5.5 and $37^{\circ}C$ with mixing at 150 rpm. The experiment was carried out over a period of 160 days. Hydrogen yield was 0.8mol $H_2/mol$ glucose with F/M ratio 2 at initial operation period. The hydrogen yield reached to maximum 2.6 mol $H_2/mol$ glucose at 80th day operation. However decreased hydrogen yield was observed after 80 days operation and eventually no hydrogen yield. Although well-known hydrogen producer Clostridium sp. was detected in the reactor by PCR-DGGE analysis, changed reactor operation was the major reason of the decreased hydrogen production, such as low F/M ratio of 0.5 and high propionic acid concentration 2,130 mg/L. Consequently the long period operation resulted in MLSS accumulation and then low F/M ration stimulating propionic acid formation which consumes hydrogen produced in the reactor.

Immobilization and Characterization of Inulinase from Bacillus sphaericus 188-1 (Bacillus sphaericus 188-1이 생성하는 Inulinase의 고정화의 특성)

  • 김나미;안용근;이종수
    • The Korean Journal of Food And Nutrition
    • /
    • v.14 no.3
    • /
    • pp.193-198
    • /
    • 2001
  • 고정화 inulinase를 이용하여 inulin으로부터 fruc-tose 시럽을 연속적으로 생산하기 위하여 Bacillus sphaericus 188-1이 생성하는 inulinase를 부분 정제한후 5시간 NaIO$_4$로 산화시킨 cellulose에 고정화시킨 다음 이들의 성질을 조사하였다. 산화 cellulose에 고정화시킨 inulinase의 활성은 g당 47 Unit 이었고 고정화수율과 활성수율은 각각 41%와 39%이었다. 고정화시킨 inulinase의 작용 최적온도와 pH는 각각 5$0^{\circ}C$, pH 9.0이었고 5$0^{\circ}C$, pH 8.0~10.0에서 비교적 안정 하였다 고정화시킨 inulinas의 활성은 K+, Ca2+, Mn2+과 Hg2+에 의하여 활성화 되었으며 EDTA(10mM)에 의하여 심하게 저해되었다.

  • PDF

평판형 탐침을 이용한 공정 챔버 벽 증착 막 두께 측정

  • Kim, Jin-Yong;Jeong, Jin-Uk
    • Proceedings of the Korean Vacuum Society Conference
    • /
    • 2013.02a
    • /
    • pp.583-583
    • /
    • 2013
  • 화학 기상 증착법(Chemical Vapor Deposition)이나 플라즈마 식각(Etch) 등의 반도체 공정에서 챔버 내벽의 상태에 대한 모니터링은 매우 중요하다. 챔버 벽면에 증착된 유기 또는 무기 물질이 다시 떨어져 나와 불순물 입자 형성의 원인이 되며, 플라즈마를 원하지 않는 상태로 바꾸어 놓아 공정 조건이 달라질 수도 있기 때문에 반도체 제조 수율 저하를 초래하기도 한다. 본 연구에서는 챔버 벽면이 증착되는 환경에서 평판형 탐침을 삽입하여, 증착된 박막의 두께측정 기술을 개발하였다. 전기적으로 부유된 평판 탐침에 정현파 전압을 인가하고 이 경우 플라즈마로부터 들어오는 전류의 크기 및 위상차 측정을 통해 대략적인 증착 박막 두께를 측정 하였다. 플라즈마와 챔버 벽 사이에 존재하는 쉬스의 회로 모델을 적용하여 플라즈마 상태에 무관하고, 가스 종류 및 유량, 입력 전력, 챔버 내부 압력등의 외부 변수에도 독립적으로 측정이 가능하였다. 본 연구는 반도체 장비에서 내벽 모니터링을 통해, PM 주기 조정을 최적화 시키는 잣대의 역할을 할 수 있을 것이다. 더 나아가, 반도체생산 수율 향상에 많은 도움이 될 것이다.

  • PDF

Effects of Smokehouse Humidities on Quality Characteristics of Canadian Bacon (훈연상대습도가 Canadian Bacon 품질특성에 미치는 영향)

  • Park, Tae-Kyu;Lee, Keun-Taik
    • Korean Journal of Food Science and Technology
    • /
    • v.21 no.5
    • /
    • pp.662-668
    • /
    • 1989
  • The effect of four different humidities during smokehouse processing on cured color development color intensity, pH, residual nitrite, phenol deposition, TBA value and product yield of Canadian bacon was determined. High humidity resulted in high pigment conversion and lower pH. As the humidity was lowered, more residual nitrite remained, The highest humidity had the highest phenol deposition and TBA value. The lowest humidity had the highest yield.

  • PDF