• 한국산업간호협회:학술대회논문집
• /
• v.2005 no.06
• /
• pp.1-12
• /
• 2005

• Korean Journal of Occupational Health Nursing
• /
• v.3
• /
• pp.71-85
• /
• 1993

The objective of this study is to describe the frequency of workplace health promotion activites. For this objective, questionaire was requested to 648 trainees of Korea Industrial Safety Corporation. Respondents' positions were safety manager, health care manager, or representatives of employee. Major findings are as follows: 1) Of responding workplaces, 66.2% supported the activities related to promote employees' health. The support rate was higher of Manufacturing and Tranport than others. And the lager workplaces had the higher support rate. 2) Most frequent activity is exercise program. But the prevalence of smoking cessation, stress management, nutrition education and women health care was very low. Major contents of support were to pay the cost of these activites and to equip the places or the facilities. 3) 24.9% had the non-smoking policy in the workplace. 98.6% equiped the places and facilities for employees. Mean number of facilities across all workplaces was 2.96 and that of exercise circles was 3.60. In conclusion, it was suggested that the stratege was needed to develop the Korean model for workplace health promotion on the basis of exisiting activites.

• Journal of the Korea Academia-Industrial cooperation Society
• /
• v.22 no.3
• /
• pp.499-510
• /
• 2021

This is a descriptive research study on industrial workers to understand the effects of drinking patterns, job stress, and leisure satisfaction on their health promotion behavior. Subjects of the survey were 207 workers undergoing health checkups at three hospitals in U metropolitan city. Data was collected from November 1, 2019, to November 30, 2019, through a structured questionnaire. The IBM SPSS 24.0 program was used to analyze data. The subjects' drinking frequency was 2 to 3 times a week, (36.3%), and the motive was a social gathering (54.6%). The averages were 62.46±5.59 for job stress, 30.29±6.39 leisure satisfaction, 125.64±8.77 for health promotion behaviors, which was higher than the median. Health promotion behavior was found to have a statistically significant positive correlation with job stress (r=.227, p<.001) and leisure satisfaction (r=.542, p<.001). A multiple regression analysis of the factors affecting health-promoting behavior showed that this is affected by drinking patterns, job stress, and leisure with an explanatory power of 29.7%. Based on this study, continuous support is needed for industrial workers to relieve their social gathering and job stress through leisure activities, not drinking, and we expect them to improve their quality of life through a healthy lifestyle and health promotion behavior.

• 월간산업보건
• /
• s.208
• /
• pp.2-3
• /
• 2005

• Proceedings of The Korean Society of Health Promotion Conference
• /
• 2007.11a
• /
• pp.11-12
• /
• 2007

• Korean Journal of Adult Nursing
• /
• v.14 no.2
• /
• pp.194-204
• /
• 2002

Purpose: This study is aimed at showing the effect of work-site health promotion programs for health promoting behavior, cholesterol, and quality of life of middle-aged workers. Method: Thirty-one middle-aged workers were the experimental group and thirty-one were the control group. The 8-week work-site health promotion program was given to the experimental group. After this, health promoting behavior, cholesterol and quality of life were measured by questionnaires for the experimental and control groups. Health promotion theory, flexibility and muscle strength, aerobic exercise, nutrition, stress management, cancer prevention and early detection, smoking and alcohol problems, and summary lecture were all included in the 8-week work-site health promotion program. Health promoting behavior was measured by Park's HPBS, cholesterol was measured by enzyme method, and quality of life was measured by Ro's QOL. Result: The experimental group showed a higher score of health promoting behavior than the control group. There were no differences on cholesterol and quality of life between the experimental and control groups. Conclusion: It is necessary that nurses provide middle-aged workers with work-site health promotion programs to improve health promoting behavior. It's necessary also to re-study this with the pre-post research design.

• KOREAN ASSOCIATION OF OCCUPATIONAL HEALTH NURSES
• /
• v.15 no.1
• /
• pp.34-35
• /
• 2008

• Journal of Convergence for Information Technology
• /
• v.9 no.3
• /
• pp.90-97
• /
• 2019

In order to identify relationships between oral health management behavior and subjective oral health perception and oral acid production in small and medium industry workers, an examination on oral acid production and a survey were conducted. As a result, the subjective oral health status, which is subjective oral health perception, was found to have a significant effect on oral acid production, and the worse the subjective oral health status was, the higher the oral acid production was. As the subjective oral health perception is expected to be helpful for the development of industrial oral health programs to improve oral health of workers, organizational and institutional efforts for industrial oral health education will be necessary for improvement of subjective oral health perception of workers.

• Journal of agricultural medicine and community health
• /
• v.22 no.2
• /
• pp.159-167
• /
• 1997

창원지역 산업장 근로자의 생활습관과 건강증진의 관련성을 분석하고자 창원에 위치하는 중공업 근로자 1,374명을 대상으로 1993년 7월 7일-7월 17일까지 10일간 자기기입식 설문조사를 이용하여 조사한 결과 다음과 같은 결론을 얻었다. 1. 연령이 20세 미만이며 근무년수가 2년 미만인 근로자의 건강상태는 연령이 30세 이상이며 근무년수가 긴 근로자에 비하여 양호하지 못하였으며 이 차이는 통계학적으로 유의하였다(p<0.05). 2. 건강과 관련된 생활습관을 4~5가지 또는 6~7가지 실천하고 있는 근로자의 건강상태는 건강과 관련된 좋은 생활습관을 3가지 이하로 실천하고 있는 근로자에 비하여 양호하였고 이 차이는 통계학적으로 유의하였다(p<0.01). 3. 단계별회귀분석 결과에 의하면 건강상태는 좋은 생활습관을 더 많이 형성할수록, 연령이 높을수록, 근무년수가 길수록 건강상태가 양호하였으며 이들 변수도 근로자의 건강상태를 21.11% 설명할 수 있다($R^2$=21.11).

• 대한예방의학회:학술대회논문집
• /
• 2002.10a
• /
• pp.368-368
• /
• 2002