• Journal of Mushroom
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• v.10 no.4
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• pp.179-183
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• 2012

This study was conducted to determine proper amount of media and the effect of fermented sawdust on yield of Grifola frondosa in bag culture. The yield of Grifola frondosa was 227 g for 2 kg of media compared with 103 g for 1kg, 256 g for 2.5 kg, and 312 g for 3 kg. The greatest yield of Grifola frondosa per mass of media was 114 g/kg media for 2 kg of media. Days to harvest for 2 kg of media was 95 days compared with 93 days for 1kg, 99 days for 2.5kg, and 104 days for 3kg. Addition of fermented oak sawdust increased yield from 90 to 145 g/kg bag for Hambak cultivar and from 104 to 121 g/kg bag for Yipsae1ho cultivar. Culture duration was shorten 4-7 days by treating fermented oak sawdust.

• Journal of Mushroom
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• v.12 no.3
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• pp.209-215
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• 2014

Changes in physical and chemical properties of oak sawdust were investigated by depth and time for 46 days during the fermentation process of 33 tons of the sawdust for oak mushroom cultivation. The degrees of change in the properties of the sawdust differed depending on the depth and fermentation period. Most of the physical-chemical properties except temperature and pH gradually changed during the fermentation. The temperature change was highly sensitive to the environment at the surface sawdust to 20 cm depth, while it gradually increased to the maximum $58.9^{\circ}C$ at 40~100 cm depths in 12 days and slowly to the maximum at 150 cm depth in 24 days. The moisture content of the sawdust decreased gradually from 31% to 26.5~28.0% in 24 days. Of the chemical properties during the fermentation, pH generally rose from 5.2 to 5.6, but it decreased to 4.4~4.7 at 150 cm depth in 16 days. While the carbon content of the sawdust was 68~70% without significant change, nitrogen content increased from 0.22% to 0.25% and thus C/N ratio gradually lowered from 320 to 280. P content in the sawdust gradually increased from 0.005% to 0.022% for 46 days. Osmotic concentration of the hot water extract of the sawdust varied 41.5~44.2 mmol/kg without significant change by the depth and time. The starch particles within initial ray parenchyma cells of sawdust decreased and fungal hyphae formed on the surface of the sawdust granules and within xylem vessel cells in 35 days. The effect of the sawdust fermentation on oak mushroom cultivation needs continued research.

• Journal of the Korea Organic Resources Recycling Association
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• v.7 no.1
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• pp.43-52
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• 1999

This study was carried out to investigate how much coal fly ash could be substituted for sawdust as a bulking agent for livestock waste composting. The mixtures of coal fly ash and sawdust in the weight ratio of 8 to 2, 7 to 3, 6 to 4, 5 to 5, 4 to 6, 3 to 7 and 2 to 8 were added to livestock waste as the bulking agent. The same amount of the bulking agents and livestock waste was mixed and composted during 21 days. Following effects were analyzed during composting experiment : the variation of temperature, pH and various compound contents. The results were summarized as follows: The more the sawdust was added, the higher the maximum temperature in slurry type livestock farm but faster it reached in scrapper type. Water content was maintained under good condition by adding the bulking agent mixed of the same amount of coal fly ash and sawdust. pH was in the range of 7~10 by adding the bulking agent mixed of the same amount of coal fly ash and sawdust. The more the sawdust was added, the higher organic matter content was measured. Nitrogen content with increasing the amount of sawdust added but it was higher did not showed any tendency Organic matter/Nitrogen ratio reduced during the composting period in scrapper type but it showed contrary tendency in slurry type with that of scrapper type.

• Journal of Animal Environmental Science
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• v.13 no.2
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• pp.121-128
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• 2007

To develop the composting system to reduce the use of bulking agent, continuous composting was performed with farmer scale facility, The plant comprises a horizontal pit reactor closed inside a greenhouse and equipped with a turning machine moving on rails. The pit was 9m wide and 50m long and the maximum height of loaded materials was $1.8m^2$. The materials remained in the reactor for 5 months. During the composting process, temperature and water content measured and water balance was evaluated. The reaction temperature of composting was changed $30{\sim}50^{\circ}C$ and high in the middle and low in under composting piles. The moisture contents of the compost were approximately 70% during the experiment. The amount of effluent was 10.6% and $3.16m^3$ of pig slurry per $1m^3$ of bulking agent was treated during continuous composting process. BOD and SS reduction of the effluent in continuous composting was 86.5% and 92.2%, respectively. Indoor relative humidity in night time was changed between 80 and 100%.

• Journal of Animal Environmental Science
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• v.1 no.2
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• pp.117-124
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• 1995

This study was carried out to investigate the effect of depth of sawdust bedding and ground material in dairy cattle barn. Treatment included the concrete floor with a 10cm or 30cm sawdust and the earth floor with a 30cm sawdust. Eighteen cows were assigned to 3 pens with 16.5㎥/head bedding area. The results obtained were as follows : 1. The temperature of sawdust bed was highest in the earth floor with 30cm sawdust, and the moisture content of sawdust bed was highest in the concrete floor with 10cm sawdust bed. 2. Cows defecate feces 9.2, 8.7 and 9.3 times a day in 10cm sawdust on concrete floor(10S+C), 30cm sawdust on concrete floor(30S+C) and 30cm sawdust on non concrete floor(30S+ NC) respectively. In average, they excreta 9.1 times/day(85.8%) in the sawdust beds and 1.5 times/day(14.2%) in the feeding alley. 3. The ratio of daily water amount deposited vapor to total water amount deposited in sawdust beds was 74.0%, 61.5% and 47.1% in 10S+C, 30S+C and 30S+NC respectively. 4. N.P.K contents in the sawdust beds were higher for 10S+C compared with other treatments. 5. When 30cm of sawdust was applied on the earth ground NO$_3$-N contents in the sawdust bed was 37.7, 14.1 and 15.0ppm in depth of 30, 60 and 90cm under the ground, respectively, indicating some possibility of water pollution.

• Proceedings of the Korean Society of Organic Agriculture Conference
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• 2005.12a
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• pp.22-30
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• 2005

1. 톱밥발효돈분으로 생산된 분립의 첨가시 벼의 생육에 미치는 영향 2)육묘용 pot 바닥의 분립무처리구에서 추정벼가 0%-20%, 흑미벼에서는 0%-10% 의 혼합비율에서 식물체의 생육이 양호하였지만, 그중에서도 이 품종 모두 5%분립혼합구가 가장 생육이 양호하였다. 3) 육묘용 pot 바닥의 분립처리구에서는 추정벼와 혹미벼 모두 0%-5% 혼합비율에서 식물체의 생육이 양호하였다. 4) 이상의 결과로부터 육묘용 상토에 분립 5%를 첨가하는 것이 식물체의 생육을 촉진시켰다고 판단된다.

• Journal of The Korean Society of Grassland and Forage Science
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• v.22 no.2
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• pp.85-92
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• 2002

This study was conducted to investigate the effects of application levels of swine waste and chemical fertilizer on productivity of corn and nitrogen and phosphorus leaching in Lysimeter containing sandy loam soil. Main Plots were consisted of two types of swine waste, such as swine slurry(SS) and compost of swine manure fermented with sawdust(CSMFS), and chemical fertilizer(CF) and the subplots were consisted of application levels of N-fertilezer, such as 100kgN/ha, 200kgN/ha and 400kgN/ha. Lysimeters were constructed with 1m depth, 30cm diameter. The results obtained were summarized as follows ; 1. Dry matter(DM) yield of com enhanced as increased application levels of SS, CSMFS and CF. DM yield reveals that there is an increase in order CS > SS > CSMFS. 2. Nitrogen contents of the whole corn enhanced as increased application levels of SS, CSMFS and CF. Nitrogen content reveals that there is an increase in order CS > SS > CSMFS. 3. $NO_3^{-}$ and P contents in the leaching water increased as increased application levels of SS, CSMFS and CF. $NO_3^{-}$ content was highly elevated in the concentrated rainy season in the experimental early stage. However, P content was affected with the rainfall. The maximum $NO_3^{-}$ and P contents in the leaching water were 14.8ppm and 0.26ppm, respectively.ively.

• 월간낙농육우
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• v.19 no.5 s.205
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• pp.98-99
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• 1999

• The Korea Swine Journal
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• v.14 no.7 s.155
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• pp.114-118
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• 1992

• 월간낙농육우
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• s.139
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• pp.59-62
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• 1993