• Journal of Korean Society of Environmental Engineers
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• v.36 no.1
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• pp.42-48
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• 2014

In this study, variations of the organic and nitrogenous compounds in wastewater were investigated in a single reactor with intermittent aeration. Over 90% of organic and nitrogen removals are accomplished with C/N ratio of 3 : 1 and 20/20 min of aeration/non-aeration period. Longer non-aeration period on the aeration/non-aeration cycle showed more stable nitrogen removal, showing various microbial community in the reactor. From PCR-DGGE analysis, it is conclusive that Dysgonomonas mossii strain Melo40, Eubacterium sp. oral clone JN088, Uncultured bacterium clone SPESB2_718, and Bacterium enrichment culture clone LE are related with the organics and nitrogen oxidation. Uncultured Acidobacteria bacterium clone AKYG487, Lactobacillus harbinensis strain FQ003, Erythrobacter litoralis strain Gi-3, Phytobacter diazotrophicus strain Ls8, and Mycobacterium sp. enrichment culture clone GE10037biofNNA are distinctly appeared under denitrification condition.

• Journal of the Korean Society of Food Science and Nutrition
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• v.17 no.3
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• pp.215-219
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• 1988

This experiment was carried out to investigate the shelf life of fresh pork by spraying 2%(v/vf) acetic acid solution. Both treated with acetic acid and untreated pork were stored at $4^{\circ}C$. The spray of acetic acid solution was effective on growth inhibiton of aerobic and coliform bacteria. The pH, volatile basic nitrogen contents, and thiobarbituric acid value of fresh pork treated with acetic acid were lower than untreated pork during storage. Meat color was more darkened immediately after acetic acid treatment, but untreated pork was more darkened after 2 days storage.

• The Sea:JOURNAL OF THE KOREAN SOCIETY OF OCEANOGRAPHY
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• v.3 no.3
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• pp.142-148
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• 1998

Environmental baseline information is necessary in order to assess the potential environmental impact of future manganese-nodule mining on the deep-seabed ecosystem. Total ATP (T-ATP), dissolved ATP (D-ATP) and particulate ATP (P-ATP) were measured to estimate total microbial biomass and to elucidate their vertical distribution patterns in the seabed of KODOS (Korea Deep Ocean Study) area, northeast equatorial Pacific Ocean. Within the upper 6 cm depth of sediment, the concentrations of T-ATP, D-ATP and P-ATP ranged from 4.4 to 40.6, from 0.6 to 16.1, and from 3.0 to 29.2 ng/g dry sediment, respectively. Approximately 84% of T-ATP, 81% of D-ATP, and 74% of P-ATP were present within the topmost 2 cm depth of sediment, and the distributions of ATP were well correlated with water content in the sediment. These results indicate that the distribution of total microbial biomass was largely determined by the supply of organic matter from surface water column. Fine-scale vertical variations of ATP were detected within 1-cm thick veneer of the sediment samples collected by multiple corer, while no apparent vertical changes were observed in the box-cored samples. It is evident that the box-core samples were disturbed extensively during sampling, which suggests that the multiple corer is a more appropriate sampling gear for measuring fine-scale vertical distribution pattern of ATP within thin sediment veneer. Overall results suggest that the concentrations of ATP, given their clear changes in vertical distribution pattern within 6 cm depth of sediment, are a suitable environmental baseline parameter in evaluating the variations of benthic microbial biomass that are likely to be caused by deep-seabed mining operation.

• Journal of Dental Rehabilitation and Applied Science
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• v.36 no.1
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• pp.55-60
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• 2020

The aim of this study was to investigate the change of microbial contamination levels in the different areas and at the different time points after application of a quaternary ammonium compound (QAC) that has mechanical antimicrobial effect. The microbial contamination levels were measured in three different areas; unit chair handle, spit sink area and hand piece holder at different time points using adenosine triphosphate (ATP) monitoring system and ATP surface test kit. Hand piece holder showed the highest level of microbial contamination. In most of the clinics, QAC significantly reduced the levels of microbial contamination, and maintained antimicrobial activity for 4 to 6 months. QAC may be used effectively in dental clinics due to the duration of antimicrobial effect and the minimal exposure of chemicals and further studies are needed with large sample size.

• Journal of Life Science
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• v.2 no.1
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• pp.11-19
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• 1992

pheromone은 생물의 체내에서 합성되고 체외로 분비되어 동종개체에 작용함으로써 특정의 생리적 변화를 유발하는 물질이다. 생물 중에서는 성장의 어느 단계에서 pheromone과 같은 물질이 관여하고 있다는 것이 알려져 있다. 또한, 단세포생물에서 세포 외로 분비하여 2개의 세포를 서로 접합시키는 물질이 있는데 이러한 물질을 성pheromone이라 부르고 있다. 특히, 효모 버섯, 조류, 섬모충류에서 연구되고 있다. 효모는 성접합형을 달리하는 두 균주가 상호pheromone을 분비, 수용하여 성분화를 행하여가고 있다. 그리고 세균에 있어서도 pheromone 양상의 물질이 세포 외로 분비되고 이 물질에 의하여 세균의 생리적 조건에 영향을 주는 예가 있다. 지금까지 알려져 있는 미생물의 성 pheromone에 대하여 크게 나누어 보면 지용성 성 pheromone과 수용성 성 pheromone으로 대별할 수 있다. 본 총설에서는 세균과 자낭균효모, 담자균효모유래의 성 pheromone 중 peptide(수용성) 성 pheromone에 대해서만 집약하였다.

• Microbiology and Biotechnology Letters
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• v.20 no.2
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• pp.213-218
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• 1992

Fermentation patterns were changed by adding magnesium sulfate to the fermentation broth and its effect on enhancement of sisomicin production was investigated. When cell growth was expressed by DNA content, trophophase and idiophase were separated, but not by dry cell weight. On the other hand, addition of magnesium sulfate had the antibiotic accumulated inside the cells be liberated into the outside, and this effect resulted in improving the final antibiotic yield. The maximum antibrotic yield was obtained when 100 mM magnesium sulfate was added after one day of cultivation, and enhanced more than three times compared to that of the control to which it was not added.

• Korean Journal of Microbiology
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• v.26 no.2
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• pp.137-142
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• 1988

pH decreased as the substrate mycelium developed, $\Delta$pH was 1.05-1.15, but increased after the aerial mycelium formation. The lactic acid content in culture solution showed no difference between 0.2% and 5% glucose, at which the aerial mycelium formation was repressed. The growth and development of mycelium was delayed by the lactate treatment. The activity of catalase was maximum in 24 hours after inoculation, and the wuperoxide dismutase activity showed a constant level during the developmental phases. The ascorbic acid accumulated after the aerial mycelium formation. The ascorbate oxidase isozyme of Rf 0.44 appeared, while the isozyme of Rf 0.36 desappeared during the development.

• Korean Journal of Microbiology
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• v.46 no.1
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• pp.104-108
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• 2010

We describe the construction of derivatives of wild type and mutant lrp genes that encode 6XHis-tag Lrps. These derivatives of wild type and mutant Lrp could be useful for in vitro studies including Lrp conformational changes. We show that 6XHis-tag Lrp wild type and 6XHis-tag Lrp R145W bind with similar patterns in vitro to 21 bp duplex DNA containing the consensus sequences of Lrp sites of upstream of the ilvIH operon. In addition, we report here the 6XHis-tag Lrp R145W is useful to investigate the conformational changes of Lrp in solution by using its own intrinsic fluorescence characteristics.

• Korean Journal of Ecology and Environment
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• v.33 no.1 s.89
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• pp.9-22
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• 2000

The decomposition processes of Microcystis aeruginosa under the light and dark conditions were investigated in relation to the change of microcystins, physicochemical and biological factors. Cyanobacterial cells from upper stream of Lake Dae-chong were collected and incubated in the matrix of raw water under the light and dark conditions without additional nutrients. The decomposition of Microcystis cells started from beginning of the experiment and most of the cells were decomposed on 12th day. Under the light condition the concentration of toxins in filtrate fractionwas increased with the increase of viscosity as the decomposition of algal cells proceed whereas no significant change was observed under the dark condition. Microcystin- RR was most labile toxin than the other two microcystins because it was identified mainly in lyophilized cells but detected at trace level in the filtratefraction.

• Korean Journal of Food Science and Technology
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• v.27 no.5
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• pp.813-818
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• 1995

The effect of retarding the fermentation of Kimchi by the extract of leek(Allium tuberosum) were tested by measuring the changes in pH, acidity and total cell number as well as number of microorganisms involved in Kimchi fermentation such as Lactobacillus, Leuconostoc, Pediococcus, Streptococcus and yeasts. The changes of pH and acidity of Kimchi stored at $25^{\circ}C$ indicated that the shelf-life of Kimchi with leek extract was retarded by 1.5 days compared with Kimchi without leek extract. Growth of Lactobacillus, Leuconostoc, Pediococcus and yeasts in Kimchi were remarkably inhibited by adding the leek extract at the initial and the 1st day of fermentation. This result suggested the methanol extract of leek can be sucessfully used for the extension of shelf-life of Kimchi.