• KSBB Journal
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• v.18 no.5
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• pp.412-417
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• 2003

We first investigated basic characteristics of reticulated polyurethane (PU) foams as microbial carriers. In general, the specific surface area of PU foams increases with respect to decreasing pore sizes. However, the number of microbes adhered on the unit surface of reticulated PU foams decreases with respect to decreasing pore sizes. Thus, as a result of totally considering all effects such as apparent density, hydrolysis rate, and adhesion, we can know that PU foams with 45 PPI is the most appropriate microbial carrier. In this study, we can also investigate the effect of various physico-chemical surface treatments on the adhesion of microbes on the surface of PU foams. We used a chitosan treatment, a PEI (Polyethylene Imine) treatment, a xanthane treatment and a plasma treatment. As a result of comparing all surface treatments, the plasma surface treatment was the best.

• Resources Recycling
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• v.17 no.5
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• pp.52-59
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• 2008

Sol-gel process applied in this study was carried out by chelation of metal ions and citric acid. From the results of thermal gravimetric analysis and XRD analysis of gel powder obtained through sol-gel and heat treatment, gel powders are mostly amorphous, and crystallize completely at $900^{\circ}C$, and the crystalline structure of YAG increases with increasing calcinations temperature. Since YAG prepared by sol-gel & calcinations process was porous, and the sape and size was irregular and nonuniform, the shape and size of YAG powder had to be controlled. Therefore the effects of organic materials such as ethylene glycol and surfactant on the crystalline structure of YAG powder were investigated. Polyesterification of ethylene glycol and citric acid separated reaction area of metal ions in the solution and decreased the size of YAG primary particles. The addition of Igepal 630 as surfactant formed the droplet in the solution, and increased the size of primary particles which forms the aggregate of YAG In order to obtain monodispersed YAG particles of uniform size, gel powder prepared with organic materials had to be milled before calcination. And milling process was very important for obtaining YAG of uniform size.

• Journal of the Korean Society of Food Science and Nutrition
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• v.32 no.7
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• pp.1026-1031
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• 2003

The two-level full factorial and mixture design were used to screen ingredient type and to investigate effects of ingredients on properties of alkali surimi gel from frozen white croakers using measurements of a breaking force, deformation and color. The addition of starch decreased a breaking force and deformation of gel regardless of starch type. The breaking force was decreased, but a deformation was not significantly changed (p<0.05) with increasing starch level. The potato starch was more resonable than com and wheat starch for a breaking force and deformation. The bovine plasma protein (BPP) greatly improved a breaking force and deformation. The breaking force and deformation of gel were increased with concentration of BPP. The whiteness of gel was slightly improved with adding starch and non-muscle for all treatments. At 78% moisture, the optimum ratios of ingredients were 89.4∼90.0% for surimi, 5.9∼6.3% for potato starch and 5.0∼5.4% for BPP to obtain above 100g for a breaking force, 4.6 mm for a deformation, and 25.5 for a whiteness.

• Korean Journal of Environmental Agriculture
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• v.3 no.2
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• pp.55-61
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• 1984

농업(農業)은 동식물(動植物)을 대상으로 하는 응용생태학(應用生態學)의 한 분야(分野)로 그의 발전과정(發展過程)은 환경(環境)과 밀접(密接)한 관계가 있다. 환경조건(環境條件)의 다양성(多樣性)은 대상생물(對象生物)의 종류(種類)를 풍부하게 하고 순화(馴化)된 생물(生物)의 사양(飼養) 과정에서 다양(多樣)한 농업형태(農業形態)를 발전시켰다. 생웅계(生熊系)는 자연(自然)의 한 단위로 구성요소(構成要素)들은 기능적(機能的)으로 통일성(統一性)을 유지하고 있다. 농생태계(農生態系)는 생산(生産)을 목표(目標)로 하는 동식물(動植物)을 중심(中心)으로 하는 생태계(生態系)로 자연생태계(自然生態系)와 기본적(基本的) 성질(性質)은 동일하나 인위적(人爲的) 요소(要素)가 크게 작용하고 있는 특리(特異)한 생태계(生態系)이다. 작물(作物)이나 가축(家畜)은 수천년에 걸친 생산력(生産力)의 증대(增大)를 목표(目標)로 인위적(人爲的)인 선발을 거친 것으로 자연조작하(自然條作下)에서 심한 경쟁(競爭)을 거치면서 진화(進化)한 야생생물(野生生物)들에 비하면 선천적(先天的) 포약성(胞弱性)을 갖고 있어 인간(人間)의 보호(保護)(에너지보조(補助))를 필요로 하고 있다. 농생태계(農生態系)는 공간적(空間的) 격리(隔離)와 구성종(構成種)의 단순화(單純化)로 공간적(空間的) 연쇄성(連鎖性)과 종다양도(種多樣度)가 큰 자연생태계(自然生態系)에 비하면 외적(外的) 충격에 대한 내부적(內部的) 완충능력(緩衝能力)이 약하다. 더우기 농생태계(農生態系)는 시간적(時間的) 연속성(連續性)이 없어 극상천이(極相遷移)단계에 달할 수 있는 시간적(時間的) 여유가 없어 생물상호간(生物相互間)의 관계는 초기(初期) 천이(遷移)단계의 특성(特性)인 종다양도(種多樣度)가 낮고 직선적(直線的)이고 단순(單純)한 먹이연쇄성(連鎖性)을 갖고 있다. 생물군집(生物群集)의 천이진행(遷移進行)에 따르는 종다양도(種多樣度)의 증가(增加)는 생물군집내(生物群集內) 현재량(現在量) 증가와 더부러 먹이 연쇄상(連鎖相)을 직선상(直線狀)에서 망상(網狀)으로 변화시키고 주된 물질(物質)${\cdot}$유전회로(流轉回路)를 포식(捕食)먹이 연소회로(連銷回路)에서 부식(腐食)먹이연쇄회로(連鎖回路)로 전환시켜 생태계(生態系)의 물질(物質)은 생태군집내(生態群集內)에 보존(保存)하는 능력(能力)을 증대(增大)시키고 토양(土壤)의 물리(物理) 화학적성질(化學的性質)을 개선하여 계내(系內) 물질(物質)의 유실(流失)을 억제하기도 한다. 농생태계(農生態系)는 생산성(生産性)의 증대(增大), 관리(管理)의 편의(便宜) 기타의 이유(理由)로 구성종수(構成種數)를 인위적으로 제한(制限)하고 관리(管理)를 통하여 발아(發芽), 생장(生長), 개화(開花)등 여러가지 생물학적(生物學的) 현상을 극도로 균질화(均質化)시키고 있어 어떤 생육단계(生育段階)의 생물(生物)이 넓은 면적(面積)에 동시에 존재하게 되는데 이것은 외적조건(外的條件)의 변동(變動)에 대한 감수성(感受性)을 증대시킨다. 이와 같은 자연생태계(自然生態系)와 농생태계(農生態系)의 생태학적(生態學的) 특성(特性)에 관한 이해(理解)와 인식(認識)은 농생태계(農生態系)의 생산성(生産性) 증대(增大)와 영구적(永久的) 유지(維持)를 위한 합리적(合理的) 관리(管理)를 위한 기본(基本)이 될 것이다.

• Cartoon and Animation Studies
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• s.35
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• pp.181-208
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• 2014

Kon Satoshi is a representative animation film director who explores human's intrinsic self-identity based on ambivalence and delivers a message for self-reflection of entity. The aim of this study is to analyze the persona of character according to the way how a self incorporates with another self in his film; that is to say, how a mask of the personality expresses and realizes itself from the perspectives of the Jung's analytical psychology. The persona, defined as the upmost external personality, involves social behavior playing a specific role to establish constant relationship with others in a society. With increasing demand in a society, individuals get to adapt to outer environment by playing his/her given role in various masks of personality. In this way, although persona acts as a major function in relationship with outer world, it would exert a negative influence on formation of self-identity because of the inconsistency between consciousness and unconsciousness when immersed only in mask of personality, complying excessively with the demand of group. However, persona does not always have a negative effect on relationships. Developed adequately to fulfill its social function, persona is helpful to establish a healthy self-identity with balanced control between inner world of unconsciousness and outer world of consciousness. From these perspectives, this study can identify how the desire of mask hidden inside of each character expresses to function in a positive or negative way by analyzing characters in the film according to integrated pattern and correlation between consciousness and unconsciousness. Additionally, I hope that the psychological research methods in this study will be full of help for interpreting on a character analysis as a theoretical approach.

• Proceedings of the KOSOMBE Conference
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• v.1997 no.11
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• pp.245-248
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• 1997

Operative interventions for the management of osteonecrosis of the femoral head (ONFH) include core drilling, with or without vascularized fibular bone grafting. Nevertheless, their clinical results have not been consistently satisfactory. Recently, a new surgical procedure that incorporates cementation with polymethylmethacrylate (PMMA) after core drilling has been tried clinically. In this study, a biomechanical analysis using a finite element method(FEM) was undertaken to evaluate surgical methods and their underlying surgical parameter. Our finite element models included five types. They were (1) normal model (Type I), (2) necrotic model (Type II), (3) core decompressed model (Type III). (4) fibular bone grafted model (Type IV), and (5) cemented with PMMA model (Type V). The geometric dimensions of the femur were based on digitized CT-scan data of a normal person. Various physiological loading conditions and surgical penetration depths by the core were used as mechanical variables to study their biomechanical contributions in stress transfer within the femoral head region. In addition. the peak von Mises stress(PVMS) within the necrotic cancellous bone of the femoral head was obtained. The fibular bone grafted method and cementation method provided optimal stress transfer behaviors. Here. substantial increase in the low stress level was observed when the penetration depth was extended to 0mm and 5mm from the subchondral region. Moreover, significant decrease in PVMS due to surgery was observed in the fibular bone grafted method and the cementation method when the penetration depths were extended up to 0 and 5mm from the subchondral region. The drop in PVMS was greater during toe-off than during heel-strike (57% vs. 28% in Type IV and 49% vs. 22% in Type V). Both the vascularized fibular bone grafting method (Type IV) and the new PMMA technique (Type V) appear to be very effective in providing good stress transfer and reducing the peak Von-Mises stress within the necrotic region. Overall results show that fibular bone grafting and cementation methods are quite similar. In light of above results, the new cementation method appears to be a promising surgical alternative or the treatment of ONFH. The use of PMMA for the core can be less prone to surgical complication as opposed to preparation of fibular bone graft and can achieve more immediate fixation between the core and the surrounding region.

• Korean Journal of Food Science and Technology
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• v.21 no.3
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• pp.338-344
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• 1989

This study was conducted to investigate the mechanism involved with gelation of soybean proteins, 7S and 11S. For the preparations of soybean gels, calsium coagulation and isoelectric point precipitation through the lactic acid fermentation were employed. The textural properties and microstructure of soybean curds were examined by Instron Universal Testing Machine and Scanning Electron Microscope(SEM), respectively. Soybean cheeses were also prepared from soyprotein curds. The characteristics of prepared soybean cheeses were studied by Instron and Sensory evaluation. Microstructure of soybean curds demonstrated by SEM differed markely, postulating that molecular interaction occured in the curds varied with type of protein and coagulative conditions. Textural parameter measured by Instron demonstrated that the curds and the cheeses made through lactic acid fermentation showed higher values in hardness, gumminess and chewiness than those coagulated with $CaCl_2$ 11S PRF could give the curds with higher values in hardness, cohesiveness, springiness, gumminess and chewiness than SPI and 7S PRF Sensory evaluation results showed that soybean cheese made from 11S PRF scored higher values in taste, chewiness, and hardness. However, panels preferred soybean cheese prepared from SPI in color, chewiness and brittleness.

• Korean journal of food and cookery science
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• v.26 no.6
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• pp.677-684
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• 2010

The purpose of this study was to investigate the effects of black foods (black rice and black garlic) and the ratio of black garlic on the quality of Sulgiddeok. Pasting properties as measured by a rapid visco analyzer (RVA) were lower for black rice flour than white rice flour. Colorimetric analysis revealed that L, a, b values were dependent on the type of rice. For texture profiles, texture was associated with RVA profiles. During storage, hardness of black rice Sulgiddeok increased to a lesser degree than that of control. After observation via scanning electron microscopy (SEM), black rice Sulgiddeok showed a honeycomb-like network structure. In sensory analysis, black rice Sulgiddeok showed a tendency to prefer the control. The addition of appropriate black garlic (BG1) helped to improve the quality. In accordance with the aforementioned results, decreased retrogradation related to black rice Sulgiddeok and black foods (black rice and black garlic) could result in quality products with high nutritional value.

• Journal of fish pathology
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• v.7 no.1
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• pp.63-70
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• 1994

Nitric oxide(NO) has recently been shown to play an important role on central nervous system(CNS) function in mammals. It is synthesized from L-arginine by the enzyme NO synthase. In this study, we examined this enzyme's existence in CNS of rainbow trout(Oncorhynchus mykiss) and described the forms of microglia. astrocytes. and oligodendrocytes. Two forms of microglia are distributed in CNS. one resembling their mammalian counterpart(large microglia : LM). and the other comprising small microglia(SM) with very little cytoplasm. CNS contained astrocytes of a distinct type which form reticular network, but lack connections to capillaries. The oligodendrocyte was generally a much denser cell than the astrocyte. We have detected NOS($1.04{\pm}0.12\;pg/min/mg$) from rainbow trout CNS. It could be inhibited reversibly or irreversibly by $N^{G}MMA$ and EGTA. These result suggest that the formation of NO from L-arginine in CNS is calcium-dependent and a pathway of early evolutionary orgin.

• Journal of the Korean Wood Science and Technology
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• v.48 no.4
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• pp.431-449
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• 2020

Structural property of most hydrogels is soft, resulting in low mechanical performance that limits their usage in the biomedical applications. For overcoming the drawback, cellulose nanocrystals (CNCs) were adopted in this study. Effects of CNCs on characteristics and drug delivery performance of poly (vinyl alcohol) based hydrogels were explored. FT-IR results showed that the fabricated hydrogels had semi-IPN (semi-interpenetrating polymer network) by formation of acetal and aldehyde bridge. Water absorption and swelling ratio decreased with increasing CNCs content, and the hydrogels with CNCs showed better viscoelastic performance than the without CNCs. Also, CNCs mostly improved the ability of the hydrogel to absorb the drug and the sustainability of the drug release. These results demonstrated that incorporating CNCs into the hydrogel systems can be a good alternative to improve drug delivery performance and mechanical property of the hydrogels.