• Title/Summary/Keyword: 꽃목굽음

Search Result 6, Processing Time 0.015 seconds

Effect of Pretreatments and Holding Solutions on Vase Life and Quality of Cut 'Saphir' Rose (전처리와 보존용액이 절화장미 'Saphir'의 수명과 품질에 미치는 영향)

  • Bang, Chang-Seok;Lee, Jong-Suk;Song, Cheon-Young;Song, Jeong-Seob;Huh, Kun-Yang
    • Horticultural Science & Technology
    • /
    • v.17 no.6
    • /
    • pp.758-760
    • /
    • 1999
  • This experiment was carried out to investigate the effect of pretreatments and holding solutions on quality and vase life of cut 'Saphir' rose (Rosa hybrida L.). Pulsing with aluminum sulfate or NaOCl prolonged vase life held in HQS+sucrose+ethionine. Solution absorption held in distilled water were more increased than held in HQS+sucrose+ethionine. Holding solution with 8-hydroxyquinoline sulfate (HQS)+sucrose+ethionine increased fresh weight compared with distilled water except pulsing with STS+sucrose. Pulsing with aluminium sulfate delayed bent-neck held in HQS+sucrose+ethionine. Flower diameter and dry weight of petal held in HQS+sucrose+ethionine were more increased than held in distilled water except pulsing with STS+sucrose. There were no significance in Hunter color value 'L' and value 'a', but value 'b' was decreased held in distilled water.

  • PDF

Effect of Chitosan and Sucrose on the Vase Life of Cut Rose 'Cardinal' (장미 'Cardinal'의 절화수명에 미치는 키토산과 Sucrose의 영향)

  • Yoo, Yong Kweon;Park, Hyun Jin;Kang, Sang Wook;Kim, Hyun Kyung
    • Horticultural Science & Technology
    • /
    • v.17 no.4
    • /
    • pp.481-484
    • /
    • 1999
  • This experiment was conducted to examine the effects of chitosan and sucrose on the vase life of cut rose (Rosa hybrida L. cv. Cardinal). Addition of 5 mg/L chitosan and 3% sucrose to the holding solution prolonged the vase life for 3 days as compared to the control, and improved quality of cut rose in flower diameter and fresh weight. Development of bent-neck was delayed by supply of 2 mg/L or 5 mg/L chitosan and 3% sucrose about 2 or 3 days. When 3% sucrose was added to the holding solution, the rate of water absorption more slowly decreased compared to the other treatments.

  • PDF

Growth, Floral Morphology, and Phytohormone Levels of Flowering Shoots with Bent Peduncle in Greenhouse-grown Cut Rose 'Beast' ('Beast' 장미 꽃목굽음지의 생장, 화기 및 내생 호르몬 변화)

  • Seo, Ji Hyeon;Kim, Wan Soon
    • Horticultural Science & Technology
    • /
    • v.31 no.6
    • /
    • pp.714-719
    • /
    • 2013
  • The bent peduncle phenomenon (BPP) is known as a kind of physiological disorders found in cut rose plants, which causes the reduction of cut flower yields. As yet unknown mechanisms, however, it has not been easy to find solutions for BPP. To address this challenge, this study was conducted to investigate the characteristics of floral morphology, growth, and endogenous phytohormone level of BPP shoots in cut rose plants (Rosa hybrida L. 'Beast'). Morphological observation confirmed the fact that BPP was accompanied by the early formation and being phyllody of a specific sepal among five sepals, which gave rise to peduncle bending in the upper part of the phyllody with fasciation. Year-round BPP frequency in 'Beast' cultivar was in the range of 5 to 20% with seasonal change, increasing rapidly with an average temperature rise in summer. Except bent peduncle, the BPP shoots appeared to grow normally in terms of speed and size of floral development in comparison with normal. However, carbohydrate distribution to the floral part in BPP shoots was significantly reduced. The level of endogenous IAA (3-Indoleacetic acid) within the floral part in BPP shoots was highly maintained during floral development, in contrast to normal shoots. $GA_3$ contents were not significantly different between normal and BPP shoots. This study indicates that BPP would be induced by a series of courses: abnormally early formation of a specific sepal relative to high temperature, being phyllody of the sepal with fasciation, and continuous supply of endogenous IAA by phyllody.

Effect of Transportation Conditions and Plant Growth Regulator on the Maintenance of Freshness and Quality of Cut Chrysanthemum 'Baekma' (절화국화 '백마'의 수송조건 및 생장조절제 처리가 선도유지 및 품질에 미치는 효과)

  • Suh, Jeung Keun;Kim, Ji Hee;Kim, Kyoung Ok
    • FLOWER RESEARCH JOURNAL
    • /
    • v.19 no.4
    • /
    • pp.206-211
    • /
    • 2011
  • This study was carried the effect of transportation conditions and plant growth regulator on the maintenance of freshness and quality of cut Chrysanthemum 'Baekma'. The quality of cut chrysanthemum 'Baekma' which were stored at $5^{\circ}C$ was better than those of stored at $20^{\circ}C$ and control. When cut mum 'Baekma' was transported stacking boxes with vertical condition after dipping in distilled water, flowering degree, flower size, days to flower appearing degree, and bent neck were delayed. Flowering degree was delayed by $10mg/L^{-1}$ uniconazole spraying, The days to bent neck was delayed by 1,000x daminozide spraying.

Effects of Pretreatments of Surfactants, Germicides, Sucrose, or Hormones on the Vase Life of Cut Rose 'Red Sandra' (계면활성제, 살균제, 자당 및 호르몬 전처리가 절화장미(cv. Red Sandra) 수명에 미치는 영향)

  • Son, Ki-Cheol;Kim, Tae-Sik;Byoun, Hye-Jin;Chang, Myoung-Kap
    • Horticultural Science & Technology
    • /
    • v.16 no.4
    • /
    • pp.533-536
    • /
    • 1998
  • In order to develop a pretreatment solution for cut rose, the effects of surfactants [Tween 20, Triton X-100, polyoxyethylene 4 lauryl ether (PLE)], germicides (aluminum sulfate, $AgNO_3$, dichloroisocyanuric acid, STS, benzalkonium chloride, 8-hydroxyquinoline sulfate), sucrose, and hormones (ABA and kinetin) on the longevity and quality of 'Red Sandra' were investigated in environment-controlled room. Although 20 and 50 ppm Tween 20, and 500 ppm PLE appeared, in appearance, to be effective in retarding blueing and wilting, respectively, they didn't show statistical differences as compared to distilled water control. Among germicides, $AgNO_3$ was the most effective in delaying petal blueing, petal withering, and reduction of fresh weight, regardless of its concentration, while, in the case of STS, only 1mM treatment was effective in delaying of petal withering. Only 5% sucrose treatment delayed petal blueing, petal withering, and bent neck, but showed no significant difference as compared to 500 ppm aluminum sulfate. Finally, single or combination treatments of ABA and cytokinin were found to rather stimulate the senescence of cut rose.

  • PDF

Effects of Fumigation at Pre-exportation Stage on the Quality of Cut Rose (수출전 훈증처리가 절화장미의 품질에 미치는 영향)

  • Son, Ki-Cheol;Byoun, Hye-Jin;Kim, Mi-Kyoung;Lim, Ki-Byung;Kim, Young-Il
    • Horticultural Science & Technology
    • /
    • v.16 no.3
    • /
    • pp.366-369
    • /
    • 1998
  • To lesson economical loss induced by fumigation in importing country when cut roses are exported, effects of several fumigation temperature, treatments of cut stems (dry or wet), methyl bromide (MB) concentrations, and fumigation periods on the quality of cut roses were investigated. According to results, the most important factor affecting the quality of cut rose was found to be fumigation temperature. When fumigated at $5^{\circ}C$, cut roses showed no chemical damages, e.g., tip burn or bent neck, and maintained their quality for the same duration as that of control, regardless of MB concentrations or treatments of cut stems. However, phytotoxicity by MB increased and vase life of cut rose was shortened as fumigation temperature increased. Timing of fumigation also appeared to be an important factor affecting the quality of cut roses of which phytotoxicity by MB was not observed and thier vase life was not shortened, even if MB was treated up to $40g{\cdot}m^{-3}$, when cut roses were fumigated at $5^{\circ}C$ on the day of harvesting. On the other hand, the degree of damage of cut flowers by fumigation methods or MB concentraions was not consistent with changes in fumigation temperature.

  • PDF