• Title/Summary/Keyword: 근권생육

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Appropriate Root-zone Temperature Control in Perlite Bag Culture of Tomato during Winter Season (저온기 토마토 펄라이트 자루재배시 최적 근권온도 조절 방법)

  • Kim, Sung-Eun;Sim, Sang-Youn;Lee, Sang-Don;Kim, Young-Shik
    • Horticultural Science & Technology
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    • v.28 no.5
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    • pp.783-789
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    • 2010
  • The effective method for heating root-zone during winter season was studied in the aspects of growth, yield and economics for tomato ($Solanum$ $lycopersicum$) in perlite bag culture. There were four root-zone heating treatments: two hours heating from one hour before to one hour after sunrise, four hours from two hours before to two hours after sunrise, 15 hours after sunset, and no heating. The growth characteristics of the upper parts of plants were not significantly different among the treatments, but root volume increased with longer heating of the root zone. The Plant Development Index, using stem diameter and the length between growing tip and the upper flowering truss, showed relation between yield per cluster and growth pattern. The treatment heating for four hours was the most economic in terms of growth and yield of tomato.

Canola Plant Growth Promotion by a Selected Plant Growth Promoting-Rhizobacteria, Burkholderia pyrrocinia Strain 13-1 in the Cold Condition (고활성 근권생육촉진균주 Burkholderia pyrrocinia 13-1에 의한 저온조건에서의 유채생육촉진)

  • Lee, Jae-Eun;Cho, Sang-Min;Cho, Young-Eun;Park, Kyung-Seok
    • The Korean Journal of Pesticide Science
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    • v.13 no.4
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    • pp.262-266
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    • 2009
  • Plant growth-promoting rhizobacteria (PGPR) are beneficial native soil bacteria that colonize plant roots and result in increased plant growth. The objective of this study was to determine the plant growth promotion in canola plants by selected PGPR strain 13-1 under low temperature condition. The seed treatment of strain 13-1 was enhanced plant height and root elongation on canola plant at low temperature condition. This result determined that a selected strain of PGPR can enhance plant growth and root propagation under extremely low temperature conditions. Thus, this PGPR strain extends their role on plant growth promotion on canola until low temperature condition for practical applications.

Effects of Substrates on the Growth and Development of Hydroponically Grown Melon (배지종류가 양액재배 멜론의 생장과 발육에 미치는 영향)

  • 김홍기;김명호;서범석;정순주
    • Proceedings of the Korean Society for Bio-Environment Control Conference
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    • 1994.11a
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    • pp.76-77
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    • 1994
  • 양액재배는 근권의 완충력이 낮기 때문에 작물의 양수분흡수에 필요한 근권환경 조성에 세심한 주의가 필요하다. 양수분 공급이 용이하고 근권완충력도 뛰어난 고형배지의 개발이 최근 활발하게 진행중이며, 현재 가장 많이 사용되고 있는 락을의 폐기시 환경문제가 대두됨에 따라서 다양한 대체배지의 이용가능성이 검토되고 있다. 그러므로 본 실험은 토양, 펄라이트, 왕겨, 피트모스 등의 고형배지를 고형배지를 단용 또는 혼용으로 처리하여근권의 배지종류가 멜론의 생육 및 과실생장에 미치는 영향을 구명하고, 멜론 양액재배시 멜론생육에 적합한 배지를 개발하기 위한 기초자료로 활용하고자 본 실험을 수행하였다. (중략)

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Bacterial core community in soybean rhizosphere (콩 근권의 핵심 세균 군집)

  • Lee, Youngmi;Ahn, Jae-Hyung;Choi, Yu-Mi;Weon, Hang-Yeon;Yoon, Jung-Hoon;Song, Jaekyeong
    • Korean Journal of Microbiology
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    • v.51 no.4
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    • pp.347-354
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    • 2015
  • Soybean is well known to be originated from Korea and far-east Asian countries, and studies of many root nodule bacteria associated with soybean have mainly-focused on nitrogen fixation, but much less study was carried out on bacterial community in the rhizosphere of soybean. In this study, we analyzed the bacterial community in rhizosphere of Korean soybean, Daepungkong using the pyrosequencing method based on the 16S rRNA gene to characterize the change of the rhizosphere community structure according to the growth stages of soybeans and to elucidate bacterial core community in rhizosphere of soybean. Our results revealed that bacterial community of rhizosphere soil differed from that of bulk soil and was composed of a total of 21 bacterial phyla. The predominant phylum in the rhizosphere of soybean was Proteobacteria (36.6-42.5%) and followed by Acidobacteria (8.6-9.4%), Bacteroidetes (6.1-10.9%), Actinobacteria (6.4-9.8%), and Firmicutes (5.7-6.3%). The bacterial core community in soybean rhizosphere was mainly composed of the operational taxonomic units (OTUs) belonging to the phylum Proteobacteria throughout all growth stages. The OTU00006 belonged to the genus Bradyrhizobium had the highest abundance and Steroidobacter, Streptomyces, Devosia were followed. These results show that bacterial core community in soybean rhizosphere was mainly composed of OTUs associated with plant growth promotion and nutrient cycles.

Effect of Root Zone Restriction on the Growth Response and Phytonutrients Contents of Leafy Vegetables Grown in a DFT System (담액 수경재배시 근권제한이 엽채류의 생육 및 식물 영양소 함량에 미치는 영향)

  • Seo, Tae-Cheol;Rhee, Han-Cheol;Yun, Hyung-Kwon;Chun, Chang-Hoo
    • Horticultural Science & Technology
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    • v.28 no.3
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    • pp.415-422
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    • 2010
  • Two leaf lettuces, chicory, endive, edible chrysanthemum, and pak-choi were hydroponically cultured under root restricted conditions in a deep flow technique system and their growth and nutritional values were investigated. Cylindrical plastic tubes with 100 mm height and diameters of 20, 25 or 30 mm were used for root restriction. Growth of all species was retarded by 25-95% as the roots zone was restricted. Pak-choi and edible chrysanthemum showed greater reduction in growth as compared with chicory and endive. Percent dry matter, C/N ratio, and contents of total ascorbic acid and total anthocyanin increased in the root restricted treatments. Contents of P and K decreased in the root restricted treatments, while contents of Mg, Fe, Mn, and Zn were not consistent among the tested species. Optimized root volumes to improve the nutritional values and to reduce the growth retardation varied depending on species of leafy vegetables. Tubes of ${\Phi}25mm{\times}100mm$ and ${\Phi}30mm{\times}100mm$ were suitable for chicory, endive and lettuce, and edible chrysanthemum and pak-choi, respectively. Results indicate that nutritional values of hydroponically-cultured leafy vegetables can be improved by root restriction.

Effect of Undersoil Heating on Growth and Mineral Contents of Turfgrasses in Simulated Athletic Field During Winter Season (겨울철 지하부의 가온처리가 경기장 잔디의 생육 및 무기성분 함량에 미치는 영향)

  • 구자형;이혜정
    • Asian Journal of Turfgrass Science
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    • v.16 no.2
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    • pp.65-73
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    • 2002
  • Studies were conducted to determine the effect of undersoil heating on growth and quality of turfgrasses including Kentucky bluegrass (Poa pratensis L.‘Nuglade’), perennial ryegrass (Lolium perenne L.‘Accent’), tall fescue (Festuca arundinacea Schreb.‘Pixie’), and Korean lawngrass (Zoysia japonica Steud.) in simulated athletic field during winter season in Korea. Mineral contents in clippings of turfgrasses grown at different soil mixtures and temperatures were also analyzed. Undersoil heating (approximately 20$\pm$2$^{\circ}C$) was effective in protecting turfgrasses except Korean lawngrass from freezing injury and discoloration of shoots due to extremely cold temperatures during midwinter. Among turfgrasses grown at undersoil heating zone, tall fescue and perennial ryegrass showed the highest clipping weights and chlorophyll contents, respectively. However, anthocyanin contents of shoots were higher in Kentucky bluegrass. There was little or no difference in clipping weights, chlorophyll contents, anthocyanin contents and greenness of shoots between turfgrasses grown at two soil mixtures composed of 80% sand+10% peat moss+10% soil (v/v/v) and 80% sand+20% pea moss (v/v). Contents of mineral K, Ca and Mg in clippings of cool-season turfgrasses were comparatively higher in a soil mixture composed of 80% sand+10% peat moss+10% soil, but little difference in contents of N and P was observed between two soil treatments. Results indicated that undersoil heating can improve quality of turf surface by thawing soil, melting snow, and maintaining shoot growth and greenness of turfgrasses in sports field during winter season.

Effects of pH Level and Electrical Conductivity on Growth, Nutrient Absorption, Transpiration and $CO_2$ assimilation of Leaf Lettuce in Hydroponics (잎상추 수경재배에서 근권 pH와 EC가 무기이온흡수, 광합성, 증산량 및 생육에 미치는 영향)

  • 박미희;심미영;이용범
    • Journal of Bio-Environment Control
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    • v.8 no.2
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    • pp.115-124
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    • 1999
  • This study was conducted to determine the optimum root zone environment condition and proper nutrient management system for lettuce in hydroponics. For the root zone environment condition, several level of pH and electrical conductivity (EC) were treated respectively. Though all the level of pH 4 to pH 8, except pH 3, performed better growth without any visible physiological disorder, the optimum pH of the nutrient solution for lettuce production was pH 5.5 to 6.0. The optimum ionic strength of the solution was EC 1.2 to 1.6 mS $cm^{-1}$ / because higher nutrient level caused tip burn symptom by calcium deficiency. Considering the above results, it is concluded that lettuce can be efficiently mass-produced through the optimum root zone environment.

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Effect of Root Zone Cooling on Growth and Mineral Contents of Turfgrasses in Simulated Athletic Field during Summer Season (여름철 근권부의 냉온처리가 경기장 잔디의 생육 및 무기성분 함량에 미치는 영향)

  • 이혜정;송지원;구자형
    • Asian Journal of Turfgrass Science
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    • v.15 no.4
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    • pp.169-179
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    • 2001
  • This study was conducted to determine the effect of root zone cooling on growth and quality of turfgrasses including Kentucky bluegrass (Poa pratensis L.‘Nuglade’), perennial ryegrass (Lolium perenne L.‘Accent’), tall fescue (Festuca arundinacea Schreb.‘Pixie’), and Japanese lawngrass (Zoysia japonica Steud.) in simulated athletic field during summer season in Korea. Mineral contents in clippings of turfgrasses grown at different soil mixtures and temperatures were also analyzed. Root zone cooling (approximately 4~6$^{\circ}C$ lower than that of untreated-control) resulted in good uniformity, little disease incidence and higher level of chlorophyll contents in cool-season turfgrasses. The effectiveness of root zone cooling in protecting disease incidence from high temperature stress was the most manifest in perennial ryegrass compared to others. Fresh clipping weight in treatment of root zone cooling was increased approximately 2 times in Kentucky bluegrass and perennial ryegrass, and 2.5 times in tall fescue compared to those of control. There was higher growth rate in a soil mixture composed of 80% peat moss +10% sand +10% soil (v/v/v) than in that of 80% pea moss +20% sand (v/v), Mineral contents of N, P, K, Ca, and Mg in clippings of three species of cool-season turfgrasses were significantly increased in treat-ment of root zone cooling but this was not found in Japanese lawngrass. Results showed that root zone cooling has a benefit in keeping good quality and growth of cool-season turfgrasses in sports field under supraoptimal ambient temperature during summer season.

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Effect of Root Zone Temperature during the Night on the Growth and yield of Perlite Cultured Tomato in Winter (겨울철 토마토 2단말식 펄라이트경에서 야간 근권 온도가 토마토의 생육 및 수량에 미치는 영향)

  • 이한철;강경희;권기범;최영하
    • Journal of Bio-Environment Control
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    • v.10 no.1
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    • pp.30-35
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    • 2001
  • This experiment was undertaken to investigate the effect of root zone temperature during the night on absorption of mineral nutrients, growth, and fruit yield of the truss-limited hydroponic tomatoes in winter. The root zone temperature was either controlled to 10, 15, 20, $25^{\circ}C$, or left uncontrolled at ambient temperatures. Temperature of the covered beds rose as root zone temperature was raised, but it in all treatments was less than 3$^{\circ}C$ higher than that in the control. Raising root zone temperature, except $25^{\circ}C$, showed positive effect on plant height, leaf length, stem diameter, and plant fresh and dry weight, but not on T/R ratio which was the greatest in the control. Root activity in all treatments except $25^{\circ}C$ increased as compared to the control. Mean fruit weight, fruit count per plant, and fruit yield were the greatest in 2$0^{\circ}C$ treatment. Root zone temperature did not significantly affect the contents of total nitrate and magnesium in leaves, stems and roots. Concentrations of phosphate and calcium increased in leaves and stems, but decreased in roots as root zone temperature increased. Overall, 2$0^{\circ}C$ treatment gave the greatest growth and energy efficiency.

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Effect of carbon dioxide of root zone on emergence and early growth of transplanted ginseng (근권(根圈)의 CO2 농도(濃度)가 묘삼(苗蔘)의 출아(出芽) 및 초기생육(初期生育)에 미치는 영향(影響))

  • Park, Hoon;Lee, Myong-Gu
    • Korean Journal of Soil Science and Fertilizer
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    • v.22 no.2
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    • pp.127-130
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    • 1989
  • Ginseng seedlings were transplanted in the perlite and grown with various $CO_2$ concentration for 14 days. The days for full emergence was decreased by 3 days at 6 to 8% $CO_2$ but increased above 13%. Stem length showed significant negative linear correlation with $CO_2$ concentration at 14 days but little difference at 64 days. Relative growth (%) to seedling at 64 days tended to increased till 8% $CO_2$ and decrease thereafter without significance. Seedlings showed 65% emergence with short stem (60%) under 22% $CO_2$ for 64 days. Seedlings were all sleeping under 35% $CO_2$ for 64 days. Above results indicates that $CO_2$ may be useful for growth control or post harvest storage of ginseng.

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