• Title/Summary/Keyword: 가을메밀

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Comparison of Main Chracteristics of Buckwheat (Fagopyrum esculentum Moench) Cultivars Grown in Korea (메밀 육성 품종의 주요 농업특성 비교)

  • Su Jeong Kim;Hwang Bae Sohn;Yul Ho Kim;Jung Hwan Nam;Jong Nam Lee;Dong Chil Chang;Jong Taek Suh
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2021.04a
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    • pp.26-26
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    • 2021
  • 메밀(Fagopyrum esculentum Moench)은 마디풀과(Polygonaceae) 메밀속 (Fagopyrum)으로 약 20종이 있으며, 전 세계 인류 역사와 함께해 왔으며, 오랫동안 사랑을 받아 온 작물이다. 메밀 생태형 분류는 늦게 파종할수록 종실 수량이 떨어지는 여름메밀, 반대로 늦게 파종할수록 종실 수량이 증가하는 가을메밀과 중간형 메밀이 있다. 여름메밀 대표품종은 양절메밀, 양절메밀2호가 있다. '양절메밀'은 춘파·하파 재배가 가능한 여름메밀 품종으로, 1994년 육성되어 장려 품종으로 결정되었다. '양절메밀'의 특성은 유한생육 초형으로, 조숙·단간·다수성 이며, 꽃색은 흰색이며 종자는 흑색이다. 성숙일수는 60-64일로 짧으며, 성숙 후에도 탈립이 강하고, 경장은 단간으로, 도복에 강한 편이다. 그 후 수량성이 증가된 '양절메밀 2호'가 육성되었다. 양절메밀2호는 대립종자로 종자가 흑갈색이며 천립중도 29.5g으로 양절메밀보다 무겁다. 가을메밀로는 대산메밀, 다원 및 순백이 육성되었다. 싹용인 '대산메밀'은 줄기가 연홍색이고 종자가 갈색이었다. '대산메밀'은 가을메밀 품종으로 가을 재배에 적합하다. 경장은 중장간종이며, 생육 일수는 양절메밀보다 약간 늦은 중생종이다. 메밀싹 수율이 높아 새싹 재배에 적합한 것으로 나타났다.

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Comparison of Growth Characteristics and Flavonoids Content by Different Cultivation Seasons in Buckwheat Germplasm (메밀 유전자원 재배시기별 생육특성 및 플라보노이드 함량 비교)

  • Hyun, Do Yoon;Rauf, Muhammad;Lee, Sukyeung;Ko, Ho Cheol;Oh, Sejong;Lee, Myung-Chul;Choi, Yu-Mi
    • Korean Journal of Plant Resources
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    • v.31 no.5
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    • pp.489-497
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    • 2018
  • In Korea, common and Tartary buckwheat are cultivated mainly in spring and fall, however the available buckwheat varieties are still very limited. In this study, we have evaluated buckwheat germplasm for agronomic traits and compared flavonoids contents in different cultivation period and collection area. In common buckwheat, the number of days from sowing to flowering was 40 and 31 days and from sowing to maturity took 90 and 69 days in spring and fall cultivation, respectively. The number of nodes and branches were higher in spring cultivation while the hundred seed weight was higher in fall cultivation. The average flavonoids contents in common buckwheat were 0.20 mg/g dry weight (DW) and 0.40 mg/g DW in spring and fall cultivation, respectively. The highest flavonoids content was detected in Jeonnam accessions with 0.29 mg/g DW and 0.43 mg/g DW during spring and fall cultivation, respectively. The flavonoids contents were varied from 1.5 to 2.5 times according to the collection area. These results suggest that the agronomic traits and flavonoids contents were vary depending on the cultivation environment and germplasm collection area. Therefore, it is necessary to select the material by considering the characteristics of the germplasm for breeding of new varieties.

Analysis of Rutin Contents in Buckwheat and Buckwheat Foods (메밀 및 메밀식품에서의 루틴함량의 분석)

  • Maeng, Young-Sun;Park, Hye-Kyung;Kwon, Tae-Bong
    • Korean Journal of Food Science and Technology
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    • v.22 no.7
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    • pp.732-737
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    • 1990
  • In this study, the rutin contents in buckwheat and buckwheat foods were determined. Rutin in buckwheat and buckwheat foods was extracted with methanol and separated by High Performance Liquid Chromatography(HPLC) equipped with Lambda-Max Model 481 detector set at 355 nm using a ${\mu}$ Bondapak $C_{18}$ column and a 2.5% acetic acid:methanol:acetonitrile (35:5:10, v:v:v) solvent. There were differences in the rutin contents among the different species of buckwheat. The rutin contents in buckwheat groats were ranged from 8.84 mg to 24.77 mg/100g. The rutin contents in commercial buckwheat groats and flours were ranged from 15.04 mg to 20.92 mg/100g. The rutin contents in commercial dried buckwheat noodles, steamed buckwheat noodles, and buckwheat cookies were ranged from 1.76 mg to 10.84 mg/100g.

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Chemical Composition and Antioxidant Activity of Korean Buckwheat (Fagopyrum esculentum) Pollen Grain Collected by Honey Bee, Apis mellifera (메밀화분의 성분 특성 및 항산화 활성)

  • Hong, In-Pyo;Woo, Soon-Ok;Han, Sang-Mi;Lee, Mi-Kyoung
    • Journal of Apiculture
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    • v.32 no.3
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    • pp.261-268
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    • 2017
  • We evaluated the nutritional composition including proximate, amino acid, vitamin, minerals, and the antioxidant activity of buckwheat (Fagopyrum esculentum) pollen grains collected by Apis mellifera bees, to be used as a species of forage plant with Quercus acutissima (acorn) and Actinidia arguta pollen grains. The content of crude protein and fat were found 14.43% and 5.67%, respectively. Eighteen amino acids from buckwheat pollen were found, including 8 essential amino acids. The predominant amino acids were glutamic acid, aspartic acid and lysine, accounting for about 42.7% of total free amino acids. The concentration of vitamin C was the highest value of 13.7 mg/100g, followed by $B_3$ (niacin) and $B_1$ among the detected vitamins. The predominant minerals were potassium (1197.95mg/100g), followed by phosphorus (962.77mg/100g) and magnesium (535.42mg/100g), whereas copper, zinc and manganese were detected as minor elements. Antioxidant activity and total phenolic content accounted for 8.1% at $500{\mu}g/ml$ extract and $2.25{\mu}g/mg$, respectively.

Selection and Application of Pollinating Insects to Improve Seed Production of Buckwheat in Net House (메밀의 망실재배시 종자생산성 향상을 위한 수분곤충의 선발과 활용법 구명)

  • Kim, Su Jeong;Sohn, Hwang Bae;Nam, Jeong Hwan;Lee, Jong Nam;Suh, Jong Taek;Chang, Dong Chil;Kim, Yul Ho
    • Korean Journal of Plant Resources
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    • v.35 no.1
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    • pp.10-22
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    • 2022
  • This study investigated field data to understand the spatio-temporal distribution of pollinating insects and buckwheat flowers. We set the in-situ observation sites in different locations to get altitude and cropping system distribution data for five years (2016 to 2020) in Korea. Twenty-five different insect species, belonging to 8 orders, were recorded. Over the past five years, species from the orders Diptera and Hymenoptera were the principal visitors. Hymenoptera was mainly represented by honey bees (Apis cerana), while Diptera was represented by bean seed fly (Delia platura) and several other species. Some bees and other Hymenoptera species could, however, act as co-pollinators because of their high relative frequency and activity. Compared with open-field cultivation (conventional), the pollination mediating effect of flies and bees was superior in net house, so the yield was high, and it was also found to be slightly higher in the mixed treatment of flies and bees than in the single treatment. Based on the above results, flies and bees were found to be the most active pollinating insects in buckwheat and it is necessary to actively utilize the selected insects to improve buckwheat productivity. This relationship will be utilized in establishing the system of seed production on pollinating regulation of a primary plant.

Characterization of Agronomic Traits and Comparison of Growth Characteristics by Different Cultivation Seasons in Buckwheat Germplasm (메밀 유전자원 특성평가 및 재배시기별 생육특성 비교)

  • Hyun, Do Yoon;Rauf, Muhammad;Choi, Yu-Mi;Lee, Sukyeung;Lee, Myung-Chul;Oh, Sejong
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2018.04a
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    • pp.42-42
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    • 2018
  • 메밀은 마디풀과(polygonaceae)의 메밀속에 속하는 일년생 초본으로 야생종을 포함하여 20여 종이 확인되고 있다. 현재 재배되고 있는 메밀 재배종은 보통메밀(Fagopyrum esculentum Moench)과 쓴메밀(Fagopyrum tataricum Gaertn., 타타리메밀) 등 두 종이 주류를 이루고 있으며 우리나라에서는 보통메밀이 주로 재배되어 왔다. 본 연구는 농업유전자원센터에서 보유중인 보통메밀 341점과 쓴메밀 38점을 봄, 여름에 파종하여 특성조사를 수행하고 재배시기별 생육특성을 비교하기 위해 수행되었다. 봄, 여름 파종은 각각 2017년 4월 14일과 8월 17일에 전주 소재 농업유전자원센터 포장에 하였으며 줄기색, 엽색, 엽형, 개화기, 성숙기, 꽃색, 종피색, 종자모양, 주경절수, 총분지수, 백립중 등 11개 농업형질을 조사하였다. 봄 파종시 개화기는 대부분 5월 25일 전후였으며 성숙기는 6월 말부터 7월 중순까지 분포하였고 여름 파종시는 9월 15일 전후 개화하여 10월 말에 성숙하였다. 줄기색은 홍색의 비율이 높았고 엽색은 연녹색과 녹색이 대부분이었으며 엽형은 화살촉형이 90% 이상이었다. 꽃색은 흰색이 대부분이었지만 연녹색 자원도 40점 조사되었으며 종피색은 연갈색이 70%를 차지하였다. 종자 생산과 관련된 주경절수와 총분지수는 봄 파종과 여름 파종에서 많은 차이를 나타냈으며 봄 재배시 영양생장이 왕성하여 가을 재배보다 많은 주경절수와 총분지수가 조사되었다. 그러나 백립중에서는 여름 파종이 봄 파종보다 무거운 경향을 나타내어 주경절수, 총분지수와 백립중 간 부의 상관관계를 추론할 수 있었다. 일반메밀 유전자원을 국내 수집지별로 나누어 조사한 결과 주경절수와 총분지수는 봄, 여름 파종 모두에서 전남 수집자원이 가장 많았으며, 강원, 경남, 경북, 전북, 충북 수집자원과 유의성있는 차이를 나타내었다. 강원, 충북 수집자원은 제일 낮은 주경절수와 총분지수를 보였으나 백립중은 가장 높게 조사되었다.

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Studies on Heterostylism, Fertility, and Embryological Characteristics in Buckwheat. Fagopyrum esculentum (메밀의 이형예현상과 수정력 발생학적 특징에 관한 연구)

  • Man-Sang Lee
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.31 no.2
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    • pp.129-142
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    • 1986
  • Fifty-five local collections of buck wheat, Fagopyrum esculentum, were investigated their ratios of long-styled (LS) and short-styled (SS) flowers, fertility, meiosis of megaspore and microspore mother cell, female and male gametogenesis, and egg apparatus in accordance with the sowing seasons (spring, summer), altitudes (20m, 50-100m, 300m), and parent style types (L, S). Also they were embryologically investigated the fertility, fertilizing phenomenon and proembryogenesis by the legitimate and illegitimate pollination. There were no differences in the ratios of long-styled and short-5tyled flowers along with altitudes, but more irregularness was observed in plain area than that in the mountaineous or coastal area. LS versus SS ratios by sowing seasons were significantly separated into 1 : 1 in the summer sowing (P 0.1), but they were irregularly separated in the spring sowing. The segregating ratios by parent style types showed more number of short-styled flower in the spring sowing, and were statistically seperated into 1 : 1 in the summer sowing (P 0.25), regardless to parent style types. In the artificial legitimate union, the seed setting rates of the summer sowing (59-61%) were much higher than those of the spring sowing (about 30%), but in the artificial illegitimate union the seed setting rates were only fructified about 0.8-1.8% in the spring sowing. The seed setting rates in accordance with flowering stages were larger in turn early, middle, late, in the summer sowing. The grain number and grain weight per plant of short-styled flower were more than those of long-styled one regardless to style types. The 1,000 grain weight of long-styled flower was heavier than that of short-styled one in large grain, but it was lighter than that of short-styled flower in small or medium grain. The percentage of normal female and male gametogenesis in the summer sowing were higher than those in the spring sowing. The ovule was atropous and two polar nuclei were a synkarion before flowering. The pollens germinated at 30 minuts after pollination and the pollen tube grew continually and penetrated into micropyle at 1.5-2 hours and the two male nuclei fertilized with egg nucleus at 3 -5 hours after pollination. Flertilizing times in summer were shorter than in autumn. The fertilized egg was divided in a small apical cell toward the interior of the embryo sac and a large basal cell toward the micropyle cell at 15-24 hours after pollination, and division times in summer were shorter than in autumn. The proembryo began the embryogenesis at 7-8 days and formed itself into the perfect embryo at 15 days after pollination.

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