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Anti-pigmentation Effects of Panax vietnamensis Extracts via Tyrosinase Expression

Tyrosinase 발현 조절을 통한 Panax vietnamensis 추출물의 Anti-pigmentation 효과

  • Kim, Young Joo (Osan university, Department of Beauty & Cosmetics, Osan University) ;
  • Cha, Hwa Jun (Osan university, Department of Beauty & Cosmetics, Osan University)
  • 김영주 (오산대학교, 뷰티코스메틱계열) ;
  • 차화준 (오산대학교, 뷰티코스메틱계열)
  • Received : 2022.03.14
  • Accepted : 2022.03.30
  • Published : 2022.03.30

Abstract

In this study, the anti-pigmentation efficacy of Panax vietnamensis (P. vietnamensis), a ginseng native to Vietnam, was confirmed. Melanin synthesis was repressed by ethanolic extracts of P. vietnamensis in B16F10 cells, melanocytes originated from mouse. At 250 ㎍/mL ethanolic extracts of P. vietnamensis, melanin contents were repressed by 64.04% compared to the control group. In addition, ethanolic extracts of P. vietnamensis downregulated tyrosinase activity and expression to 53.34% and 59.39%, respectively. As shown our result, ethanolic extracts of P. vietnamensis blocks α-MSH-mediated melanogenesis and is valuable whitening ingredients in cosmetics.

본 연구에서는 베트남에서 자생하고 있는 인삼인 Panax vietnamensis (P. vietnamensis)의 antipigmentation 효능을 확인하였다. 마우스 유래 melanocytes인 B16F10세포에 P. vietnamensis 70% ethanol 추출물을 처리하여 melanin의 생성량을 확인한 결과 250 ㎍/mL 추출물을 처리시 100 ng/mL α-MSH를 처리한 대조군 대비 64.04%의 melanin 생성억제를 확인하였다. 또한 melanin합성에 주요한 단백질인 tyrosinase의 활성 및 발현을 100 ng/mL α-MSH를 처리한 대조군 대비 tyrosinase의 활성은 53.34%, tyrosinase의 발현은 59.39%의 억제율을 보였다. 본 연구결과를 통해 P. vietnamensis 70% ethanol추출물은 α-MSH에 의한 melanin 생성을 방지하여 미백 기능성 소재로써 가치가 있는 것으로 사료된다.

Keywords

References

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