Introduction
Cellulose, as the most abundant renewable biomass on earth, is an unexploited potential source for the production of biofuel such as bioethanol [19,26]. The cellulosic bioethanol fermentation process contains the enzymatic hydrolysis of cellulosic biomass into reducing sugars, and the fermentation of the sugars to ethanol. Converting cellulose into fermentable sugars is considered as the major obstacle of industrial bioethanol production, because of the low efficiency and high cost of the enzymatic hydrolysis process [8,33]. Simultaneous saccharification and fermentation (SSF) of lignocellulose to ethanol would greatly enhance the efficiency of bioethanol production. In SSF, the continuous consumption of sugars released during lignocellulose hydrolysis can prevent the feedback-inhibition of the hydrolytic enzymes and decrease the risk of contamination because of the presence of ethanol [31].
Cellulose hydrolysis requires the synergistic use of cellulase, primarily including endoglucanases (hydrolyzing the internal bonds of cellulose to yield cellobiose and cellooligosaccharides; EG), cellobiohydrolases (cleaving cellulose from reducing or nonreducing ends to release cellobiose; CBH) and β-glucosidases (hydrolyzing cellobiose to glucose; BGL) [11]. Cellulase from different filamentous fungi such as Trichoderma reesei that currently dominates the industrial applications of cellulase is short of the β-glucosidase activity [21,22]. Cellobiose, one of the major end products of T. reesei cellulase, acts as a strong inhibitor, especially for cellobiohydrolase, which plays a key role in cellulase [1]. Therefore, β-glucosidase is not only critical to catalyze glucose generation, but is also required to remove cellobiose inhibition of other enzymatic hydrolysis [3,6]. In the SSF process, removal of the inhibitory cellobiose can be resolved by the addition of exogenous β-glucosidase or the construction of a fermentation strain harboring high β-glucosidase activity [15,30,31].
The yeast Saccharomyces cerevisiae is an efficient fermentation microorganism for ethanol production, due to its high ethanol productivity, high tolerance to toxic compounds, and robust growth [14,17]. However, it cannot assimilate and metabolize cellobiose owing to the lack of cellobiose transporter and β-glucosidase. Therefore, cellobiose utilization of S. cerevisiae was needed to improve the SSF efficiency.
In previous studies, β-glucosidase or cellobiose phosphorylase combined with cellodextrin transporter, which can transport cellobiose across the plasma membrane, was introduced to S. cerevisiae to enable yeast to transport and metabolize cellobiose. Other studies have also shown that the expression of β-glucosidase genes with signal sequence in S. cerevisiae can also confer the recombinant strain to secrete β-glucosidase and utilize cellobiose [13,27]. Wilde et al. compared the activity of 35 β-glucosidases from 12 filamentous fungi such as Aspergillus niger, and Aspergillus oryzae expressed in S. cerevisiae, and found the β-glucosidase from A. niger had the highest cellobiase activity [34]. The BGL1 gene from S. fibuligera is also frequently expressed in S. cerevisiae owing to its high activity [4,11,28,36]. In addition, BGL from bacteria such as Cellulomonase biazotea was also expressed in S. cerevisiae [26]. The β-glucosidase in previous studies was mainly expressed by the yeast expression vectors using auxotroph markers such as pYES2, Yeplac195, and ySFI, which need to grow on selective synthetic complete (SC) medium to maintain plasmid stability. However, to obtain the strains that can be used in SSF, a constitutive and high expression of the β-glucosidase in complex unselective medium was mandatory.
In this study, β-glucosidase genes from different origins were respectively expressed in S. cerevisiae [18] and the signal peptides were also compared. The strain expressing S. fibuligera BGL with its native signal peptides showed best activity, and it has 30% higher β-glucosidase activity than previous reported levels [32]. This recombinant strain can metabolize cellobiose with a similar specific growth rate in glucose. The ethanol production from SSF of Avicel or acid-pretreatedcorncob hydrolysis was also improved significantly by the strain expressing S. fibuligera β-glucosidase when using T. reesei T1 fermentation broth for the hydrolysis.
Table 1.Microbial strains and plasmids used in the present study.
Materials and Methods
Strains, Media, and Enzymes
The strains and plasmids used in the present study are summarized in Table 1. S. cerevisiae CEN.PK102-3A and S. fibuligera were cultivated in YPD medium (10 g/l yeast extract, 20 g/l peptone, 20 g/l glucose), and S. cerevisiae CEN.PK102-∆TPI with deletion of the TPI1 gene was cultivated on YPE (10 g/l yeast extract, 20 g/l peptone, 20 g/l ethanol, 0.5 g/l glucose). Mycelial growth of T. reesei QM9414 and A. niger Nip35 was cultivated with 20% wheat bran medium. Escherichia coli trans5α was used for recombinant plasmids amplification in Luria-Bertani medium with 100 µg/ml of ampicillin.
The commercial cellulase with a filter paper activity (FPA) of 82.40 IU/ml and β-glucosidase activity of 602.00 IU/ml was purchased from Genencor (E-072095; USA). T. reesei T1 cellulase was directly from the fermentation broth with a FPA of 6.34 IU/ml and β-glucosidase activity of 3.38 IU/ml.
Plasmid Construction
The PCR primers used in this study are listed in Table 2. Based on previous study, the disruption cassette of the kanMX4 module, conferring the geneticin resistance in yeast, was amplified from CEN.PK530-1D [16] and transformed into S. cerevisiae CEN.PK102-3A resulting in 102-∆TPI [10,23]. β-Glucosidase genes with or without the signal peptide were amplified from S. fibuligera genomic DNA (SF-BGL1), A. niger Nip35 cDNA (AN-BGL1), and T. reesei QM 9414 cDNA (CEL1B). The signal peptides of S. cerevisiae MFα, SUC2, PHO5, and INU of Kluyveromyces were also used to replace their native signal peptides. Plasmids CPOT [18], which contains the TPI promoter and TPI terminator and the POT1 gene from Schizosaccharomyces pombe as the marker, was used to insert the β-glucosidase gene by one-step ISO assembly of overlapping dsDNA of the Gibson method [9]. The plasmids were verified by sequencing and then transformed into 102-∆TPI. The resulting recombinant strains are listed in Table 1.
Table 2.The PCR primers used for the amplification.
Enzymatic Assays
β-Glucosidase activity was assayed using the substrate p-nitrophenyl-β-D-glucopyranoside (pNPG) [2]. Cells were centrifuged at 13,000 rpm for 4 min and the supernatant was incubated in 50 mM citrate buffer with 5 mM pNPG at pH 5.0, 50℃ for 30 min. The p-nitrophenol released from pNPG was detected at 405 nm after adding 10% sodium carbonate to stop the reaction. One unit of enzyme activity was defined as the amount of enzyme required to release 1 µmol of p-nitrophenol per minute.
Fermentation of Glucose and Cellobiose
The yeast was precultured in YPD medium (10 g/l yeast extract, 20 g/l peptone, and 20 g/l glucose) at 30℃, 300 rpm. The glucose and cellobiose fermentations were performed in YP medium with 20 g/l glucose or cellobiose as carbon source in 100 ml shake flasks with a 40 ml working volume. The initial OD600 was controlled as 0.2. The shake flasks were plugged with rubber plugs to maintain the oxygen-limited conditions or cotton plugs to maintain the aerobic condition in batch fermentations.
Simultaneous Saccharication and Fermentation
SSF of Avicel was performed in the medium with 30 g/l Avicel, 10 g/l yeast extract, and 20 g/l peptone at 30℃, 300 rpm in 100 ml flasks with a 40 ml working volume. The corncob was pretreated by acid to remove xylose and lignin [28], and the substrate contained 70.5% cellulose. SSF of acid-pretreated corncob was performed with the medium of 80 g/l acid-pretreated corncob (dry weight/volume), 2 g/l (NH4)2SO4, 5 g/l KH2PO4, 2 g/l MgSO4•7H2O, 0.2 g/l CaCl2, and pH 4.8 at 30℃, 300 rpm in 100 ml flasks with a 40 ml working volume. Cellulase (30 IU of FPA/g of Avicel or 25 IU of FPA/g of acid-pretreated corncob) was added to the medium, incubated at 45℃ for 2 h, and then the yeast cells were inoculated to the medium with initial OD600 of 1.0. The shake flasks were plugged with rubber plugs to maintain the oxygen-limited conditions or cotton plugs to maintain the aerobic condition in batch fermentations.
Metabolite Analysis
Samples from the fermentation were centrifuged and filtered by 0.45 µm filters, and the cellobiose, glucose, and ethanol concentrations were determined by HPLC using an Aminex HPX-87 H column (Bio-Rad, Richmond, CA, USA) with 5 mmol/l H2SO4 at a flow rate of 0.6 ml/min, at 45℃ as a mobile phase. The peaks were detected by a RID-10A refractive index detector (Shimadzu, Kyoto, Japan).
The sugar concentration in the biomass was determined according to Chinese Standard Methods [29]. Briefly, the dry biomass was extracted by pure alcohol and hydrolyzed for 2.5 h at 20℃ using 72% H2SO4 (15 ml/g biomass) and then for another 1 h at 121℃ using 3% H2SO4. The hydrolysate was then filtered and the supernatant was neutralized with powder Ba(OH)2 and centrifuged at 8,000 rpm for 15 min. The glucose concentration in the supernatant was measured using an SBA-40C biological sensor analyzer (Biological Institute of Shandong Academy of Science, Shandong Province, China).
Fig. 1Activity of different β-glucosidases on pNPG in recombinant yeasts. (A) Activity of different β-glucosidases with native peptide. The symbols: ■, 102SB; ●, 102AB; ▲, 102CB; ○, Control. (B) Activity of β-glucosidase with the different signal peptides. The symbols: □ , native peptide; ■, SUC2; ▲, PHO5; △, MF alpha ●, INU; ○, Control. Values shown are the mean ± standard error.
Results
Recombinant β-Glucosidase Secretion in S. cerevisiae
The β-glucosidase genes from S. fibuligera (SF-BGL1), A. niger Nip35 (AN-BGL1), and T. reesei QM9414 (CEL1B) with their own signal peptide were expressed respectively under the control of the TPI1 promoter. The activity of β-glucosidases showed that 102SB (SF-BGL1) had the highest activity, up to 5.22 U/ml fermentation broth at 72 h, and the activity of 102AB (AN-BGL1) was 0.85 U/ml, but β-glucosidase activity was not detected in 102CB (CEL1B) (Fig. 1A). We also compared the activity of SF-BGL1 with different signal peptides. The signal peptides from S. cerevisiae MFα, SUC2, PHO5, and Kluyveromyces INU, which has been successfully used to secrete heterologous proteins in S. cerevisiae, were used to secrete SF-BGL1. As shown in Fig. 1B, the protein with INU and its native peptide, but not the frequently used MFα peptide, showed the highest activity. Consequently, we chose the strain expressing SF-BGL1 (102SB) with its native signal peptide for further analysis.
Glucose and Cellobiose Fermentation of the Recombinant Strains
To investigate the physiological characteristics of recombinant strain 102SB, glucose or cellobiose cultivations were performed in aerobic or oxygen-limited conditions, and the strain 102CT with the empty plasmid was used as a control. The 102SB had similar growth characteristics in glucose fermentation, compared with the control strain 102CT, despite of a slight decrease of the specific growth rate and ethanol yield, perhaps resulting from the metabolic burden of BGL expression Figs. 2A, 2B, and Table 3). As shown in Figs. 2C and 2D, 102SB could metabolize cellobiose, and the specific growth rate was 0.29 h-1 in aerobic condition and 0.26 h-1 in oxygen-limited condition, similar to the growth in glucose fermentation (Table 3). The ethanol yield was 0.33 g/g, and the specific cellobiose consumption rate was 2.16 g/g DCW/h in oxygen-limited cultivation (Table 3). Strain 102CT could not utilize cellobiose, as expected.
Fig. 2.Fermentations of glucose and cellobiose by control strain 102CT (hollow symbols) and recombinant yeast 102SB (solid symbols). (A) Aerobic fermentation of glucose. (B) Oxygen-limited fermentation of glucose. (C) Aerobic fermentation of cellobiose. (D) Oxygen-limited fermentation of cellobiose. The symbols: *, cellobiose (control); ×, cellobiose (102SB); ▲ or △, glucose; ● or ○, ethanol; ■ or □, acetate; ◆ or ◇, glyceol.
Table 3.aMaximum specific growth rate. bThe specific sugar consumption rate (g/g DCW/h).
Simultaneous Saccharification and Fermentation of Avicel
The SSF characteristics of the recombinant strain were assessed using either the commercial cellulase from Genencor or the cellulase directly from T. reesei T1 fermentation broth. We found that the ratio of β-glucosidase activity (BGL) and filter paper activity (FPA) in the commercial cellulase was 7.3 and the major hydrolysis end product of Avicel was glucose. However, the ratio of BGL and FPA in cellulase directly from T. reesei T1 fermentation broth was only 0.53, and the main hydrolysis end product of Avicel was glucose and cellobiose.
SSF of 102SB and 102CT was performed using Avicel as the sole carbon source and supplementing with 30 IU/g Avicel cellulase [31]. As observed in Fig. 3A, no difference of the final ethanol concentration was found (~8.2 g/l) in the two strains in the presence of commercial cellulase, indicating that the activity of β-glucosidase in commercial cellulase is abundant for Avicel hydrolysis. However, for T1 cellulase, 102CT showed low cellulosic ethanol production (~4 g/l) and had obvious cellobiose accumulation. In contrast, the ethanol concentration of 102SB increased to 2.1-folds (~8.2 g/l). The cellobiose generated from Avicel hydrolysis in 102SB was consumed much faster than the control strain, indicating that the conversion of cellobiose to glucose is a limiting step in cellulosic SSF and the cellobiose fermentation capability of the yeast strains could enhance the efficiency of the cellulose hydrolysis (Fig. 3B). We also found that the ethanol production of 102SB by using two kinds of cellulase was similar, showing that in the recombinant strain, the hydrolysis of cellobiose was not a bottleneck for the production of relatively high ethanol concentrations from Avicel in the SSF process.
Fig. 3.SSF of control strain 102CT (hollow symbol) and recombinant yeast 102SB (solid symbol) with Avicel under oxygen-limited condition. (A) Genencor cellulase; (B) T1 cellulase. The symbols: ■ or □, cellobiose; ▲ or △, glucose; ● or ○, ethanol.
Fig. 4.SSF of lignocellulose by T1 cellulase under oxygen-limited condition. (A) Control strain; (B) Recombinant yeast 102SB. The symbols: ■, cellobiose; ▲, glucose; ●, ethanol.
Simultaneous Saccharification and Fermentation of Acid-Pretreated Corncob
To evaluate the fermentative performance of 102SB, the lignocellulose SSF was carried out in oxygen-limited condition using 80 g/l acid-pretreated corncob and 25 IU T1 cellulase per gram substrate. As shown in Fig. 4, 102CT showed obvious cellobiose accumulation, while 102SB showed much faster consumption of cellobiose and glucose produced from the lignocellulose. The ethanol titer of 102SB reached to 21.5 g/l within the 96 h, 89% higher than 102CT. The residue sugar in the biomass was 9.4 g/l and the ethanol yield of 102SB was 0.40 g/g consumed sugar. However, in the SSF of 102CT, the residue sugar in the biomass was 33.1 g/l, which demonstrated S. cerevisiae with high β-glucosidase secretion can significantly improve the efficiency of simultaneous saccharification and cellulosic ethanol conversion.
Discussion
SSF has been identified as an effective process for lignocellulose ethanol conversion, because it combines the cellulose hydrolysis and ethanol production by S. cerevisiae in a single process. However, the accumulation of cellobiose as a strong inhibitor of cellulase, especially exoglucanases, affects the degradation of the cellulose and ethanol production [5,12,24,25]. Therefore, recombinant yeast expressing β-glucosidase was used to relieve cellobiose inhibition. In our study, to obtain the best β-glucosidases secretion capability, β-glucosidases from S. fibuligera, A. niger Nip35, and T. reesei QM9414 were expressed and compared in the S. cerevisiae. Importantly, β-glucosidase from S. fibuligera in 102SB could be successfully secreted extracellularly and the activity reached to 5.22 U/ml (equal to 1005.3 U/g DW) in fermentation broth at 72 h, much higher than the previous reported activity. For example, Gurgu et al. [11] only obtained 250 mU/ml β-glucosidase activity in an industry strain and Zhang et al. [36] demonstrated a strain with 450 mU/ml activity. 102SB could produce β-glucosidase with activity of 706 U/g DW at 36 h, and increased to 1,005.3 U/g DW at 72 h, whereas Y294[SFI] produced β-glucosidase with activity of 770 U/g DW at 36 h, but started to decrease after 36 h [4].
The factors affecting heterologous protein secretion in S. cerevisiae include plasmid copy number, the stability of the plasmids, the promoter strength, the signal peptide, the folding and secretion of the proteins, and so on. In our study, the plasmid using gene POT1 (encoding triose-phosphate isomerase from S. pombe) as the marker and the strong TPI1 promoter was chosen for recombinant expression. The endogenous gene encoding triosephosphate isomerase (TPI1) in the reference strain was deleted, and when the plasmid carrying the β-glucosidase gene was transformed into the strain, the corresponding gene (POT1) could recover its growth on glucose as the sole carbon source. If the plasmid is lost, the cells lack a key glycolytic enzyme, resulting in impaired growth. Therefore, the recombinant strains have an inherent growth advantage to ensure high plasmid stability, and thereby high protein production even in the complex medium. Different protein properties require different secretion mechanisms, and therefore, the signal peptides was also compared in order to obtain the best secretion capability. We found that the protein with the S. fibuligera BGL native signal peptide and INU signal peptide had the highest activity, thus, the native signal peptide was chosen for further study.
Although high ethanol yield in SSF of lignocellulosic materials can be obtained when using commercial cellulase, the commercial cellulase generally also required the optimization of the cellulase composition such as the addition of β-glucosidase from A. niger [15,30,31]. In not only the cellulolytic enzyme system from T. reesei but also in the other species such as Neurospora crassa, Thielauia terrestris, and Sporotrichum cellulophilum, the ratio of β-glucosidase was also quiet low [35]. The cost of cellulase production is considered as an important factor in the commercialization of lignocellulosic biomass-to-ethanol processes, and the addition of β-glucosidase, produced by the cultivation of another microorganism will increase the cost significantly [20]. In this study, we chose the cellulase of T. reesei T1 directly from the fermentation broth for cellulose hydrolysis. When recombinant S. cerevisiae with high β-glucosidase secretion was used, SSF of Avicel by T1 cellulase could produce ethanol to the same level of the process by commercial cellulase.
Cellobiose-induced inhibition can be relieved by the addition of exogenous β-glucosidase. Thus, β-glucosidase expression in a recombinant yeast needs to be optimized to overcome the rate-limiting step of cellulose hydrolysis. The construction of 102SB largely increased the efficiency of simultaneous saccharification and cellulosic ethanol fermentation. It also provided a potential system for the construction of a consolidated bioprocessing yeast strain, which can combine the cellulose hydrolysis and ethanol production in a single organism. Although the SSF has been improved significantly, further optimization is still necessary to reduce the cost of cellulosic ethanol production.
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- CRISPR-Cas9 Approach Constructing Cellulase sestc- Engineered Saccharomyces cerevisiae for the Production of Orange Peel Ethanol vol.9, pp.None, 2018, https://doi.org/10.3389/fmicb.2018.02436
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- Coexpression of β-xylosidase and xylose isomerase in Saccharomyces cerevisiae improves the efficiency of saccharification and fermentation from xylo-oligosaccharides vol.26, pp.13, 2013, https://doi.org/10.1007/s10570-019-02650-3
- A review on commercial-scale high-value products that can be produced alongside cellulosic ethanol vol.12, pp.None, 2019, https://doi.org/10.1186/s13068-019-1529-1
- Heterologous secretory expression of β-glucosidase from Thermoascus aurantiacus in industrial Saccharomyces cerevisiae strains vol.51, pp.1, 2013, https://doi.org/10.1007/s42770-019-00192-1
- Lignocellulosic biomass and industrial bioprocesses for the production of second generation bio-ethanol, does it have a future in Algeria? vol.2, pp.10, 2020, https://doi.org/10.1007/s42452-020-03442-2
- Transcription Analysis of Recombinant Trichoderma reesei HJ-48 to Compare the Molecular Basis for Fermentation of Glucose and Xylose vol.30, pp.10, 2013, https://doi.org/10.4014/jmb.2004.04007