• The Plant Pathology Journal
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• v.18 no.4
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• pp.221-224
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• 2002

In vitro and in vivo activities of a biocontrol agent, Serratia plymuthica strain A2l-4, was evaluated for the control of Phytophthora blight of pepper, Strain A2l-4 inhibited mycelial growth, germination of zoosporangia and cystospores, and formation of zoospore and zoosporangia of Phytophthora capsici in vitro. In the pot experiment, incidence of Phytophthora blight of pepper in non-treated control was 100% at 14 days after inoculation, while no disease was observed in the plot treated with S. plymuthica A2l-4. In the greenhouse test, infection rate of pepper in the non-treated plots was 74.5%, while it was only 12.6％ in the plots treated with A2l-4. Results indicate that S. plymuthica A2l-4 is a potential biocontrol agent for Phytophthora blight of pepper.

• Korean Journal Plant Pathology
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• v.11 no.1
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• pp.98-99
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• 1995

A disease causing fruit rot and leaf and vine blight on watermelon was found in Euseong in July, 1991 and in Bonghwa, Kyungpook province in August, 1993. Abundant zoosporangia characteristics of Phytophthora capsici were formed on the surface of the infected fruits. The zoosporangia were ovoid to ellipsoid, tapering to the base and with conspicuous papilla. The fungus isolated from the infected fruits was pathogenic on seedlings of watermelon, pumpkin, and pepper. The morphological characteristics and host range agreed with those of P. capsici. The watermelon disease caused by P. capsici was reported long time ago in Japan and America but rot yet in Korea. Thus, the disease on watermelon caused by P. capsici is reported as a new record in Korea.

• ALGAE
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• v.29 no.2
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• pp.121-126
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• 2014

Cephaleuros parasiticus and C. virescens were collected from Kerala and Tamil Nadu, India. Macroscopic and microscopic features were observed and their comparative features were discussed. The lesions of C. parasiticus occur on the upper and lower leaf surfaces although zoosporangia form only on the lower surface. The thalli grow subepidermally and intramatrically, causing necrosis of whole leaf tissue. On the other hand C. virescens thalli develop on the upper surface and zoosporangia form on the upper surface, the thalli grow subcuticularly, and only the host epidermal and palisade cells are necrosed. Syzygium aromaticum and Polyalthia longifolia are new host plants of C. parasiticus and C. virescens, respectively.

• Research in Plant Disease
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• v.8 no.4
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• pp.234-238
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• 2002

In vitro and in vivo activities of a biocontrol agent, Bacillus stearothermophilus strain YC4194 was evaluated for the control of Pythium damping-off of cucumber. B. stearothermophilus YC4194 inhibited germination of cystospores and formation of zoosporangia of Pythium aphanidermatum in vitro. Incorporation of a bentonite and talc based formulation(10$^{9}$ cfu/g) of B. stearothermophilus YC4194 to the nursery soils (10 g/ι soil) resulted In a significant (p=0.01) reduction in the disease severity of cucumber damping-off after inoculation with P. aphanidermatum. The control efficacy of B. stearothermophilus YC4194 formulation was not different from that of the fungicides, dimethomorph, metalaxyl, ethaboxam. When the cucumber plants were transplanted to the soil inoculated with P. aphanidermatum zoospores, the B. stearothermophilus YC4194 maintained the high population density in rhizosphere soil upto 10$^{7}$ cfu/g until 15 days after treatment.

• Mycobiology
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• v.30 no.4
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• pp.219-224
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• 2002

Growth studies of Catenaria anguillulae isolates in response to sodium chloride indicated that all the isolates grew in linseed oil-cake agar medium containing sodium chloride up to 1.0%. Medium with 1.5% sodium chloride, however, completely checked the growth of all the isolates. The size of zoosporangia greatly increased with abundant zoospore production in medium containing sodium chloride at 0.5%.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.57 no.4
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• pp.389-396
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• 2012

Melon (Cucumis melo) is an annual herbaceous plant of the family Cucurbitaceae. Phytophthora rot, caused by Phytophthora capsici is a serious threat to cucurbits crops production as it directly infects the host plant, and it is difficult to control because of variable pathogenicity. This study investigated the resistance of 450 accessions of melon germplasm against Phytophthora rot by inoculating the seedlings with sporangial suspension ($10^{5\;or\;6}$ zoosporangia/ml) of P. capsici. Disease incidence of Phytophthora rot was observed on the melon germplasm at 7-day intervals for 35 days after inoculation. Susceptible melon germplasm showed either severe symptoms of stem and root rot or death of the whole plant. Twenty out of 450 tested accessions showed less than 20% disease incidence, of which five accessions showed a high level of resistance against Phytopthtora rot. Five resistant accessions, namely IT119813, IT138016, IT174911, IT174927, and IT906998, scored 0% disease incidence under high inoculum density of P. capsici ($10^6$ zoosporangia/mL). We recommend that these candidate melon germplasm may be used as genetic resources in the breeding of melon varieties resistant to Phytophthora rot.

• Korean journal of applied entomology
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• v.14 no.2 s.23
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• pp.77-79
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• 1975

Brown rot of eggplant caused by Phytophthora capsici has not been reported so far in Korea. The wide distribution of the disease was found at the central Korea including Suweon. The symptom of the disease was characterized by water sealing lesions at first, the color gradually turn brown and a little sunken area on the fruit appearred at the final stage. Dense hyphae and short sporangiophores grew out from the lesions, and they produce abundant zoosporangia on them. The disease was identified from buck-eye rot caused by Phytophthora parasitica in that the cottony growth of hyphae and rare zoosporangia formation. The pathogen was isolated and indentified on the basis of the pathogenecity and morphology comparing with P. parasitica.

• The Korean Journal of Malacology
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• v.26 no.3
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• pp.211-215
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• 2010

The genus Perkinsus are parasitic protozoans that cause massive inflammatory responses in infected marine shellfish worldwide. This ultimately leads to great economic losses. This study examined the effects of water temperature and salinity on the formation of prezoosporangia and zoosporangia in order to understand the ecology of the pathogens. The induction of prezoosporangia from trophozoites occurred readily at higher water temperatures (20 and $30^{\circ}C$) and they had larger diameters than those incubated at lower temperatures (4 and $10^{\circ}C$). The formation of zoospores in prezoosporangia was also strongly influenced by water temperature and salinity; prezoosporangia exposed to water temperatures of 20 and $30^{\circ}C$ and salinities of 20 and 30 ppt had high rates of zoosporulation, while no or very low rates of zoosporulation were observed at temperatures below $10^{\circ}C$ or salinity below 10 ppt. Our data will be useful for the development of strategies to counter P. olseni proliferation in Korean waters.

• Journal of Bio-Environment Control
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• v.21 no.1
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• pp.39-44
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• 2012

In the present study, it was performed that the influences of temperatures and electrical conductivity on the mycelial growth and formation of zoosporangium of the $Phytophthora$ sp. in paprika nutriculture. We investigated mycelial growth of $Phytophthora$ sp. at different temperatures. Morphological characteristics of the isolated pathogen from paprika were typically similar to those of $Phytophthora$ sp. such as no septa and formation of zoosporangia. Optimum growth temperature of the pathogen was $25^{\circ}C$. At $20^{\circ}C$, $30^{\circ}C$ and $15^{\circ}C$, the mycelium growth deceased, respectively. EC level of nutrient solution the mycelial growth was increased EC 0.5 up to $1.5dS{\cdot}m^{-1}$ and reduced 2.0 up to $3.5dS{\cdot}m^{-1}$. The formation of sporangia was negatively correlated with EC, and the formation of sporangia were highly inhibited at EC $4dS{\cdot}m^{-1}$.

• The Plant Pathology Journal
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• v.23 no.3
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• pp.180-186
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• 2007

The biocontrol agent, Serratia plymuthica A21-4, has been developed for controlling pepper Phytophthora blight. Serratia plymuthica A21-4 strongly inhibits the mycelial growth, zoospore formation, and cyst germination of Phytophthora capsici in vitro. The application of a cell suspension of strain A21-4 to pepper plants in pot experiments and in greenhouse successfully controlled the disease. The bacteria produced a potent antifungal substance which was a key factor in the suppression of Phytophthora capsici. The most active chemical com-pound was isolated and purified by antifungal activity-guided fractionation. The chemical structure was identified as a chlorinated macrolide $(C_{23}H_{31}O_8Cl)$ by spectroscopic (UV, IR, MS, and NMR) data, and was named macrocyclic lactone A21-4. The active compound significantly inhibited the formation of zoosporangia and zoospore and germination of cyst of P. capsici at concentrations lower than $0.0625{\mu}g/ml$. The effective concentrations of the macrocyclic lactone A21-4 for $ED_{50}$ of mycelial growth inhibition were $0.25{\mu}g/ml,\;0.25{\mu}g/ml,\;0.30{\mu}g/ml \;and\;0.75{\mu}g/ml$ against P. capsici, Pythium ultimum, Sclerotinia sclerotiorum and Botrytis cinerea, respectively.