• 한국농공학회지
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• 제27권1호
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• pp.46-61
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• 1985

This study was performed to obtain the basic data which can be applied to the use of foaming mortars. The data was based on the properties of foaming mortars depending upon various mixing ratios and addings to compare those of cement mortar. The foaming agents which was used at this experiment were pre-foamed type and mix-foaming type which is being used as mortar structures. The foaming mortar, mixing ratios of cement to fine aggregate were 1:1, 1: 2, 1 : 3 and 1 : 4. The addings of foaming agents were 0.0%, 0.5%, 1.0%, 1.5%, 2.0%, 2.5% and 3.0% of cement weight. The results obtained were summarized as follows; 1. At the mixing ratio of 1 : 1, the lowest water-cement ratios were showed by foaming mortars, respectively. But it gradually was increased in poorer mixing ratio and decreased in more addition of foaming agent. The water-cement ratios were decreased up to 1. 8~22. 0% by G, 2. 2~24. 1 % by U and 0. 7~53. 1% by J foaming mortar than cement mortar. 2, At the mixing ratio of 1 : 1, the highest bulk densities were showed by foaming mortars, respectively. But, it gradually was decreased in poorer mixing ratio and more addition of foaming agent. The bulk densities were decreased up to 1. 4~20. 7% by G, 2. 3~23. 7% by U and 26. 5~56. 5% by J foaming mortar than cement mortar. Therefore, foaming mortar could be utilized to the constructions which need low strengths. 3. At the mixing ratio of 1:1, the lowest absorption rates were showed by foaming mortars, respectively. But, it gradually was increased in poorer mixing ratio and more addition of foaming agent. Specially, according to the absorption rate when immersed in 72 hours, the absorption rates were showed up to 1. 01~1. 24 times by G, 1. 03~1. 58 times by U and 1. 10~5. 91 times by J foaming mortar than cement mortar. It was significantly higher at the early stage of immersed time than cement mortar. 4. At the mixing ratio of 1:1, the lowest air contents were showed by foaming mortars, respectively. But, it gradually was increased in poorer mixing ratio and more addition of foaming agent. Air contents were contented up to 4. 0~17. 2 times by G, 5. 2~23. 2 times by U and 23. 8~74. 5 times by J foaming mortar than cement mortar. 5. At the mixing ratio of 1 : 1, the lowest decreasing rates of strengths were showed by foaming mortars, respectively. But, it gradually was increased in poorer mixing ratio and more addition of foaming agent. Specially, the strengths of 28 days were decreased 0. 4~2. 2% than those of 7 days by foaming mortar, respectively. Also, the correlations between compressive and tensile strength, compressive and ending strength, tensile and bending strength were highly significant as a straight line shaped, respectively. 6. The correlations between absorption rate, air content, compressive strength and bulk density, absorption rate, compressive strength and air content were highly significant, respectively. The multiple regression equations of water-cement ratio, bulk density, absorption ate, air content, compressive strength, tensile strength and bending strength were computed depending on a function of mixing ratio and addition of foaming agent. It was highly significant, respectively. 7. At the mixing ratio of 1 : 1, the highest strengths were showed by cement mortar and foaming mortars, by chemical reagents. But, it gradually was decreased in poorer mixing ratio. The decreasing rates of strengths were in order of H $_2$S0 $_4$, HNO$_3$ and HCI, J,U,G foaming mortar and cement mortar. Specially, at the each mixing ratio, each chemical reagent and 3.0% of foaming agent, J foaming mortar was collapsed obviously. Therefore, for the structures requiring acid resistence, adding of foaming agent should be lower than 3.0%.

• 한국의상디자인학회지
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• 제4권1호
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• pp.111-130
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• 2002

This study performed a structural questionnaire survey and non-structural interview of the ladies apparel manufacturers in Daegu on the qualification for the employees, skills required for job performance, job training, automatic manufacturing systems, and the use of computer. The results are as follows. 1. Almost all of the apparel manufacturing systems were Pair System, except one Line System in one company. In terms of outsourcing, most of the manufacturers answered “yes,” and in 1998 the outsourcing process was sewing, but in the year 2002, outsourcing has been increased :12 manufacturers(57.1%) outsourcing most of the processes except patterning, 3(14.3%) outsourcing the finish of sewing. 2. The workforce of 1998 and that of 2002 shows a significant difference(P＜. 01) between office work and management. The number of office workers has decreased from 15 down to 5.3 people. On the other hand, that of the management has slightly increased from 5.3 to 9.2 people. The number of the manual workers has decreased from 32.2 to 28.7 people. And the number of tailoring and patterning workers has slightly decreased, but the number has increased in sewing from 3.7 to 7.0 people. 3. The wage of an employee shows a significant difference between a sewing assistant(P＜. 01) and a production manager(P＜. 05), and the wage of a sewing assistant, in particular, has slightly raised from ￦905,000 to ￦1,054,000. 4. The qualifications required of employees are “cooperative human relations”(30.8％), “diligence,” and “ability for job analysis”(26.9％), and “positive thinking” (15.4％) in 1998, and “ability for job analysis”(38.5％), “cooperative human relations”(34.6％), and “positive thinking” (15.4％) in 2002. The areas for job openings are significantly different(P＜. 01) depending on the year. Job openings in the design section has increased from 1(3.8％) to 16 manufacturers (61.5％), and decreased in tailoring section from 22(84.6％) to 2 manufacturers(7.7％). Job openings in the sewing section have increased form 2(7.7％) to 6 manufacturers (23.1％). In terms of sex of the employees, there is a significant difference(P＜. 001). 19 companies(73.1％) wanted “male” in 1998, but 8 companies(30.8％) answered that they want “female” and 17 companies(65.4％) answered that “it does not matter.” About the educational background, there was a significant difference between the years. The number of the companies that want junior college graduates with an associate degree has increased(15 companies(57.7％). There was a significant difference(P＜. 05) in major of the employee. The number of the companies that want fashion majors has increased from 5(19.2％) to 20(76.9％). 5. In terms of job skills required, there was no significant difference. In 1998, “production skills” (46.2％) and “ability for job analysis” (26.9％) were required, and in 2002, “ability for job analysis” (42.3％) and “emotional skills” (26.9％). 6. In regard to training for job skills, “fashion professional training” has slightly decreased from 65.4％ in 1998 to 46.2％ in 2002, however, “training for job analysis” has slightly increased from 30.8％ in 1998 to 46.2％ in 2002, which indicates the fact that “fashion professional training” and “ability for job analysis” have been emphasized. 7. The number of the manufacturers purchased apparel CAD has increased from 1(3.8％) to 3(11.5％), and the number of the manufacturers that have no plan for purchase has increased from 16(61.5％) in 1998 to 15(57.7％), still taking up a big proportion. 8. About the use of computers in manufacturing, there is a significant difference(P＜. 05). The number of the manufacturers using computer has increased from 5(19.2％) to 15(57.7％) and that of the manufacturers which do not use computers has decreased from 17(57.7％) to 8(30.8％). 9. In the interviews with the owners of the manufacturers, they pointed that schools should give more weight on practical training courses, the invitation of experts in the specific field, complex production systems, training courses for sewing, field trip courses, and furthering specialty education, personality and vocational education.

• Journal of Biosystems Engineering
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• 제5권1호
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• pp.1-14
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• 1980

Threshing operation may be one of the most important processes in the paddy post-production system as far as the grain loss and labor requirement are concerned . head-feeding type threshers commercially available now in Korea originally were developed for threshing dry paddy in the range of 15 to 17 % in wet basis. However, threshing wet-paddy with the grain moisture content above 20 % has been strongly recommended, especially for new high-yielding Indica -type varieties ; (1) to reduce high grain loss incurred due to the handling operations, and (2) to prevent the quantitative and qualitative loss of milled -rice when unthreshed grains are rewetted due to the rainfall. The objective of this study were to investigate the adaptability of both a head-feeding type thresher and a throw-in type thresher to wet-paddy , and to find out the possiblilities of improving the components of these threshers threshing. Four varieties, Suweon 264 and Milyang 24 as Tongil sister line varieties, minehikari and Jinhueng as Japonica-type varieties, were used at the different levels of the moisture content of grains. Both the feed rate and the cylinder speed were varied for each material and each machine. The thresher output quality , composition of tailing return, and separating loss were analyzed from the sampels taken at each treatment. A separate experiment for measurement opf the power requirement of the head-feeding type thresher was also performed. The results are summarized as follows : 1. There was a difference in the thresher output quality between rice varieties. In case of wet-paddy threshing at 550 rpm , grains with branchlet and torn heads for the Suweon 264 were 12 % and 7 % of the total output in weight, respectively, and for the Minehikari 4.5 % and 2 % respectively. In case of dry paddy threshing , those for the Suweon 264 were 8 % and 5% , and for the Minehikari 4% and 1% respectively. However, those for the Milyang 23 , which is highly susceptable to shattering, were much lower with 1 % and 0.5% respectively, regardless of the moisture content of the paddy. Therefore, it is desirable to breed rice varieties of the same physical properties as well as to improve a thresher adaptable to all the varieties. Torn heads, which increased with the moisture content of rall the varieties except the Milyang 23 , decreased as the cylinder speed increased, but grains with branchlet didnt decrease. The damaged kernels increased with the cylinder speed. 3. The thresher output quality was not affected much by the feed rate. But grains with branchlet and torn heads increased slightly with the feed rate for the head-feeding type thresher since higher resistance lowered at the cylinder speed. 4. In order to reduce grains with branchlet and torn heads in wet-paddy threshing , it is desirable to improve the head-feeding type thresher by developing a new type of cylinder which to not give excess impact on kernels or a concave which has differenct sizes of holes at different locations along the cylinder. 5. For the head-feeding type thresher, there was a difference in separating loss between the varieties. At the cylinder speed of 600 rpm the separating losses for the Minehikari and the Suweon 264 were 1.2% and 0.6% respectively. The separating loss of the head-feeding type thresher was not affected by the moisture content of paddy while that of the Mini-aged thresher increased with the moisture content. 6. From the analysis of the tailings return , to appeared that the tailings return mechanism didn't function properly because lots of single grains and rubbishes were unnecessarily returned. 7. Adding a vibrating sieve to the head-feeding type thresher could increase the efficiency of separation. Consequently , the tailing return mechanism would function properly since unnecessary return could be educed greatly. 8. The power required for the head-feeding type thresher was not affected by the moisture content of paddy, but the average power increased linearly with the feed rate. The power also increased with the cylinder speed.

• 한국국제농업개발학회지
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• 제31권3호
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• pp.249-254
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• 2019

'Japonica 6'(Registration No. BPI-NSIC-2017-Rc 484SR)은 열대지역에 적응하는 고품질 다수성 자포니카 벼를 개발하기 위하여 육성되었으며 육성 과정 및 주요 특성은 다음과 같다. 1. 'Japonica 6'는 열대지역 적응 고품질 자포니카 다수성 품종 육성을 목적으로 2010년 필리핀 소재 국제미작연구소(IRRI)에서 농촌진흥청 파견 연구원 주도로 인공교배와 계통 육종법으로 육성된 품종이다. 2. 인공교배와 계통육성은 국제미작연구소 온실과 육종포장에서 실시하였고 열대기후에서 생육과 임실이 안정적인 IR94746-24-3-2-2-2을 선발하여 2015~2016년 2년간 우기 및 건기 각 2회 지역적응시험을 실시한 결과 그 우수성이 인정되어 2017년에 필리핀 벼 품종심의위원회에서 장려품종으로 선정하였다. 2. 'Japonica 6'은 파종부터 수확까지 생육일수가 121일인 중생종으로, 간장은 70 cm, 이삭길이는 21 cm, 주당 이삭수 16개였으며, 현미 천립중이 26.7 g으로 단원형 중대립이다. 3. 'Japonica 6'의 병해충 반응은 도열병과 잎집무늬마름병에서 중도 저항성을 보였으나, 흰잎마름병, 퉁그루바이러스, 멸구류에는 저항성이 없다. 4. 'Japonica 6'의 도정특성 중 도정률은 73.0%로 대비품종인 'MS11'보다 높았고 완전미도정수율은 64.2%로 'MS11'보다 유의하게 개선되었다. 5. 'Japonica 6'의 쌀수량은 필리핀 5개 지역에서 지역적응시험 결과 평균 3.59 MT/ha으로 대비품종 'MS11'보다 43% 높았다.

• 공연문화연구
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• 제41호
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• pp.257-284
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• 2020

고성오광대는 1950년대 말부터 학술조사가 시작되어 1964년 국가무형문화재로 지정되었다. 지정 당시까지는 종이탈을 사용하였으나 1965년에는 이미 나무탈로 바뀌었으며 이후 탈의 변화 양상이 매우 크다. 1960년에는 9개의 탈을 사용하였는데 문둥이, 초란이, 말뚝이, 청보양반, 젓양반, 할미, 제밀주 탈을 기본으로 하였으며 여기에 소무는 제밀주와, 청보양반과 비비양반은 영감과 탈을 겸용하기도 하였다. 황봉사와 상주는 탈을 쓰지 않고 맨얼굴로 등장했다. 1965년부터 고성오광대 연희용 탈은 전체가 나무탈로 바뀌었다. 상주, 마당쇠, 상두꾼을 제외한 전 배역이 탈을 쓰고 있는데 비비, 홍백양반, 봉사 탈은 1964년까지는 등장한 적이 없는 탈이다. 초라니는 종가도령으로 바뀌었고 청보양반은 원양반으로 대체되었다. 1969년을 기점으로 연희용 탈은 종류가 현재와 같아지는 안정기에 들어선다. 비비양반과 소무를 제외한 모든 등장인물들이 개별탈을 사용하여 총18점의 탈을 사용한다. 양반들은 적제양반까지 확실하게 분화되어 총 7명의 양반이 등장한다. 이렇게 탈의 종류와 재질 및 표현법에 변화가 큰 것은 1세대 탈 제작자가 사망하면서 탈 제작의 전승이 끊어진 이유도 있겠으나 지정 이후 연희자들이 맞닥뜨려야 했던 연희환경의 극심한 변화에도 그 원인이 있다. 연희자들의 자족적인 놀이였기 때문에 세부 사항에서는 엄격한 규칙이 적용되지 않는 유동적인 놀이였으나 민속예술경연대회에 참가하면서 점차 공연을 위한 준비로 바뀌었다. 춤이나 의상, 소품들도 점차 화려해졌고 시각적인 효과와 짜임새 있는 연출을 시도하면서 연희 전반의 변화와 함께 탈의 변화를 가져왔고 이를 보존회 내부에서도 수용하게 되었다.

• 농업과학연구
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• 제4권2호
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• pp.157-166
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• 1977

한강하류(漢江下流), 아산만(牙山灣), 금강하류(錦江下流)및 낙동강하류(洛東江下流) 지역(地域)에 대(對)한 Atterberg한계치(限界値)와 교란(攪亂)된 흙과 교란(攪亂)되지 않은 흙에 대(對)한 역학적(力學的) 성질(性質)을 규정(規定)하는 여러가지 토질상수치(土質常數値)의 상관성(相關性)을 분석(分析)하여 다음과 같은 결과(結果)를 얻었다. 1. 자연상태(自然狀態)의 흙에 단위체적중량(單位體積重量)은 함수비(含水比)를 좌우(左右)하는 성분(成分)인 점토광물(粘土鑛物)의 함유량(含有量)에 의하여 변화(變化)하는 것으로 생각된다. 따라서 습윤단위중량(濕潤單位重量)은 점토광물(粘土鑛物)의 함유량(含有量)이 가장 많은 낙동강하류(洛東江下流)에서 가장 작은 값을 나타내고 한강하류(漢江下流), 금강하류(錦江下流), 아산만(牙山灣)의 순(順)으로 큰 값을 나타냈다. 2. 함수비(含水比)가 증가(增加)하면 건조밀도(乾燥密度)는 감소(減少)하는 곡선관계(曲線關係)가 성립(成立)하며 건조밀도(乾燥密度)의 값은 조립토(粗粒土)의 함유량(含有量)이 많은 아산만(牙山灣)에서 가장 컸고 금강하류(錦江下流), 한강하류(漢江下流) 및 낙동강하류(洛東江下流)의 순(順)으로 나타났다. 3. 각지역(各地域)의 액성한계(液性限界)와 소성지수(塑性指數)의 값은 액성한계(液性限界)의 값이 40% 이상(以上)에서는 소성도(塑性圖)의 A-선(線)보다 위에 있었다. 4. 건조밀도(乾燥密度)는 공극비(空隙比)의 증가(增加)에 따라 감소(減少)하는 곡선관계(曲線關係)가 성립(成立)하며 조립토(粗粒土)의 함유량(含有量)이 많은 흙에서 변화(變化)의 폭(幅)이 컸다. 따라서 공극비(空隙比)의 증가(增加)에 따라 건조밀도(乾燥密度)의 감소(減少)하는 경향(傾向)은 점토함유량(粘土含有量)이 가장 작은 아산만(牙山灣) 지역(地域)에서 가장 큰값을 나타내고 금강하류(錦江下流), 한강하류(漢江下流) 및 낙동강하류(洛東江下流)의 순(順)으로 나타났다.

• Journal of Animal Science and Technology
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• 제48권6호
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• pp.847-860
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• 2006

본 시험은 n-6 및 n-3 계열 다중불포화지방산 함량이 풍부한 사료원을 Charolais 거세우에게 각각 사료 급여기간을 달리하여 급여하였을 때 근내 지방산 조성을 조사하기 위하여 수행하였다. 시험 수행은 영국 IGER (Institute of Grassland and Environmental Research) 연구소 육우 사양실험실에서 실시 하였으며, 공시축은 총 28두 Charolais 거세우로서 ad libitum으로 조사료 급여를 하였다. 그리고, 두 개의 지방원료원으로서 C18:2 n-6 함량이 풍부한 대두와 C18:3 n-3함량이 풍부한 아마종실을 60일 및 90일간 공급하였으며, 농후사료는 총 건물섭취의 73%으로 하였다. 도체중, conformation 및 fatness score는 60일 사료급여구와 비교하여 90일 사료급여구에서 높게 조사되었다(P<0.05). 공시축의 m. longissimus thoracis의 중성지방내 총지방산 함량은 지방원료원에 의한 영향은 없었지만, 반면에 인지질 내 총지방산 함량은 아마종실 급여구에 대략 15% 높게 나타났다(P<0.05). 근육 중성지방 내 C18:3 n-3와 cis-9, trans-11 CLA 함량은 아마종실급여구에 유의성있게 높게 조사되었으며(P<0.001), 반면에 C18:2 n-6 함량은 대두 급여구에서 높았다 (P<0.001). 근육 인지질 내 CLA와 C18:3 함량은 아마종실급여구에 높게 나타났으며, C18:2 n-6 함량은 대두 급여구에 높았다. 한편, 근육 중성지방 내 C14:0, C16:0, C16:1, CLA, C18:1 n-9, C18:2 n-6 및 C18:3 n-3 함량은 90일 사료급여구에서 높게 조사되었다. 근내 불포화지방산:포화지방산 비율은 사료급여기간에 영향을 받지 않았지만, C18:2 n-6:C18:3 n-3 비율과 n-6:n-3 불포화지방산 비율은 아마종실 급여구에서 높게 나타났다. 따라서 본 시험은 대두 혹은 아마종실 같은 사료급여와 급여기간에 의하여 쇠고기 근내 불포화지방산 함량을 변화 시킬 수 있음을 보여주고 있다. 그리고, 아마종실 급여는 쇠고기 내 지방산 함량이 조성이 인체 건강과 관련한 영양적 지표에 보다 바람직한 것으로 증명되었다.

• 한국언론정보학보
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• 제43권
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• pp.209-246
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• 2008

본 연구는 한국 근대신문의 기사제목이 형성, 정착되는 과정을 고찰함으로써 그 변화의 양상과 의미를 규명해보고자 하였다. 1890년대의 "독립신문", 1900년대의 "대한매일신보", 1920년대와 1930년대의 "동아일보"를 대상으로 이들 신문 기사제목 체제의 변화와 그 표현의 변화를 살펴보았다. 그 결과 "독립신문"은 창간 초기 "한성순보"와 마찬가지로 제목 없이 유목만으로 지면을 구분하다가 1898년 7월에 처음으로 제목을 사용하였다. "대한매일신보"의 경우 1910년부터 제목을 별행 처리하여 본문과 확연히 구분하였다. 하지만 이 시기까지 "독립신문"과 "대한매일신보"는 본문의 서체와 제목의 서체를 구분하지 않았으며 제목 크기는 1단만 사용하여 기사의 중요도를 가늠하는 기능은 찾아볼 수 없었다. 1920년대의 "동아일보"는 다단과 다행, 본문과 확연히 구별되는 크기의 제목활자 등을 사용하며, 지면 레이아웃을 도입하는 등 오늘날의 신문과 유사한 모습을 보이기 시작하였다. 1930년대에 오면 제목의 크기가 더욱 커지면서 지면에서 차지하는 비중이 이전에 비해 확연하게 늘어났다. 이는 1930년대 민간지의 선정주의로도 해석할 수 있을 것이며 또한 신문에서 제목이 차지하는 비중이 매우 중대해진 것으로 볼 수 있겠다. "독립신문"과 "대한매일신보"에서는 편집진의 시각이 개입된 주관형 제목이 각각 44.4%, 28.3% 정도 나타나고 있는 데 반해 1920년대의 "동아일보"는 주관형이 4.2%로 크게 감소하는 경향을 보인다. 이는 당시 신문들에서도 객관 저널리즘이 정착되어가는 것으로 볼 수 있을 것이다.

• 한국연극학
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• 제49호
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• pp.5-47
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• 2013

Among the styles of performing arts, perhaps the genre that has attracted the largest audience would be musical. Popularity of musical has brought diverse changes in our performing arts market, and, upon emerging another musical genre, called 'Korean Traditional Musical Comedy,' it has been well-received by the audiences. 'Korean Traditional Musical Comedy' is a word that are formed by merging two other terms such as 'Korean Traditional Music' and 'Musical (Comedy).' In the meantime, however, it has yet some problems in order to be defined as the genre that has concrete concepts. It is because the term such as Korean Traditional Musical Comedy was created being closely associated with a marketing purpose rather than a term that defines the characteristics of a genre of performing arts. Although this new musical genre has drawn attentions of many audiences by adding 'Musical Comedy' to 'Korean Traditional Music' that was not quite popular to the public, it still does not have any established forms so that there is a fine line between "Korean Traditional Musical Comedy" and another genre like traditional style folk opera ("Changgeuk"). Looking at the characteristics of the musical work called 'Korean Traditional Musical Comedy, in general, first of all, it is a performance where music and drama are played. Here, the distinctive characteristic of this musical is that 'Korean Traditional Music' is sung. And the kinds of Korean traditional musics being sung are mainly Pansori (dramatic story-singing) and folk-songs, and, in most cases, Korean traditional musical instruments are being used as accompanying music. In this paper, the researcher investigated the aspects of experiment centering around Korean Musical Group, Taroo. These days, various experiments has been repeated not only for the works of Taroo but other musical work presently called 'Korean Traditional Musical Comedy' also. Having encompassed overall performance factors including use of musical instruments, dance, acting, materials for drama as well as music in drama, the researcher has gone through experiments repeatedly. Meanwhile, however, the subject matters that make 'Korean Traditional Musical Comedy' mostly attractive to the audiences are music and songs or sounds. ["Sori" also called "Chang" (唱)] Particularly, under the current situation of our musicals, the role of "Sori" is extremely important. The factor that plays absolutely most important role in acceptance and transformation of "Sori" is the created Pansori. Since the created Pansori is composed with new rhythmic patterns and new narrative poems, it tells the present story. Also it draws good responses from the audiences owing to easy conveyance of dialogues. And, its new style brings diversification to organization of musical instruments, so then this leads to the arrangements of music for Korean traditional music instruments, as well as instrumental music ensemble, orchestra, and jazz band, etc. Likewise, upon appearing creative musics in 'Korean Traditional Musical Comedy,' professional music and vocal compositions have begun to emerge naturally. And, the song specialist and writer, of course, staffs including direction, lighting, and sounds, etc are required. That is, professional composition method are forced to be introduced to all areas. Other than this, there are many music pieces which are based on our unique songs and sounds ("Sori") and such traditional factors as use of lead singer for ceremony or chorus, and the method that puts weight on Pansori. Accordingly many things accomplished. However, it is required that 'Korean Traditional Musical Comedy' go through numerous discussions and more experiments. Above all, the most important things are the role of actor and actress, and their changes, and training of actor and actress further. Good news is there are good audience responses. 'Korean Traditional Musical Comedy' is an open genre. As musicals are divided into several domains according to the characteristics thereof, 'Korean Traditional Musical Comedy' will be able to show its distinctive features in various styles according to embodiment.

• 원예과학기술지
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• 제30권6호
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• pp.780-783
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• 2012

'옥매(Okmae)'는 '도요노까(Toyonoka)'를 모본으로 하고 '매향(Maehyang)'을 부본으로 하여 교배하여 과실품질이 우수하고 화방당 화수가 적당하여 적과노력이 절감되는 특성에 근거하여 선발한 촉성재배용 품종이다. 2006년 초세가 왕성하며 당도와 경도가 높고 대과형인 96-2번 개체를 선발, 2007-2009년에 촉성재배작형으로 특성검정과 생산력 검정을 수행하여 '경남 1호'로 계통명을 부여하고 농가실증시험을 거쳐 '옥매'로 명명하였다. '옥매'의 주요 특성은 초세가 왕성하고 초형은 직립형으로 엽수는 적으며 엽형은 타원형이다. 화경장은 길고 화방당 화수는 9-10개로 적어 적과 노력이 적게 든다. 과형은 원추형이며 과색은 선홍색으로 광택이 있다. 주당 수확과수는 21.9개로 적지만 대과의 비율이 높고 평균과중이 26.0g으로 무거워 다수확이 가능하다. 당도가 $11.6^{\circ}Brix$로 높고 산도는 0.37%로 낮으며, 경도는 $14.5g{\cdot}mm^{-2}$로 '아끼히메'에 비해 우수하여 저장성이 뛰어나다. 탄저병에 저항성이 없으며, 흰가루병도 다소 약하지만, 방제에 유의하면 고품질의 딸기를 생산할 수 있다.