• Journal of the Korean Society of Food Science and Nutrition
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• v.41 no.7
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• pp.914-920
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• 2012

We investigated the effects of heat treatment and extraction method on the antioxidant activities of five medicinal plants: Cyperus rotundus, Eucommia ulmoides, Bupleurum falcatum, Achyranthes japonica Nakai, and Akebia quinata. Extraction was performed with only ultrasound, ultrasound after heating at $130^{\circ}C$ for 2 hours, and reflux extraction with distilled water. The phenolic contents of reflux extraction and ultrasound extraction after heating were higher than only ultrasound extraction, and ultrasound extraction after heating samples was higher than reflux extraction except for Eucommia ulmoides and Cyperus rotundus. Total flavonoid content was higher in reflux and ultrasound extraction after heating samples than only ultrasound extraction, except for Cyperus rotundus. ABTS radical scavenging activity was higher in reflux extraction and ultrasound extraction after heating a sample, than only ultrasound extraction. DPPH radical scavenging activity was higher in reflux extraction except for Achyranthes japonica Nakai and Akebia quinata. The reducing power of ultrasound extraction after heating was higher with Achyranthes japonica Nakai. From the results of this study, we can expect to increase the antioxidant activity of medicinal plant extracts by applying suitable extraction and pretreatment conditions on the type of medicinal plant.

• Journal of the Mineralogical Society of Korea
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• v.23 no.1
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• pp.85-91
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• 2010

The various forms of heavy metals in soil environments have been studied by sequential extraction method. We tested conventional Tessier sequential extraction and new ultrasound-sonication extraction methods, and compared their extraction efficiency. Total As, Cd, Cu, Pb, and Zn contents of the target soil (NIST SRM 2710 Montana Soil), by three methods (USEPA Method 3050B, KBSI Method, and ultrasound-sonication method) were all consistent with the certified values. Sequential extraction efficiency along with step-wise extraction values was similar in both Tessier method and ultrasound-sonication method. The ultrasound-sonication method took about 3 hours to complete whole procedure while the Tessier sequential extraction method took around 12 hours. Ultrasound-sonication method was estimated as one of the best methods with a relatively short application time and no requirement of high temperature treatment.

• Integrative Medicine Research
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• v.6 no.4
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• pp.388-394
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• 2017

Background: The present study optimized ultrasound-assisted extraction conditions to maximize extraction yields of glycyrrhizic acid from licorice. Methods: The optimal extraction temperature ($X_1$), extraction time ($X_2$), and methanol concentration ($X_3$) were identified using response surface methodology (RSM). A central composite design (CCD) was used for experimental design and analysis of the results to obtain the optimal processing parameters. Results: Statistical analyses revealed that three variables and the quadratic of $X_1$, $X_2$, and $X_3$ had significant effects on the yields and were followed by significant interaction effects between the variables of $X_2$ and $X_3$ (p<0.01). A 3D response surface plot and contour plots derived from the mathematical models were applied to determine the optimal conditions. The optimum ultrasound-assisted extraction conditions were as follows: extraction temperature, $69^{\circ}C$; extraction time, 34?min; and methanol concentration, 57%. Under these conditions, the experimental yield of glycyrrhizic acid was 3.414%, which agreed closely with the predicted value (3.406%). Conclusion: The experimental values agreed with those predicted by RSM models, thus indicating the suitability of the model employed and the success of RSM in optimizing the extraction conditions.

• KSBB Journal
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• v.23 no.2
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• pp.101-108
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• 2008

Ultrasound assisted extraction (UAE) process enhancement for food and allied industries are reported in this review. Recently ultrasound system has been used more frequently to extract drugs and natural substances. This modern emulsification, homogenization, particle size reduction and viscosity alteration methodologies require reliable tools that perform on a high level in terms of efficiency and reproducibility. Also, Ultrasound can enhance existing extraction processes and enable new commercial extraction opportunities and processes. Therefore, ultrasound technologies could have a strong presence in the future of the food industry.

• KSBB Journal
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• v.25 no.5
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• pp.437-442
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• 2010

The objective of this study was to investigate the effect of ultrasound on the extraction of oil from canola seeds when supercritical carbon dioxide ($SCCO_2$) was used as an extraction solvent. The ultrasound-assisted $SCCO_2$ extraction were carried out while varying such operating parameters as particle size of crushed canola seed, flow rate of $SCCO_2$, aspect ratio of the extraction vessel, and ultrasound power. The extraction rate decreased with increasing particle size of samples, showing a maximun at a $CO_2$ flow rate of 6.2 L/min. Both the extraction rate and extraction yield increased with a decrease in the aspect ratio of the extraction vessel. For the ultrasoundassisted $SCCO_2$ extraction, the extraction yield was slightly increased when the $CO_2$ flow rate was below 6 mL/min with sample A and B.

• Food Science and Preservation
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• v.12 no.2
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• pp.130-134
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• 2005

This study was conducted to investigate the effects of pretreatment and extraction methods on the water extraction yields of sugar, protein and phenolic compounds, and the antioxidative activity of extract from Ganoderma lucidum. The herb was ground, sifted, and treated for 10 min with microwave (2,450 MHz) and ultrasound (20 kHz), and then extracted by boiling underatmospheric pressure and pressured boiling. Particle size $(0.8\~2.4\;mm)$, extraction time (2 hr) and solvent/solid ratio (20:1) were selected as optimal conditions for extraction.. Microwave and ultrasound treatment increased the extraction yields of total sugar, protein and phenolic compounds and the radical scavenging activity of extract. In comparison with microwave treatment and ultrasound treatment, microwave treatment was more effective than that of ultrasound treatment. The yields of all three compounds and the radical scavenging activity of extract were higher in pressured boiling extraction than in boiling underatmospheric pressure. The results showed that microwave radiation and sonication prior to extraction, and pressured extraction could be utilized for improving the extraction efficiency of G. lucidum.

• Preventive Nutrition and Food Science
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• v.14 no.2
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• pp.129-133
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• 2009

Salicornia herbacea is rich in natural minerals, dietary fibers, and potentially health-promoting phenolic compounds. In this paper, an experimental design was applied for the optimization of the ultrasound-assisted extraction of phenolic compounds from lyophilized Salicornia herbacea powder. The experiments were conducted in accordance with a five-level, three-variable central composite rotatable design (CCRD), and the effects of solvent concentration, extraction time, and extraction temperature were evaluated via response surface methodology (RSM). The optimal extraction conditions were as follows: ethanol concentration, 76.80%; extraction time, 20 min; and extraction temperature, $33.21^{\circ}C$; and the solvent concentration was the most significant parameter in this process, under which the predicted total phenolic content was 49.91 mg GAE/g sample.

• Korean Chemical Engineering Research
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• v.54 no.2
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• pp.229-233
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• 2016

In this study, an efficient ultrasound-assisted liquid-liquid extraction process was developed for recovering of paclitaxel from plant cell cultures. The optimal ultrasonic power and operating time were 250 W and 15 min at fixed ratio of bottom phase, methylene chloride to top phase, MeOH (25%, v/v). Under the optimal conditions developed in the present method, most of the paclitaxel (~92%) was recovered from crude extract by a single extraction step. Due to the synergistic effect of ultrasound by the addition of inorganic salt, an appropriate inorganic salt concentration and the ultrasonic power were found to be required for the effective recovery of paclitaxel using ultrasound-assisted liquid-liquid extraction.

• Korean Chemical Engineering Research
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• v.58 no.2
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• pp.273-279
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• 2020

In this study, conventional solvent extraction (CSE), microwave-assisted extraction (MAE), and ultrasound-assisted extraction (UAE) were compared for the recovery of paclitaxel from biomass. As a result of investigating the effect of the extraction solvent type (acetone, chloroform, ethanol, methanol, methylene chloride), methanol was the most suitable for all extraction methods. In the case of MAE and UAE using methanol, most of the paclitaxel (> 95%) was recovered by only one extraction. The recovery rate of paclitaxel increased with the increase of extraction temperature (25-45 ℃), microwave power (50-150 W), and ultrasonic power (180-380 W) for MAE and UAE. In addition, SEM analysis showed that the biomass surface structure was slightly corrugated in CSE, while in the MAE and UAE, it was very rough and destroyed by strong impact.

• Journal of Soil and Groundwater Environment
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• v.23 no.2
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• pp.15-22
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• 2018

Aqua regia extraction for the quantification of heavy metals and As in contaminated soils was investigated as one of preliminary steps for on-site monitoring using sensor technology. Soil samples were taken from closed railway depot, closed mines, and closed refinery and various extraction conditions including $30^{\circ}C/15min$, $30^{\circ}C/30min$, $30^{\circ}C/60min$, $30^{\circ}C/120min$, $80^{\circ}C/15min$, $80^{\circ}C/30min$, $80^{\circ}C/60min$, $80^{\circ}C/120min$ were tested. The optimal extraction condition was determined as $80^{\circ}C/60min$ because the extraction efficiencies of Zn were relatively low and did not reach the targeted level (80-100% of original concentrations) for $30^{\circ}C$ conditions. It was found that the fractionation of heavy metals and As using the sequential extraction method was useful to understand the degree of metal extraction. In order to enhance the extraction efficiency within short extraction time, ultrasound technology using a 20 kHz horn-type sonicator was additionally used for $30^{\circ}C/15min$. It was revealed that ultrasound could significantly enhance the extraction efficiency and pulsed irradiation showed higher efficiency than continuous irradiation due to the less formation of bubble clouds. However high temperature condition ($80^{\circ}C$) was required to achieve high extraction efficiency for Zn in spite of the use of ultrasound.