• Title/Summary/Keyword: total ammonia nitrogen

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Loads of Nitrogen and Phosphorus from the Agricultural Watershed in Central Korea

  • Cho, Jae-Young;Han, Kang-Wan;Choi, Jin-Kyu
    • Journal of Applied Biological Chemistry
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    • v.43 no.4
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    • pp.254-257
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    • 2000
  • Water quality monitoring network was established at the agricultural watershed located at the Namdae-chon watershed of Seolchon-myon, Muju-gun, Chollabuk-do, Korea which is 22,560 ha in size. Based on total amount of stream flow loads of nitrogen and phosphorus from the agricultural watershed were estimated. About 4.48 (1,011 ha), 7.02 (1,585 ha), and 86.82% (19,609 ha) of the site were used for paddy fields, upland fields, and forests, respectively. During the period of 6 months from May 1 to October 31, 1999, the total amounts of precipitation and stream flow were 993.2 mm and $148,533,000m^3$ respectively. The loads of agricultural non-point sources accrued by land use were 83,526 kg, 24,508 kg, 49,705 kg, and 215 kg for total-N, ammonia-N, nitrate-N, and total-P, respectively. Results showed that 23.4 and 0.1 % of the applied nitrogen and phosphorus fertilizers, respectively, were estimated to load into the streams as agricultural non-point sources.

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Evaluation Model of Optimal Operating Conditions for Aquaponics Pretreatment Using Response Surface Methodology (반응표면법을 이용한 아쿠아포닉스 전처리조 최적 운전 조건 평가 모델)

  • Jisoo Kim;Geounwoo Park;Jinseo Choi;Jeonghwan Park
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.57 no.1
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    • pp.32-40
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    • 2024
  • The aim of this research was to apply a method designed to derive the factors influencing total ammonia removal when operating an additional pretreatment system at Aquaponics. The Box-Behnken method, among response surface analysis methods was used to characterize and determine the optimal nitrification conditions when operating the pretreatment system. Among the mathematically and statistically calculated prediction equations, the total ammonia nitrogen concentration Y1 measured on day 8 was derived as Y1=-195.8+2.23X1+42.9X2+47.5X3+0.1856X12-1.380X1X2-1.770X1X3, and the time taken to reach the maximum total ammonia nitrogen concentration during the experiment period was derived as Y2=271-5.04X1+60.5X2-64.8X3+0.1654X12+6.54X32-0.600X1X3-9.00X2X3. The coefficients of determination of the regression models of Y1 and Y2 were 93.99% and 94.46%, respectively. The modified coefficients of determination were also high, at 89.48% and 88.91%, respectively. The prediction coefficients of determination of Y1 and Y2, were 70.68% and 62.11%, respectively, which was relatively lower than that of Y1, but still indicated a reliable prediction performance.

Successful start-up of pilot-scale single-stage ANAMMOX reactor through cultivation of ammonia oxidizing and ANAMMOX bacteria (암모니아 산화균 및 아나목스균의 배양을 통한 파일롯 규모 단일 아나목스 반응기의 성공적인 시운전)

  • Choi, Daehee;Jin, Yangoh;Lee, Chulwoo;Jung, Jinyoung
    • Journal of Korean Society of Water and Wastewater
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    • v.32 no.5
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    • pp.371-379
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    • 2018
  • The lack of seed sludges for Ammonium Oxidizing Bacteria (AOB) and slow-growing ANaerobic AMMonium OXidation (ANAMMOX) bacteria is one of the major problem for large-scale application. In this study, $24m^3$ of single-stage SBR (Sequencing Batch Reactor) was operated to remove nitrogen from reject water using AOB and ANAMMOX bacteria cultivated from activated sludge in the field. The ANAMMOX activity was found after 44 days of cultivation in the ANAMMOX cultivation reactor, and then $0.66kg\;N/m^3/d$ of the nitrogen removal rate was achieved at $0.78kg\;N/m^3/d$ of the nitrogen loading rate at 153 days of cultivation. The AOB cultivation reactor showed $0.2kg\;N/m^3/d$ of nitrite production rate at $0.4kg\;N/m^3/d$ of nitrogen loading rate after 36 days of operation. The cultivated ANAMMOX bacteria and AOB was mixed into the single-stage SBR. The feed distribution was applied to remove total nitrogen stably in the single-stage SBR. The nitrogen removal rate in the single-stage SBR was gradually enhanced with an increase of specific activities of both AOB and ANAMMOX bacteria by showing $0.49kg\;N/m^3/d$ of the nitrogen removal rate at $0.56kg\;N/m^3/d$ of the nitrogen loading rate at 54 days of operation.

Effects on lethal concentration 50%, hematological parameters and plasma components of mirror carp, Cyprinus carpio nudus exposed to waterborne ammonia (수인성 암모니아 급성노출에 의한 향어, Cyprinus carpio nudus의 반수치사농도, 혈액학적 성상 및 혈장성분의 영향)

  • Jeong, Ji-Ho;Eun, Ji-Su;Joo, Chang-Hoon;Jo, A-Hyun;Hong, Su-Min;Kim, Jun-Hwan
    • Journal of fish pathology
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    • v.35 no.1
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    • pp.65-75
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    • 2022
  • Mirror carp, Cyprinus carpio nudus (weight 26.2±3.1 g, length 11.8±0.5 cm) were exposed to waterborne total ammonia nitrogen (TAN) at 0, 2, 4, 8, 16, 32, 64 and 128 mg TAN/L. The lethal concentration 50 (LC50) of mirror carp, C. carpio nudus exposed to waterborne ammonia was 60.38 mg TAN/L. The red blood cell (RBC) count was significantly reduced by ammonia exposure, whereas there was no significant changes in the hemoglobin concentration and hematocrit value. In the plasma components, glucose, total protein, aspartate aminotransferase (AST) and alkaline phosphatase (ALP) were significantly increased by ammonia exposure. The results of this study suggest that the ammonia exposure to C. carpio nudus affects the survival rates, hematological parameters and plasma components as toxicity.

Physicochemical Analysis of Korean Traditional Soy Sauce and Commercial Soy sauce (재래식 조선간장과 시판양조간장의 이화학적 특성 연구)

  • 김영아;김현숙;정명준
    • Korean journal of food and cookery science
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    • v.12 no.3
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    • pp.273-278
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    • 1996
  • To investigate the main components of Korean traditional soy sauce for its typical taste, we compare the physicochemical properties of Korean traditional soy sauce and commercial soy sauce. The physicochemical analysis revealed that each components showed significant difference between Korean traditional soy sauce and commercial soy sauce. The significant characters for discrimination between Korean traditional soy sauce and commercial soy sauce were salt content, ammonia nitrogen content and total acidity (R$^2$=0.99). The components of Korean traditional soy sauce divided into 3 clusters, and each group is characterized as formol nitrogen, salt and total nitrogen content by cluster analysis. Main amino acids of Korean traditional soy sauce were alanine, glutamic acid, leucine and valine.

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Runoff Loading of Nutrients from a Paddy Field during Non-Cropping Season (비영농기간 단일필지 논으로부터 영양물질의 유출량)

  • 조재영;한강완;최진규;구자웅;손재권
    • Proceedings of the Korean Society of Agricultural Engineers Conference
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    • 1999.10c
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    • pp.759-764
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    • 1999
  • In intensive agriculture, exceeded chemical fertilizer application would increase the concentration of nitrate nitrogen in groundwater. Consequently, it could bring the eutrophication in lakes and streams. The present study examined runoff loading of nitrogen and phosphorus from the paddy field during non-cropping season. The runoff loading of total-N, ammonia-N, nitrate-N and total-P were 12.96kg/ha, 5.42kg/ha, 1.52kg/ha and 1.41kg/ha. When the runoff loading of nutrients was compared by runoff water and sediments. About 70-80% of total-N by runoff water and the rest 20-30% by runoff sediments were flowed into streams. But 60-70% of total-P by runoff sediments and the rest 30-40% by runoff water were flowed into streams. The phosphorus compounds, which were flowed into streams by runoff sediments and then sedimented, keep exchanging with water at water body in undelivered condition. And it moves gradually into water layer. This process can cause eutrophication continually and repeatedly in water environment. So, a sound program is needed to reduce soil erosion from farmlands.

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Effect of Mixed Treatment of Urea Fertilizer and Zeolite on Nitrous Oxide and Ammonia Emission in Upland Soil

  • Park, Jun-Hong;Park, Sang-Jo;Seo, Young-Jin;Kwon, Oh-Heun;Choi, Seong-Yong;Park, So-Deuk;Kim, Jang-Eok
    • Korean Journal of Soil Science and Fertilizer
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    • v.47 no.5
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    • pp.368-373
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    • 2014
  • Ammonia loss from urea significantly hinders efficient use of urea in agriculture. The level of nitrous oxide ($N_2O$) a long-lived greenhouse gas in atmosphere has increased mainly due to anthropogenic source, especially application of nitrogen fertilizers. There are reports in the literature showing that the addition of zeolite to N sources can improve the nitrogen use efficiency. This study was conducted to evaluate nitrous oxide ($N_2O$) and ammonia ($NH_3$) emission by mixed treatment of urea and zeolite in upland crop field. Urea fertilizer and zeolite were applied at different rates to study their effect on $N_2O$ emission during red pepper cultivation in upland soils. The $N_2O$ gas was collected by static closed chamber method and measured by gas chromatography. Ammonia concentration was analyzed by closed-dynamic air flow system method. The total $N_2O$ flux increased in proportion to the level of N application. Emission of $N_2O$ from the field increased from the plots applied with urea-zeolite mixture compared to urea alone. But urea-zeolite mixture treatment reduced about 30% of $NH_3$-N volatilization amounts. These results showed that the application of urea and zeolite mixture had a positive influence on reduction of $NH_3$ volatilization, but led to the increase in $N_2O$ emission in upland soils.

THE EFFECTS OF UREA NITROGEN ON THE METABOLISM OF PLANTS (II) The response of some nitrogen components of barley to urea and other nitrogen in water culture.

  • Kim, . Joon Ho
    • Journal of Plant Biology
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    • v.5 no.2
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    • pp.6-12
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    • 1962
  • For the comparison with the previous paper (4) the present report deals with the absorption and metabolism of urea and other nitrogen ions in barley seedling absorbed through root. 1. The amount of nitrate in barley treated with urea reach it peak on the 8th day. NO3 on the 4th, NH4 on the 6th or 8th, respectively. 2. The ammonia content in urea group reaches its peak on the 6th day but other groups on the 4th day. The present data in the urea group show to shorten 4 days compared with that of the previous paper(4). 3. the content of total amide from the present data aare gradully increased on all of the groups during this experiment. These are agreement with the result of the previous paper (4). 4. the alcohol solution nitrogen in the urea gorup shows the similar tendency to the NaNO3 group but reaches it peak 2 days later than in the (NH4)2SO4 group. 5. The content of total nitrogen in the urea series has the lowest amount at the beginning while the richest from the 4th day after. These would be explained on that the absorption of urea is delayed and the PH in the urea solution does not change, so called "physiological neutrality". The author should like express his sincere thanks to Prof. M.J.Lee of Seoul National University for his valuable advices.e advices.

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Fasting and Postprandial Ammonia Nitrogen Excretion of Juvenile Oplegnathus fasciatus at Various Temperatures in a Recirculating System (순환여과식 내 수온에 따른 돌돔(Oplegnathus fasciatus) 치어의 절식 및 식후 암모니아 배설)

  • Oh, Sung-Yong;Choi, Hee-Jung
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.53 no.6
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    • pp.918-924
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    • 2020
  • This study investigated diurnal fasting and postprandial total ammonia nitrogen (TAN) excretion rates in juvenile Oplegnathus fasciatus (rock bream; mean body weight 45.8±1.1 g) at three temperatures (15, 20, and 25℃) in a recirculating system (three replicates). The fish were hand-fed twice daily (09:00 and 17:00 h) with commercial food (46.7% protein) until satiation. The results showed that the fasting and postprandial TAN excretion rates were temperature-dependent. The mean hourly rates were 7.7 (15℃), 10.2 (20℃), and 11.9 (25℃) mg kg fish-1 h-1 for fasting and 34.0 (15℃), 47.8 (20℃), and 60.2 (25℃) mg kg fish-1 h-1 for postprandial. At each temperature, two postprandial TAN excretion peaks were observed 2-4 h after feeding; the second peak was always higher. The TAN loss to nitrogen consumption ratio was 41.1-46.8 % and increased significantly with increasing temperature. Temperature affected fasting and postprandial TAN excretion in juvenile rock bream, providing insight for culture management.

Residual frying oil in the diets of sheep: intake, digestibility, nitrogen balance and ruminal parameters

  • Peixoto, Eduardo Lucas Terra;Mizubuti, Ivone Yurika;Ribeiro, Edson Luiz de Azambuja;Moura, Elizabeth dos Santos;Pereira, Elzania Sales;Prado, Odimari Pricila Pires do;Carvalho, Larissa Nobrega de;Pires, Kassia Amariz
    • Asian-Australasian Journal of Animal Sciences
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    • v.30 no.1
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    • pp.51-56
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    • 2017
  • Objective: The objective of this study was to evaluate the intake and nutrient digestibility, nitrogen balance and ruminal ammonia nitrogen in lambs of diets containing different levels of residual frying oil. Methods: Levels of 0, 20, 40, 60, and 80 g/kg dry matter (DM) base of residual frying oil in the diets of lambs were evaluated. Five castrated lambs with initial body weights of $36.8{\pm}3.3kg$, distributed in a Latin square ($5{\times}5$) design, were used. Results: There was a decreasing linear effect on the intake of DM, organic matter (OM), crude protein (CP), neutral detergent fiber (NDF), total carbohydrates (TCH), and nonfibrous carbohydrates (NFC). There was an increased linear intake of ether extract (EE). The apparent digestibility of DM, OM, CP, NDF, TCH, and NFC, as well as urine nitrogen excretion, nitrogen balance and ruminal parameters, were not influenced by different levels of residual frying oil in the diet. EE digestibility presented a crescent linear effect. Conclusion: It can be concluded that the addition of residual frying oil to the diets of sheep can affect nutrient intake without affecting the digestibility of most nutrients (with the exception of EE), nitrogen balance and ruminal ammonia nitrogen concentration.