• Journal of The Korean Society of Grassland and Forage Science
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• v.23 no.3
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• pp.193-202
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• 2003

This study was conducted to investigate the effects of the type and application level of swine manure on herbage productivity, efficiency of nitrogen utilization and environmental pollution by the leaching of nitrogen compounds in mixed grassland. The field experiment was carried out on established grassland sward growing on silt clay loam soil. Main plots were the types of swine manure, such as swine manure fermented with sawdust(SMFWS), swine manure fermented without sawdust(SMF) and swine slurry(SS), and mineral fertilizer(Urea). Subplots were the application levels of swine manure, such as 100, 200 and 400 kgN/ha, The results obtained were summarized as follows; 1. Herbage productivity, nutritive value and nitrogen yields were the highest with mineral fertilizer and followed by swine slurry(SS), and the lowest with swine manure fermented with sawdust(SMFS). As compared with dry matter(DM) yield by application of mineral fertilizer(100%), the DM percents of SMFWS, SMFS and SS were 90.6, 80,9 and 76.8%, respectively. 2. Organic matter(OM) contents of the soil were increased by the applications of swine manure. OM contents were the high set with SMFS and the lowest with mineral fertilizer. 3. The amounts of nitrate leaching by types and application levels of swine manure were the highest in the end of Aug. and early of Sep. during the seasons and ranged from 10 to 25ppm.

• Journal of Animal Environmental Science
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• v.15 no.2
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• pp.147-154
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• 2009

The purpose of this study was to determine the effect of re-establish the amount and major compositions of slurry from swine farms. The results obtained in this study was summarized as follow; The quantity of wastewater produced from the average volume of pig slurry was $4.64{\ell}$ /head/day and $4.68{\ell}$ in spring, $4.70{\ell}$ in summer, $4.70{\ell}$ in autumn, and $4.49{\ell}$ in winter. The average moisture content of slurry was 95.5%. And the composition of pig slurry contents of N, $P_2O_5$ and $K_2O$, were 0.27, 0.20 and 0.17% in slurry, respectively. The water pollutant concentration in slurry of swine farms, $BOD_5,\;COD_{MN}$, SS, T-N and T-P, was $21,856mg/{\ell},\;33,883mg/{\ell},\;41,253mg/{\ell},\;2,869mg/{\ell}$ and $565mg/{\ell}$, respectively.

• Journal of Environmental Science International
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• v.28 no.1
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• pp.137-145
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• 2019

The purpose of this study was to evaluate the effect of implementing a Liquid Manure Circulation System (LMCS) on the environmental improvement of swine farms. Bacterial counts at different circulation phases of the LMCS were measured. Air in the swine facility and the liquid manure in each step of LMCS were sampled and gaseous composition detected in swine farms both with and without LMCS to compare the environmental conditions in either case. There were no differences in the total bacteria count at any circulation phase in the LMCS. Escherichia coli were detected at a very low abundance only at the outlet of the slurry pit ($1.5{\times}10^2CFU/m{\ell}$). Salmonella were not detected at any phase. The LMCS clearly affected the odor strength of the swine farm and improved the air quality in the swine facility. On-site odor strength - inside, at the exhaust, and at the border of the swine facility - were clearly lowered in farms applying LMCS. Furthermore, the levels of ammonia, hydrogen sulfide, and carbon dioxide were improved in swine facilities applying LMCS.

• Journal of Animal Environmental Science
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• v.4 no.1
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• pp.63-71
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• 1998

The dramatic increase in both swine and cattle production in Korea has presented problems related to protection of water resources. Animal wastes are a potentially valuable source of plant nutrients. Modern liquid waste management plans for a livestock housing need to focus on the slurry aeration and composting control methods and cost effective equipments. Recent developments in the animal manure liquid composting make it possible to improve the manure more easier to handle, reduce the odorous, labors and bedding materials, kill the weed seeds etc. However, there are some disadvantages, the aerator consumes much electrical power and initial cost is high. To solve these problems, this study is intended to develop a key points such as slurry aeration and dilution, liquid waste composting equipments.

• Journal of Animal Environmental Science
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• v.19 no.1
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• pp.1-8
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• 2013

Slurry treatments included peanut shell, palm golden fiber, almond hull, which was added 2% of the amount of slurry, and non-treatment control (n=4 each group). Levels of odorous compounds were measured from the liquid slurry incubated in $20^{\circ}C$ for 2 wk in chamber whose structure is similar to slurry pit. Concentration of phenols and indoles was higher (p<0.05) in control (48.4, 4.0 ppm) compared to almond hull (31.5, 1.4 ppm) or palm golden fiber (29.1, 1.6 ppm) group. Short chain fatty acid (SCFA) level was lowest (p<0.05) in control (2,121 ppm) but highest in peanut shell group (3,640 ppm). Branched chain fatty acid (BCFA) concentration was highest (p<0.05) in peanut shell (296 ppm), but lowest in almond hull (90 ppm). Taken together, concentration of odorous compounds was decreased by addition of almond hull in pig slurry by which crude fiber and non-digestible fiber (NDF) may act as a carbon source.

• Journal of Environmental Science International
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• v.23 no.10
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• pp.1693-1701
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• 2014

A rapid and simple method for the quantitative determination of volatile fatty acids (VFAs; propionic acid, n-butyric acid, i-valeric acid and n-valeric acid) and indoles (phenol, p-cresol, 4-ethyl phenol, indole and skatole) in pig slurry and dog excrement using solid-phase micro-extraction (SPME) coupled to gas chromatography was evaluated. $50/30{\mu}m$ DVB/CAR/PDMS (Divinylbenzene/Carboxen/Polydimethylsiloxane) fiber was used to extract the target compounds in aqueous media. Sample amount and adsorption time was standardized for the routine analysis. Detection limits were from 0.11 to $0.15{\mu}gL$ for VFAs and from 0.12 to $0.28{\mu}gL$ for indoles and the correlations observed ($R^2$) were 0.975~1.000. This method was applied to the pig slurry, fertilizer, compost and dog excrement. In nearly all cases, the indoles were detected in concentrations of higher than their limits of detection (DOLs). But the VFAs in swine manure were below their DOLs.

• Journal of The Korean Society of Grassland and Forage Science
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• v.31 no.2
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• pp.159-166
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• 2011

This experiment was carried out to investigate the effect of application of swine slurry (SS) and slurry composting-biofilteration liquid fertilizer (SCB) on productivity of sorghum${\times}$sorghum hybrid (SSH) and soil environment in reclaimed land of Sukmoon in Korea. Dry matter (DM) yields of SSH in the treatments of SS and chemical fertilizer (CF) were higher than those of in SCB treatment in reclaimed land, but DM yields in SS and CF did not show a significant difference as compared to SCB. Nutritive values of SSH were not different among CF, SS and SCB. In soil samples collected at the end of the experiment, the concentration of organic matter was significantly increased by SS and SCB as compare to that at the beginning of the experiment (P<0.05), whereas the concentration of total nitrogen was not affected by SS and SCB. To investigate the moisture content of soil, the soils were collected from three layers; surface (0~5 cm), intermediate (10~15 cm), and deep (20~25 cm) layer. The moisture contents of soils increased according to the soil depth and the soil moisture was immediately affected by the amount of rainfall. Therefore, we suggest that the cultivation of SSH using SS in reclaimed land is possible and that additional nitrogen fertilizer was surely applied in case of application of SCB to cultivate SSH.

• Journal of Animal Environmental Science
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• v.5 no.2
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• pp.123-132
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• 1999

This study was carried out to find deodorization management method of the efflux from swine slurry treated by thermophilic aerobic oxidation reactor. Three kinds of deodorization methods in Lab-scale reactors, were used in this experiment; No treatment, air injection treatment(50$m\ell$ air/min. $\ell$) and inoculumn of photrophic bacteria treatement(108 cell(Most probable number, MPN)/$m\ell$). The concentration of volatile fatty acids(VFAs), hydrogen sulfide(H2S), and ammonia(NH3) were analyzed during the treatment period(50 days). The major results obtained as follows. 1. Air injection method to efflux showed very high removal effect on malodorants such as VFAs, hydrogen sulfide(H2B). But ammonia(NH3) was emitted to much. 2. PTB inoculum method was also effective in removal of malodorants, VFAs, Hydrogen sulfide(H2S), when it was applied to the efflux. 3. We found that the concentrations of malodorants, VFAs, H2S, NH3 had some relatinships with the pH, ORP, BOD in the efflux.

• Journal of Animal Environmental Science
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• v.19 no.2
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• pp.101-108
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• 2013

This study was to investigate the effect of addition levels of odor reducing contents on reducing the concentration of odorous compounds. Slurry treatments included three levels mixture of horseradish powder (HP), mushroom waste (MW) and probiotics powder (PP), and non-treatment control (n=4 each group). Levels of odorous compounds were measured from the liquid slurry incubated in room temperature ($20{\sim}25^{\circ}C$) for 2 wk in chamber whose structure is similar to slurry pit. Concentration of phenols and indoles was lower (p<0.05) in level 1, which was mixed HP 0.01%, MW 0.4% and PP 0.004% (98.69, 1.87 ppm) compared to control. Short chain fatty acid (SCFA) and branched chain fatty acid (BCFA) was lowest (p<0.05) level 1 (6,557, 1675 ppm). Taken together, lower level are effective in reducing odorous compounds in pig slurry.

• Journal of The Korean Society of Grassland and Forage Science
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• v.33 no.4
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• pp.252-256
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• 2013

This study investigated the effect of slurry additives on reducing the concentration of odorous compounds. Slurry treatments included control, horseradish, spent mushroom, and almond hull (n = 4 each group). Odorous compounds including volatile organic compounds (VOCs phenols and indoles) and volatile fatty acids (VFAs short chain FA, SCFA, and branched chain FA, BCFA) were analyzed. Pigs of 85~120 kg body weight were fed diets formulated to meet the Korean Feeding Standard (2012) and their excretion was sampled from slurry pits. VOCs decreased (p<0.05) in horseradish, spent mushroom, and almond hull, compared to the control. SCFA was lower (p<0.05) in the horseradish group and BCFA was lower (p<0.05) in all three treatment groups compared to the control. Taken together, the tested additives are effective in reducing odorous compounds in pig slurry, indicating that the use of spent mushroom and almond hull can not only recycle the agri-byproduct but also reduce the impact of odors on surrounding communities.