• 제목/요약/키워드: silage rice

검색결과 213건 처리시간 0.029초

청보리 사일리지의 비닐겹수 및 저장기간에 따른 발효품질 (Effect of Film Layers and Storing Period on the Fermentation Quality of Whole Crop Barley Silage)

  • 송태화;박태일;박형호;윤창;김양길;박종철;강천식;손재한;김경호;정영근;오영진
    • 한국초지조사료학회지
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    • 제35권1호
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    • pp.6-11
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    • 2015
  • 이 연구는 비닐겹수 및 저장기간 따른 청보리 사일리지의 사료가치 및 사일리지 품질특성을 구명하고자 수행하였다. 조단백질 함량은 저장기간 모두 사일리지 제조 전에 비해 높아지는 경향을 보였고, 저장기간이 길어질수록 약간 높은 값을 보였지만 통계적인 유의성은 없었다. 비닐겹수에 따라서는 6겹 처리한 처리구가 4겹보다 높은 경향이었다. NDF와 ADF 함량은 저장기간 모두 사일리지 제조 전보다 높은 경향을 보였고(p<0.05), 저장기간에 따라서는 비슷한 값을 나타냈다. 비닐 겹수에 따라서는 6겹 처리한 처리구가 4겹보다 더 높은 값을 나타냈다. TDN 함량은 저장기간 모두 사일리지 제조 전보다 낮은 경향을 보였고, 저장기간에 따라서는 비슷한 값을 보였다. 비닐겹수에 따라서는 6겹에서 다소 낮은 값을 보였다. pH는 저장기간이 길어짐에 따라 낮아지는 경향을 보였고, 비닐겹수에 따라서는 6겹에서 4겹보다 낮은 값을 보였다. 유기산 함량에서는 저장기간이 길어짐에 따라 젖산함량은 약간 증가하는 경향을 보였고, 초산함량은 낮아지는 경향을 보였으며 낙산함량은 유의적으로 증가하는 경향을 보였다(p<0.05). 비닐겹수에 따라서는 6겹에서 4겹보다 높은 젖산함량과 낮은 낙산함량을 보였다(p<0.05). 따라서 청보리 사일리지는 장기저장을 할 경우에는 6겹으로 하는 것이 유리하고, 4겹으로 처리했을 경우 6개월 안에 사용하는 것이 유리하다고 판단된다.

Anthocyanin Stability and Silage Fermentation Quality of Colored Barley

  • Song, Tae Hwa;Han, Ouk kyu;Park, Tae Il;Kim, Dae Wook;Yoon, Chang;Kim, Kee Jong;Park, Ki Hun
    • 한국초지조사료학회지
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    • 제32권4호
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    • pp.335-342
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    • 2012
  • This study was conducted to observe the fermentative quality and anthocyanin content in whole crop colored barley silage during storage periods and anthocyanin stability in in vitro ruminal fluid. Silages of colored barley cultivar "Boanchalbori" and normal barley cultivar "Yuyeonbori" were stored during 0, 2, 4, 6, and 12 months. The in vitro ruminal fluid was fermented for 0, 6, 12, 24, and 48 hrs. For the feed value, crude protein of colored barley silage was slightly increased in the silage compared to that of normal barley silage, and being increased up to 2 months after ensiling and thereafter maintained at the similar level. Neutral detergent fiber (NDF) and acid detergent fiber (ADF) contents of both the barley significantly increased by prolonged storage of 2 months (p<0.05), but they were maintained at the constant level after 2 months of storing silage. Whereas TDN (total digestible nutrients) contents of them were decreased by the prolonged storage of 2 months (p<0.05), then maintained at the constant levels. The fermentative quality and pH values in both the barley silages were slightly decreased during the storage time. Lactic acid and acetic acid contents were increased during prolonged storage period, but not significantly different among treatments. Butyric acid was not detected. In the colored barley silage, pH value showed slightly lower compared to that of the normal barley silage but not significant, and lactic acid content was significantly higher than the normal barley silage (p<0.05). The total anthocyanin content in the whole crop colored barley silage decreased to 42% after 2 months of ensilage, however maintained at the constant level until 12 months of ensilage. In the case of anthocyanin stability on in vitro ruminal fluid digestion, the pH value of the ruminal fluid was slightly lower at 6, 12, 24, 48h incubation time and the content of anthocyanin was at similar levels. These results indicated that the colored barley showed higher fermentation quality, and total anthocyanin content was maintained stable at 42% level of the first value in storing silage. As the anthocyanin had higher stability in the ruminal fluid, the colored barley has a potential as functional feeds for Ruminants.

Evaluation of Fermentation Characteristics and Nutritive Value of Green Tea Waste Ensiled with Byproducts Mixture for Ruminants

  • Kondo, Makoto;Kita, Kazumi;Yokota, Hiro-omi
    • Asian-Australasian Journal of Animal Sciences
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    • 제19권4호
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    • pp.533-540
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    • 2006
  • In this study, the possibility of green tea waste (GTW) as a new ingredient of byproducts-mixed silage was investigated. Characteristics of GTW were low in dry matter (DM) content (20%), and high in crude protein (30 to 36%) and tannins (8.5%). The GTW was added to mixed silages composed of tofu cake, rice straw and rice bran that are locally available in Japan. In experiment 1, the effect of GTW addition to silage made from various patterns of byproducts mixture based on tofu cake was studied. In experiment 2, the effect of GTW addition and storage temperature on fermentation characteristics, nutrient contents and in vitro ruminal gas production of byproducts-mixed silages were examined. In experiment 1, GTW addition on tofu cake accelerated acetic, propionic and butyric acid accumulation in the silage. When rice straw was mixed with tofu cake, DM content was increased from 47 to 56%, lactic acid was the main acid and the pH was decreased below 4.2. In this case, GTW addition to those mixtures did not affect acid concentrations of the silage. In experiment 2, GTW addition to the byproducts mixture increased lactic acid concentration, decreased the pH and DM loss of the silages. In GTW treatments, tannin concentration was lower in the silage stored at $30^{\circ}C$ than $15^{\circ}C$. Addition of GTW into the silage also increased in vitro ruminal gas production. It was concluded that addition of GTW into byproducts-mixed silage enhanced lactic acid fermentation when there were insufficient materials for lactic acid production. Utilization of GTW as an ingredient in mixed silages would be effective in enhancing fermentation characteristics, lowering tannin content and in vitro ruminal gas production.

Evaluation of Biogas Production Performance and Dynamics of the Microbial Community in Different Straws

  • Li, Xue;Liu, Yan-Hua;Zhang, Xin;Ge, Chang-Ming;Piao, Ren-Zhe;Wang, Wei-Dong;Cui, Zong-Jun;Zhao, Hong-Yan
    • Journal of Microbiology and Biotechnology
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    • 제27권3호
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    • pp.524-534
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    • 2017
  • The development and utilization of crop straw biogas resources can effectively alleviate the shortage of energy, environmental pollution, and other issues. This study performed a continuous batch test at $35^{\circ}C$ to assess the methane production potential and volatile organic acid contents using the modified Gompertz equation. Illumina MiSeq platform sequencing, which is a sequencing method based on sequencing-by-synthesis, was used to compare the archaeal community diversity, and denaturing gradient gel electrophoresis (DGGE) was used to analyze the bacterial community diversity in rice straw, dry maize straw, silage maize straw, and tobacco straw. The results showed that cumulative gas production values for silage maize straw, rice straw, dry maize straw, and tobacco straw were 4,870, 4,032.5, 3,907.5, and $3,628.3ml/g{\cdot}VS$, respectively, after 24 days. Maximum daily gas production values of silage maize straw and rice straw were 1,025 and $904.17ml/g{\cdot}VS$, respectively, followed by tobacco straw and dry maize straw. The methane content of all four kinds of straws was > 60%, particularly that of silage maize straw, which peaked at 67.3%. Biogas production from the four kinds of straw was in the order silage maize straw > rice straw > dry maize straw > tobacco straw, and the values were 1,166.7, 1,048.4, 890, and $637.4ml/g{\cdot}VS$, respectively. The microbial community analysis showed that metabolism was mainly carried out by acetate-utilizing methanogens, and that Methanosarcina was the dominant archaeal genus in the four kinds of straw, and the DGGE bands belonged to the phyla Firmicutes, Bacteroidetes, and Chloroflexi. Silage maize is useful for biogas production because it contains four kinds of straw.

조사료원 종류가 거세 염소(Capra hircus)의 영양소 소화율 및 온실가스 발생량에 미치는 영향 (Nutrient Digestibility and Greenhouse Gas Emission in Castrated Goats (Capra hircus) Fed Various Roughage Sources)

  • 나영준;황석진;최용준;박기태;이상락
    • 한국초지조사료학회지
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    • 제38권1호
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    • pp.39-43
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    • 2018
  • The objective of this study was to determine the effect of various roughage sources on nutrient digestibility and enteric methane ($CH_4$), and carbon dioxide ($CO_2$) production in goats. Four castrated black goats ($48.5{\pm}0.6kg$) were individually housed in environmentally controlled respiration-metabolism chambers. The experiment design was a $4{\times}4$ balanced Latin square design with 4 roughage types and 4 periods. Alfalfa, tall fescue, rice straw, and corn silage was used as representative of legume, grass, straw, and silage, respectively. Dry matter digestibility was higher (p < 0.001) in corn silage than in alfalfa hay. Dry matter digestibility of alfalfa hay was higher than those of tall fescue or rice straw (p < 0.001). Neutral detergent fiber digestibility of tall fescue was lower (p < 0.001) than those of alfalfa, rice straw, or corn silage. Daily enteric $CH_4$ production and the daily enteric $CH_4$ production per kilogram of $BW^{0.75}$, dry matter intake (DMI), organic matter intake (OMI), digested DMI, and digested OMI of rice straw did not differ from those of tall fescue but were higher (p < 0.001) than those of alfalfa or corn silage. Roughage type had no effect on enteric $CO_2$ emission in goats. Straw appeared to generate more enteric $CH_4$ production than legume or silage, but similar to grass.

Effect of Replacing Corn Silage with Whole Crop Rice Silage in Total Mixed Ration on Intake, Milk Yield and Its Composition in Holsteins

  • Ki, K.S.;Khan, M.A.;Lee, W.S.;Lee, H.J.;Kim, S.B.;Yang, S.H.;Baek, K.S.;Kim, J.G.;Kim, H.S.
    • Asian-Australasian Journal of Animal Sciences
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    • 제22권4호
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    • pp.516-519
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    • 2009
  • This study was conducted to investigate the effects of replacing whole crop corn silage (WCCS) with whole crop rice silage (WCRS) in the total mixed ration (TMR) on nutrient intake, milk yield and its composition in Holstein cows. The Chucheong rice variety (Oryza sativa L. Japonica) and corn (Pioneer 32 P75) were harvested at yellow-ripe stage and were ensiled in round bales and in trench silos, respectively. Two TMR containing either WCCS or WCRS were prepared. These diets were randomly assigned to 16 midlactating Holstein cows (8 cows per treatment) and were fed for 120 days. The first 20 days were used for dietary adaptation and for the next 100 days daily feed intake, milk yield and its composition were recorded. The pH, lactic acid, NDF, ADF, CP, Ca and P contents were similar in WCRS and WCCS. The DM, ash and EE contents of WCRS were greater compared with WCCS. Nutrient (DM, NDF, TDN and CP) intakes were similar in cows fed WCCS- and WCRS-based TMR. Daily and 4% fat corrected milk yield were not affected by the treatments. Milk composition (percent milk fat, protein, lactose and total solids) was similar in cows fed either WCCS- or WCRSbased TMR. The concentration of milk urea N was greater in cows fed WCRS-based TMR than those fed WCCS-based TMR. In conclusion, round-baled WCRS can replace WCCS in the diet of mid- to late-lactating Holsteins without any deleterious effects on feed consumption, milk yield and its composition. The present findings raise the possibility that WCRS can be used as an alternative roughage source in the diets of dairy cows in countries with surplus rice production.

중부 평야지에서 사료용 벼 기계이앙과 담수산파 재배의 건물 생산성 비교 분석 (Comparative Analysis on the Biomass Production between Machine-Transplanted and Water-Broadcast Seeded Silage Rice in the Central Plain Area of Korea)

  • 양운호;박정화;강신구;김숙진;최종서
    • 한국작물학회지
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    • 제63권3호
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    • pp.186-195
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    • 2018
  • 중부 평야지에서 사료용 벼 기계이앙과 담수산파 재배의 건물 생산 특성을 비교 분석하기 위하여 국립식량과학원 중부작물부 수원 벼 재배 시험 포장에서 최근 육성 등록된 목우와 녹우 품종을 이용하여 5월 20일에 이앙 및 직파하여 3년간 검토한 연구 결과는 다음과 같다. 1. 담수산파 재배의 $m^2$당 입모수는 125~192개였으며, 출수기는 9월 11일~18일로 기계이앙보다 11~17일 지연되었다. 2. 기계이앙보다 담수산파 재배에서 수확기의 3년 평균 볏짚 건물중은 증가하였고 이삭 건물중은 감소하였는데, 볏짚 건물중 증가량이 이삭 건물중 감소량의 3.3배로 많아 전체 건물 수량은 증대되었다. 3. 건물 수량은 볏짚 건물중과 밀접한 정의 상관 관계를 보였고 이삭 건물중과는 일정한 관계가 없었으며, 출수 후 수확기까지의 볏짚 건물중 감소 정도와 이삭 건물중 증가 정도는 유의한 관계가 인정되지 않았다. 4. 건물 수량과 밀접하게 관련된 볏짚 건물중은 초장과는 상관을 보이지 않았던 반면 $m^2$당 수수가 많아짐에 따라 유의하게 증가하였으며, 기계이앙 대비 담수산파의 전체 건물중 비율은 이삭 건물중 비율과는 관계가 없었고 볏짚 건물중 비율과는 정의 상관을 보였다. 5. 기계이앙 대비 담수산파에서 $m^2$당 수수는 9% 증가하여 하나의 이삭이 차지하는 평균 면적이 감소하였음에도 이삭줄기당 건물중 비율이 비슷하게 유지되었다. 6. 따라서 담수산파 재배를 통하여 생산성을 높이는 동시에 노동력과 생산비를 절감할 수 있는 것으로 평가되며, 담수산파에서 이삭 생산량을 높이기 위한 품종 재배적 보완 연구가 필요할 것으로 생각된다.

Ensiling Characteristics and the In situ Nutrient Degradability of a By-product Feed-based Silage

  • Kim, Y.I.;Oh, Y.K.;Park, K.K.;Kwak, W.S.
    • Asian-Australasian Journal of Animal Sciences
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    • 제27권2호
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    • pp.201-208
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    • 2014
  • This study was conducted to evaluate the ensiling characteristics and the in situ degradability of a by-product feed (BF)-based silage. Before ensilation, the BF-based mixture was composed of 50% spent mushroom substrate, 21% recycled poultry bedding, 15% ryegrass straw, 10.8% rice bran, 2% molasses, 0.6% bentonite, and 0.6% microbial inoculant on a wet basis and ensiled for up to 4 weeks. The BF-based silage contained on average 39.3% moisture, 13.4% crude protein (CP), and 52.2% neutral detergent fiber (NDF), 49% total digestible nutrient, and 37.8% physically effective $NDF_{1.18}$ on a dry matter (DM) basis. Ensiling the BF-based silage for up to 4 weeks affected (p<0.01) the chemical composition to a small extent, increased (p<0.05) the lactic acid and $NH_3$-N content, and decreased (p<0.05) both the total bacterial and lactic acid bacterial counts from $10^9$ to $10^8$ cfu/g when compared to that before ensiling. These parameters indicated that the silage was fermented and stored well during the 4-week ensiling period. Compared with rice or ryegrass straws, the BF-based silage had a higher (p<0.05) water-soluble and filterable fraction, a lower insoluble degradable DM and CP fraction (p<0.05), a lower digestible NDF (p<0.05) fraction, a higher (p<0.05) DM and CP disappearance and degradability rate, and a lower (p<0.05) NDF disappearance and degradability rate. These results indicated that cheap, good-quality BF-based roughage could be produced by ensiling SMS, RPB, rice bran, and a minimal amount of straw.

잣나무 生枝葉사일리지 급여가 한우의 영양소 소화율, 사료요구율 및 도체성적에 미치는 영향 (Effect of Pine Silage Feeding on Nutrient Digestibility, Feed Conversion and Carcass Traits of Korean Native Cattle)

  • 오영균;정찬성;이상철;김경훈;최창원;강수원;문여황
    • Journal of Animal Science and Technology
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    • 제48권2호
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    • pp.219-226
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    • 2006
  • 본 시험은 산림 간벌 부산물인 잣나무 생지엽을 반추가축 사료로 이용하기 위하여 제조된 발효 생지엽(pine silage)의 한우 반추위내 in situ 분해율 및 in vivo 소화율, 사양성적 및 도체분석에 있어서 볏짚 대체효과를 규명하기 위하여 수행되었다. In situ 시험은 nylon bag 시료를 처리 당 4반복으로 하여, 반추위내에서 48시간 동안 발효시켰으며, in vivo 소화시험은 볏짚 급여구와 생지엽 silage구로 나누어 incomplete double turn over design에 의해 처리 당 5반복으로 수행되었다. 사양시험에서는 생지엽 silage에 대한 볏짚 대체비율을 4수준(0%, 25%, 50%, 75%)으로 나누어 한우수소 48두를 처리당 12두씩 완전임의로 배치하였으며, 시험종료 후, 도체분석을 하였다. 반추위내 in situ 조단백질 분해율은 생지엽 silage가 볏짚보다 높았으나(P<0.01), NDF 분해율은 오히려 낮았다(P<0.01). In vivo 건물, 조단백질 및 NDF 소화율은 처리간 차이가 없었다. 일당 증체량은 볏짚 급여구와 비해 생지엽 silage 25% 대체구를 제외한 모든 생지엽 silage 대체구에서 유의적(P<0.01)으로 높았다. 생지엽 silage 급여 및 급여수준은 사료 효율에 영향을 주지 않았다.도체성적에 있어서 통계적 유의차는 없었으나 근내지방도는 50% 생지엽 silage 대체구가 타 처리구보다 수치적으로 높고, 등지방 두께는 생지엽 silage 대체구가 볏짚 급여구보다 다소 두꺼운 경향을 보였다. 이상의 결과로부터 생지엽 silage를 한우의 조사료로서 사용할 경우, 볏짚과 50%씩 혼합해서 급여하는 것이 건물섭취량과 일당증체량에서 좋은 효과를 기대할 수 있는 것으로 조사되었다.

METHODS OF UREA INCORPORATION IN STRAW AND THEIR EFFECTS ON PERFORMANCE OF BUFFALO HEIFERS

  • Akbar, M.A.
    • Asian-Australasian Journal of Animal Sciences
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    • 제5권3호
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    • pp.545-548
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    • 1992
  • Twelve indigenous buffalo heifers were grouped into 3 and were supplied with following diets-urea-ensiled rice straw + wheat bran + green grass (A); rice straw soaked in urea-water + wheat bran + green grass (B); and untreated straw + wheat bran + green grass (C); so that each group received any one diet. Total dry matter intake was highest in animals on diet C and lowest on B. However, straw DM intake was highest in animals on silage diet and lowest on untreated straw diet. Organic matter and crude fibre digestibility of silage and soaked straw diets were significantly higher (p<0.01) than those of untreated straw diet. Although the values were lower with soaked straw diet than on silage diet and soaked straw diet were significantly (p < 0.01) higher, however, the value for silage diet was not significantly different from that of soaked straw diet.