• 한국가금학회지
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• 제42권4호
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• pp.285-289
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• 2015

Body and carcass weights are always being main focus in poultry industry. The aim of current study was to estimate the heritability, genetic and phenotypic correlations of growth-related traits in Korean native chicken. A total of 596 chickens representing five lines of Korean native chicken (Black, Gray-Brown, Red-Brown, White, and Yellow-Brown) were reared under the standard breeding procedures in the National Institute of Animal Science (NIAS), Korea. Their body weights were observed every two weeks from hatched to 20 weeks of age. In addition, shank length and carcass weight were also measured before and after slaughter, respectively. The ASReml-R program was used to compute genetic parameters. The body weight traits were moderate to high heritability values (ranged 0.29~0.63). The heritablilites of carcass weight ($h^2=0.20$) and shank length ($h^2=0.20$) were categorized as moderate. Moreover, both genetic and phenotypic correlations were ranged form 0.62 to 0.99 and ranged from 0.42 to 0.98, respectively. These findings can be useful information for quantitative genetic studies and breeding plan of Korean native chicken.

• 농업과학연구
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• 제47권2호
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• pp.255-262
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• 2020

The aim of this study was to investigate the growth performance between two different crossbred strains of Korean native chickens denoted as 1E and 2E with a white semibroiler (LL) from hatch to d-84 post-hatch. A total of 450 one-day-old chicks were randomly distributed into cages which included 15 replicate cages each for 1E and 2E with 9 replicate cages for LL. A three phase feeding program was used as a starter (Day 1 - 35; crude protein [CP] 20.3%; metabolizable energy [ME] 3,059 kcal·kg^-1), grower (Day 36 - 56; CP 18.6%; ME 3,123 kcal·kg^-1) and finisher (Day 57 - 84; CP 16.7%; ME 3,187 kcal·kg^-1). The results revealed that LL had a higher (p < 0.05) BW during d-8 to d-84 compared with the other two cross breed groups. A higher (p < 0.05) ADG was observed from the LL during the entire period except from d-1 to d-14 and d-71 to d-84 when compared with 1E and 2E. Shank length did not vary (p > 0.05) between the strains, despite LL having a SL that was 2.86% higher (p < 0.05) when compared with the other strains from d-15 to d-21 post-hatch, and 1E had a SL that was 2.28% (p < 0.05) higher when compared with the other strains during the first week of the experiment.

• 한국가금학회지
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• 제18권1호
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• pp.1-8
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• 1991

본 연구는 한국재래오골계의 체형에 대한 효율적인 개량을 위한 육종목표의 설정과 선발을 수행하는데 필요한 기초자료를 얻고자 1987년 6월 18일부터 1989년 4월 6일까지 사육되어온 한국재래오골계의 부가계 20수와 모가계 150수에서 생산된 450수 자손 의 검정자료를 분석하여 얻어진 결과는 다음과 같다. 1 체형측정치에 있어서 8주, 24주 및 300일령시의 정강이 길이는 각각 $7.817\pm$0.363, $9.576\pm$0.390 및 $9.646\pm$0.389cm이었으며, 흉폭은 각각 $3.469\pm$0.234, $4.310\pm$0.345 및 $4.752\pm$0.343cm이었고, 흉위는 각각 $22.819\pm$1.082, $36.719\pm$1.793 및 $39.008\pm$1.709cm이었으며, 경골장은 각각 9.141$\pm$0.558, 13.183$\pm$0.499및 13.560$\pm$0.552cm 이었다. 2. 체형에 대한 8주령부터 300일령까지 유전력 추정치는 부분산성분, 모분산성분 및 부모분산성분에서 정강이 길이는 각각 0.235~0.290, 0.589~0.890 및 0.437~0.565이었고, 흉폭은 각각 0.185~0.237, 0.444~0.536및 0.314~0.392이었으며, 흉위는 각각 0.218~0.552, 0.499~0.746 및 0.486~0.558 이었고, 경골장은 각각 0.391~0.432, 0.281~0.543및 0.340~0.446이었다. 3. 체형 측정치간의 유전상관은 정강이 길이와 흉폭, 흉위 및 경골장간에 각각 0.237~0.863, 0.277~0.729 및 0.378~0.915로 정의 계수이었고, 흉폭과 흉위 및 경골장간에 각각 0.637~0.889, 0.384~0.903으로. 대체로 높은 추정치이였고, 흉위와 경골장간에는 0.905~0.990으로 아주 높은 정의 계수이었다.

• 한국가금학회지
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• 제18권3호
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• pp.197-208
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• 1991

본 연구는 한국재래오골계의 효율적 선발 및 육종계획을 위한 경제형질과 기타 개량 대상형질간의 유전상관 및 표현형 상관을 추정하고자 1987년 6월 18일부터 1989년 4월 6일까지 사육되어 온 재래오골계에 관한 제형질에 대한 자료를 분석하여 얻어진 결과를 요약하면 다음과 같다. 1. 경제형질과 체형간의 유전상관은 체중과 정강이 길이, 흉폭, 흉위 및 경골장간에 각각 0.210∼0.788, 0.321∼0.826, 0.610∼0.995 및 0.096∼0.503으로 정의 계수이었고, 초산일영과 정강이 길이, 흉폭, 후위 및 경골장간에 각각 0.555∼0.626, 0.149∼0.270, 0.370∼0.445 및 0.014∼0.124이었으며, 산란수와 정강이 길이, 흉폭, 후위 및 경골장간에 각각 -0.460∼-0.167, 0.162∼0.320, 0.076∼0.336 및 0.203∼0.312이었고, 난중과 정강이 길이, 흉폭, 흉위 및 경골장간에는 각각 0.132∼0.498, -0.236-0.410, 0.148∼0.755 및 -0.019∼0.593이었다. 2. 경제형질과 난구성분간의 유전상관은 체중과 난백중, 난황중 및 난각중간에 각각 0.083∼0.591, 0.110∼0.541 및 0.336∼0.7823. 정의 계수이었고, 초산일령과 난백중, 난황중 및 난각중간에는 각각 0.467∼0.692, 0.265∼0.631및 0.420∼0.519이었으며, 산란수와 난백중, 난황중 및 난각중간에는 각각 -0.578∼-0.240, -0.255∼-0.060 및 -0.477∼-0.313으로 낮은 부의 계수이었으며, 난중과 난백중, 난황중 및 난각중간에 각각 0.825∼0.939, 0.382∼0.564 및 0.374∼0.937로 높은 정의 추정치이었다. 3. 경제형질과 난질간의 유전상관은 체중과 난형지수, 난각두께, 난백고 및 Haugh units간에 각각 0.215∼0.367, 0.248∼0.650, 0.161∼0.624 및 0.157∼0.499이었고, 산란수와 난형지수, 난각두께, 난백고 및 Haugh units간에는 각각 -0.384∼-0.207, -0.557∼-0.306, -0.555∼-0.198 및 -0.582∼0.074로 부의 계수이었으며, 난중과 난형지수, 난각중, 난백고 및 Haugh units간에는 각각 0.276∼0.697, 0.290∼0.627, 0.238∼0.538 및 -0.207∼0.020이었다. 4. 난구성분과 난질간의 유전상관에서 난백중과 난형지수, 난각두께, 난백고 및 Haugh units간에는 각각 0.100∼0.584, -0.380∼-0.002, 0.239∼0.887 및 -0.195∼0.279이었고, 난황중과 난형지수, 난각두께, 난백고 및 Haugh units간에는 각각 -0.204∼0.160, -0.294∼0.133, -0.049∼0.133 및 -0.196∼-0.136이었고, 난각중과 난형지수, 난곡두께, 난백고 및 Haugh units간에는 각각 0.127∼0.503, 0.127∼0.476, 0.140∼0.273 및 -0.172∼0.223으로서 난각중 과 Haugh units를 제외하고는 정의 상관계수이었다.

• Animal Bioscience
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• 제34권1호
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• pp.127-133
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• 2021

Objective: This study was conducted to evaluate the correlation between body size traits, carcass traits, and primal cuts in Hanwoo steers. Methods: Sixty-one beef carcasses were classified for conformation and primal cut weight. Additionally, carcass weight, fat thickness, carcass dimensions, and longissimus muscle area were determined to complement the grading. Results: The average live weight and cold carcass weight were 759 and 469 kg, respectively. The mean carcass meat, fat, and bone proportions were 551, 298, and 151 g/kg, respectively. Primal cuts weights showed significant positive correlations (p<0.001) of 0.42 to 0.82 with live weight, carcass weight, and longissimus muscle area and a significant negative correlation with carcass fat (without shank, -0.38 to -0.10). Primal cut weights were positively correlated (p<0.01) with carcass length (0.41 to 0.77), forequarter length (0.33 to 0.57), 6th lumbar vertebrae-heel length (0.33 to 0.59), 7th cervical vertebrae carcass breadth (0.35 to 0.58), 5th to 6th thoracic vertebrae breadth (0.36 to 0.65), 7th to 8th thoracic vertebrae girth (0.38 to 0.63), and coxae girth (0.34 to 0.56) and non-significantly related to cervical vertebrae length and coxae thickness. Conclusion: There was a high correlation among live weight, carcass weight, longissimus muscle area, carcass length, 7th cervical vertebrae carcass breadth, 5th to 6th thoracic vertebrae breadth, and 7th to 8th thoracic vertebrae girth of the primal cuts yield. The correlation between fat and primal cut yields was highly significant and negative. Carcass length and 7th to 8th thoracic vertebrae girth, appear to be the most important traits affecting primal cut yields.

• KIEE International Transactions on Electrophysics and Applications
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• 제4C권2호
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• pp.45-50
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• 2004

The field utilization factor (equation omitted) (the mean electric field / the maximum electric field) of standard sphere gaps was calculated by the charge simulation method, taking into account the ground plane and shanks. n changes mainly with g/r and slightly with 1$_1$, 1$_2$ and 1, where D=2r is the sphere diameter, g is the gap length, 1$_1$ and 1$_2$, respectively, are the lengths of the upper and lower shank, and t is the shank diameter. Generally, (equation omitted) increases as 1$_1$,1$_2$ and t each becomes larger. IEC standard 60052(2002) limits t$\leq$0.2D 1$_1$$\geq$1D and prescribes A=1$_2$＋D＋g where A is the height of the spark point on the upper sphere. Therefore, (equation omitted) is the largest when A=9D and the smallest when A=3D. The simple equation of a straight line, (equation omitted)=1- (g/3r), can generally be used as a representative value of (equation omitted) for a wide variety of sphere diameters that are permitted by the IEC standard. The maximum electric field E$_{m}$ at sparkover of standard air gaps has also been calculated by the relation E$_{m}$=V/(equation omitted)g). E$_{m}$ describes a U-curve for g/r, up to the sphere diameter of 1 m. Moreover, for 1.5-m and 2-m diameters and especially .for negative polarity, sparkover voltages have been calculated by integration of the ionization index.index.

• 한국가금학회지
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• 제24권3호
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• pp.117-126
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• 1997

This study was conducted to estimate the hatching and growing performance, and heterosis of Korean Native Chicken(KNC), Rhode Island Red(RIR) and KNC XRIR crossbred. A total of 1,274 female pullets were produced from KNC, RIR and KNC x RIR crossbred kept in National Live-stock Research Institute, Korea. The experiment was conducted for 20 weeks from Sep. 2, 1995 to Jan. 20,1996. Hatchabilities of KNC dark brown strain x RlR(DR), KNC light brown strain x RlR (LR) and KNC dark black strain x RlR(BR) were 77.3%, 73.6% and 72.5%, respectively. Viabilities up to 20 weeks of age were not significantly (P>0.05) different among purebreds and crossbred. Body weights of DR, LR and BR were 1,890 g, 1,849 g and 1,967 g, respectively, at 20 weeks of age. The feed conversion ratio(feed /gain) of DR, LR, and BR were 5.88, 6.07 and 5.87, respectively, up to 20 weeks of age. Average shank lengths of DR, LR and BR were 97.1 mm, 98.9 mm and 99.4 mm, respectively, at 20 weeks of age. The heterosis effects were estimated to be -0. 48%, and 12.58%, respectively, in fertility and hatchability. Up to 20 weeks of age, the heterosis effects were estimated to be 0.07%, 13.49%, -5.77%, and 3.52% in viability, body weight, feed conversion ratio, and shank length, respectively.

• 대한기계학회논문집
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• 제15권6호
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• pp.1967-1974
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• 1991

본 연구에서는 근육수축에 의해 발생되는 각 신체부분의 각가속도의 방향이 다음 두가지 요소의 변화에 따라 어떻게 달라지는가를 중점적으로 살펴보기로 한다` (1) 신체매개변수(body-segmental parameter): 길이, 무게 등, (2) 신체 각 부분의 위치. 이러한 상관관계를 더욱 명확히 이해함으로써, 주어진 운동(given task)을 FES 에 의해 수행하고자 할 때 전기적으로 자극되어야 할 근육을 사전에 선택할 수 있을 것이다.

• Asian-Australasian Journal of Animal Sciences
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• 제5권2호
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• pp.237-248
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• 1992

The effect of 16 different dietary rations, computed by the combinations of 13, 16, 19 or 22% CP and 2600, 2800, 3000 or 3100 kcal ME/kg, on growth performances and carcass yield of Starcross layers were assessed in two similar experiments. In both experiments, the body weight, eviscerated carcass yield, edible carcass yield, length of digestive tract and shank length increased but the feed intake decreased linearly with the increase of dietary CP and ME levels. The liver and gizzard weights as percentages of live weight tended to be increased with the increase of dietary CP and ME levels. The carcass dry matter, crude protein, fat, ash and energy content were not influenced by the dietary CP and ME levels. Dietary CP levels had positive correlations with all the parameters (except feed and energy intake and carcass dry matter). However, the dietary ME levels were positively correlated with all the parameters (except feed and energy intake; carcass dry matter and ash) in both experiments. The higher values were noted for all the parameters (except gizzard and carcass fat percentages) studied in Experiment 1 compared to those observed in Experiment 2.

• 대한기계학회:학술대회논문집
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• 대한기계학회 2001년도 춘계학술대회논문집C
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• pp.116-121
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• 2001

Verification of tool collision is an important issue in die and mold machining. In this paper three functions of verification are schematically explained based on Z-Map model. The first function is getting a collision-free region when a tool assembly and a part surface model are given. The second function estimates the shortest length of cutter shank with that the tool cuts all of a region without collision. The last one is cutting simulation considering all parts of tool assembly as well as cutter blade. Those functions can be easily implemented by using several basic operators of Z-Map model which are explained also. Proposed approaches have enough accuracy to verify collision in reasonable computing time.