• Journal of Microbiology and Biotechnology
• /
• 제11권5호
• /
• pp.812-818
• /
• 2001

Alginate and alginate-derived oligomannuronate enhanced penicillin production in shake flask and fermentor cultures of Penicillium chrysogenum Wis 54-1255 (containing a single copy of the penicillin gene cluster) and in the high producter strain P. chrysogenum AS-P-99 (containing multiple copies of the penicillin gene cluster). Alginate was not used as a single carbon source by P. chryogenum. The stimulatory effect on penicillin production was observed in a defined medium and, to a lower extent, in a complex production medium containing corn steep liquor. Alginate-supplemented cells showed higher transcript levels of the three penicillin biosynthetic genes, pcbAB, pcbC, and penDE, than cells grown in the absence of alginate. The promoters of the pcbAB, pcbC, and penDE genes were coupled to the reporter lacZ gene and introduced as monocopy constructions in P. chrysogenum Wis 54-1225 npe10 by targeted integration in the pyrG locus; the reporter ${\beta}$-galactosidase activity expressed from the three promoters was stimulated by alginate added to the culture medium of the transformants. These results indicate that the stimulation of penicillin production by alginate was derived from an increase in the transcriptional activity of the penicillin biosynthesis genes. The induction by alginate of the transcription of the three penicillin biosynthetic genes is good example of the coordinated induction of secondary metabolism genes by elicitors of plant (or microbial) origin.

• Journal of Microbiology and Biotechnology
• /
• 제9권5호
• /
• pp.548-553
• /
• 1999

A production of $\beta-Carotene$was attempted in a fed-batch culture of Blakeslea trispora by controlling both foam and dissolved oxygen in the presence of surfactant, Span 20. Results obtained from the shake flask cultures indicated that a high concentration of dissolved oxygen was needed for both cell growth and $\beta-Carotene$ synthesis, and the optimal concentration of glucose was found to be in the range of 50-100 g/l. In order to maintain the dissolved oxygen concentration level at higher than 50% of air saturation, pure oxygen was automatically sparged into the medium with air. Foam was controlled by bypassing air from the submerged aeration to the headspace in response to the foam that was caused by Span 20. High agitation speed was found to be detrimental to the cell growth due to shear damage, even though it provided sufficient dissolved oxygen. On the other hand, a low aeration speed caused stagnant regions in the fermentor because of improper mixing. Thus, for the fed-batch operation, agitation speed was increased gradually from 300 to 700 rpm to prevent cell damage at the initial stage of fermentation and to give efficient mixing for a viscous culture broth as the culture proceeded. By controlling dissolved oxygen and foam, a high concentration of $\beta-Carotene$otene (1,190 mg/l) was obtained in 6 days of the fed-batch culture of B. trispora with 2.5% of the dry cell weight, which was approximately 5 times higher than that of the batch cultures.

• Biotechnology and Bioprocess Engineering:BBE
• /
• 제6권3호
• /
• pp.161-166
• /
• 2001

The influence of the consumed carbon to nitrogen (C/N) ratio on mycelial morphology was investigated in cultures of Mortierella alpina using shake flasks. The consumed C/N ratio was varied from 5 to 32 under the condition that the total initial amount of the carbon and nitrogen sources was 50g/L. The whole mycelia and filamentous mycelia exhibited no relationship with the consumed C/N ratio below a consumed C/N ratio of 20 in the presence of either excess carbon or excess nitrogen. However, when the consumed C/N ratio increased higher than 20, the mycelial sizes increased in proportion to the consumed C/N ratio. However, the area ratio of filamentous mycelia to total mycelia was found to be independent of the consumed C/N ratio, and remained constant at 0.82. In the case of a fixed consumed C/N ratio of 20, the whole mycelia and filamentous mycelia increased in proportion to the degree of the medium strength, yet the area ratio of filamentous mycelia to total mycelia remained unchanged at 0.76. Accordingly, these results show that fungal morphology and mycelial size are both affected by the ratio of carbon to nitrogen. The findings of the current study will be helpful in obtaining the efficient production of useful bioproducts from fungal cultures.

• 한국의류학회지
• /
• 제14권3호
• /
• pp.216-221
• /
• 1990

This study was performed for the development of antimicrobial finished nonwoven fabrics with water repellency. And it was aimed to examine the changes of moisture related properties and air permeability of the finished fabrics. Viscose rayon nonwoven fabrics were treated with organic silicon quaternary ammonium salt having carbon numbers of 16, which was synthesized for this study Antimicrobial activity was evaluated by shake flask method and the reactivity of antimicrobial agent was measured by degree of luminescence from inductively coupled plasma. Water repellency of treated specimen was evaluated by dynamic water absorption measurement and air permeability was measured by Frazier method. The results obtained from this study were as follows: 1. Excellent antimicrobial activity was obtained for the high concentration of treatment and the durability of finishing after laundering was better as the treatment concentration was higher 2. Silicon contents taken up by specimen increased with increased treatment concentration. 3. Dynamic water absortion of treated specimen decreased compared to that of untreated. And, it was lowered as the treatment of concentration increased and as the silicon content increased. 4. Moistuie regain and uptake with lapse of time of treated specimen increased compared to those of untreated. But, air permeability of treated specimen decreased.

• Journal of Microbiology and Biotechnology
• /
• 제20권11호
• /
• pp.1529-1533
• /
• 2010

The inulinase gene (INU1) from Kluyveromyces marxianus NCYC2887 was overexpressed by using the GAL10 promotor in a ${\Delta}ga180$ strain of Saccharomyces cerevisiae. The inulinase gene lacking the original signal sequence was fused in-frame to a mating factor ${\alpha}$ signal sequence for secretory expression. Use of the ${\Delta}ga180$ strain allowed for the galactose-free induction of inulinase expression using a glucose-only medium. Shake-flask cultivation in YPD medium produced 34.6 U/ml of the recombinant inulinase, which was approximately 13-fold higher than that produced by K. marxianus NCYC2887. It was found that the use of the ${\Delta}ga180$ strain improved the expression of inulinase in the recombinant S. cerevisiae in both aerobic and anaerobic conditions by about 2.9- and 1.7-fold, respectively. A 5-l fed-batch fermentation using YPD medium was performed under aerobic condition with glucose feeding, which resulted in the inulinase production of 31.7 U/ml at the $OD_{600}$ of 67. Ethanol fermentation of dried powder of Jerusalem artichoke, an inulin-rich biomass, was also performed using the recombinant S. cerevisiae expressing INU1 and K. marxianus NCYC2887. Fermentation in a 5-l scale fermentor was carried out at an aeration rate of 0.2 vvm, an agitation rate of 300 rpm, and with the pH controlled at 5.0. The temperature was maintained at $30^{\circ}C$ and $37^{\circ}C$, respectively, for the recombinant S. cerevisiae and K. marxianus. The maximum productivities of ethanol were 59.0 and 53.5 g/l, respectively.

• 한국미생물·생명공학회지
• /
• 제41권1호
• /
• pp.52-59
• /
• 2013

The nutritional requirements for the maximum production of lipopeptides by Bacillus subtilis N7 (B. subtilis N7) were investigated and optimized using response surface methodology (RSM) under shake flask fermentation. A one-factor-at-a-time experimental setup was used to screen carbon and nitrogen sources. A Plackett-Burman design (PBD) was employed to screen the most critical variables for lipopeptides production amongst ten nutritional elements. The central composite experimental design (CCD) was finally adopted to elucidate the composition of the fermentation medium. Statistical analyses (analysis of variance, ANOVA) of the results showed that KCl, $MnSO_4$ and $FeSO_4{\cdot}6H_2O$ were important components and that their interactions were strong. Lipopeptide production was predicted to reach 709.87 mg/L after a 60 h incubation using an optimum fermentation medium composed of glucose 7.5 g/L, peanut oil 1.25 g/L, $MgSO_4$ 0.37 g/L, $KH_2PO_4$ 0.75 g/L, monosodium glutamate 6.75 g/L, yeast extract and $NH_4Cl$ (5:3 w/w) 10 g/L, KCl 0.16 g/L, $FeSO_4{\cdot}6H_2O$ 0.24 mg/L, $MnSO_4$ 0.76 mg/L, and an initial pH of 7.0. Lipopeptide production ($706.57{\pm}3.70$ mg/L) in the optimized medium confirmed the validity of the predicted model.

• 한국염색가공학회지
• /
• 제18권6호
• /
• pp.16-24
• /
• 2006

The purpose of this study is to improve the defects of chitosan crosslinked viscose rayon by ECH and to describe the change of hand of chitosan crosslinked viscose rayon fabrics. The chitosan crosslinked viscose rayon were manufactured by crosslinking process using ECH as crosslinking agent, 2 wt% aqueous acetic acid as a solvent of chitosan and ECH, and 20 wt% aqueous sodium hydroxide as crosslinking catalyst. Viscose rayon were first immersed in the pad bath of the mixed solution of chitosan and ECH, padded up to 100 wt% wet pick-up on weight of fiber(owf), precured on pin frames at $130^{\circ}C$ for 2 minutes, immersed in NaOH solution and finally wash and dry. Antimicrobial properties of the viscose rayon treated with chitosan were measured by the shake flask C.T.M. 0923 test method with staphylococcus aureus(ATCC 6538) as the microorganism. When the concentration of chitosan was increased chitosan crosslinked viscose rayon's LT, WT, B, 2HB and MIU were increased and G, 2HG, SMD, T and $T_m$ were decreased. On the other hand, WT, EM were decreased and RT was increased at $1{\times}10^{-2}M$ ECH. The optimum condition for crosslinking was that ECH concentration was between $1{\times}10^{-2}M\;and\;5{\times}10^{-2}M$. Antimicrobial effects of rayon fabric treated with chitosan was excellent.

• Journal of Animal Science and Technology
• /
• 제51권6호
• /
• pp.527-536
• /
• 2009

A potent protein degrading bacterium was isolated from soil samples of different environments. Polyphasic taxonomic studies and phylogenetic 16S rRNA sequence analyses led to identify the isolate IB No. 11 as a strain of Bacillus subtilis. The isolated strain was recognized to produce protease constitutively, and the maximum production (1.64 units/ml) was attained in a shake flask culture when the isolate was grown at $40^{\circ}C$, for 32 h in basal medium supplemented with starch (0.25%) and gelatin (1.25%) as sole carbon and nitrogen source, respectively. The optimum pH and temperature for the protease activity were determined to be pH 7.0 and $50^{\circ}C$, respectively. $Ca^{2+}$ and $Mn^{2+}$ enhanced remarkably the protease activity but neither showed positive effect on the protease's thermal stability. In addition, it was observed that the protease was fairly stable in the pH range of 6.5-8.0 and at temperatures below $50^{\circ}C$, and it could be a good candidate for an animal feed additive. The inhibition profile of the protease by various inhibitors indicated that the enzyme is a member of serine-proteases. A combination of UV irradiation and NTG mutagenesis allowed to develop a protease hyper-producing mutant strain coded as IB No. 11-4. This mutant strain produced approximately 3.23-fold higher protease activity (6.74 units/mg) than the parent strain IB No. 11 when grown at $40^{\circ}C$ for 32h in the production medium. The protease production profile of the selected mutants was also confirmed by the zymography analysis.

• 한국가정과학회지
• /
• 제1권1호
• /
• pp.103-112
• /
• 1998

면직물에 항균성을 부여하기 위하여 패드-건조(-열처리법)에 의해 키토산처리를 하였다. 분자량이 약 50,000으로 비슷하고 탈아세틸화도가 65∼95％인 4종의 키토산과 분자량이 약 1,800이고 탈아세틸화도가 약 86％인 1종의 키토산올리고머를 사용하였다. 키노산올리고머로 처리한 경우에는 세탁내구력을 증진시키기 위하여 가교제 또는 바인더를 가공처리액에 첨가하였다. 항균성은 쉐이크플라스크법에 의해 공시균 Staphylococcus aureus 와 Proteus vulgaris를 사용하여 측정하였다. 세탁내구력은 AATCC Test Method 60-1986 또는 JIS 0217-104에 따라 20회까지 세탁한 후 항균성을 측정하였다. 실험결과, 항균성은 키토산의 농도와 탈아세틸화도가 증가함에 따라 증가하였으며 열처리 유무는 항균성에 큰 영향을 미치지 않았다. AATCC Test Method 60-1986에 따르면 열처리한 시료의 세탁내구력이 열처리하지 않은 시료보다 우수하였다. 가교제나 바인더의 첨가는 키토산올리고머를 처리한 시료의 항균성을 감소시켰으며, JIS 0217-104에 따라 실험한 결과 세탁내구력 향상에 효과가 없었다.

• 생명과학회지
• /
• 제19권11호
• /
• pp.1617-1622
• /
• 2009

차가버섯의 균사체 생장과 세포외 다당체 생산을 위한 최적의 배양조건을 조사하고, 세포내 외 다당체의 항보체 활성과 대식세포의 lysosomal enzyme 활성을 관찰하였다. 균사체 생장과 세포외 다당체 생산을 위한 최적 pH, 온도, 및 교반속도는 각각 5.5, $25^{\circ}C$, 150 rpm으로 나타났으며, 배양기간은 11일째 최대 균사체 생장(10.89 g/l)과 세포외다당체 생산(1.25 g/l)을 보였다. 항보체 활성은 세포내 외 다당체의 처리 농도가 높을수록 활성이 증가함을 보였고, 대식세포의 lysosomal enzyme 활성은 $100{\mu}g/ml$ 농도에서 음성대조군에 비해 세포내 다당체는 약 2.2배, 세포외 다당체는 약 2배 정도 증가하였다.