• Title/Summary/Keyword: set-up effect

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Optical Model of a Human Eye's Crystalline Lens Based on a Three-layer Liquid Lens

  • Kong, Meimei;Chen, Xin;Yuan, Yang;Zhao, Rui;Chen, Tao;Liang, Zhongcheng
    • Current Optics and Photonics
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    • v.3 no.2
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    • pp.177-180
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    • 2019
  • Based on liquid-lens technology and our previous findings on the optical model of the Chinese eye, the liquid lens is applied in the research of the crystalline-lens optical model. Theoretical models of three-layer liquid lenses are built with COMSOL software, and the effect of voltage on the shape of the interface between two liquids is analyzed. By polynomial fitting, different equations describing the interface shape are set up under different voltages. Finally, the optical system of the human eye with a three-layer liquid lens is built and analyzed with Zemax optical design software, and moreover the optical system models of emmetropia, myopia, and hyperopia are presented. This method to build a model of the human eye with a variable-focus liquid lens can provide a novel idea for more practical human-eye models for clinical regulation and control in the future.

Effects of the amount and duration of smoking on gingival symptoms: analysis of data from the 2016 Korea youth's risk behavior web-based study (흡연의 양과 기간에 따른 치은증상 : 2016년 청소년 건강행태온라인조사 자료를 이용하여)

  • Lee, Mi-Ra;Park, Kyung-Hwa
    • Journal of Korean society of Dental Hygiene
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    • v.19 no.4
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    • pp.515-524
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    • 2019
  • Objectives: This study aimed to investigate the effects of the amount and duration of smoking on gingival symptoms in adolescents. Methods: We used the web-based survey data of youth health behaviors from 2016 conducted by the Korean Centers for Disease Control and Prevention. The subjects of the study were 67,983 middle and high school students. Data analysis was performed using the SPSS Ver 20.0 program, and complex sample multivariate logistic regression analysis was performed to analyze gingival symptoms according to short- or long-term smoking habits. Results: In subjects with short-term smoking habits, there was no significant difference in gingival symptoms according to the smoking amount. However, after adjusting for socioeconomic characteristics and oral health behaviors in subjects with long-term smoking habits, a heavy smoking amount (${\geq}0.52PY$) had a 1.25 times higher effect than a light smoking amount (<0.52 PY) on gingival symptoms. Long-term heavy smoking (${\geq}0.52PY$) and low daily tooth-brushing frequency in high school students were factors affecting gingival symptoms. Conclusions: When conducting a project on the oral health of adolescents, it is argued that specific investigations and measures should be set up regarding health behavior factors, such as the amount and duration of smoking among adolescents.

Parametric study on precast prestressed concrete double-tee girder for rural bridges

  • Nguyen, Dinh Hung;Vu, Hong Nghiep;Nguyen, Thac Quang
    • Computers and Concrete
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    • v.29 no.3
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    • pp.161-168
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    • 2022
  • Bridges using double-tee (DT) girders from 12 m to 15 m are one of the good choices to improve accessibility in rural areas of the Mekong River Delta. In this study, nonlinear finite element method (FEM) analysis was conducted with different constitutive laws of materials. The FEM analysis results were compared to experimental results to confirm the applicability of the constitutive laws of materials for DT girders. A parametric study through FEM analysis was then conducted to investigate the effect of span lengths, top flange depths, and a number of prestressing tendons on the capacity of DT girders in order that propose DT girders for rural bridges. Parametric results showed that the top flange depth of a DT girder for rural bridges could be 120 mm. The DT girder with a span length of 12 m or 13 m could be used 16 tendons, while the DT girder with a span length of 14 m or 15 m could be set up with 20 tendons. The prestressed concrete DT girders based on FEM results can be suggested for the construction of rural bridges.

Shaking Table Test for Analysis of Effect on Vibration Control of the Piping System by Steel Coil Damper (강재 코일 댐퍼의 배관시스템 진동제어 효과 분석을 위한 진동대시험)

  • Choi, Song Yi;So, Gi Hwan;Cho, Sung Gook
    • Journal of the Earthquake Engineering Society of Korea
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    • v.26 no.1
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    • pp.39-48
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    • 2022
  • Many piping systems installed in the power plant are directly related to the safety and operation of the plant. Various dampers have been applied to the piping system to reduce the damage caused by earthquakes. In order to reduce the vibration of the piping system, this study developed a steel coil damper (SCD) with a straightforward structure but excellent damping performance. SCD reduces the vibration of the objective structure by hysteretic damping. The new SCD damper can be applied to high-temperature environments since it consists of steel members. The paper introduces a design method for the elastoplastic coil spring, which is the critical element of SCD. The practical applicability of the design procedure was validated by comparing the nonlinear force-displacement curves calculated by design equations with the results obtained from nonlinear finite element analysis and repeated loading test. It was found that the designed SCD's have a damping ratio higher than 25%. In addition, this study performed a set of seismic tests using a shaking table with an existing piping system to verify the vibration control capacity on the piping system by SCD. Test results prove that the SCD can effectively control the displacement vibration of the piping system up to 80%.

Tank colours do not change the effects of extreme temperatures on the productive parameters, but skeletal deformities of golden trevally

  • Van Manh Ngo;Khuong V. Dinh;Bich Lien Chau;Diep Minh Luc
    • Fisheries and Aquatic Sciences
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    • v.26 no.8
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    • pp.461-469
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    • 2023
  • The objective of this study was to evaluate how the tank colours may change the effects of extreme temperature on the survival, growth, and quality of juvenile golden trevally (Gnathanodon speciosus). The experiment was set up with fifteen treatments of five tank colours (blue, red, yellow, grey, and white) and three temperatures (30℃, 32℃, 34℃) with three replications. Fish performance was assessed for four weeks. The results showed that tank colours and elevated temperatures affected the quality of golden trevally juveniles. The survival and growth rate of fish tend to decrease gradually, but the deformation rate of fish tended to increase in the order of tank colours: red, yellow > grey, blue, and white. The growth and survival rate of fish gradually decreased when the rearing temperature increased from 30℃ to 34℃ and this effect was independent of tank colors. Importantly, the deformation rate increased under elevated temperature, particularly in blue and white tanks with potential long-term effects. It is, therefore, not recommended to use blue and white tanks for rearing the golden trevally juveniles, particularly during extremely high temperatures from heatwave events.

Influence of the CO2Concentration level on Sleep Quality (실내 CO2농도가 재실자의 수면의 질에 미치는 영향)

  • NA, LI;Han, Jin-kyu;Choi, Yoorim;Chun, Chung-yoon
    • Journal of Korean Living Environment System
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    • v.19 no.4
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    • pp.479-488
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    • 2012
  • This study investigated the influence of the indoor CO2concentration level on sleep quality by polysomnography(PSG). One healthy female subject was selected among several subjects based on RI(Risk Indicator) value and BMI(Body Mass Index) value to evaluate judging the risk level of obstructive sleep apnea hypopnea. To get the impact of the indoor carbon dioxide concentration to sleep quality, both CO2concentration levels were set up using ventilating form with 700~800 ppm and 2000~3000 ppm. Other environments were controlled in the comfortable sleep scope by previous researches. To measure the sleep quality, measurements have carried on polysomnography(PSG). In conclusion, it have shown that high carbon dioxide concentration leads arousal effect about central nervous system and to sustaining dreams and excited condition by bring about REM sleep split phenomenon.

The Effect of Web Ad Components on Consumer Attitude and Purchase in Food Service Industry (외식업 웹광고 구성요소가 소비자의 수용태도 및 구매효과에 미치는 영향)

  • Kim, Ki-Young;Kim, Ji-Eung;Han, Sung-Man
    • Journal of the Korean Society of Food Culture
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    • v.23 no.3
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    • pp.388-396
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    • 2008
  • This study examined the effects of Web ad components on customer attitude and purchasing decisions in 300 individuals who visited family restaurant Websites. The results are summarized as follows: First, Web ad components such as content, design, and interactivity had effects on the cognitive attitudes of the customers. And design, accessibility, and Web functionality had significant effects on the customers' emotional attitudes. In addition, content, navigation, and Web functionality had significant effects on the customers' behavioral attitudes. Lastly, the cognitive, emotional, and behavioral attitudes of the customers had significant effects on their purchases. From these results, design elements such as content, color, and menus, along with user interactivity for information are considered helpful components of a food service Web ad for customer cognition of the restaurant's information. In addition, aspects of Web functionality such as the food service's Web ad set-up, or the protection of personal information, the color design and menu, as well as accessibility for easy use, are all helpful in terms of gaining a customer attitude that is friendly and preferential towards a restaurant's menu items.

A Study on the Effect of Chatbot Characteristics on Customer Satisfaction in China's e-commerce Platform (중국 전자상거래 플랫폼에서 챗봇의 특성이 고객만족도에 미치는 영향에 관한 연구)

  • Chengzhen Wu;Gyoo Gun Lim
    • Journal of Information Technology Services
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    • v.22 no.6
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    • pp.37-53
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    • 2023
  • With the development of the 4th industrial revolution, companies are trying to introduce new AI technologies and improve their performance. In particular, chatbot technology has developed and can not only communicate smoothly with humans, but also perform many complex tasks, so it has high market potential. However, there is still little research on chatbots in the field of e-commerce. Accordingly, this study aims to suggest ways to improve corporate performance through chatbot user satisfaction analysis. With the rapid development of China's e-commerce platform, In this study, through previous studies, the characteristics of chatbots were classified into accessibility, accuracy, empathy, reliability, and intimacy as factors influencing perceived usefulness, perceived ease, and perceived enjoyment of the Technology Acceptance Model (TAM). Five were selected and used as independent variables, and a model that affects customer satisfaction was set up. This paper sets user satisfaction as an important indicator of chatbot service and analyzes the path that affects user satisfaction, thereby improving chatbot service technology. It is important in that it provides a way to improve the smart chatbot service by understanding the degree of user acceptance in depth.

The effect of prolonged storage and disinfection on the dimensional stability of 5 vinyl polyether silicone impression materials

  • Nassar, Usama;Flores-Mir, Carlos;Heo, Giseon;Torrealba, Ysidora
    • The Journal of Advanced Prosthodontics
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    • v.9 no.3
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    • pp.182-187
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    • 2017
  • PURPOSE. Vinyl polyether silicone (VPES) has a different composition from other elastomeric impression materials as it combines vinyl polysiloxane (VPS) and polyether (PE). Therefore, it is important to study its properties and behavior under different test conditions. This study investigated the dimensional stability of 5 VPES consistencies when stored for up to 2 weeks, with and without using a standard disinfection procedure. MATERIALS AND METHODS. 40 discs of each VPES consistency (total 200) were made using a stainless steel die and ring as described by ANSI /ADA specification No. 19. 20 discs of each material were immersed in a 2.5% buffered glutaraldehyde solution for 30 minutes. Dimensional stability measurements were calculated immediately after fabrication and repeated on the same discs after 7 and 14 days of storage. The data was analyzed using two-way ANOVA with a significance level set at ${\alpha}=0.05$. RESULTS. The discs mean contraction was below 0.5% at all test times ranging from $0.200{\pm}0.014$ to $0.325{\pm}0.007$. Repeated measures ANOVA showed a statistically significant difference after 2-week storage between the disinfected and non-disinfected groups (P < .001). Although there was no statistically significant difference between the materials at the time of fabrication, the contraction of the materials increased with storage for 1 and 2 weeks. CONCLUSION. The dimensional changes of VPES impression discs after disinfection and prolonged storage complied with ANSI/ADA standard. The tested VPES impression materials were dimensionally stable for clinical use after disinfection for 30 minutes in glutaraldehyde and storage for up to 2 weeks.

Influence of Chilling Duration on Oxygen Consumption and Hatchability in Eggs of the Silkworm, Bombyx mori

  • Yoon, Hyung-Joo;Kim, Sam-Eun;Kim, Jong-Gill;Park, Ji-Young
    • International Journal of Industrial Entomology and Biomaterials
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    • v.8 no.1
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    • pp.73-76
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    • 2004
  • The rate of oxygen consumption of the silkworm eggs was measured to set up the barometer for measuring the effect of egg chilling on diapause termination. In diapause eggs, $O_2$ uptake showed a maximum of 79.2 ${mu}ell$/mg eggs/hr, at one day after oviposition and then gradually decreased to 2.2${mu}ell$/mg eggs/hr at 9days. The rates of oxygen uptake of eggs raised immediately after HCl-treatment and reached to a maximal level of 484.5 ${mu}ell$/mg eggs/hr in 9-day-old eggs, which corresponds to 220 fold that of diapause eggs, and the hatching ability was also over 50%. In order to break diapause, eggs incubated at $25^{\circ}C$ for 30 days after oviposition had to be kept at least for 45 days at 5$^{\circ}C$, but chilled eggs for 90 days or longer hatched at 10 days as normal hatching periods. We also investigate periods which the value of $O_2$ uptake of eggs chilled during 15 to 120 days at 5$^{\circ}C$ reached at 200 ${mu}ell$/mg eggs/hr. As a result of that, $O_2$ uptake of eggs chilled during 15 to 45days were not reached at 200 ${mu}ell$/mg eggs/hr and longer the chilling durations are, the higher the rate of $O_2$ uptake is and the longer the chilling durations are, the shorter the periods up to hatching is. And also, hatch-ability increased rapidly as $O_2$ uptake reaches over 20/eggs/hr.