• Title/Summary/Keyword: sensory organs

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A Study of Visual Perception in Space by Environment Theory of Perception - based on Gibson's ecological theory of perception - (환경지각이론에 의한 시지각적 공간인식에 관한 연구 - Gibson의 생태학적 지각이론에 입각하여 -)

  • 박재영;이성훈
    • Proceedings of the Korean Institute of Interior Design Conference
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    • 1999.04a
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    • pp.57-60
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    • 1999
  • The eyes are the first sensory organs to perceive the environment. We become accustomed to the environment with our eyes. When we contact the environment, we perceive the appearance of an object with our eyes. Then we recognize our position, and perceive the shape surrounding the object interacting with space. The perception of seeing constructs experiences which control most of our recognition, and the experiences are images of the environment surrounding it. So they are significantly expressed into sensitive and mental elements of material and non-material world. Gibson's ecological perception theory analyzes and information system, which helps man to move effectively, and its component stimulus'. The important thing is that we should understand the combination of systems gathering stimulus not as an individual system but as one whole system.

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A Design of Automatic Translation System for Military English Abbreviation Including Phonetic and Educational Function (음성출력/학습기능을 지원하는 군사영어약어 자동번역 시스템 설계)

  • Kim Hong-Seop;Lee Hyeon-Geol
    • Journal of the military operations research society of Korea
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    • v.18 no.1
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    • pp.32-46
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    • 1992
  • One of the problems we frequently face during the ROK and US Combined operations is the English Military abbreviations because they often causes a lot of confusion. Many military abbreviations we generated, changed, and disappeared, so it is very hard to figure out their meaning sometimes. This system is designed to make it easier to register, alter, and find out English abbreviations through hypermedia techniques, which is utilizing nonsequential and direct search system similar to human sensory organs. So this enables us to keep up with the latest abbreviations. It is also designed to overcome mutual communications barriers by audio-visual aids through the graphic and phonetic functions of the program, and to test users via a random selection of questions.

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The role of diuretic hormones (DHs) and their receptors in Drosophila

  • Gahbien Lee;Heejin Jang;Yangkyun Oh
    • BMB Reports
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    • v.56 no.4
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    • pp.209-215
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    • 2023
  • Maintaining internal homeostasis and regulating innate behaviors are essential for animal survival. In various animal species, a highly conserved neuroendocrine system integrates sensory inputs and regulates physiological responses to environmental and internal changes. Diuretic hormones 44 and 31, which are homologs of mammalian corticotropin-releasing factor (CRF) and calcitonin gene-related peptide (CGRP), respectively, control body fluid secretion in Drosophila. These neuropeptides and their receptors have multiple physiological roles, including the regulation of body-fluid secretion, sleep:wake cycle, internal nutrient-sensing, and CO2-dependent response. This review discusses the physiological and behavioral roles of DH44 and DH31 signaling pathways, consisting of neuroendocrine cells that secrete DH44 or DH31 peptides and their receptor-expressing organs. Further research is needed to understand the regulatory mechanisms of the behavioral processes mediated by these neuroendocrine systems.

Studies of the Life Cycle and Rearing Methods of Whitebacked Planthopper (Sogatella furcifera Horváth) (흰등멸구의 생활환 및 사육방법 연구)

  • Kim, Kyung-Min;Park, Young-hie
    • Journal of Life Science
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    • v.28 no.3
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    • pp.357-360
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    • 2018
  • This study developed a method to minimize rice damages and enhance timely control by accurately classifying Whitebacked Planthopper (WBPH). The body size of the 1st-3rd instar was 1.5-2 mm, and the body size of the 4-5 instar was 2.5-3.5 mm. In the third instar, the ratio of the front wing bud and the back wing-bud was 1:1. The fourth instar occupied 3/4 of the front wing-bud, and the 5th instar showed that the front wing-bud covers the back wing-bud. It was confirmed that the 1st instar does not have a sensory plate, the 2nd instar has 2-3, the 3rd instar has 4-5, the 4th instar has 6-9, the 5th instar has 10-15, and the adult instar has 15-20 sensory plates. The female spawning organs were reddish when the spawning horn was inserted. WBPH showed that the larvae of 2-3 larvae most actively feed on rice, and the damaged area was the stem of rice near the ground. In addition, a partial black wound was observed after the feeding. WBPH-susceptible 'Chucheong' was yellowish, and early growth was slower than that of 'Cheongcheong', which was resistant; moreover, a difference between susceptibility and resistance was observed. The identification of the number of such wounds in the bioassay will be a better basis for understanding the difference in susceptibility between WBPH strains and cultivars. These results will be used as basic data for cultivating the WBPH-resistant varieties of rice.

Differential Modulation of ST36 Stimulation on Interleukin-6-Induced Changes of Afferent Somatosensory Transmissionto the SI Cortex of Rats (족삼리(足三里)의 전침자극(電鍼刺戟)이 흰쥐의 중추신경계(中樞神經系)에서 Interleukin-6 의 활성(活性)에 미치는 영향(影響) -구심성(求心性) 체감각(體感覺) 정보전달(情報傳達)을 중심(中心)으로-)

  • Lee, Hye-Jung;Shin, Hyung-Cheul;Jin, Soo-Hee;Son, Yang-Son;Yun, Dong-Hak;Lim, Sabina
    • Journal of Acupuncture Research
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    • v.17 no.4
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    • pp.41-50
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    • 2000
  • Objectives : Acupuncture is expected to have somewhat like the efficacy parallel increasing activity of immune system in Western modem medicine. There, already, are many animal researches on activating effect of acupuncture for the immune system in peripheral organs. So, we carried out this experiment to see whether acupuncture has controlling effect on interleukin-6(IL-6) activity in rat's brain. Methods and Results : We had topical application of IL-6(1U=lpg, $10{\mu}l$) on brain of rat. It reduced afferent sensory transmission to the primary somatosensory(SI) cortex from periphery. Whereas, electrical stimulation(ES, 2Hz, 1.5V, 15min) of ST36(足三里) with application of IL-6 prominently activated afferent sensory transmission. ES of non-acupoint(proximal tail) with IL-6 showed suppression of afferent transmission. ES of ST36 without IL-6 application also exerted facilitation of afferent transmission to the SI cortex. Conclusions : Electoacupuncture(EA) on ST36 has noticeable influences on modulating activation of IL-6 in central nervous system, which do major role in immune system.

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Nutritional Characteristics and Damage Mitigation Effects in Heavy-metals Exposure of Peking-Duck By-Product Extracts Added with Medicinal Herbs ( I ) Nutritional Profile of Peking-Duck Extracts Added with Medicinal Herbs (오리부산물과 한약재를 이용한 추출액의 영양성분 및 중금속 노출에 대한 피해 완화 효과 (1) 오리부산물과 한약재를 이용한 추출액의 영양학적 특성)

  • 박성혜;박성진;임흥렬;한종현
    • Journal of the East Asian Society of Dietary Life
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    • v.13 no.3
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    • pp.176-184
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    • 2003
  • This experiment was planned to develop a functional supplements by food resources to prevent and lessen the bad effects caused by the environmental pollution such as bad food, air, water and heavy metals exposed to people these days. As for Its primary stage, the nutrient profile and sensory characteristics of the duck-extract were evaluated in this study. The duck-extract was formulated by the mixture of bone and internal organs of ducks and 6 medicinal herbs which were able to be used as foods and known to help the excretion and the repression of the poison inside the body for a long time. As we compared the six medicinal herbs mentioned above to the vegetable herbs, the nutrient profile of the medicinal herbs were superior to the vegetable herbs. The duck-extract was composed of protein 49.92%, carbohydrate 37.02%, dietary fiber 20.99%, lipid 7.60% and ash 5.46%. The ratio of Ca to P was 1 : 1.4, which was a suitable ratio for absorption, the contents of Na and K were low and those of micro-elements such as Fe, Mn, Zn and Cu high compared to other meat extracts. The essential amino acids accounted for 30.91% of total amino acids. The result of sensory evaluation was better in overall preferences than the ones which are already in the market. From these results, the nutrient profile of the duck-extract was estimated to be able to supply enough nutrients to the people whose nutritional balance was destroyed these days. This study also showed the effective way of using duck-extract and its application to the oriental medicine.

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An Analysis of Elementary School Students' Understanding for Sighting and Hearing through Drawing (그리기를 통한 초등학생의 시각과 청각 개념에 대한 이해 분석)

  • Lim, Soo-Min;Kim, Youngshin
    • Journal of Korean Elementary Science Education
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    • v.31 no.4
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    • pp.481-489
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    • 2012
  • The purpose of this study was to analyze the understanding of the sighting and hearing elementary school students have through drawing. For this purpose, we conducted a questionnaire survey of 602 elementary school students. The questionnaire was composed with open-ended question developed by West et al.(2008). This questionnaire was presented only appearance of face. And let them express the sensory pathway by drawing and writing. The students' responses for questionnaire were classified by 5 levels. Inner-researcher consistency was 0.89, inter-researcher consistency was 0.83. The data analyzed were ${\chi}^2$ by using SPSS. The result of this study were as following: First, elementary school students have misconception of sighting and hearing. There were no difference among the grade. In spite of becoming upper grade, students have still misconception. Second, scientific concept that male students have were significantly more than female. Third, the concepts of the anatomically organs are more exposed in real-life situations, students known better. Within these results, it would be used for developing teaching-learning strategies which can use misconceptions students have.

A Study on Furniture Design using the Five Senses -Focusing on Synesthesia in Design- (오감(五感)을 이용한 가구디자인에 관한 연구 - 디자인에서의 공감각(共感覺)을 중심으로 -)

  • Yoon, Yeoh-Hang;Yoo, Do-Hyun
    • Journal of the Korea Furniture Society
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    • v.21 no.2
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    • pp.133-143
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    • 2010
  • Although past design developments that emphasized only the outer appearances of products were mostly concentrated on the areas of forms and colors in an attempt to satisfy humans' visual needs, it is expected that future designs to come will go in the direction to stimulate more diversified human senses. This means expansions to the five senses including the auditory sense, the sense of smell, the tactile sense and the taste and even to the area of synesthesia where two or more senses are stimulated or coexist. Although the dictionary definition of synesthesia is a concept of arousing another sense through a sense, studies of synesthesia in design go one step further from here to mean compound senses, that is, the synesthesia in an expanded meaning to feel an object (thing) through many sensory organs simultaneously. The synesthesia in the expanded meaning is applying multiple senses simultaneously in recognizing one thing to comprehensively judge and feel the thing. Recent design trends are going in a direction to basically satisfy humans' visual needs through controlled forms and colors while inducing another new feeling through expressions of diverse feels of materials within existing forms. In this change of the times, studies on furniture designs are conducted through factors of in synesthesia linked with other senses and have an important meaning that can enhance the value of designs.

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Estimation of Lifetime Data Storage Capacity for Human Senses (인간 감각 정보를 위한 평생 기억용량 평가)

  • You, Young-Gap;Song, Young-Jun;Kim, Dong-Woo
    • The Journal of the Korea Contents Association
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    • v.9 no.1
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    • pp.23-29
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    • 2009
  • This paper presents a capacity estimation of a storage system accumulating all data sensed during the lifetime of an individual human being. The calculation assumes modern data compression and data collection schemes based on wearable or implanted devices under ubiquitous environment. More than 76% of the storage area is found to be used for video data storage of common TV image quality. The remaining storage area is for data from other sensing organs including audio, taste, olfactory and tactual systems in addition to indexing information. Total storage area of around 600 tera bytes is needed to cover 100 years of human life including his fetal period.

A Study on Factors Mfecting Safety Accidents among Elderly People (노인 안전사고에 영향을 미치는 요인 조사연구)

  • Lee, Chang-Hee
    • The Korean Journal of Emergency Medical Services
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    • v.8 no.1
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    • pp.105-115
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    • 2004
  • The nation is turning into aging society, and safety accidents among elderly people are on the rise. When death roll caused by safety accidents was investigated, senior citizens who died from safety accidents outnumbered the other age groups who died for the same reason. The most common cause of death was traffic accidents, followed by suicide and a hurt from a fall, and Korea rated first among OECD member nations in death roll by traffic accidents. Aging brings a lot of physical changes to elderly people, and they are often likely to be involved in accidents such as a hurt from a fall due to degenerated sensory organs like hearing and eyesight and deteriorated motor skills. Unsafe social facilities also have them face a lot of accidents, including fracture and death, and such accidents take place even at home that is usually considered safe, or are triggered by things of daily use. As a result of comparing every age group's death roll by safety accidents, the number of senior citizens who died from safety accidents was far higher than that of the other age groups who died for the same reason in every accident field. In aging society, a sharp increase in the elderly population and ensuing safety accidents are expected to pose a serious threat to national economy, and diverse efforts should be put into tacking this problem. For instance, safety education should be provided to people in general including senior citizens on a regular basis, and more safety facilities should be prepared. Besides, safety equipment should be developed.

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