• 토지주택연구
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• 제9권3호
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• pp.29-36
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• 2018

This study aims at suggesting directions to make children's parks considering the actual groups using them by comparative analysis of age distribution in residents within area of use and locations of children's parks with regards to changes in population structure of low birth rate and aging. Cheongju was selected for the study, and the current status of children's parks and population structure were categorized into six stages and the investigation and analysis were conducted by statistics by population group and by using Arc GIS Program. As a result of the analysis, children under 13 were 13.1% of the entire population in Cheongju and share of middle-aged and aged group including middle-aged was 31.3%. Park area per one children under 13 was 5.9㎡ and based on walking use area(250m), average number of parks available by autonomous district was eight. As a result of the analysis of characteristics of distribution of children's parks, they are densely located in old downtowns or the distribution density was relatively high in newly developed areas such as Osong-eup or Ochang-eup. However, outer rural areas have no children's parks or relatively low rate. As a result of the analysis on population structure and co-efficient of park location, in nine autonomous districts, aged group is increasing, leading to decrease use of children's parks. If resident rate aged group is higher in the region where a children's park is located, it is necessary to re-compose the existing one to different one or to change purposes of parks to be planned. Also, in the area with similar rates in both children's group and aged group, composing complex parks for both of them could be considered. This study has limitations by not conducting field studies about the current status of use of children's parks in areas where the population structure has been changing and not suggesting specifically new types of parks according to changes in population structure. It is necessary to conduct the following studies about relationship between children's parks and policies for composing parks responding to changes in population structure in neighboring regions in future.

• 토지주택연구
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• 제12권4호
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• pp.61-79
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• 2021

경제성장에도 불구하고 국민의 삶의 질이 좋아지지 않고 지역적·계층적 격차 심화는 고민이다. 지역별 삶의 질 격차를 분석결과, 서울과 수도권에 비해 비수도권이, 광역시에 비해 광역도가, 도시지역에 비해 농촌지역의 삶의 만족도가 낮은 것으로 나타났다. 충남도를 대상으로 심층분석 한 결과 전국적인 분석과 비슷한 경향이었다. 고령자들이 청년과 중장년에 비해 삶의 질 만족도가 낮았고, 이러한 경향은 지역에 상관없이 비슷하였다. 단, 상대적으로 동지역에 거주하는 청년이, 면지역에 거주하는 중장년과 고령자의 삶의 질 만족도가 높게 나타났다. 그리고 최근 강조되고 있는 생활SOC 서비스 수준을 분석한 결과 상대적으로 도시지역은 우수한 반면 농촌지역은 열악하였다. 한편, 삶의 질 만족도와 생활SOC의 관계를 분석한 결과, 서로의 명확한 인과관계는 발견되지 않아 생활SOC의 확충이 주민의 삶의 질 만족도를 높인다고는 단정하기 어렵다. 이에 향후 생활SOC 공급 정책은 공급수요와 삶의 질 만족도에 주는 영향을 보다 세밀히 분석하고, 한정된 재원으로 생활SOC사업이 추진되는 만큼 양적 공급 못지않게 그 속에서 진행되는 다양한 프로그램의 개발이 요구된다. 뿐만 아니라 농촌지역은 하나의 서비스를 제공하는 생활SOC의 공급보다는 필요한 여러 기능을 복합화하여 이용자 수요를 확보하고, 관리 효율화를 함께 도모하여야 할 것이다.

• 대한지역사회영양학회지
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• 제15권5호
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• pp.670-678
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• 2010

Recognition thresholds for NaCl, sucrose, citric acid, and caffeine, as well as the pleasant concentration of NaCl were assessed in 176 males and 312 females aged 50-88 years. Furthermore, relationships among taste sensitivities, taste preferences, and lifestyles were examined. The taste solutions were presented one after the other in ascending order using the sip-and-spit method. For the recognition thresholds of the 4 basic tastes, women perceived significantly lower concentrations than the men. However, the pleasant concentration of NaCl did not show a gender difference. Sensitivities for the 4 basic tastes did not decrease with age in the men, but they did significantly decrease with age for the women, especially for those above 70 years. For men, regular exercise was positively correlated with sensitivities for sour taste and bitter taste, and physical activity was negatively correlated with the pleasant concentrations of NaCl. For women, who had more physical activity, sensitivities for sweet taste and sour taste were lower compared to the others. This study indicates that the sensitivities for 4 basic tastes in water diminished with age, but pleasant salt concentration did not change with age. Further research on pleasant NaCl concentration is required to determine factors affecting salt preference, in order to decrease salt intake in the elderly.

• 한국농촌간호학회지
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• 제5권2호
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• pp.74-83
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• 2010

Purpose: The purpose of this study was to explore the sexual life and sexual life satisfaction of elderly people. Method: The participants were 181 elders over 65 years of age. Data were collected from February 10 to December 15, 2007 by interviews and questionnaires. Results: Of the respondents 17.1% still had sex in their lives but sexual satisfaction was less than that of middle-aged adults. Further, 31.8% of the elders reported no experience of sex over the past 10-19 years. The reasons for not having sex were 'no sexual partner' or 'no sexual desire'. Finally, 27.2% wanted to have a date. The main reason for dating was to relieve loneliness and the reason for not dating was 'good as it is', 'having date is shameful'. The level of satisfaction with sexual life was 2.71. Satisfaction with sexual life was higher for elders who had a spouse and for elders who still had sex. Conclusion: This study provides bases on the usefulness of various nursing intervention programs to enhance the quality of life through better understanding of the sexual life and sexual life satisfaction of elders.

• 한국농촌건축학회논문집
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• 제11권4호
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• pp.51-58
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• 2009

The senior adults which are a central manpower of economic activity of the nation decreased and the elderly sustenance allowance already went over 10%. And the economic activity participation of the woman which are the supporter of the unpaid the elderly within the family is increasing. This big change is expected to support awareness. To respond to these changes, the improvement of social welfare system for elderly with the job of retirement lifestyles of the elderly, a figure that is needed for the ceremony. The elderly medical treatment facility that began in 2008 the elderly long-term medical treatment law enforcement because of the demand is expected to grow. It is forecast with the fact that the data which is fundamental is most important will become that old person medical treatment facility of the middle-aged layer which is a central role of the protector who decides the facility use of the preliminary consumer of the elderly care facility and currently the very the elderly and manhood ceremony and the preference to plan of the elderly welfare facility. The purpose of this study is to present the fundamental data about the elderly care facility for comparative analysis the awareness & perfernces of the elderly care facilities of the senior adults & the elderly.

• 가정과삶의질연구
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• 제20권5호
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• pp.113-124
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• 2002

This study has been performed to explore conveniences and inconveniences of daily lives in rural residential care facilities among the elderly residents. In this study, five males and seven females aged 68 to 78 were asked about socio-familial and physical aspects of their daily lives in the facilities such as meals, social activities, family visits, recreation, and health care. The answers of the qualitative interview were drawn as follow; first, the residents perceived well planned regular meals and snacks, free visits of friends, regularly supervised daily sanitary activities, periodic outdoor activities, education programs provided by religious experts, and pastoral farming lives as most convenient aspects of the retirement facilities. In addition, some felt that facility life made them free of familial conflicts, while others appealed fear of being forgotten because of distant location. On the other hand, they perceived the supervised group activities and meals as major inconveniences. They also felt persistently depressed when closely observing serious illness or deaths of their co-residents. Therefore in this study, suggestions were made as follows: first, combination of normal family life and retirement facility should be developed in the mixed form of community welfare center and shared home. Second, intensive medical care facilities should be in collaboration with the retirement facilities, so that the residents are relieved from stressful contacts with extremely ill patients in the residential area.

• 한국농촌건축학회논문집
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• 제7권3호
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• pp.46-56
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• 2005

Social welfare center is a representation agency in the local welfare system to provide the local residents with necessary services directly. The purpose of this study is to give the fundamental materials for space program in terms of planning a social welfare center by means of analyzing spatial arrangement of each section in senior welfare activity. The structure of the social welfare center should be adopted to the reality and the center of local should pay attention to enhance the quality of life in elderly. As the aspects of the programs, distinctive program should be designed. To do so, social welfare center should be adjusted to the local situation and get flexibility on operating in the local level. Each program in senior welfare activity should be connected in the spatial organization and various space should be provided in desire of elderly. So the section of dining room and medical rehabilitation is a places mostly for the elderly. Multipurpose space for the interest and leisure and the space of the senior education facility are provided in social welfare center.

• 대한지역사회영양학회지
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• 제16권1호
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• pp.145-154
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• 2011

The purpose of this study was to evaluate the relationship between taste perceptions and risk factors for health of Korean elderly living in rural areas. Recognition thresholds for four basic tastes, drug consumption, BMI, fasting blood glucose, serum total cholesterol, serum triglyceride, systolic blood pressure, and diastolic blood pressure were assessed in 176 males and 312 females aged between 50 and 88 years. For the recognition threshold of the four basic tastes, alcohol drinking did not influence their sensitivities, but the alcohol drinking group preferred a higher pleasant concentration of NaCl than did the non-alcohol drinking group. However, smoking significantly decreased sensitivities of the four basic tastes. For the pleasant concentration of NaCl, the smoking group tended to prefer a higher concentration than the non-smoking group. Drug consumption, fasting blood glucose, serum total cholesterol, and serum triglycerides did not have a significant correlation to the sensitivity of the four basic tastes and preference of salty solution. Systolic blood pressure and diastolic blood pressure may have been positively correlated with the pleasant concentration of NaCl but did not correlate with the recognition thresholds of NaCl and sucrose. Further, systolic blood pressure was negatively correlated with the recognition thresholds of caffeine, whereas diastolic blood pressure was negatively correlated with the recognition thresholds of caffeine and citric acid. The finding that the risk factors for health correlated with taste perception has diagnostic and practical implications for health promotion for the elderly.

• 한국식품영양과학회지
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• 제29권5호
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• pp.948-956
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• 2000

There is growing evidence that soy isoflavone play beneficial roles in the prevention of chronic diseases such as hormone dependent cancers, cardiovascular diseases, osteoporosis and also reduced incidence of menopausal symptoms. However current data are not sufficient to determine the effective doses for beneficial as well as harmful effects and to support dietary recommendation for isoflavones. Since soy products containing isoflavone are one of the common food items that Koreans consume daily basis, assessing consumption of soy isoflavone by Koreans will give a valuable information on making dietary recommendations for isoflavones. the present study was designed to assess dietary intake of isoflavone of Korean middle-aged women who might receive the most beneficial effects from isoflavone consumption thereby prevent post menopausal related symptoms and diseases. In this study isoflavone contents of soy products were analyzed and soy products and isoflavone consumption of these subjects were assessed by a self-reported dietary questionnaire and isoflavone intake data base. Subjects were consisted of 178 Korean women (35~60 y) who live in urban and rural area. All subjects provided detailed information on demographics, anthropometry, health history, menopausal symptoms, health history, menopausal symptoms, and dietary intake using food frequency questionnaire (FFQ) which was developed for Koreans. The average age of the subjects was 46.6 years. The soy products which the subjects frequently consumed were soybean paste soup, braised fried soybean, tofu residue stew, tofu, soy milk, natto stew, bean sprouts, and soybean broth which contained 10.68 mg, 3.34 mg, 2.44 mg, 2.42 mg, 2.42 mg, 1.12 mg, 1.02 mg, 0.33 mg of isoflavone per 100 g, respectively. The estimated daily intake (EDI) of isoflavones ranged from 0 to 144.3 mg, and the mean daily isoflavone (sum of daidzein and genisten) intake of the subjects was 24.41 mg.

• 한국농촌건축학회논문집
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• 제16권1호
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• pp.95-102
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• 2014

The number of industrial accident victims in the construction industry accounts for 1/3 of those in the entire industries and about 30% of the total compensation costs are spent in the construction industry. As such, the construction industry is a typical industry causing numerous safety accidents. This study analyzes the status of industrial accidents in small scale construction sites to build maximum five-story buildings by examining statistical data for the past five years, investigating those construction sites and conducting interviews with the workers. This study also seeks the causes of and measures for industrial accidents in the small scale construction industry through comparison with relevant systems. The findings are as follows: (1) To reduce hazard rate, shaping the working environment and safety measures that take into account the physically weak classes of the middle aged and the aging are urgently required, because 62.9% of the industrial accidents in the construction industry occurred to those who are 50 years of age or older. (2) The hazard rate at small scale construction sites with less than 10 construction workers accounts for 55% of that of the entire industries. The government, in this context, needs to support finance or technology and improve system by selecting the small scale construction sites, where industrial accidents occur frequently. (3) Because the hazard rate of unskilled workers with less than 6 months of work experience accounts for 90.95% of the total, safety education needs to be concentrated on those unskilled workers. (4) The relevant standards need to be segmented and revised and bolstered, given that 64.79% of death disaster in the construction industry occurs in the temporary structures including scaffolds and ladders.