• Title/Summary/Keyword: recommendation

검색결과 3,899건 처리시간 0.032초

A Web Recommendation System using Grid based Support Vector Machines

  • Jun, Sung-Hae
    • International Journal of Fuzzy Logic and Intelligent Systems
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    • 제7권2호
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    • pp.91-95
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    • 2007
  • Main goal of web recommendation system is to study how user behavior on a website can be predicted by analyzing web log data which contain the visited web pages. Many researches of the web recommendation system have been studied. To construct web recommendation system, web mining is needed. Especially, web usage analysis of web mining is a tool for recommendation model. In this paper, we propose web recommendation system using grid based support vector machines for improvement of web recommendation system. To verify the performance of our system, we make experiments using the data set from our web server.

패밀리 레스토랑의 메뉴 권유 판매가 고객 태도, 만족, 구매 의사 결정에 미치는 영향 (Effects of Recommendation Selling in Family Restaurants on Customer Attitudes, Customer Satisfaction, Customer Purchase Decision Making)

  • 이연정;주현식
    • 한국조리학회지
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    • 제12권2호
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    • pp.73-87
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    • 2006
  • The purpose of this study is to investigate if recommendation selling (methods of recommendation selling, a key word used for recommendation, and employee attitude) influences the customers' menu decision. The results of the study are as follows: 'Menu picture' and 'explanation by word' among the tools used by employees for recommendation were found to influence customers' menu decision. The words such as 'new menu' and 'special only today' used by employees for recommendation were found to influence customers' menu decision. Employees' attitude elements such as 'interesting explanation', 'dressed up tidy', 'strong intention', and 'patience' were found to influence customer's menu decision. 'Recommendation selling' in the food and beverage industry means 'employees help customers make a good decision on food and beverage service'. This study makes an important contribution to the food industry in terms of providing substantial marketing strategies.

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A Personalized Recommendation Procedure for E-Commerce

  • Kim, Jae-Kyeong;Cho, Yoon-Ho;Kim, Woo-Ju;Kim, Je-Ran;Suh, Ji-Hae
    • 한국지능정보시스템학회:학술대회논문집
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    • 한국지능정보시스템학회 2001년도 The Pacific Aisan Confrence On Intelligent Systems 2001
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    • pp.192-197
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    • 2001
  • A recommendation system tracks past actions of a group of users to make a recommendation to individual members of the group. The computer-mediated marketing and commerce have grown rapidly nowadays so the concerns about various recommendation procedures are increasing. We introduce a recommendation methodology by which e-commerce sites suggest new products of services to their customers. The suggested methodology is based on web log analysis, product taxonomy, and association rule mining. A product recommendation system is developed based on our suggested methodology and applied to a Korean internet shopping mall. The validity of our recommendation system is discussed with the analysis of a real internet shopping mall case.

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온라인 여행사의 추천정보가 구매의사결정과 재사용의도에 미치는 영향 (The Effect of Online Travel Agency's Recommendation Information on Purchase Decision Making and Reuse Intention)

  • 정남호;엄태휘
    • 한국정보시스템학회지:정보시스템연구
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    • 제26권3호
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    • pp.149-169
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    • 2017
  • Purpose The purpose of this study is to investigate how OTA recommendation influences users' purchase decision making and reuse intention based on the users' destination type. And we compare the results of domestic destination and overseas destination. Design/methodology/approach This research model was designed with the recommendation elements of OTA. And this study conducted an empirical analysis using self-administered questionnaires. The target of the analysis is an individual who has purchased hotel rooms through the OTA for the past one year. A total of 374 usable data were collected (177 domestic respondents and 197 overseas respondents) and analyzed using partial least squares analysis using Smart-PLS 3.0. Findings Two OTA recommendation characteristics - recommendation accuracy and recommendation objectivity were significant in overall model. And easy of decision making was significantly affect to OTA reuse intention. Also, only recommendation accuracy variable was revealed to significant moderating variable between domestic model and overseas model.

목표고객의 연령속성을 이용한 협력적 필터링 추천 시스템의 정확도 향상 (Accuracy improvement of a collaborative filtering recommender system using attribute of age)

  • 이석환;박승헌
    • 대한안전경영과학회지
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    • 제13권2호
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    • pp.169-177
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    • 2011
  • In this paper, the author devised new decision recommendation ordering method of items attributed by age to improve accuracy of recommender system. In conventional recommendation system, recommendation order is decided by high order of preference prediction. However, in this paper, recommendation accuracy is improved by decision recommendation order method that reflect age attribute of target customer and neighborhood in preference prediction. By applying decision recommendation order method to recommender system, recommendation accuracy is improved more than conventional ordering method of recommendation.

Customer-based Recommendation Model for Next Merchant Recommendation

  • Bayartsetseg Kalina;Ju-Hong Lee
    • 스마트미디어저널
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    • 제12권5호
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    • pp.9-16
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    • 2023
  • In the recommendation system of the credit card company, it is necessary to understand the customer patterns to predict a customer's next merchant based on their histories. The data we want to model is much more complex and there are various patterns that customers choose. In such a situation, it is necessary to use an effective model that not only shows the relevance of the merchants, but also the relevance of the customers relative to these merchants. The proposed model aims to predict the next merchant for the customer. To improve prediction performance, we propose a novel model, called Customer-based Recommendation Model (CRM), to produce a more efficient representation of customers. For the next merchant recommendation system, we use a synthetic credit card usage dataset, BC'17. To demonstrate the applicability of the proposed model, we also apply it to the next item recommendation with another real-world transaction dataset, IJCAI'16.

다수의 대중추천인가? 소수의 지인추천인가? : 소셜 네트워크 기반의 구매의사결정 (A Large Number of Consumer Recommendations? or A Small Number of Friend Recommendations? : Purchasing Decision Making based on SNS)

  • 심선영
    • 한국전자거래학회지
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    • 제17권3호
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    • pp.15-41
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    • 2012
  • 최근 SNS상에서 소비자들이 지인의 추천을 통해 구매를 하는 현상이 많이 벌어지고 있다. 본 연구에서는 이러한 지인추천이 새로운 구매 휴리스틱 유발 요소로서 영향력을 갖는지 살펴본다. 이를 위해 구매 휴리스틱에 대한 지인추천의 영향력을 대표적 휴리스틱 유발 요소인 대중추천의 영향력과 신뢰성, 전문성, 적합성 측면에서 비교해 본다. 나아가 정보원천의 영향력뿐만 아니라 정보 빈도의 효과도 살펴본다. 즉, 지인의 추천이나 대중의 추천이 구매의사결정에 영향을 미침에 있어 정보원천으로서의 우위가 있다면, 그 효과가 상대적 빈도에 의해서는 어떻게 달라지는지도 살펴보는 것이다. 이는, 다수의 대중추천보다는 한정된 지인추천이 양적인 열세를 가질 수 있다는 현실에 착안한 것이다. 따라서 지인추천이라는 새로운 정보원천이 가지는 구매 휴리스틱 영향력에 있어 빈도의 제한성에서 오는 현실적 효과를 살피고자 한다. 연구 결과, 동일한 빈도에서는, 지인추천이 대중추천보다 구매 휴리스틱 유발에 있어 월등한 효과를 가지고 있지 않은 것으로 나타났다. 하지만, 지인추천 또한 대중추천처럼, 아무런 추천이 없는 경우에 비해서는 구매 설득력이 우월한 것이 확인되었으며, 신뢰성 면에서는 대중추천보다 높이 평가되었다. 또한, 지인추천이 대중추천보다 강력한 구매 휴리스틱 요소가 되기 위해서는 절대적 빈도 우위가 필요함도 밝혀졌다. 본 연구는 소비자의 구매 휴리스틱에 대한 이해를 넓힘으로써, 구매에 보다 적절한 정보를 제공하고, 효율적인 구매를 지원할 수 있도록 기업관점의 함의를 제공해 줄 것이다.

온라인 추천정보와 선호 유사성의 역할: 2단계 구매 의사 결정 모델을 중심으로 (The Role of Online Social Recommendation and Similarity of Preferences: In Two Stage Purchase Decision Making Process)

  • 이재영;고혜민
    • 지식경영연구
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    • 제16권3호
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    • pp.149-169
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    • 2015
  • In this study, we try to understand the role of online social recommendation and the similarity of preferences between the recommender and the recommendee on consumer decisions in the framework of the two stage purchase decision-making process. Applying construal level theory to our context, we expect that the role of social recommendation and the similarity of preferences would vary over the stages in the two-stage decision making process. To test our hypotheses, we collected the data through an incentive compatible experiment, and analyzed the data with nested logit model. As a result, we found that the role of online social recommendation varies over the stages. Consumers take recommendation from similar others at the stage of consideration set formation, but no longer consider it at the stage of final choice. Consumers take recommendation from dissimilar others at the stage of consideration set formation. At the stage of final choice, however, consumers avoid choosing the option recommended by dissimilar others. The results of our study enrich the understanding about the role of social recommendation, and have implication to marketing practitioners who attempt to make online social recommendation system more efficient.

콘텐츠들 간의 유의어 태그매핑을 이용한 확장된 추천기법의 연구 (A Study of Extended Recommendation Method Using Synonym Tags Mapping Between Two Types of Contents)

  • 김지연;김영창;정종진
    • 전기학회논문지
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    • 제66권1호
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    • pp.82-88
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    • 2017
  • Recently recommendation methods need personalization and diversity as well as accuracy whereas the traditional researches have been mainly focused on the accuracy of recommendation in terms of quality. The diversity of recommendation is also important to people in terms of quantity in addition to quality since people's desire for content consumption have been stronger rapidly than past. In this paper, we pay attention to similarity of data gathered simultaneously among different types of contents. With this motivation, we propose an enhanced recommendation method using correlation analysis with considering data similarity between two types of contents which are movie and music. Specifically, we regard folksonomy tags for music as correlated data of genres for movie even though they are different attributes depend on their contents. That is, we make result of new recommendation movie items through mapping music folksonomy tags to movie genres in addition to the recommendation items from the typical collaborative filtering. We evaluate effectiveness of our method by experiments with real data set. As the result of experimentation, we found that the diversity of recommendation could be extended by considering data similarity between music contents and movie contents.

그래프 기반 음악 추천을 위한 소리 데이터를 통한 태그 자동 분류 (Automatic Tag Classification from Sound Data for Graph-Based Music Recommendation)

  • 김태진;김희찬;이수원
    • 정보처리학회논문지:소프트웨어 및 데이터공학
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    • 제10권10호
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    • pp.399-406
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    • 2021
  • 콘텐츠 산업의 꾸준한 성장에 따라 수많은 콘텐츠 중에서 개인의 취향에 적합한 콘텐츠를 자동으로 추천하는 연구의 필요성이 증가하고 있다. 콘텐츠 자동 추천의 정확도를 향상시키기 위해서는 콘텐츠에 대한 사용자의 선호 이력을 바탕으로 하는 기존 추천 기법과 더불어 콘텐츠의 메타데이터 및 콘텐츠 자체에서 추출할 수 있는 특징을 융합한 추천 기법이 필요하다. 본 연구에서는 음악의 소리 데이터로부터 태그 정보를 분류하는 LSTM 기반의 모델을 학습하고 분류된 태그 정보를 음악의 메타 데이터로 추가하여, 그래프 임베딩 시 콘텐츠의 특징까지 고려할 수 있는 KPRN 기반의 새로운 콘텐츠 추천 방법을 제안한다. 카카오 아레나 데이터 기반 실험 결과, 본 연구의 제안 방법은 기존의 임베딩 기반 추천 방법보다 우수한 추천 정확도를 보였다.