• 제목/요약/키워드: preservation life

검색결과 917건 처리시간 0.023초

Effect of Vacuum Packaging on the Microbial Change of Chicken during Storage

  • Kim, Jiyoun;Song, Kyung-Bin
    • 한국식품저장유통학회:학술대회논문집
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    • 한국식품저장유통학회 2003년도 제23차 추계총회 및 국제학술심포지움
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    • pp.188.1-188
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    • 2003
  • To examine the effect of vacuum packaging on the quality of chicken during storage, microbial (total bacterial counts, mold and yeast, E. coli, and Pseudomonas) changes and drip loss were determined. fresh chicken breasts were prepared and packaged using polyethylene film under vacuum and normal atmosphere, respectively. Samples were then stored at 4$^{\circ}C$ for two weeks. At various time intervals during storage, sample was taken homogenized, and diluted with 0.1% sterile peptone water, and followed by microbial counts. Microbial changes of total bacterial counts, mold and yeast, E. coli, and Pseudomonas during storage of chicken were significantly decreased by vacuum packaging. Drip loss was also significantly decreased. These results indicate that vacuum packaging of chicken should be recommended as a suitable storage method in terms of microbial safety as well as quality of chicken.

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Detection of Aristolochic Acid from Medicinal Herbs

  • Kang, Sook-Kyung;Song, Kyung-Bin
    • 한국식품저장유통학회:학술대회논문집
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    • 한국식품저장유통학회 2003년도 제23차 추계총회 및 국제학술심포지움
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    • pp.136.1-136
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    • 2003
  • Aristolochic acid has been known to be a carcinogenic compound and to cause Chinese herbs nephrophathy. To determine the content of aristolochic acid in various medicinal herbs marketed domestically, samples of Aristolochia fangchi, Aristolochia fructus, Aristolochia radix, Asiasari radix, Saussureae radix, and Akebia caulis were analyzed using TLC and HPLC. The optimal conditions for TLC and HPLC were established for the quantitative analysis of aristolochic acid. This study showed that Aristolochia fangchi and Aristolochia fructus examined in this study contain aristolochic acid of 3.9 and 2.3 mg/g sample, respectively. In contrast, aristolochic acid was not detected in other samples.

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Effect of gamma-irradiation on the Physicochemical Properties of Hemoglobin

  • Lee, Seung-hwan;Song, Kyung-Bin
    • 한국식품저장유통학회:학술대회논문집
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    • 한국식품저장유통학회 2003년도 제23차 추계총회 및 국제학술심포지움
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    • pp.135.1-135
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    • 2003
  • To elucidate the effect of gamma-irradiation on the molecular properties of hemoglobin, the secondary, tertiary structure, and the molecular weight size of the protein were examined after irradiation at 0.5, 1, 5, and 10 kGy. Gamma-irradiation of hemoglobin solutions caused the disruption of the ordered structure of the protein molecules, as well as degradation, cross-linking, and aggregation of the polypeptide chains. A SDS-PAGE study indicated that irradiation caused initial fragmentation of the proteins and subsequent aggregation due to cross-linking of the protein molecules. The effect of irradiation on the protein was more significant at lower protein concentrations. Ascorbic acid decreased the degradation and aggregation of proteins by scavenging oxygen radicals that were produced by irradiation. A circular dichroism study showed that irradiation decreased the helical content of hemoglobin with a concurrent increase of the aperiodic structure content. Fluorescence spectroscopy indicated that irradiation decreased the emission intensity that was excited at 280 nm.

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Guidelines for Tall Buildings Development

  • Al-Kodmany, Kheir
    • 국제초고층학회논문집
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    • 제1권4호
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    • pp.255-269
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    • 2012
  • Tall buildings' implementation has often lacked urban design and architectural guidance. There are many examples of tall buildings that have been inappropriately located, designed, and built, and consequently dissatisfaction with high-rise development is wide-spread. This paper attempts to provide extensive urban and architectural guidelines in order to manage cityscape and to ensure safe and healthy living. Through recommendations on design and layout of tall buildings and open spaces the guidelines seek enhancing the visual experience, improving the microclimate conditions, and fostering active social life. These guidelines help in providing enjoyable urban experiences through the examination of spatial relationships, human scale, genius loci, perceptual characteristics, local identity, built heritage, economic activities, and social life.

의료실의 비접지 배선방식 회로해석 및 적용에 관한 연구 (Study of Circuit Analysis & Application for Isolated Power System for the medically used rooms)

  • 김영배
    • 한국조명전기설비학회:학술대회논문집
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    • 한국조명전기설비학회 2005년도 학술대회 논문집
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    • pp.89-93
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    • 2005
  • Today, the sciences in medical and nursing fields are becoming progressively more dependent on electrical apparatus for the preservation of life of hospitalized patients. Therefore, it is required more safety medical power distribution system in order to protect patients and physicians more securely from unexpected leakage of current. Especially for the medically used rooms which use life sustaining equipment, power should be provided as supplying continuously without interrupting with lowest leakage current. This thesis proposed the reason why Isolation Power System is safety through the circuit analysis and applications.

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유제품에 이용되는 주요 열처리 조건 (Heat Treatments Used in the Dairy Industry)

  • 오세종
    • Journal of Dairy Science and Biotechnology
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    • 제38권4호
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    • pp.230-236
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    • 2020
  • Heat treatment is a fundamental processing technology in the dairy industry. The main purpose of heat treatment is to destroy pathogenic and spoilage promoting microorganisms to ensure milk safety and shelf life. Despite the development of alternative technologies, such as high-pressure processing and pulse field technology for microbial destruction, heat treatment is widely used in the dairy industry and in other food processes to destroy microorganisms. Heat treatment has contributed greatly to the success of food preservation since Pasteur's early discovery that heat treatment of wine and beer could prevent their deterioration, and since the introduction of milk pasteurization in the 1890s. In Korea, food labeling standards do not stratify heat treatments into low temperature, high temperature, and ultra-high temperature methods. Most milk is produced in Korea by pasteurization, with extended shelf life (ESL : 125--140℃ / 1-10 s). Classification based on temperature (i.e. low, high, and ultra-high), is meaningless.

Pensar la Fraternidad en la Diferencia

  • Jurado, Jenniffer Londono
    • 이베로아메리카
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    • 제21권1호
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    • pp.107-125
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    • 2019
  • How to conceive fraternity in difference? I will hold two premises to answer this question. First: fraternity is an ineradicable element of the Political. Second: the recognition of fraternity in difference is a precondition for the consolidation of fraternal relations in Latin America in the context of coloniality. On the same path, I will show that fraternity must be thought of as difference in order to face the logic of neoliberal life imposed by capitalism in globalization. The articulation of both premises in the political praxis would contribute to the preservation of our life in common; in conditions of dignified existence. The fraters of precariousness and vulnerability are the ones who can re-establish being-with- and being-together.

Effects of Freeze-dried Citrus Peel on Feed Preservation, Aflatoxin Contamination and In vitro Ruminal Fermentation

  • Nam, I.S.;Garnsworthy, P.C.;Ahn, Jong Ho
    • Asian-Australasian Journal of Animal Sciences
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    • 제22권5호
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    • pp.674-680
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    • 2009
  • The objective of this study was to investigate antimicrobial activity, during the storage period, of animal feed and any effects on in vitro rumen digestion by supplementing different levels (5.55, 11.1, and 22.2 g/kg) of freeze dried citrus peel (FDCP) to the feed compared to untreated feed and feed treated with an antifungal agent (AA) at 0.05 g/kg. In a preservation test, feed supplemented with FDCP showed no deterioration over 21 days. Untreated feed and AA-treated feed, however, showed signs of deterioration after 16 days storage. Yellow colour and red colour, measured by spectro chromameter, decreased in the untreated and AA-treated feeds, but not in feed supplemented with FDCP. Aflatoxin was detected in untreated and AA-treated feeds at 16 days (8 ppb and 2 ppb) and 21 days (8 ppb and 4 ppb), but aflatoxin was not detected in the feed supplemented with FDCP. In a second experiment, fermentation by rumen microorganisms of FDCP (22.2 g/kg) and AA (0.05 g/kg) supplemented feeds was studied in vitro. Feeds were incubated with buffered rumen fluid for 3, 6, 9, 12, 24, and 48 h. Dry matter digestibility (DMD) and organic matter digestibility (OMD) were affected by treatment, but ammonia-N, total, and individual volatile fatty acids (VFA) were not adversely affected by treatment. In conclusion, the results indicated that FDCP might be useful for inhibiting microbial growth of animal feed during storage without disrupting rumen fermentation.

Prediction of changes in distribution area of Scopura laminate in response to climate changes of the Odaesan National Park of South Korea

  • Kwon, Soon Jik;Kim, Tae Geun;Park, Youngjun;Kwon, Ohseok;Cho, Youngho
    • Journal of Ecology and Environment
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    • 제38권4호
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    • pp.529-536
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    • 2015
  • This study was performed to provide important basic data for the preservation and management of Scopura laminata, a species endemic to Korea, by elucidating the spatial characteristics of its present, potential, and future distribution areas. Currently, this species is found in the Odaesan National Park area of South Korea and has been known to be restricted in its habitat due to its poor mobility, as even fully grown insects do not have wings. Utilizing the MaxEnt model, 20 collection points around Odaesan National Park were assessed to analyze and predict spatial distribution characteristics. The precision of the MaxEnt model was excellent, with an AUC value of 0.833. Variables affecting the potential distribution area of S. laminata by more than 10% included the range of annual temperature, seasonality of precipitation, and precipitation of the driest quarter, in order of greatest to least impact. Compared to the current potential distribution area, no significant difference in the overall habitable area was predicted for the 2050s or 2070s. It was, however, demonstrated that the potential habitable area would be reduced in the 2050s by up to 270.3 km from the current area of 403.9 km; further, no potential habitable area was anticipated by the 2070s according to our predictive model. Taken together, it is anticipated that this endemic species could be significantly affected by climate changes, and hence effective countermeasures are strongly warranted for the preservation of habitats and species management.

아산(牙山) 외암(外岩)마을의 주거변화(住居變化)에 관한 연구(硏究) -1988년 전통건조물보존지구 지정 이후 2001년까지- (A Study on the Transformation of the Oe-am Folk Village -From 1988 to 2001 (after Designated as a Traditional Preservation Area) -)

  • 이왕기;이강복;최홍기
    • 건축역사연구
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    • 제10권3호
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    • pp.77-91
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    • 2001
  • The study is the analysis on Oe-am village which is designated as a folk-preservation village in 1988 and is included in the fact of the dwelling change through Spot-Survey and Case-Investigation in the last decade from now(2001), The result shows the main change on the stand-up dining room installation, the place with the boiler and bathroom installation, the additional expansion through the combination of the small twice or third space, the using change, the prototype restoration. The reason of this change is shown the following. 1. There is the dual structure that the villager repairs that because the repairing operation is biased the prototype restoration since the government construction. 2. The internal change is come from more at thatched house than at tiled house and the order of the main element's change is Kitchen (35%), main room (30%), living room (24%) and other rest room (11%). 3. The change of the dining room in the internal composition material is the strongest and the change is included in the using change, the installation of the new sub-division in the spot and the expansion of the outside if necessary. The reason of the main change is life-style's. Therefore we can know the change of the dwelling structure and we are able to make a modern-life. Also, If the restoration or repair is necessary, the change element on that must be considered.

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