• Title/Summary/Keyword: pot culture

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Ecological Characteristics for each of Plant Types in Peanut (Arachis hypogaea L.) II. Difference of Fruiting Habit for each of Plant Types (땅콩의 초형별 생태적 특성에 관한 연구 II. 땅콩의 초형별 결실습성 차이)

  • 이정일;박용환
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.29 no.3
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    • pp.291-297
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    • 1984
  • The peanut, unlike other plants, has three distinct steps in the reproductive process. These are the flowers, the peg and the fruit. This research was designed in the field to determine the difference of fruiting habit for each of plant types of peanut (Arachis hypogaea L.) in peanut culture limiting region. Eight cultivars representing four plant types, i.e., Virginia, Spanish, Valencia and Shinpung types. Number of pegs per plant produced in order of Spanish, Valencia, Virginia, Shinpung, Virginia type. The Virginia small seed type produced the most pods per plant. The shinpung type showed more percentage of matured pod than other types and early pot-set habit. Distribution of mature pods for each of branch positions to total mature pods occupied 63% on two cotyledonary branchs, 34% on 3rd to 5th branchs, 3% on over 6th branchs. Shinpung type was considered more favorable plant type than other types for breeding of early maturing high yielding variety because of early pot-set and high percentage of mature pod.

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Effect of Applied Amount and Time of Rice Bran on the Rice Growth Condition (쌀겨시용량 및 시용시기가 벼 생육환경에 미치는 영향)

  • Kim, Jong-Gu;Lee, Sang-Bok;Lee, Kyeong-Bo;Lee, Deog-Bag;Kim, Jae-Duk
    • Korean Journal of Environmental Agriculture
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    • v.20 no.1
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    • pp.15-19
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    • 2001
  • This study was carried out to investigate the effect of application time and amount of rice bran on rice yield, weed occurrence, and chemical change in water as applied at the level of 1.8 Mg/ha (1.8RB) and 3.5 Mg/ha (3.5RB) through field and pot experiment. $Nitrate(NO_3\;^-)$ in the surface water and the percolated water through pot were high in application of 3.5RB, and similar in application of 1.8RB as compared to chemical fertilization. Electric conductivity in surface water were higher by application of rice bran until 25 days after rice bran application. $NH_4-N$ in soil were lower in application of rice bran, and $NO_3-N$ in soil were higher in 3.5RB at tillering stage and panicle formation stage of rice. Rice bran application(3.5RB) showed 68% of weed occurrence as compared to that of chemical fertilization. Rice yield were increased by heavy application of rice bran; 4.41 Mg/ha in 1.8RB and 4.87 Mg/ha in 3.5RB, and top dressing of nitrogen at panicle formation stage caused to increased rice yield by $14{\sim}15%$. Rice yield was also increased by early application of rice bran.

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Studies on the Root Characteristics of Soybean Varieties in Korea (한국 대두 품종의 뿌리특성 연구)

  • Je-Cheon Chae;Eun-Sup Lee
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.33 no.4
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    • pp.420-428
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    • 1988
  • Root is supposed to be important role in growth and yield formation of soybeans and also there is expected to exist varietal differences between soybean root morphology and system. 30 soybean varieties including 10 Korean recommended, 10 Introduced and 10 Korean native varieties were grown at field and pot under standard culture condition. Top and root characteristics were investigated at V4, R1 and R5 stage and T/R relations, correlations with yield were calculated. Top characteristics showed significant difference between 3 variety groups of Korean recommended, Introduced and Korean native variety. Stem length at R1 stage and stem length, stem diameter, number of nodes, number of branches, number of pods and grain yield at R5 stage were significantly different top characteristics. Root characteristics showed significant difference between 3 variety groups were number of thick primary root at V4 stage, primary root angle and root cutting strength at R1 stage, thick root diameter and root dry weight at R5 stage. The correlations between top and root characteristics and soybean yield was greatly different by soybean variety groups, and the top characteristics was more highly correlated then root characteristics. All the top and root characteristics of Korean recommended variety showed no correlations with yield. However, leaf area, stem length, top dry weight in Introduced variety and leaf area, top dry weight, number of nodes, number of thick primary root in Korean native variety were highly correlated with soybean yield.

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Effect of Fertilizer Levels on Dry Root Yield in Scutellaria baicalensis Georg Cultivated after Barley (맥후작(麥後作) 황도(黃芩)의 시비량(施肥量)에 따른 수량성(收量性))

  • Park, Gyu-Chul;Kwon, Byung-Sun;Park, Hong-Jae
    • Korean Journal of Medicinal Crop Science
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    • v.5 no.4
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    • pp.314-317
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    • 1997
  • This study was carried out to determine the effect of various fertilizer levels on the growth and yield of Scutellaria baicalensis Georg cultivated after the barley in the southern coastal areas of Korea under the non-mulching condition by direct sowing culture. The flowering date of medium dressing plot $(N\;:\;P_2O_5\;:\;K_2O=9\;:\;13.5\;:\;9 kg/10a)$ and heavy dression plot $(N\;:\;P_2O_5\;:\;K_2O=12\;:\;18\;:\;12kg/l0a)$ were July 23. The flowering date of the medium and the heavy dressing plot was delayed by 3days compared with that of non-fertilizing plot. The growth characteristics such as stem length, diameter of main stem, number of branch per plant, main root length, main root thickness and dry weight of stem leaves were more increased at medium dressing plot than that of other fertilizer levels. The root dry weight of in Scutellaria baicalensis Georg cultivated after barley was highest at the fertilizing plot of N, $P_2O_5\;:\;K_2O$ = 9 : 13.5 : 9kg/10a. The dried-root yield was 178kg in medium dressing plot, 167kg in standard dressing pot, and 126kg in non-dressing plot. The dried-root yield of medium dressing plot was 7% and 41% higher than that of standard dressing pot and non-dressing control plot, respectively.

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Types and Historical Transition of Korean Traditional Seokgasan (한국 전통 석가산의 유형과 역사적 변천)

  • Yoon, Young-Jo;Yoon, Young-Hwal
    • Journal of the Korean Institute of Landscape Architecture
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    • v.38 no.3
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    • pp.83-97
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    • 2010
  • Seokgasan which is artificial rock mountain had been developed into one of the axes of traditional rock landscape of Goryo period and Joseon period as the central component of Korean traditional landscaping, but the legacy was cut off at the present. In the middle of the Goryo period, the Seokgasan made by piling rocks which were started from replicating miniature landscape has been developed into presenting the symbol and Seokgasan so it faced the new transition period of traditional rock garden culture. Seokgasan so it as small knoll, the Korean traditional Seokgasan was made differently the the surrounding landscape with big Seokgasan in China which overwhelms so it harmonize the surrounding landscape to build Korean style of the Seokgasan. This study is the objective investigation based on the old literature and the field remains, so it aims to so it comprehend the type of Seokgasan and developmental forms. At the result of investigation, 5 types of Seokgasan such as rocks piling on a pond, piling rocks, rocks in a pond, rocks on a ground, rock in a pot etc. has been developing in addition to the rocks which the oddly shaped rock is piled up as the basic framework. Among those, the piling rocks on a pond of Seokgasan which means water flows in Seokgasan is the representative Seokgasan which has been continued since the middle of the Goryo period until the end of the Joseon period. This study is expected to be the foundation which will succeed to legacy of Seokgasan tradition which was cut off and to develop by recovering historical landscaping value and identity of Seokgasan.

Isolation and Characterization of Plant Growth Promoting Rhizobacterium Bacillus subtilis YK-5 from Soil (토양에서 식물생육촉진 활성을 가진 균주 Bacillus subtilis YK-5의 분리 및 특성)

  • Yeo, Soo-Hwan;Yook, Young-Min;Kim, Hyun-Soo
    • KSBB Journal
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    • v.24 no.4
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    • pp.334-340
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    • 2009
  • For the isolation of a plant growth-promoting rhizobacteria, strain YK-5 was selected from approximately 400 thermostable strains isolated from special soil samples. Strain YK-5 produced an antifungal compound, and optimum carbon and nitrogen sources for the production of the antifungal compound were investigated against Aspergillus flavus as a test strain. Modified LB medium containing 1% peptone, 1% yeast extract and 5% black sugar was determined to be the optimal medium for growth and antifungal compound production. Culture broth of strain YK-5 potently inhibited growth of the phytopathogenic fungus Fusarium oxysporum KACC 40052 for 7 days. The plant growth-promotion function of strain YK-5 was tested against radish and rice in pot trials. Leaf number, plant height and root length in YK-5-treated radish markedly exceeded (> 60%) those of untreated radish. Leaf length and white rootlet development were markedly more prominent than in commercially-treated rice plants. Strain YK-5 was determined to be Bacillus subtilis YK-5 by physiological, chemotaxonomical, and phylogenetical analyses.

Bioaccumulation Patterns and Responses of Fleece-flower; Persicaria thunbergii to Cadmium and Lead

  • Kim, In Sung;Kang, Kyung Hong;Lee, Eun Ju
    • The Korean Journal of Ecology
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    • v.25 no.4
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    • pp.253-259
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    • 2002
  • Application of phytoremediation in the polluted area to remove undesirable materials is a complex and difficult subject without detailed investigation and experimentation. We investigated the accumulation patterns of cadmium and lead in plants naturally grown, the bioavailability of plants to accumulate these toxic metals and the responses of P. thunbergii to cadmium and lead. The soil samples contained detectable lead (<$17.5_\mu$g/g), whereas cadmium was not detected in the soils of study area. The whole body of Persicaria thunbergii contained detectable lead (<320.$8_\mu$g/g/g) but cadmium was detected only in the stem (<7.$4_\mu$g/g/g) and root (<10.$4_\mu$g/g/g) of P. thunbergii. Cadmium was not detected in Trapa japonica and Nymphoides peltata, whereas lead was detected in T. japonica (<323.$7_\mu$g/g/g) and N. peltata (<177.$5_\mu$g/g/g). Correlation coefficient between lead content in soil and in these plant samples represented positive correlation. The total content of lead in each plant sample increased in the order of N. peltata$\leq$P. thunbergii

Effect of Watering on Growth and Essential Oil Content of Sweet Basil (Ocimum basilicum) (관수량이 sweet basil(Ocimum basilicum)의 생장과 정유함량에 미치는 영향)

  • Baeck, Hae-Won;Park, Kuen-Woo
    • Horticultural Science & Technology
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    • v.19 no.1
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    • pp.81-86
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    • 2001
  • This experiment was carried out to investigate watering with relation to growth, quality and yield of essential oil in sweet basil. The degree of water stress was taken as amount of watering. D1 was watered with 25mL for 2 weeks and 30mL from 4 to 5 weeks after planting in Wagner pot (1/20000a, ${\phi}24cm$). As this, 75mL and 90mL, 225mL and 270mL, and 675mL and 810mL were watered in D2, D3, and D4 treatment respectively. DFT was set up as water stress was not inflicted. The growth of basil in D3 and D4 was better than that of others, in which root activity was as much twice as that of D1. Essential oil of D1 was recorded the lowest content as 0.33%. The result of proline content, peroxidase activity, photosynthesis, stomatal conductance and stomatal resistance were proved D1 to be stressed. This treatment consequently increased the content of essential oil. In consideration of growth and essential oil content, D3 treatment was highest as 47.37mg in oil production per plant. Finally, D3 watered with 225mL for 2 weeks and 275mL from 4 to 5 weeks after planting could be selected on the purpose of both plant growth and essential oil production. Essential oil content of sweet basil was increased in response to water stress. For increase of essential oil yield, oil synthesis could be raised by giving water stress just before harvesting.

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The Effects of Soybean Boiling Waste Liquor on the Enhancement of Lactic Acid Fermentation during Korean Traditional kanjang Mash Maturing (한국 재래식 간장덧 발효시 대두 자숙 폐액 첨가가 젖산발효 촉진에 미치는 영향)

  • Choi, Cheong;Im, Moo-Hyeog;Choi, Jong-Dong;Chung, Hyun-Chae;Kim, Young-Ho;Lee, Choon-Woo;Choi, Kwang-Soo
    • Applied Biological Chemistry
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    • v.41 no.3
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    • pp.201-207
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    • 1998
  • In order to evaluate the effects of addition of soybean boiling waste liquor (SBWL) and sugar and inoculation of the lactic acid bacteria and yeast starter culture in Korean traditional kanjang mash, three types of kanjang were prepared in a clay pot of 100 l volume and compared the characteristics of lactic acid fermentation. The mashing compositions of the types of kanjang were as follows: (1) control treatment mash was prepared with meju : 20% salt solution (1:4) and SBWL, (2) kanjang mash with 3.5% added sugar to the control type mash and (3) kanjang mash with 3.5% added sugar and inoculation of the lactic acid bacteria and yeast starter culture 35 days after mashing to the control type mash. (1), (2) and (3) of kanjang mash were found to be effective in increasing the lactic acid content and improving the organoleptic characteristics of kanjang. But the effect of yeast starter culture was not clear because osmophilic yeasts were inhibited by metabolite(acetic acid) produced by lactic acid bacteria. The lactic acid content of (1), (2) and (3) kanjang was 2.05, 2.38 and 2.91% respectively in 90 day-matured kanjang.

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Plant growth promotion effect of Arthrobacter enclensis Yangsong-1 isolated from a button mushroom bed (양송이배지로부터 분리한 Arthrobacter enclensis Yangsong-1의 식물생장촉진효과)

  • Moon, Seo-Jin;Yoon, Min-Ho
    • Journal of Mushroom
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    • v.17 no.1
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    • pp.12-18
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    • 2019
  • An auxin-producing bacterium Yangsong-1 was isolated from a button mushroom bed in Chung cheongnam-do. The strain Yangsong-1 was classified as a novel strain of Arthrobacter enclensis based on a chemotaxonomic and phylogenetic analysis. The isolated A. enclensis Yangsong-1 was confirmed to produce indole-3-acetic acid (IAA), which is one of the auxin hormones. When the concentration of IAA was assessed by HPLC quantity analysis, the maximum concentration of IAA, $152.903mg\;L^{-1}$, was detected from the culture broth incubated in R2A medium containing 0.2% L-tryptophan for 48 h at $35^{\circ}C$. A negative relationship between IAA production and pH was estimated to show that the increase in IAA caused pH acidification of the culture. The effect of the supplement on L-tryptophan, a known precursor of IAA production, appeared to be at maximal production at 0.2% concentration and was rather reduced at concentration above 0.4%. To investigate the growth-promoting effects on the crops, the culture broth of A. enclensis Yangsong-1 was placed in water cultures and seed pots of mung beans and lettuce. In consequence, the adventitious root induction and root growth of mung beans and lettuce were 1.5 and 1.9 times higher, respectively, than those of the control.